Mock orange (garden jasmine): types, planting and care. Curly jasmine: characteristics, growing conditions and useful properties

Jasmine (from lat. jasminum) is a shrub of the Maslinov family. It is green garden plant with large white or yellow flowers. Saturated chemical composition jasmine allows you to attribute it to medicinal plants. A feature of the procurement of medicinal raw materials is that the collection of flowers is carried out exclusively at night. After harvesting, the jasmine is immediately dried in the oven. accepted medicines based on the flower both inside and out.

Benefit and harm

Jasmine has long been used in traditional medicine for the treatment of many diseases. The rich composition of the plant allows you to provide positive influence on the work of some body systems. Jasmine contains:

• more vegetable acid;
• fragrant substance.

The main indications for use are the following diseases:

• inflammation of the respiratory system;
• angina;
• CNS disorders;
• diseases of the musculoskeletal system;
• sexual disorders;
• beriberi;
• skin diseases.

Often essential oil jasmine is added to perfumes, as it has an unusual aroma, can relieve chronic fatigue, depression, and headaches. Flowers can be a healing addition to tea, pastries and other dishes. You should not take herbal medicines on your own, as there are contraindications.

The main contraindications to the use of jasmine:

• pregnancy;
• ulcers;
• high blood pressure;
• allergy;
• individual intolerance.

Only a decoction of jasmine, used in its pure form, can harm the body. In case of an overdose, such side effects like nausea, vomiting, weakness, skin rashes.

This flower is sometimes confused with mock orange, which has the same pronounced sweet fragrance. But this is not true: mock orange is a shrub from the Hortensia family.



Application of essential oil

Jasmine essential oil is often used to treat nervous disorders. It is considered one of the most expensive in the world, since only 1 liter of ether is obtained from a ton of flowers. Oil is valued for its beneficial features that are transmitted to him from the flower.

The following beneficial effects of oil are known:

• expectorant;
• sedative;
• painkiller;
• antiseptic;
• antioxidant;
• deodorizing;
• antispasmodic;
• decongestant;
• stabilizing;
• strengthening;
• tonic.

Usually, the methods of using this tool are as follows:

1. 1. Aroma lamp - helps with insomnia, increased fatigue, irritability. With the help of the magical aroma of jasmine, you can create an intimate atmosphere, increase the sexual desire of partners, since the jasmine smell is a strong natural stimulant. To prepare a solution for an aroma lamp, it is enough to add 5-7 drops of ether to a bowl of water. The lamp turns on for 30 minutes. Before use, ventilate the room.
2. 2. People with increased excitability, fatigue, as well as women during menopause, can wear an aroma pendant with jasmine ether around their neck. It will help support the nervous system, tone the body throughout the day. Add 2-3 drops of ether to the pendant.
3. 3. Any cosmetic product will become medicinal if you add 2-3 drops of jasmine extract to it. A cream, face mask, shampoo or tonic will help slow down the aging process, reduce cosmetic defects, and tone the skin.
4. 4. To improve male potency or increasing female libido, it is enough to relax the partner with a massage with essential oil before sexual intercourse. For the best effect, jasmine can be mixed with esters of neroli, patchouli, ylang-ylang, sandalwood, rose, violet, cinnamon. Such a massage helps to increase blood flow in the pelvic organs, increases arousal.
5. 5. After a hard day's work, it is enough to add a few drops of ether to the bath to relax, calm the mind and tune in to a sound sleep. Such a bath will help drive away negative thoughts, improve blood circulation.

Often, ether is added to perfumery, the so-called pheromone perfumes that attract the opposite sex. Jasmine has always been used to prolong sexual intercourse, enhance libido, and maintain men's health.

Folk recipes

Traditional medicine has long used recipes using medicinal plant.

