What to cook for a children's birthday - holiday menu. Sweet table for a child's birthday (Candy bar)

Personal holidays

Artichoke

The landlord's offer to "make yourself at home" rarely extends to the refrigerator.

The sweet table is associated with school. In elementary school, we celebrated several birthdays at once, we were warned about this in advance and asked to take with us a plate, a cup and a spoon. Birthday people brought cakes and cookies baked by their mothers, and we ate it all with pleasure. In high school, the birthday boy brought a cake, and after school we drank tea from plastic cups in our classroom. At the same time, we never had spoons or forks, so we had to eat the cake with our hands. But do you scare the kids?

At work, everything is built according to a similar pattern.

What to serve on a sweet table in honor of a birthday at work:

Cake

A large cake (weighing about 1 kg) can be cut into 12 large pieces or 24 small ones. Usually each invitee receives one large piece of cake, which means if you invited 12 people to your birthday party, you can get by with one cake, and if 20 people, you will have to buy two. At the same time, it is better to buy different cakes and cut them finely, then everyone can try.

An example of cutting a large cake into 24 pieces: purple lines - the first stage, hot pink the second An example of cutting a large cake into 12 pieces

12 people = 1 big cake, 20 people = 2 big cakes.

A small cake is usually cut into 8 pieces.

An example of cutting a small cake into 8 pieces

Candies

Buy different sweets: caramels, barberries, dried fruits in chocolate, and chocolate with filling. In supermarkets, sweets can be filled into bags according to the bill: some are exactly the same as the number of employees, and some are half as many. And you can choose candies by the color of the wrappers, for example, buy only red ones.

Cakes and cookies

These are also very tasty things. For example, instead of one cake, you can buy cakes. Their number should match the number of guests, or if there are two types of cakes, then you can take each type half as much as guests.

Juice, tea, coffee

If you usually celebrate your birthday standing up, then it is better to treat employees with juices and soda, and if there is a place where everyone can sit down, then you can drink tea or coffee.

Calculate the amount of juice according to the number of guests. In one single glass there are approximately 200 ml of juice, usually poured into half a glass, which means that 1 liter of a juice package is enough for one serving for 10 employees. It is better to take 1 liter of different juice than 2 liters of the same.

1 liter of juice pack = half a glass for 10 employees.

Tea bags - one bag per person. Although usually tea or coffee, everyone brews their own or “branded”.

Fruits

Oranges, tangerines, bananas, apples, plums, pears, peaches, melons and others. But a special variety is not required, as oranges and bananas will be enough in winter, and apples and pears in summer. Ideally, the quantity is half as many pieces as the employees invited to your birthday, because both apples and pears will need to be cut into pieces, at least 4. This means that each employee will be able to take two pieces of pear and two pieces of apple. For tea drinking, lemon does not hurt.

Alcohol

If your company allows it, offer your colleagues alcoholic drinks. Usually, cognac and dry wine are offered for sweets; brut champagne can be taken instead of wine. At the sweet table, alcohol is usually drunk "symbolically", so you do not need to buy one bottle per employee + 1 spare. A 0.5 liter bottle of wine is enough for 10 people (if you pour 50 g each). However, for example, for 10 hours it is better to take 1 bottle of wine and 1 cognac or 2 bottles of red and white wine.

Wine 0.5 l = 10 people 50 g each.

Dried fruits and nuts

If there is a financial opportunity, then the sweet table can be diversified with nuts, dried fruits and other oriental sweets.

Important little things

Take care of large plates for fruit and small plates for pieces of cake, glasses for juice, alcohol, spoons, forks and napkins.

Modern parents prefer to celebrate their children's birthdays in a cafe, but even at home, you can create a unique festive atmosphere. At home, it is possible to make an inexpensive menu for a children's birthday with a minimum of effort. The main task is to decorate dishes in such a way as to arouse appetite.

Menu for a child's birthday

It is worth considering the menu for a children's birthday in advance - appetizers and main hot dishes should not be too much, but they should be enough to feed all the guests. Include original snacks, healthy vegetable salads, easy-to-eat canapes and tartlets in the children's birthday menu. It is necessary to approach the design of children's food with imagination, to give it a festive mood. From drinks, you can serve compotes, sweet tea and plain non-carbonated water.

For a year

Parents are thinking about what menu to provide for a child's birthday for 1 year. Due to the small age of the birthday boy, you should not be very puzzled by this issue - a buffet table with children's curds and fruit purees is suitable, with which invited parents can feed babies up to a year old. The menu will look great fruit platter, children's cookies, packaged juices for babies with straws. As the main dessert, you can serve a home-baked biscuit with cakes smeared with children's cottage cheese.

2 years

From what to cook for a 2-year-old child's birthday, it is worth excluding salty and fatty dishes seasoned with mayonnaise. Spicy snacks, smoked meat, fruits with bones are not suitable for children. A sample menu for two-year-olds would look like this:

• vegetable salad of carrots with raisins;
• mashed potatoes with hedgehog cutlets;
• snack crackers with cottage cheese and tomatoes;
• apples in soft caramel;
• special children's juices or compotes.

5 years

At the age of five, it is already easier to choose dishes for a children's birthday, because almost all products are allowed for children. The best ingredients for snacks, canapes and sandwiches are boiled chicken, lean beef, nuts. It is good to serve rice, potatoes, pasta as a side dish. A sample menu for the birthday of a five-year-old child would look like this:

• potato and meat casserole;
• vegetable salad of tomatoes, cucumbers, corn and sour cream;
• homemade strawberry soufflé;
• carrot drink with orange.

Learn how to cook interesting and not only.

Recipes for children's birthday

There are many options, baby. Almost any recipe for adults is also suitable for the children's menu with a slight amendment - ham and smoked meats are replaced with boiled meat, mayonnaise and ketchup are removed, and the emphasis is on fresh products: vegetables and fruits. If a child wants to participate in cooking, recipes with photos will help a novice cook to give ordinary food a festive taste - to depict your favorite funny cartoon characters on sandwiches or pizza, it is unusual to serve.

Children's salads

• Time: half an hour.
• Servings: 5 persons.
• Calorie content of the dish: 78 kcal.
• Destination: for lunch.
• Cuisine: author's.

Children differ in variety, because there are many recipes for how to cook delicious options. This method involves the use of carrots, apples and corn. The healthy vitamin salad on the menu is hearty with eggs and juicy with sour cream or low-fat yogurt. Salt and pepper to a minimum.

Ingredients:

• apples - 2 pcs.;
• carrots - 2 pcs.;
• eggs - 2 pcs.;
• canned corn - can;
• sour cream - 50 ml.

Cooking method:

1. Carrots, boil eggs, rub coarsely.
2. Cut apples into cubes, mix with food, season with sour cream.

Or try this one:

• Time: 10 minutes.
• Servings: 5 persons.
• Calorie content of the dish: 50 kcal.
• Destination: for lunch.
• Cuisine: author's.
• Difficulty of preparation: easy.

Parents can find kids birthday menu ideas in easy options. This recipe involves the use of tasty and healthy ingredients. A low-calorie salad will appeal to little sweet tooth, because it contains sweet raisins, which are best taken pitted so that the child does not choke. Fresh carrots with sour cream will saturate the body with vitamin A.