The most popular of them are the following:

1. 1. Decoction for inflammation of the upper respiratory tract and asthma. For cooking, you need 1 tbsp. l. crushed dry young branches and jasmine leaves, 250 ml of water. It is necessary to pour dry raw materials with water and boil over low heat until boiling. Cool, strain, take 1 tbsp. l. three times a day.
2. 2. Vodka tincture for skin diseases. It will take 100 g of dried flowers of a medicinal plant, 100 ml of vodka. Pour vodka over vegetable raw materials and leave in a glass bowl for 14 days, placing in a warm, dark place. After that, 1 tsp. dilute medicines in a glass of boiled water and take in the form of compresses, which should be applied to the affected skin.
3. 3. Oil infusion for skin treatment. This medicine is more gentle on the skin compared to the previous recipe. For cooking, you need 100 g of jasmine inflorescences, 2.5 liters of natural vegetable oil(sunflower or olive). It is necessary to fill the grass with an oil base and leave it in a warm, dark place for 40 days. Apply to the treatment of affected areas of the skin or lubrication of the entire body once a day before bedtime. This tool will help to cope with stretch marks. Can be used during pregnancy. The medicine is also effective for paralysis, respiratory diseases, convulsions, migraine, inflammation of the sciatic nerve.
4. 4. Jasmine tea is an effective remedy for nervous disorders. Healing properties plants help fight depression at home. Jasmine has a pleasant taste, so treatment with this herb is a real pleasure. Various parts of the plant are used to brew tea: leaves, shoots, petals. The benefit of such a drink is that it provides the body with all the necessary vitamins, calms the nervous system, increases efficiency, improves protective functions, and normalizes metabolism. The dry plant can be mixed with green or black tea. It is best to dilute with other herbs, since pure jasmine can cause allergic reactions. The most popular tea recipe is this:

• 1 tsp jasmine leaves;
• 0.5 tsp plant flowers;
• 1 tsp green large leaf tea;
• 1 liter of boiling water.

Vegetable raw materials must be put in a kettle and pour boiling water. Insist 3-5 minutes. You can drink this tea in the morning and in the evening. If desired, you can add lemon, honey or sugar.

Large-flowered jasmine (jasminum grandiflorum)

Description

plant of the olive family. Perennial branchy shrub 1 meter or more high, with thin green shoots. The leaves are opposite, not paired, with 5-7 petals. The flowers are white, up to 4 cm in diameter, collected 2-8 in panicles. Up to 200 species of this plant are known.

Jasmine grows wild in the tropical Himalayas. It was brought to the Black Sea coast of the Caucasus from France in 1929.

The above-ground parts of the plant at a temperature of -6, - 8 freeze up to the place of hilling the trunk. However, in the spring, the plants form shoots with the help of which the skeletal branches are restored and bloom in the same summer. Depending on the degree of frost damage, jasmine blooms in late June - July, after which flowering continues until the first frost. The flowers bloom in the evening and are harvested in the morning. The flower collection period lasts from July to November.

reproduction

Jasmine is propagated by layering and green cuttings. cuttings produce in July-August in cold greenhouses. Two-year-old seedlings are used for laying plantations. The best time planting seedlings - the second half of April ..

For planting, choose areas of southern and southwestern exposure, protected from cold winds. The best soils are alluvial, deep, water-resistant, non-stagnation surface water; on wet soils, jasmine often dies from wetting. For the winter plants spud. In the spring, prune and form a jasmine bush.

The essential oil is extracted from the flowers by extraction with petroleum ether. Essential jasmine oil is a part of most perfume compositions and is widely used for the production of high perfumery products.

Jasmine varieties

Most famous varieties jasmine: white jasmine, Italian jasmine, pink jasmine, medicinal jasmine yellow jasmine, lamb jasmine, multiflorous jasmine. Of all types of jasmine, yellow jasmine has poisonous juice and must be handled with care.

Jasmine italian- has inflorescences in the form of brushes, small flowers yellow color. It has a faint floral scent. Blooms even in winter.

Jasmine white (royal)- medium flowers white color, with a wonderful aroma. They are up to 2 meters high. Blooms June-July.

Jasmine lapel- one of the rare types of jasmine. Low-growing shrub with fragrant, yellow flowers. It grows only in Tajikistan.

Jasmine officinalis- shrub up to 2 meters. The flowers are white fragrant. Blooms in April.

Jasmine multiflorum- evergreen, sprawling bush, up to 3 meters high. The flowers are small, collected in inflorescences, like small stars.

Jasmine flower photo

Jasmine- fragrant shrub of the olive family. The plant is distinguished by large white or yellow flowers (see photo), the aroma of which has a positive effect on the human nervous system. Arabia is considered the birthplace of the shrub.

According to ancient legend, the jasmine bush represents an angel who descended from heaven so that people could live more beautifully. The ancient Greeks believed that an amazing bush with white fragrant flowers was the work of the goddess of wisdom, Athena. In our time, jasmine is still a symbol of love, associated with romantic feelings. Tatars believe that in order to get to heaven, it is necessary to grow a bush of this wonderful plant.

Jasmine is sometimes also called the "queen of the night", which is associated with its collection. Flowers are harvested at such a late time of day, as they bloom in the dark. Jasmine flowers are very beautiful, the bush is even called the "king of all flowers." People prone to irritability are advised to walk more often where it grows. wonderful plant. The smell of jasmine has a calming effect, drives away bad thoughts. Jasmine is also considered an excellent honey plant, because the smell of white petals attracts bees. Gathering flowers in good weather and then dried immediately. An oven is used to dry the plants.

Beneficial features

The beneficial properties of jasmine make it possible to use the plant in traditional medicine. The plant is rich in salicylic, benzoic, formic acid, as well as essential oil. Jasmine oil is effective for wounds, it is used to disinfect them.

The essential oil of the king of flowers is considered one of the most valuable and expensive oils. This is due to the cost of its production, because jasmine is very reluctant to give oil: from 1000 kg fresh flowers only 1 kg of butter is obtained.

Means prepared on the basis of jasmine relieve pain symptoms well, so jasmine is often included in mixtures for muscle pain, joint pain.

Jasmine is considered a female plant, it helps with many diseases. Taking jasmine also promotes lactation. Decoctions or teas with jasmine, warm baths are considered an effective remedy for women. Jasmine is able to reduce the pain syndrome that accompanies menstruation. The properties of the plant help relieve pain during contractions. A cup of hot green tea with jasmine petals will relieve headache. Jasmine is also effective for migraines.

Jasmine is known as an aphrodisiac, it increases potency and increases sexual desire. For romantic purposes, jasmine oil has long been used, it helps to relax and tune in to a pleasant pastime. The smell of jasmine drives away anxiety, fear, depressive states. Green tea with jasmine perfectly fights irritability, improves mood, tones the body.

In cosmetology, jasmine is used as an anti-aging agent. Jasmine essential oil can be used in relaxing baths to help relieve tiredness after a hard day. A few drops of essential oil should be added to a tablespoon of cream or honey so that the concentrated oil does not cause a burn. The bath should be taken no more than 20 minutes. Jasmine is considered effective tool for mature skin, but can also be used to care for sensitive or dry skin, in which case it is added 3 drops per 100 ml of base.

When applied externally, the leaves of the shrub can be used as a remedy for calluses. In order to get rid of calluses, crushed jasmine leaf should be applied for several days.

Application in cooking

In cooking, jasmine has found application due to its fragrant aroma. Jasmine flowers give a unique taste and smell to tea drinks, they are mainly added to green tea. Tea compositions made from green tea and jasmine flowers are especially popular in England.