Ingredients:

• raw carrots - 3 pcs.;
• sour cream - 50 ml;
• raisins - a handful.

Cooking method:

1. Steam raisins with boiling water, mix with grated carrots.
2. Season with sour cream, salt.

Snacks

• Time: half an hour.
• Servings: 10 persons.
• Calorie content of the dish: 98 kcal.
• Destination: for lunch.
• Cuisine: author's.
• Difficulty of preparation: easy.

sweet table

• Time: half an hour.
• Servings: 10 persons.
• Calorie content of the dish: 89 kcal.
• Purpose: for dessert.
• Cuisine: author's.
• Difficulty of preparation: easy.

A sweet birthday table will be an obligatory part of the menu, because children love sweets and cakes. Let them be healthy and tasty, but not too cloying. The original idea for the holiday menu will be the production of mini-biscuits on skewers - they are convenient to eat, your hands do not get dirty, and the appetizer looks very attractive.

Ingredients:

• ready-made biscuit cakes - 3 pcs.;
• chocolate-nut paste - 50 ml;
• condensed milk - 50 ml;
• jam - 50 ml;
• chocolate - 30 g;
• confectionery dressing - 30 g.

Cooking method:

1. Crumble cakes, divide into 3 parts. Mix the first with pasta, the second with condensed milk, the third with jam. Roll into balls, thread onto skewers.
2. Dip each in melted chocolate and sprinkles.

The child will also like this cake:

• Time: half an hour.
• Servings: 10 persons.
• Calorie content of the dish: 198 kcal.
• Destination: for lunch.
• Cuisine: author's.

The most important idea of ​​​​what to cook for a children's birthday will be the cake on the menu. Do not worry about wasting time - this recipe assumes that the mass will do without baking. The treat allows the use of any berries, not just currants. Raspberries, strawberries or any forest species will do. Fragrant cheesecake will please all guests.

Ingredients:

• cookies - 300 g;
• butter - 100 g;
• cottage cheese - 800 g;
• sour cream - 100 g;
• cream - a glass;
• gelatin -50 g;
• currant - 300 g;
• yogurt - a glass.

Cooking method:

1. Rub the butter with cookies until crumbs, cool for half an hour.
2. With a blender, beat the cottage cheese with sour cream, pour in the cream with gelatin. Beat a third of the mass with berries, add yogurt to the rest.
3. Pour both masses into a baking dish, alternating layers. Decorate with currants, refrigerate for an hour.

Children's buffet table for a birthday

• Time: half an hour.
• Servings: 10 persons.
• Calorie content of the dish: 97 kcal.
• Destination: for lunch.
• Cuisine: author's.
• Difficulty of preparation: easy.

No children's buffet table can do without light but hearty snacks on the menu. It is most convenient to serve them on large dishes or trays so that the children come to the table and take what they like. At the same time, you should pay attention to the fact that the food does not fall apart in your hands. An egg appetizer of a mouse, made with a filling of radishes and herbs, is ideal.

Ingredients:

• eggs - 5 pcs.;
• cream cheese - 200 g;
• radish - 3 pcs.;
• dill - 30 g.

Cooking method:

1. Boil eggs, remove yolks, mix with cheese. Fill the halves of the proteins, put them down.
2. Make ears from circles of radish, eyes and antennae from dill.

Or try the alternative:

• Time: half an hour.
• Servings: 10 persons.
• Calorie content of the dish: 153 kcal.
• Destination: for lunch.
• Cuisine: author's.
• Difficulty of preparation: medium.

How to cook such an appetizer that can amaze everyone? Keep the components a secret. This menu recipe involves taking boiled rice and forming golden koloboks out of it. Deep fried, they will be immediately snapped up by children - the tasty dish looks attractive and somewhat reminiscent of the traditional Sicilian appetizer arancini.

Ingredients:

• cream - 1.5 cups;
• hard cheese - 200 g;
• rice - 400 g;
• parsley - a bunch.

Cooking method:

1. Heat the cream, dissolve the grated cheese in them. Boil rice, chop parsley.
2. Mix all the ingredients, form into balls, roll in breadcrumbs and deep-fry.
3. Pat dry with paper towels before serving.

Children's canapes

• Time: half an hour.
• Servings: 10 persons.
• Calorie content of the dish: 94 kcal.
• Destination: for lunch.
• Cuisine: author's.
• Difficulty of preparation: medium.

A variant of a hearty canape for children for a birthday will be chicken fillet rolls with grated cheese and pineapples. Mushrooms can be added if desired, but if in doubt about whether children will like them, it is better to remove the mushrooms. Baked meat cocoons will be not only tasty, but also healthy, because chicken is a dietary meat. It is better to serve them with greens.

Ingredients:

• chicken fillet - 1 kg;
• cheese - 200 g;
• canned pineapples - 200 g;
• fresh champignons - 100 g.

Cooking method:

1. Cut the chicken into layers, beat off, salt. Put grated cheese, pineapple and mushroom slices on each sheet. Roll up tightly, stab with toothpicks.
2. Bake in the oven at 180 degrees for 40 minutes.

Or an alternative hot appetizer:

• Time: 1 hour.
• Servings: 10 persons.
• Calorie content of the dish: 103 kcal.
• Destination: for lunch.
• Cuisine: author's.

For those who have time to cook homemade tartlets, a recipe for a children's menu with chicken filling is suitable. A hearty option will appeal to children, and adults will also like it. If you do not like the chicken, you can replace it with crab sticks. Spinach, cheese and cream are added to the meat.

Ingredients:

• flour - 2 cups;
• butter -250 g;
• water - 160 ml;
• chicken fillet - 200 g;
• spinach - a bunch;
• cheese - 100 g;
• cream - 150 ml;
• eggs - 1 pc.

Cooking method:

1. For the dough, mix flour, soft butter, pour in cold water. After half an hour, cut out the molds.
2. For the filling, cut the fillet into cubes, mix with chopped spinach, grated cheese, cream and an egg.
3. Fill the tartlets, bake in the oven at 180 degrees for 20 minutes.

Sweet lovers will love this option:

• Time: half an hour.
• Servings: 10 persons.
• Calorie content of the dish: 54 kcal.
• Purpose: for dessert.
• Cuisine: author's.
• Difficulty of preparation: easy.

Another menu option on how to cook delicious canapes is a recipe using fruits. You can take any kind - bananas, oranges, strawberries, kiwi. So that the circles and slices do not darken ahead of time, it is worth sprinkling them with lemon juice, but a little, because the kids may refuse sour canapes. Funny faces drawn with whipped cream will serve as decoration.

Ingredients:

• bananas - 2 pcs.;
• lemon juice - 10 ml;
• strawberries - 10 pcs.

Cooking method:

1. Peel bananas, cut into slices, sprinkle with lemon juice.
2. Thread the strawberry pieces onto the skewer.

Tartlets

• Time: half an hour.
• Servings: 10 persons.
• Calorie content of the dish: 124 kcal.
• Purpose: for dessert.
• Cuisine: author's.
• Difficulty of preparation: medium.