Flowers are also used to make original desserts. Desserts are very delicate and delicious in taste. Jasmine flowers are often used in culinary homemade ice cream recipes. To do this, the flowers must be soaked in cold water and leave to infuse for 3 hours. The infusion, which was obtained from soaking jasmine, is poured into a saucepan and boiled, be sure to add cinnamon and sugar to the fragrant water. The mixture is cooled and proteins and rum are added to it. The resulting mass is placed in freezer until completely frozen. In order for the ice cream to turn out airy, it is necessary to interrupt its solidification and beat the mass, for the best effect, this trick should be done 2-3 times until it completely solidifies.

Tea with jasmine petals is prepared as follows. The flowers of the plant are added to green or black tea and poured with boiling water. In a few minutes, the fragrant drink will be ready.

A very tasty drink can be obtained from white wine and jasmine. Oil is bred lemon juice, a few drops of the resulting mixture are added to a bottle of white wine. The wine is left for several days, and then carefully filtered. Jasmine wine is an excellent choice for a romantic date.

Jasmine scented oil can be obtained at home. Jasmine flowers are dried, then poured with olive or any other base oil. The mixture is placed in a dark place, after 14 days the product will be ready.

Jasmine leaves are sometimes added to salads. The low calorie content of the plant allows it to be used even in dietary nutrition. 100 g of jasmine contains only 1 kilocalorie

Jasmine benefits and treatment

The benefits of jasmine are known to traditional medicine. The plant is used to treat hepatitis, cirrhosis of the liver. Chinese medicine uses jasmine for diseases of the visual organs, a decoction is prepared from it, which is then washed in the eyes. Also, the plant is considered an effective remedy for rheumatism, it is also used to purify the blood.

Jasmine apply for the treatment of bronchial asthma. With this disease, a tablespoon of the plant is poured into a glass of water and boiled over low heat. The broth is insisted for about an hour and take 2 tablespoons before meals.

Green hour with jasmine petals is recommended for women to treat frigidity. Jasmine tea is considered an excellent antidepressant. Tea is best taken in the morning, especially in combination with green tea because jasmine has a tonic effect.

The smell of jasmine has a stimulating effect on brain function. Jasmine is also used as an alcoholic infusion. About 100 grams of jasmine flowers are poured with alcohol (100 ml) and stored in a dark place. Before use, the tincture is diluted with water at the rate of 1 teaspoon per 100 ml of water. The tincture can be used as a tonic, applied as a compress to damaged or problematic skin.

Jasmine root is used in folk medicine for the treatment of hemorrhoids. For this they prepare special remedy. Crushed jasmine root (1 tbsp) must be poured over ½ cup of boiling water. The broth is brought to a boil, simmered for 10 minutes, and then infused for 2-3 hours. Then it is divided into 3 doses and drunk before meals.

For the treatment of nervous diseases, the effects of stress, hysteria use the following decoction of jasmine flowers. One teaspoon of flowers is poured into 0.5 liters of boiling water and insisted in a thermos for an hour. The decoction is taken in 2 tbsp. spoons 40 minutes before meals. It calms well, helps to overcome insomnia.

Harm of jasmine and contraindications

Jasmine can harm the body during pregnancy, high blood pressure and peptic ulcer. Jasmine can cause allergies, so people suffering from allergic reactions should be extremely careful. The presence of an allergic reaction to such a product is a contraindication for its use. Jasmine tea can also cause headaches if consumed in excess.

All summer, and even in winter, the fragrant jasmine plant blooms with white star-shaped flowers. It is a vine or shrub, on which flowers can grow both on the sides and at the top. Jasmine is often confused with mock orange. But these plants belong to different families. Only smell binds them. There are about 190 species of jasmine. Some of them can be grown in winter gardens and room conditions.

Photos, varieties and description of jasmine

The plant is both evergreen and shedding leaves. bushes or vines. Unpaired or trifoliate leathery leaves can grow both in turn and opposite each other. Flowers grow singly, collected in corymbs or umbrellas. Saucer-shaped corolla with a cylindrical tube can be white, yellow, and sometimes color pink. The lower part of the jasmine stem will become woody over time, and its upper thin branches need support.

Jasmine species

Jasmine the thinnest or many-flowered - the plant is a evergreen shrub or pubescent liana comes from the northern region of the island of Kalimantan. On thin shoots grow lanceolate-oval simple leaves, which in length reach 3.5 cm. The leaves are heart-shaped at the base and pointed at the top. It blooms from January to March with large, white, fragrant flowers.

Jasmine Sambac (photo) is the national flower of Indonesia, whose homeland is Tropical Asia. Growing up to 4-6 m, the vine has thin, pubescent shoots and opposite, ovate leaves. Obtuse or pointed at the apex, at the base they are more often rounded. White simple, semi-double or double flowers are collected umbellate. Blooms profusely from March to October. fragrant jasmine sambac flowers can be added to tea giving it a unique taste. Most often used as a houseplant.

Lapel jasmine - the plant is distinguished by multi-flowered inflorescences, which are collected from flowers having a diameter of 2.5 cm. Egg-shaped leaves grow up to 6 cm, and grow crowded in 5-7 pieces.

Jasmine low - evergreen shrub grows up to two meters in height. The trifoliate leaves grow up to 2.5 cm, and may be ovate or elliptical in shape. They are dark green above and light green below. On the inflorescence in the form of an umbrella, fragrant flowers with a yellow corolla are collected. Corolla tube and flower diameter - 1 cm. Blooms throughout the summer.

Multi-flowered jasmine - a shrub (photo) is distinguished by weakly branching shoots, reaching a height of up to two meters. Oval, dark green leaves are wavy along the edges, and pointed at the top. pink flowers with a strong aroma, they consist of five lobes, and grow on the tops of the shoots.

Jasmine officinalis- the plant is perennial shrub, on the thin and smooth branches of which paired leaves grow. Bottom part sheet plate light green, and the top is bright green. The leaves are lanceolate, pointed at the top and pubescent along the edges. Fragrant, white flowers bloom on inflorescences-umbrellas in April.

Large-flowered jasmine is an evergreen shrub or liana that will grow up to ten meters in length, and has bare shoots. Large, white flowers are collected in an umbrella-shaped inflorescence. Variegated leaves of an elliptical shape are pointed at the top and have a length of 3 cm. The first flowers on the shrub bloom in June. Flowering time is five months.

Jasmine Holiflora- the shrub is distinguished by long, drooping, weakly branching shoots, on which very few leaves grow. At the same time, in winter, part of the leaves of jasmine hololithous sheds. In the axils of the leaves along the entire stem are yellow flowers that bloom from mid-winter to mid-spring.

Jasmine Bisa - an evergreen liana or shrub in length will grow up to two meters. Dark green simple leaves are ovate or lanceolate. They are pubescent on both sides, grow up to 5 cm in length. fragrant flowers This type of jasmine is distinguished by a pink or dark pink color. In diameter, they reach 1.3-1.7 cm, and are located two or three at the top of the shoots.

Growing and caring for indoor jasmine: photo

There should not be any particular problems with the content of jasmine at home, since the plant is not capricious. However, some care considerations should be taken into account.

Lighting and air temperature

home jasmine loves diffused bright light. For its cultivation, western and eastern window sills are suitable. If the flower will stand near the south window, then it will need to be protected from direct sunlight. On the north windows due to lack of lighting, the plant grows slowly and practically does not bloom.

With the onset of warm days, a flower pot can be taken out to the loggia or to the garden. For him, a place protected from wind and direct sunlight is chosen.

Jasmine is undemanding to air temperature. Optimum temperature for its cultivation 18 to 24 degrees. In order for the plant to bloom profusely and for a long time, in winter period time it is recommended to keep it in a cool room with a temperature within 10 degrees. Otherwise, the shrub will be well overgrown with greenery, and flowers will not appear. If at home the temperature in winter is too high, then it is recommended to regularly ventilate the room, protecting the plant from drafts.