Hearty and tasty tartlets for children are obtained, in which there is a lot of cream with oranges. To facilitate their preparation, it is worth taking ready-made shortcrust pastry baskets. Sweet and sour tartlets filled with semolina, milk and oranges will appeal to children of any age, but they should not be included in the menu if the child is allergic to citrus fruits. Then oranges can be replaced with any other fruit.

Ingredients:

• ready-made tartlets - 10 pcs.;
• oranges - 2 pcs.;
• semolina - 120 g;
• milk - 160 ml;
• sugar - 10 g.

Cooking method:

1. Grind the pulp of oranges with a blender, boil, sprinkle with sugar and semolina, cook for 5 minutes, stirring constantly.
2. Boil milk separately, cook thick semolina porridge, cool, cut into pieces.
3. Mix with orange cream in a tartlet.

sandwiches

• Time: half an hour.
• Servings: 10 persons.
• Calorie content of the dish: 108 kcal.
• Destination: for lunch.
• Cuisine: author's.
• Difficulty of preparation: medium.

Will be a win-win option. It is better to decorate them with funny faces of the heroes of your favorite fairy tales or cartoons - Nyusha from Smeshariki or an image of a smiley will do. The fillings will be processed cheese in plates, chicken fillet or Doctor's sausage. Do not forget about greens and vegetables. Tomatoes, cucumbers, boiled carrots will decorate food.

Ingredients:

• toast bread - 10 pcs.;
• lettuce leaves - 10 pcs.;
• processed cheese - 10 plates;
• boiled sausage - 200 g;
• tomatoes - 5 pcs.

Cooking method:

1. Lightly fry the bread, put lettuce leaves, a plate of cheese on it.
2. Make an image of a pig out of sausage, decorate with tomato slices.

Either like this:

• Time: half an hour.
• Servings: 10 persons.
• Calorie content of the dish: 99 kcal.
• Destination: for lunch.
• Cuisine: author's.
• Difficulty of preparation: medium.

More satisfying options for sandwiches will be the use of baking bread in the oven or microwave. The filling for such an appetizer is boiled meat, grated cheese and fresh vegetables - tomatoes, sweet peppers, herbs. The base can be a slightly stale loaf, which can be softened by soaking in a beaten egg. Hot sandwiches will please everyone invited.

Ingredients:

• loaf - 10 slices;
• eggs - 3 pcs.;
• sweet pepper - 1 pc.;
• tomatoes - 3 pcs.;
• chicken fillet - 200 g;
• cheese - 100 g;
• greens - a bunch.

Cooking method:

1. Dip the banana slices into the beaten eggs and place on a baking sheet. Lay on top the filling of tomato slices, pepper slices, chopped boiled meat and grated cheese. Sprinkle with herbs.
2. Bake in the oven at 180 degrees for 10 minutes or in the microwave at medium power for 5 minutes.

Pizza

• Time: half an hour.
• Servings: 12 persons.
• Calorie content of the dish: 204 kcal.
• Destination: for lunch.
• Cuisine: author's.
• Difficulty of preparation: medium.

Pizza for children is prepared quickly and simply for a birthday, if you take ready-made dough for it, and do not knead it yourself. The basis can be puff or yeast-free dough, and the filling can be any boiled meat, fresh vegetables, a lot of cheese and herbs. The oven can be a large pizza or divide the plates into portion circles. Mini pizzas are more convenient to eat with your hands without fear of getting dirty.

Ingredients:

• ready-made dough - 2 sheets;
• eggs - 1 pc.;
• turkey fillet - 200 g;
• tomatoes - 3 pcs.;
• sweet pepper - 0.5 pcs.;
• sour cream - 20 ml;
• tomato paste;
• cheese - 50 g.

Cooking method:

1. Roll out the dough, put on a baking sheet. Lubricate with sour cream mixed with a teaspoon of tomato paste, put tomato cubes, bell pepper slices, chopped boiled turkey fillet.
2. Sprinkle with grated cheese, bake in the oven at 180 degrees for half an hour.

Or do it yourself:

• Time: 1 hour.
• Servings: 10 persons.
• Calorie content of the dish: 200 kcal.
• Destination: for lunch.
• Cuisine: author's.
• Difficulty of preparation: difficult.

If mom has time, then she can fill it with filling to taste. It is better to choose less fat, without mayonnaise and the addition of smoked meats. Ideal chicken fillet, combined with canned pineapples. It will turn out satisfying and with a slight hint of sweetness at the same time. Kids won't be able to stop eating pizza until they've eaten it all.

Ingredients:

• kefir - 300 ml;
• dry yeast - 10 g;
• sugar - 15 g;
• flour - 2 cups;
• chicken fillet - 200 g;
• canned pineapples - 150 g;
• cheese - 100 g;
• walnuts - 3 pcs.;
• sour cream - 50 ml.

Cooking method:

1. Kefir warm up, add yeast, sugar, flour. Knead soft dough, roll out, put on a baking sheet. Wait a bit for the base to rise.
2. Lubricate with sour cream, put the boiled fillet into cubes, chopped pineapples, sprinkle with grated cheese, crushed nuts.
3. Bake at 220 degrees for 20 minutes.

How to set the table for a child's birthday

An important element is the table setting for the child's birthday. It is worth doing without lighted candles, fresh flowers with a sharp aroma and easily breaking dishes. It is worth making such snacks so that it is convenient to eat them with your hands or with a fork without a knife, do not decorate with small details. A buffet table set against the wall is ideal. Serve sandwiches and canapés on large trays, and leave space in the room for outdoor games.

Making children's meals

Important in the festive menu is the decoration of children's dishes. It is good to paint sandwiches and tartlets with funny faces, animal faces or flowers. Salads should be decorated with strips of vegetables in the form of salute. Mashed potatoes can be tinted with beets or spinach, laid out in the form of a house, a typewriter. If you have confectionery umbrellas at your disposal, be sure to decorate them with dessert bowls.

Children's table decoration

Do not lose sight of the design of the children's table, on which the mood of the holiday depends. Here are some ideas for a children's table offered by experienced mothers:

• use a beautiful tablecloth with cartoon characters and the same napkins;
• decorate disposable dishes with colored confetti, or serve all dishes in edible dishes - tartlets, on potato slices;
• decorate the surface of the table with scattered sweets, put a vase with lollipops;
• put a sign with a name for each guest, and tie a balloon with a present to the table.

Check out the options for each day.

Video

Good day everyone! We all love to celebrate holidays. But a holiday for a child, you always want to do something special, especially when it comes to the birthday of your unique and adored children.

After all, a child's birthday is the most important day in every family. Little guests always bring fun, laughter, joyful smiles, funny photos, chores to the house and create such an attractive atmosphere throughout the day.

And therefore, no one will argue with the fact that for all this you will need a children's festive tasty table. On which there will be a big beautiful cake, and something creative from different products. And of course, everyone wants to decorate the table in a special way, with a creative approach, with various decorative things.

In this article, I will share ideas for children's meals. Birthday for a child is first of all a holiday for our bellies. 🙂 so the menu needs to be simple, but at the same time tasty and healthy.