Humidity and watering

Jasmine needs high humidity air. When caring for a plant indoors Humidity can be increased in three ways:

1. Spray the bush daily with settled water at room temperature.
2. Put the flower pot on a pallet with wet expanded clay, peat or moss.
3. Install a humidifier.

If the shrub blooms, then spraying it is not recommended. In winter, grown in cool conditions, jasmine does not need to be sprayed.

In spring, summer and autumn, the plant is regularly watered with settled water. Watering is done only after it dries upper layer soil. A flower wintering in coolness begins to be watered less in autumn, and in winter they simply make sure that the earthen lump does not dry out. Jasmine can not be poured.

Transplant and fertilizer

The flower brought from the store in a shipping container must be transplanted into suitable pot. It is recommended to do this a couple of weeks after the purchase, during which the plant must adapt to the new conditions of detention.

Soil for transplanting Jasmine can be bought at the store by mixing it in the following proportions:

• mixture for flowering plants- part 3;
• mixture for azaleas - 1 part;
• sand - 1 part;
• some vermiculite.

The result should be acidic, loose soil. If possible, you can prepare an earthen mixture yourself. Need to mix:

• clay-turf land - 1 part;
• leaf ground - 1 part;
• sand - 1 part;
• peat - 1 part.

At the bottom of the pot, you must first pour a small layer of expanded clay, then some earth. Transplanted young plant by transshipment, so as not to disturb the roots. In this case, the shrub will take root faster and better. Around the plant planted in a pot, the earth is poured out, compacted a little and the earth is watered.

For lush flowering and good development the plant needs nutrients. It is recommended to use for feeding jasmine complex mineral fertilizers and organics.

After a dormant period, the first feeding is carried out in mid-May. To prepare a solution based on one square meter plantings in 10 liters of water are diluted:

• potassium sulfate - 15 g;
• superphosphate - 30 g;
• urea - 15 g.

second time jasmine fed after flowering. For this, 1 sq. m. landings use one glass wood ash and 30 g of superphosphate. In August, top dressing is stopped, as the shoots must prepare for winter.

At home, when caring for only one plant, it is easiest to use special fertilizers for flowering plants. They feed a flower once every two weeks.

A middle-aged overgrown plant can be put on some kind of support, tying shoots to it. Before the start of active growth, approximately in the middle of winter, thin, underdeveloped and dry branches should be cut in the middle of the bush. Long shoots are shortened by a third. After such a procedure, additional side shoots on which flowers will form. Jasmine Sambac is pruned no more than once every three years.

Indoor jasmine flower - reproduction

Jasmine reproduces in two ways:

Both breeding methods are carried out in spring and summer.

1. When transplanting, be sure to pour drainage at the bottom of the pot.
2. You can not transplant jasmine into a spacious pot.
3. The flower necessarily needs a dormant period, so in winter it must be kept in a cool room.
4. In the spring, the shrub must be cut.

Having studied all the features of growing jasmine and the rules for caring for it, you can enjoy its company long years. And your house will be decorated with a beautifully flowering, fragrant shrub until late autumn.

jasmine flower

If you are planning to have this amazing flower, here you will learn more about jasmine, varieties of this plant suitable for growing at home.

posh decorative look, beautiful bloom, medicinal and aromatic properties of this shrub have made it very popular among flower growers.

About jasmine

Jasmine - lat. Jasminum

The plant belongs to the genus of climbing evergreen shrubs from the olive family, many are familiar with its wonderfully pronounced aroma.

Jasminum, or as it sounds in Persian - yasmin, is a shrub with erect or slightly curling climbing stems. Its habitat is a zone with a subtropical and tropical climate. It is often found in the latitudes of Asia, Australia, South Africa, South America.

In total, there are more than 200 species of this shrub in nature, but there are not so many cultivated and adapted to existence at home.

The plant has small simple pinnate leaves and large fragrant flowers, often white. Breeders managed to develop varieties with pink, yellowish and even lilac flowers.

In growth indoor jasmine can reach more than 2 meters. garden views grow to 6-7 m or more. The plant often needs support for its creeping long vines. In general, the shrub is unpretentious. Many cultivated species have good frost resistance and can easily survive winters in open field.

On a note! Very often, jasmine is confused with another flowering shrub - mock orange. They are really very similar in appearance and aroma, but in fact these plants are from completely different families and there is nothing in common between them, except for visual similarity.

So, let's consider the varieties of jasmine that can be grown in our region in an apartment, greenhouse, winter gardens, in open garden plots.

Types of cultivated jasmine

Large-flowered jasmine (Jasminum grandiflorum)

The leaves of this type of elliptical shape are dark green, the shoots are bare, curly, in length they can reach up to 10-12 m. The flowers are quite large in comparison with other varieties. They are collected in umbrellas on the tops of shoots, 5-10 pieces each. Flowering begins at the end of May and continues until October.
The shrub is grown for industrial purposes.

It is from Jasminum grandiflorum that the essential oil is obtained, which is used in many cosmetic and health products.

The flowers are also used to make medicinal tea drinks.

Jasmine officinalis (Jasminum officinale)

Small in height, but sprawling on the sides of the shrub, the lianas of which can reach 6-8 m. The shoots are covered with oblong-lanceolate glossy, juicy green leaves sparsely. Arranged in 2-3 pairs. White flowers are collected in umbrellas of 5-6 pieces.

This type of jasmine begins to bloom early - already at the end of April and continues to bloom until September-October (depending on the climate). It is called medicinal for a reason. In its flowers there is a special concentration of esters and other useful substances beneficial effect on human health.

The plant is used in folk medicine for the treatment of gastric diseases, liver, kidneys, nervous system and many other ailments.

Jasmine officinalis can be used for teas by throwing a few flowers into the teapot.

Evergreen creeping shrub with thin pubescent shoots. The length of the vines reaches 5-7 m. The leaves are juicy green, ovoid, can be large, up to 10 cm in length. Located on the shoots are not very dense.

This variety of jasmine has distinguishing feature- Terry and semi-double flowers. The flowers are arranged umbellate in 3-6 pieces, I have a white and slightly pinkish color. They smell very fragrant, in an open area their aroma spreads for several meters in the area.

The shrub can bloom from mid-spring to mid-autumn.

An alternative name is the thinnest jasmine. A low-growing evergreen shrub with small five-lobed and numerous flowers of white and pinkish hues.

The leaves are saturated green, oval in shape and with pointed tips. Shoots frequent, thin, slightly pubescent. Creepers can spread 2-4 meters in length.

The shrub is ideal for ampel cultivation. Its graceful curly stems hang down beautifully, creating a beautiful decorative look.

Jasmine (Jasminum nudiflorum)

A characteristic feature of the species is flowering with bright yellow small flowers. The shoots of the plant are weakly hanging, hanging. The leaves are small, ovate, pointed at the tips. Another one interesting feature Jasminum nudiflorum - during the flowering period, the shoots shed all the leaves and only flowers remain on them, hence the name.

The shrub is also called winter jasmine, because its flowering begins in January and lasts until April-May.

Jasmine Bisa (Jasminum beesianum)

The shoots of the shrub practically do not curl, but can reach up to 2-3 meters in length and fall beautifully in different directions. Jasmine Bisa blooms with small pink flowers, collected in umbrellas of 2-3 pieces. The leaves on the shoots are also small, pubescent on both sides, elongated and tapering to the tips of the form.

The formation of buds begins at the end of April, the bush blooms until the end of September. The aroma of this species is especially sweet, tart.

Delicate, graceful, attractive jasmine flower, which varieties are diverse, beautiful in any incarnation. It will not only decorate the interior of your house or the landscape of the site, but also fill the space with a heady aroma.

Folk healers say that inhaling the smell of this plant is useful for those who have chronic diseases respiratory system, frequent headaches and hormonal disorders.