I would like to note that the menu for a child's birthday has its own characteristics, this is primarily age-related. The menu for 1 year and the menu for a child at 3 years old or 7 years old, of course, will fundamentally differ from each other.

1. In no case should there be smoked meats, too fatty, salty dishes on the children's table. Try to eliminate fried foods and try to use mayonnaise, pepper and garlic to a minimum.

2. Don't get carried away with experiments. Remember that children most of all love those dishes that they know and those that are familiar to them in taste.

3. If the kids are still very young, then remove fruits and vegetables that can cause allergies and those that can leave strong stains on clothes.

4. If you are preparing fish dishes for the children's table, carefully remove all the bones.

5. Eliminate soda. Carbonated water is the enemy for the child's body. It is better to prepare berry fruit drinks, compotes, natural juices, tea.

Features of compiling a menu for a birthday child 1 year old, 2-3 years old, 5-6 years old

Menu for 1 year old child

Often, many parents do not know what menu to make for a birthday when the child is 1 year old. Due to the fact that the child is still very small. You don’t need to invent something, it’s better to give the child something that is useful and that he loves. For example, it can be his favorite cottage cheese and fruit juice with children's cookies. And also make a fruit platter of purees. Well, for dessert, you can bake a light biscuit smeared with baby cottage cheese.

Menu for 2-3 years old child

Such a menu should also be simple. After all, a child at 2-3 years old is still too small to eat any delicacies. Exclude any smoked meats, fish, overly fatty and salty dishes from the menu, and of course recipes with mayonnaise. You can cook some vegetable salad, mashed potatoes and meatballs, snacks with cottage cheese and raisins, uzvara or jelly. You can offer young guests natural juice from fruits or berries.

Menu for 5-6 years old child

For this age, the menu is much easier to create, because children of these ages are allowed to eat almost all the ingredients. But still, it is better to serve chicken or lean beef first. As a side dish, you can use pasta or mashed potatoes. A salad would be best made from vegetables, such as tomatoes and cucumbers. Drinks can be used different types of fruit drinks, juices. Well, for dessert, a biscuit soaked in cottage cheese with berries.

The best and most delicious recipes for children's birthday

How to make sure that all children are happy and very full? The answer is simple, turn on your ingenuity and imagination and beautifully decorate the festive dishes. Even the simplest ones, such as mashed potatoes with sausages, simple buckwheat porridge or pasta, can be decorated in an original and fabulous way, here are the options I picked up:

In order to make your birthday bright and unforgettable, I suggest this menu for a child's birthday:

Salads for children, recipes with photos are simple and delicious for a birthday

Parents are always ready to feed their children for the holiday not only tasty, but also to make the dish very bright and original.

I bring to your attention 2 options for children's salads.

Option number 1 Simple and tasty salad for a child's birthday

We will need:

• Boiled chicken - 150 g (fillet or breast)
• Boiled potatoes - 200 g.
• Tomato - 1 pc.
• Kiwi - 2 pcs.
• Boiled carrots - 1 pc.
• Boiled eggs - 1 pc.
• Natural yogurt or sour cream - 2 tbsp
• Salt - to taste
• Greens - to taste

Cooking method:

1. Boil potatoes in their skins. Remove the skin from it and cut into cubes.

2. Chicken meat should be boiled and also cut into cubes.

3. Kiwi cut into small pieces.

4. Now it remains to cut the tomatoes, chop them into cubes too.

5. Salt, add natural yogurt and mix well.

6. Well, now you need to decorate the salad in a peculiar way. Like I did for example. Quite simple and beautiful at the same time! Grate the carrots and lay them all over the salad. Make the details of a funny bunny out of eggs. Well, make grass out of greenery. Bon appetit!

Option number 2 Simple children's salad for a child on his birthday

We will need:

• green apple - 1 pc.
• carrots - 1 pc.
• egg - 1 pc.
• corn - half a can
• sour cream for dressing - 2-3 tbsp

Cooking method:

1. Grate carrots and eggs.

2. Apples need to be cut into small cubes.

3. Mix all products together. Or you can put this beauty unmixed on the table. And when there is a dinner party, mix everything well and add sour cream.

And now, I suggest watching this video “Salads for a children's holiday. Top 5 recipes for children's salads "

Sandwiches on the festive table, simple options for children

You can come up with many options for decorating children's sandwiches, just take the usual ingredients, invent some kind of cartoon character or animal using cheese, tomatoes, cucumbers, onions, cottage cheese, radishes, bread and any other products, like this:

Option number 1 Sandwiches for children "Ladybug"

To make your little guests happy, please them with cool sandwiches in the form of ladybugs.

We will need:

• toasted bread - 10 pieces
• cheese - 200 g.
• cherry tomatoes - 5 pcs.
• garlic - 1 clove
• olives - 6 pcs.
• sour cream - 4-5 tsp
• greenery for decoration

Cooking method:

1. Take the cheese and grate it on a fine grater. Add quite a bit of garlic to it. Pass the garlic through a press. Mix cheese and garlic together, adding sour cream.

2. Spread this mixture on slices of bread.

3. Cut cherry tomatoes and olives into halves. Cut a little off the stem. In this place you will need to put half of the olives.

4. In order to create like wings, make small cuts in the tomatoes.

5. Now stack the tomatoes and olives on the spreaded bread. Make black dots, for this chop the olives into very small pieces. Eyes can be made in the form of dots with sour cream. Put greens instead of grass. And here's what should happen. The beauty! And deliciousness!

Option number 2 Sweet quick children's sandwich "Mug", a step-by-step recipe with a photo

This type of sandwich is quite fast and easy to assemble)))

We will need:

• white bread
• orange
• prunes
• butter

Cooking method:

1. Dry the bread. This can be done in a toaster or oven.

2. Take the butter and spread it on the bread slices.

3. Remove the peel from the orange and cut it into circles. Place the circle on the butter.

4. Cut out the eyes and mouth from the prunes.

Important! Don't forget to rinse the prunes well!

5. Now decorate our funny sandwich! Sweet and tasty sandwich is ready! Treat kids to health!

You can offer many options for decorating children's sandwiches, the main thing is to think of who or what you want to decorate the dish as. Here is another video with sandwich decorations.

Children's sandwiches "Lion cub and hare"

Chicken skewers in the oven on skewers

Another option is to cook chicken skewers and potato colored balls. If you are celebrating a children's holiday in nature, then you can easily cook pork kebab for older children.

We will need:

• poultry meat - 700 g
• sour cream - 3 tbsp
• olive oil - 2 tbsp
• lemon juice
• onion - 1 pc.
• pepper and salt

Cooking method:

1. Cut boneless chicken pieces into pieces.

2. Prepare the marinade. To do this, mix sour cream, lemon juice, pepper and salt.

3. Pour the marinade over the chicken pieces. Add chopped onion to the ingredients. Stir. Place in the refrigerator overnight.

4. After the meat has marinated, put the pieces on skewers. You don't need to wear a bow! Wrap each skewer in foil. Put in the oven and bake for 30-40 minutes. The kebab is ready, remove the foil.

Potato colored balls "Traffic light"

This first hot dish will be completely natural, both girls and boys love it, you can use it even at home, even in the playroom! You can cook it in winter and summer.

We will need:

• potatoes - 1 kg
• butter - 50 g;
• cream - 200 ml;
• carrot juice - 3 tbsp. l.;
• beetroot - 3 tbsp. l.;
• spinach juice - 3 tbsp. l.

Cooking method:

1. Make potato puree. Add cream to puree.

2. The potato mass should be homogeneous and airy.

3. Now divide the puree into 3 parts. Add carrot juice to the first, beetroot juice to the second, and spinach juice to the third.

4. Form balls from each type of puree. Put the balls on a baking sheet greased with vegetable oil and bake in the oven for 15 minutes at a temperature of 180 degrees. Such multi-colored balls will be a very beautiful addition to the festive table.

You can make mashed potatoes in the form of flowers. Looks great and simple!

Sweet table for birthday, menu

Fruit, cookies and, of course, a cake are suitable for a sweet table for children.

Fruits can be laid out in an original and zest way, for example like this:

Birthday tartlets for children with filling

I suggest making children's sweet tartlets.

We will need:

• shortbread dough baskets - 15 pcs.
• condensed milk - 1 can
• cream - 1 tbsp.
• gelatin - 2 tbsp
• nuts, kiwi, chocolate for decoration

Cooking method:

1. Following the instructions, soak the gelatin with water.

3. Fill the tartlets with the resulting mixture.

4. After that, put the tartlets in the refrigerator so that the cream hardens.

5. Garnish with fruit and chocolate. Chop small nuts on top. It turned out amazingly delicious! Cook with joy!

Children's birthday drinks at home

As for drinks, you can offer natural compotes cooked at home, juices, uzvars and morsiks.

And you can cook milk jelly. This is a very tasty and healthy drink, especially in childhood. There are children who do not like to drink milk, but milk jelly will be a salvation for the majority, because it can be cooked not only on a birthday, but for example for an afternoon snack.

We will need:

• fresh cow's milk - 600 ml
• sugar - 60 g
• potato starch - 40 g
• cold water - 120 ml

Cooking method:

1. Pour the milk and place it in a cooking pot. Put to cook on the stove.

2. While the milk is cooking, take care of the starch. Pour water into the starch and mix thoroughly so that there are no lumps.

3. As soon as the milk boils, add sugar to it. Mix well so that it dissolves and there are no grains of sugar.

4. Now carefully, very slowly, pour the starch into the milk in a thin stream.

Important! When you pour in the starch, you must always stir the milk so that clots do not form.

5. Boil the jelly for about 1-2 minutes after the milk boils again. And then take it off the stove. Cool down. Let the child try. Can be poured into a skanchik and sprinkled with chocolate chips.

And you can decorate with slices of tangerines, which will cause violent emotions and a desire to quickly eat this delicious dish.

Here is such an interesting holiday menu that can turn out for a child. The main thing is to want to please him! and decorate everything nicely.

Make your child's birthday unforgettable! Give him your love, care and attention and then you will see that the child will reciprocate! What dishes do you usually cook in your family, how do you decorate them?

Treat your guests with delicious dishes and, as they say, bon appetit, friends!!!

R.S I think that when a child has such a significant day in his life, and even if he is a preschooler, then you will definitely take treats to kindergarten. I have an interesting idea on how to beautifully pack treats for kindergarten. This can be done in the form of a cake. In more detail how to make one, an article on this blog may be separately devoted.

A child's birthday is an occasion to organize a fun holiday. The task of adults is to create an inspiring atmosphere, think over the scenario of the event and choose a good children's menu. The mood of the guests and the overall success largely depend on what the birthday table will be like. A lot of resources can be saved if you carefully plan, cook and decorate dishes with your own hands. In this post, we talk about what a table at a children's birthday party can be like to celebrate it in an original way.

Ideas for organizing a children's birthday

To celebrate a birthday in a fabulous setting, you need to choose the right general theme for the event so that the program is exciting and interesting for children. Here are the latest solutions:

• birthday in the style of pirates;
• Spiderman;
• Paw Patrol;
• party in the style of Hello Kitty;
• birthday in Teremka;
• school birthday for a first grader to say goodbye to childhood;
• event in the style of a fairy tale about Pinocchio;
• birthday with Carlson;
• children's Halloween;
• adventures of the inhabitants of the Emerald City;
• Alice in Wonderland;
• based on the cartoon Cars;
• holiday in the country of Smeshariki;
• birthday with Dasha the traveler;
• birthday of Rapunzel or Princess Sofia;
• party of small models with a fashion show;
• an event with a change of seasons;
• travel by time machine;
• cosmic birthday;
• Luntik;
• Cinderella;
• Harry Potter;
• children's quest (based on your favorite computer games);
• party with the Winx;
• birthday in safari or cowboy style.

To understand how to arrange a children's birthday at home, you need to start from the preferences, lifestyle and hobbies of the hero of the occasion. For example, a holiday in ballet, boxing, art, wushu themes with appropriate paraphernalia and prizes. This approach will allow you to spend an unusual birthday according to an individual plan.

Hello Kitty decor sweet table cartoon room decor butterfly design decoration with Masha and the Bear children's room decor room decoration with balloons bright holiday table

To additionally decorate the room with goodies, it is worth adding a Candy bar - a candy or sweet table that can be decorated according to the general theme of the event.

It is worth considering in advance who and how will pronounce congratulations, present gifts to the birthday man and guests. It is necessary to learn and ideally rehearse songs with dances, collect suitable music, prepare everything necessary for holding competitions.

It is better if the photo and video shooting will be done by a professional, thus it will be possible to capture all the participants in the best possible way and keep the best unique moments in memory. You can arrange a photo zone yourself or with the help of a photographer.

To fill the children's holiday with a special flavor, and save yourself from the need to invent entertainment, invite animators. These are artistic specialists in children's shows who bring a fairy-tale world, magic and a lot of positive to any event. Animators can be ordered today via the Internet or by phone, guests will definitely like this idea, and the hero of the day will feel in the spotlight.

In order to give special significance to the upcoming birthday and hint to guests that they should also prepare well, you need to thoroughly think over the text of the invitation and send out beautiful invitation cards to everyone in advance.

Photo frames, postcards, sweets, toys, key chains, various stationery and children's goods can serve as gifts for guests.

Among other entertainment events, add a win-win option - a game of forfeits, and it is better to choose tasks in it in accordance with the general theme of the holiday.

To cheer up and teach children simple skills, you can arrange master classes in creativity, cooking, dancing or other interesting areas.

First you need to decide on the theme, and decorate the room according to it, create inflatable and paper decorations and backgrounds, buy small prizes and large gifts. Also, the costumes of the hosts and guests are selected on the topic, the makeup of the participants is applied, musical accompaniment is selected, treats are decorated.

original table design bananas for a pirate party

Children's birthday table

Components of the holiday menu

The best option is to make a buffet or buffet table. That is, participants eat at will, take treats on their own from common containers, can stand or sit while eating. In this case, serving is extremely simple and will not cause problems. If you manage to beautifully decorate children's dishes, then they will be pleasant to eat and the guests will have an unforgettable experience. What can be included in the holiday meal:

• first courses (freshly prepared, light cream soups, cream soups, served on a separate dining table with seating);
• children's sandwiches (can also be tartlets, canapes);
• fish and meat (well suited for salads and sandwiches, prepared in small portions so as not to overload the children's body);
• vegetable dishes (figured cuts from raw and boiled vegetables can be successful, they are created using special molds and beautifully laid out on large plates, they are used to construct compositions - animals, vehicles, cartoon characters);
• children's tasty salads (nutritious dishes are prepared from fruits with yogurt or various light ingredients);
• delicious pastries and sweets (cakes with decor or inscriptions in the theme of the holiday, ice cream, all kinds of sweets and confectionery);
• children's drinks (non-carbonated soft drinks).

Decide for yourself - what to set the table would be best in your case. At your discretion, you can add or remove dishes, cook their different variations, most importantly, there should not be dishes from a large number of ingredients.

What should be the food for a children's birthday?

Many experts classify sausages as unhealthy foods, so this food is not for children.

The children's menu should not have a lot of garlic, mayonnaise and pepper. Dishes should be simple and familiar, don't mix too many ingredients. Exotic untested products are not suitable.

The festive menu should not contain potentially allergenic foods. You can not experiment with adult desserts that are not suitable for baby food. Do not serve fish with bones, berries with stones and fruits with rough skins.

It is advisable to exclude fatty foods, too salty and spicy dishes, smoked meats.

canape with bread and cheese funny sandwiches

Recipes for children's birthday

If you do not know what to cook for children for the holiday, then use simple recipes with photos from our article.

sun cream soup recipe

Components:

• chicken fillet of the first freshness - 50 grams;
• water - 500 milliliters;
• sweet pepper and potatoes - 1 each;
• pumpkin pulp - 150 grams;
• cream or sour cream - 50 milliliters;
• onion - half an onion;
• salt and parsley.

Boil meat broth, peel and cut pumpkin with potatoes. Remove the center from the pepper, chop coarsely. Peel the onion, cut in half. Remove the fillet from the prepared broth, dip the onion, slices of pepper, pumpkin and potatoes into it. All this cook for another half hour. Chop the parsley. Remove the pepper and onion from the soup, put the fillet, greens again, process the whole mass with a blender. The finished dish turns orange. In each plate, draw any image with cream or sour cream, for example, a smiley face, the sun. Serve cream soup with toast.

cream soup

Delicate fruit salad

Components:

• banana, pear and apple - one fruit each;
• fruit sweet yogurt or yogurt product - 150 grams;
• green grapes must be pitted - 1 glass;
• chocolate.

Fruit salads harmoniously fit into the sweet table and contain vitamins. Peel the pear, apple and banana, make medium cubes. Cut each grape into two halves, make chocolate chips with a grater. Place all ingredients in a dish, pour yogurt, sprinkle chocolate on top of all products.

fruit salad

orange tartlets

Components:

• basis for tartlets - dough cups are purchased at the store or baked on their own;
• milk;
• oranges;
• semolina and sugar.

Remove the skin from oranges, grind their pulp in any way - this can be done with a sieve or blender. Heat the orange mass, pour an arbitrary amount of semolina and granulated sugar, cook for about 5 minutes, cool. Heat milk to a boil. We put a little salt and sugar in it, then pour semolina and continue cooking until a thick porridge is obtained. Pour the porridge into molds and cool. Make arbitrary pieces of semolina, lay in layers with a creamy mass of orange, this pudding will serve as a filler for each tartlet. Decorate homemade cupcakes with slices of fruits and berries.

tartlets with orange

Children's rainbow cake

Dough ingredients for 15 servings of cake:

• flour, yogurt, milk and sugar - 200 milliliters each;
• eggs - 2 pieces;
• baking powder - 3 small spoons;
• vegetable oil - one and a half tablespoons;
• vanilla - 2.5 teaspoons;
• butter - 75 grams.

Cream ingredients:

• vanilla - 2 small spoons;
• powdered sugar - 350 grams;
• butter - 110 grams;
• milk - 4 large spoons.

A cake in the form of a bright rainbow will definitely decorate a children's table. The cooking process takes about 2 hours. First, fluffy beat the vegetable oil, butter and sugar. Then add the eggs, shake vigorously again. Next, put the baking powder with flour, pour milk, add yogurt and vanilla. Beat the dough again and make 6-7 equal portions. Each cake needs to be given a color, for example, the colors of the rainbow. To get orange and red, we use carrot and beet juices. Other tones can be achieved with the help of special culinary paints.

We bake the cakes for about 10 minutes in the oven at 180 degrees. To make a cream, mix all of the above ingredients. If you put multi-colored cakes one on top of the other, smearing the gaps with cream, you get a cake of rainbow colors.

If you wish, you can make a delicious cake with mastic, there are many video recipes on the Internet on how to create masterpieces. If there is no time for the process of preparing delicacies, then it is better to buy an original personalized cake and other confectionery with a festive decor. It may take time to bake and decorate sweets and you will have to order the product in advance, this should be taken care of.

rainbow cake

Sandwiches for children's birthday

An excellent snack option is small sandwiches. They must be spectacular and very tasty. What you need to create quality sandwiches:

• whole grain bread (bread with whole grains, bran, from coarse flour);
• cooked meat;
• greenery;
• butter;
• fruits;
• cheese mass;
• curd;
• vegetables.

Sandwiches should be arranged in such a way that it is convenient for guests to take them and eat them quickly. It is necessary to exclude the fallout and leakage of the fillings. For example, use curd mass to glue vegetables to bread. Hard cheese is replaced with Health or Mozzarella cheese.

Festive sandwiches should be small. A rounded or curly shape is welcome. Adorable hearts. At the holiday, sweet sandwiches are in demand, in the form of mini-pizzas, fish, meat, with vegetables and herbs - the main thing is that the contents are suitable for children.

All components of sandwiches are thoroughly washed, seeds and skins are removed. For the best appearance, we cut the products right before serving. To make the oil easier to apply to the surface, it must be rubbed. Instead of harmful sausages, it is advisable to choose turkey fillet, pieces of beef, chicken breast.

big-eyed sandwiches sandwiches with insects sandwich cat owl sandwich fish sandwich night owl on a sandwich sandwich ideas for table decoration

Canape for children's holiday table

It does not matter who the hero of the occasion is a boy or a girl. To form an aesthetic taste in a child, it should be used in the preparation of sandwiches or canapes. The mass of one serving is only 60-80 grams.

Each mini-sandwich, fastened with a stick, should be convenient to eat whole, without getting your hands dirty.

For cooking, ham, beef, duck, boiled pork, chicken are suitable. The composition will help to complement the salad and other greens, pieces of vegetables, olives. If you try, then guests in the form of beautiful canapes will be able to use a lot of healthy foods that they do not eat, for example, peppers, carrots, onions.

No less interesting fruit canapes. The best ingredients are bananas, peaches, kiwis, apples, pears, seedless grapes, and nectarines. Fruit will not darken if canapes are made right before use and sprinkled with lemon juice. Washed fruits, from which the seeds and peel are removed, dry a little on a towel, cut into different shapes. You can make not only cubes or mugs, but also use molds in the form of silhouettes of animals and plants.

To make healthy mushrooms, we take half a cherry tomato and combine it with a quail egg, from which the upper part is cut off. It turns out a charming mushroom, on which it remains only to apply sour cream dots with a toothpick. It is also worth adding greens.

festive canapes banana-strawberry canapés canape making kits

Before setting the table at home, you need to plan everything, for this you will have to take an interest in the tastes of the guests and take into account their age. The menu for a year will differ significantly from the menu for 3-4 years. For small children, it is advisable to select the most tender products, and for older children, the diet is much wider and more varied. Children at 5, 6, 7 years old are able to make sandwiches and canapes on their own, they like to cook and decorate food - this activity can serve as one of the festive entertainment. Meals for guests aged 9-10 years are as close as possible to the adult table, but still, alcohol, soda, sausages, spicy and allergenic dishes cannot be offered to them at the holiday.

A serious event for every hostess is to receive guests, fully provide a festive meal, a cozy atmosphere and an entertainment program. And the most responsible thing is to celebrate the birthday of children at home, and today we offer a sweet table - as a lightweight solution for all mothers and grandmothers. After all, desserts are the most anticipated dish for young guests, and a meal devoted entirely to sweets will not leave a single child aside.

Another review article for celebrating a children's birthday includes not the most traditional sweets and portioned baking options.

Of course, no one cancels the unique charm of the classic favorites of the sweet table. Cakes "Potato" and custard, wafer rolls, pies "Grated" and with apples, cakes "Napoleon" and "Kyiv". Glorious age-old recipes will delight many more generations of children.

However, today we have focused on simple sweet recipes with a convenient buffet serving.

Fruit: Simple Techniques for Pretty Serving

How to Serve Desserts That Don't Require Cutlery

The subtleties of serving for serving Cake Pops and sweet fruit canapes are described in - in the section of the same name.

Ingredients for sweet and fruity canapes

All kinds of seasonal fruits, hard cheese, nuts, marmalade, marshmallows. And don't forget curly cuts, including cookie cutters and a teaspoon of apple, pear, watermelon, and melon pulp.

Win-win options for fruit canapes:

• A cube of hard cheese, pears, berry marmalade, a small slice of orange.
• Fruit cubes wrapped like a sail with a thin slice of Dutch cheese and a mint leaf.
• Different varieties of marmalade, alternating with slices of lemon or orange.
• Berry canapes: one whole raspberry, blueberry, blackberry, strawberry. It can be threaded, alternating with squares of cheese or in a long strip of hard cheese, like beads in a ribbon.

• A cube of cheese, a cube of boiled carrots smeared with sugar syrup or honey, half a walnut and a grape.
• A circle of sweet and sour apple, a cube of cheese, a slice of lemon and an olive.
• Marshmallow, berries, half a walnut.

Any of the fruit pieces can be dipped in melted chocolate - white or black. And in what combination to string a chocolate neighbor is a matter of personal taste.

Fruit slices in a watermelon or citrus bowl

Canape is comfortable and beautiful. But you can do it differently and no less effectively. Offer kids forks and the freedom to choose from a large selection of seasonal fruits and vegetables.

When serving, beat natural containers - a bowl of watermelon and melon peel, bowls of grapefruit halves and large oranges, from where the pulp is extracted.

Fruit and milk jelly

Multi-layer rainbow jelly, clear jelly with whole berries and pieces of fruit, jelly cakes, often with a layer of curd - all this pleases children much more than adults. Especially if the presentation of beauty is portioned.

To do this, freeze the jelly in separate molds or ordinary bowls.

Or enclose the jelly in a slice of citrus fruit. The second idea will definitely captivate children at a birthday party, and make your sweet table unforgettable!

Currant jelly in lemon peel

We'll need

• 3 medium sized lemons
• 200 gr red currant,
• 20 gr edible gelatin,
• 100 ml of water
• 60 gr sugar
• 1 tsp vanilla sugar.

Cooking

1. Soak gelatin.
2. Cut the lemons in half, removing all the pulp with a spoon without breaking the peel. Squeeze juice from the pulp of 2 lemons.
3. We wipe the currant through a sieve, squeezing out the juice.
4. We combine water, currant juice and lemon.
5. Add regular and vanilla sugar and bring the liquid to a boil.
6. Completely dissolve the gelatin and add it to the currant liquid.

Pour hot into bowls of lemon halves and let cool, then put in the refrigerator. When the jelly is completely seized, cut the lemon halves into 2 parts. Amazing "currant lemon" - ready to serve!

Other colorful combinations for baby jelly: lime peel with milk or raspberry jelly. Orange - with kiwi jelly. Grapefruit - with blueberry or blackcurrant jelly.

Dessert from cottage cheese and pineapples

The beauty of this dessert is the ease of preparation and the availability of ingredients at any time of the year. It will appeal to children due to the possibility of portion serving and similarity to jelly.

Ingredients

• 400 gr cottage cheese,
• 200 gr sour cream,
• Canned pineapples (about 1 can 600-800 ml),
• 500 ml pineapple juice
• 25 gr gelatin,
• ½ cans of condensed milk,
• Vanillin and crushed pitted dried fruits - to taste.

The preparation is incredibly easy!

1. Soak gelatin for 1 hour in pineapple juice, and then, as usual, dissolve over low heat, without boiling.
2. We interrupt cottage cheese, sour cream, condensed milk and vanillin in a blender.
3. Combine with cooled gelatin and add chopped pineapple cubes.

Pour into bowls and let cool completely in the refrigerator. We take out the dessert from the bowls before serving and serve it in the form of hemispheres on contrasting saucers.

Cottage cheese "Polosatik"

With this light dessert, a little more fuss than with the previous one, however, it also looks spectacular. At the same time, all the advantages of portioned jelly dishes for a sweet table for a children's birthday are preserved.

Ingredients

• Low-fat cottage cheese - 250 gr,
• Yogurt - 250 ml,
• Gelatin - 25 gr,
• Cocoa powder - 4 tablespoons,
• Vanillin - ½ tsp,
• Milk - 50 ml,
• Honey or sugar - to taste.

Cooking

1. Soak gelatin in milk.
2. We mix it with cottage cheese, yogurt and honey and mix thoroughly (mixer, blender).
3. We divide the mass in half, add cocoa powder to one part.
4. We spread the mass alternately in molds for jelly or bowls so that the alternation of white and chocolate layers forms a striped dessert after solidification.

Cool in the refrigerator for 1 hour. We take out the finished dessert from the bowls and serve it in the form of hemispheres, which can be lightly sprinkled with grated dark chocolate or cut into portions.

Candies from a mixture of dried fruits

Let's take walnuts and 2-3 types of dried fruits, soaked in water at room temperature and well washed. For example, prunes and dried apricots. We load the components into a blender and grind to a viscous mass, into which honey or sugar can be added if desired.

To improve the consistency, you can add a spoonful of sour cream or soaked milk powder (1 tablespoon of milk is poured into 2-3 tablespoons of water).

After wetting our hands with water, we form balls from the mass and roll in the simplest powders - milk powder, cocoa, coconut flakes, chopped nuts. Sweets - refrigerate.

Serving - on a tray, sticking skewers or cocktail tubes.

You can also use raisins and dates. It is also convenient that the sweets are stored in the refrigerator for up to 2 weeks, which means they can be made in advance.

Buckwheat sweets "Baked truffle"

For tasty and healthy sweets, where a rare person can guess the leading component, we need the following ingredients:

• 200 gr buckwheat flour,
• 200 ml yogurt,
• 1 tbsp sugar
• 2 tbsp. l. cocoa powder
• 5 tbsp prunes puree,
• 3-5 whole prunes,
• 0.5 tsp soda,
• 5 tbsp honey,
• Sesame - 2 tablespoons,
• Sunflower oil - 1 tbsp.

Cooking

1. Sift buckwheat flour and combine dry ingredients.
2. Puree from prunes, sunflower oil and yogurt twist on a blender until smooth.
3. Gradually add 1-2 tablespoons to the twisted mass of a mixture of dry ingredients.
4. From the resulting dough we make cakes, in the middle of which we put a little very finely chopped prunes.
5. Close the cakes and form into balls.
6. We bake sweets for 7-10 minutes at a temperature of 180 degrees.

We decorate ready-made sweets with honey and sesame seeds. To do this, dip the candy in honey until half is immersed, take it out, turn it and again dip it halfway into a container with sesame seeds.

sweet sausage

A long-known, but not the most common recipe will allow us to diversify the list of convenient sweets. We will also be able to include slices of sweet sausage in fruit canapes.

Ingredients

• Cookies "Jubilee" 500 gr.,
• Butter 200 gr.,
• Cocoa powder 2 tbsp,
• Sugar - 100 gr.,
• Milk 1 glass.

Cooking

1. We interrupt half of the cookies into flour on a blender, and break half with our hands into small pieces. To do this, it is convenient to use the neat “in a plastic bag” breaking technique.
2. Melt the butter in a saucepan, then pour in the milk and add the sugar and cocoa powder.
3. Stirring constantly, continue heating until almost boiling.
4. Add crushed cookies, stir and remove from heat.
5. In a large bowl, add the biscuit pieces to the hot mixture.

From the resulting mass we form sausages using cling film or parchment paper. We send the formed sausages to the refrigerator for 5-6 hours. To serve, cut the chilled sausages into slices.

Cake Pops - America's Mega-Popular Dessert

Small biscuit cakes that are completely covered with a hard icing.

The most curious thing about this sensational dessert is that, in fact, Cake Pops is a small Potato cake on a stick. From America, a convenient buffet recipe is returning to us, perhaps the most famous delicacy of our latitudes.

How to make Cake Pops? You can tinker with homemade biscuit. And you can save on effort by trusting a reputable brand and buying ready-made biscuits in the supermarket.

The process of forming balls is elementary: the biscuit is broken into pieces and combined with plastic mixtures of chocolate, fruits, condensed milk. From the resulting slightly sticky dough, roll the balls ... And here the fun begins!

The subtleties of cooking Cake Pops

1. Be sure to dip the skewers (or banal cocktail tubes!) In ganache, stick them into balls and put the blanks in the refrigerator for 20 minutes.
2. We dip the cooled workpieces into melted chocolate or icing and decorate with a suitable sprinkle. Among the delicious free-flowing decorations are not only confectionery sugar trifles, but also natural ingredients - chopped nuts or sesame seeds.
3. Simple tricks for decorating Cake Pops can be found here - from 11:00:

Recipes for viscous mixtures to combine with biscuit dough are numerous. These can be ganaches from all types of chocolate, jams, honey and preserves, as well as sweet mixtures specially prepared for Cake Pops.

We offer you 2 popular recipes that can be prepared all year round:

Cherry-milk mixture

Until a homogeneous mass, mix frozen cherries (500 g) with condensed milk (80 g) in a blender.

chocolate ganache

Melt chocolate (500 gr), where add butter (50 gr), cream (100 gr) and powdered sugar to taste.

Chocolate chip cookies without flour

The cookies look like gingerbread. They are dry on top, and in the middle - like soft caramel. Tastes like chocolate toffee. It is convenient for children to take and wear them, which allows not to turn a birthday into sitting at a sweet table.

We'll need

• 2 cups powdered sugar
• 1.5 cups chocolate chips
• ½ cup cocoa powder
• 3 pcs. egg whites,
• 1 tbsp starch,
• ¼ tsp salt.

Cooking

1. We heat the chocolate chips in a water bath.
2. Beat the egg whites with a pinch of salt until stiff.
3. Gradually add 1 cup of powdered sugar to the proteins, continuing to stir.
4. Add the resulting mixture to the cocoa powder. We also send melted chocolate, starch and salt there and knead the dough.

Gathering with a tablespoon, roll balls of viscous dough in powdered sugar and put on a baking sheet greased with vegetable oil. We put in the oven, preheated to 175 degrees for 10-15 minutes.

Curd juice

Everything new is well forgotten old! In cooking, this happens often, and a vivid example of this was the "potato" composition of the mega-popular Cake Pops described above.

And now we will tell you how to quickly and easily feed the young guests of your child with open pies with curd filling. Note that here again we are dealing with year-round ingredients.

Dough Ingredients

Flour - 200 gr, egg - 1 pc., egg yolk - 1 pc., powdered sugar - 50 gr, butter - 100 gr, baking powder - 1/3 tsp, salt - 1 pinch.

Filling Ingredients

Cottage cheese (9%) - 200 gr, sugar - 40 gr, flour - 30 gr, sour cream - 20 gr, egg yolk - ½ pc. (stuffing) + ½ pcs. (for lubrication), water - 1 tbsp. (for lubrication).

Making the stuffing

• We combine and carefully interrupt cottage cheese, sugar, sour cream, flour and ½ yolk in a blender.
• We send the filling to rest in the refrigerator.

Let's start the test

1. Beat in a mixer butter with powdered sugar, eggs, yolk and salt.
2. We crush the flour through a sieve, add the baking powder, and, after mixing, add to the oil mass.
3. We continue to interrupt the dough with a mixer until the state of plump lumps. Gather the lumps and knead the dough with your hands.

We roll the sausage, which we divide with a knife into 5-6 equal parts. Flatten each piece with your hands or roll it with a rolling pin into a circle or oval.

We start succulents

• We spread about 1 tablespoon of the filling on half the circle and cover with the second half of the dough - so that the filling is slightly visible around the perimeter.
• We put the succulents on a baking sheet covered with parchment paper, and grease with yolk for a beautiful color. Grease = ½ egg yolk + water.
• Bake at 200 degrees for about 20 minutes.

The birthday menu for children, and especially the sweet table, is a great opportunity to return to the world of childhood. We can recall classic recipes, or we can arm ourselves with modern variations on the theme of the classics, in the preparation of which we really want to involve the child himself.

Do not hesitate - get involved! After all, this is a useful educational experience so that our child realizes how much work and invention is spent on his interesting growing up.