Summer raspberry cake recipe in the coffee house game. Summer raspberry cake: ingredients, recipe

It was a small digression, and now let's move on to the recipe for a summer raspberry cake.

Raspberry Cake - Summer Recipe

Ingredients:

For the biscuit:

  • 10 eggs
  • 2.5 cups sugar
  • 2 cups of flour

For cream:

  • 500 gr. butter
  • 1 can of condensed milk
  • 1 can of boiled condensed milk

Also for the cake we need:

  • 200 gr. walnuts
  • 3 - 4 cups raspberries

How to make a Raspberry Summer Cake:

  1. Break the eggs into a bowl where you will beat the biscuit, add sugar and beat well with a mixer until a white, airy foamy mass is obtained. Add flour and mix gently with a spoon. To make a biscuit, you need to know some subtleties, read about it.
  2. Grease a detachable form with a diameter of 26 cm with vegetable oil, pour the finished dough and put in a preheated oven. Bake until cooked at a temperature of 180 0. We determine the readiness of the biscuit with a dry wooden stick, if the dough does not stick to it, then the biscuit is ready.
  3. Take the cake out of the mold and let it cool. From the finished biscuit, we need to prepare a biscuit box, for this we carefully remove the entire crumb, it is convenient to do this with a spoon.
  4. We make a crumbly mass from the crumb.
    A biscuit usually forms a thin, delicious crust during baking. It can be removed, as it does not loosen very much. Your family, especially children, will be happy to eat this lid, so it will be easier for them to wait for our summer raspberry cake to be prepared.
  5. Grind walnuts - you can use a blender, you can use a rolling pin.
  6. Prepare the cream - you need to beat the butter with condensed milk.
  7. We begin to collect the cake. Sponge the biscuit box, both the bottom and the walls, with cream. Then we will lay out the biscuit crumb and walnuts in layers, soaking them with cream. We will have such 3 layers, so we divide the crumb and nuts into 3 servings.
  8. At the bottom of the box, pour one serving of walnuts, lightly coat with cream.
  9. We spread one portion of the biscuit crumb and soak the cream more abundantly than the nuts. It is better to spread the cream using a confectionery syringe, if there is no syringe, then this can be done using a plastic bag, cutting off the corner.
  10. Then, in the same sequence, lay out the next portion - nuts, cream, biscuit crumb, cream.
  11. Then a third batch.
  12. Rinse the raspberries in advance so that they have time to dry before we need them. We decorate our cake - put raspberries on the last layer of cream.
  13. We put the finished cake in the refrigerator. As soon as the cream hardens, you can treat your loved ones.

I am sure that you liked the summer "Raspberry" cake, and the recipe with a photo will help you easily prepare this beautiful and delicious dessert.

The modern market of mobile and desktop entertainment is so wide that every person, regardless of what he does in real life, can plunge into the virtual world in a new way. If you want thrills, you can try online knight quests and RPGs. Do you wish to become a businessman? To do this, there are various economic simulators. And if you are drawn to the land, there are different farm options for this. But in the article we will talk about the service sector - about the game “My coffee house. Recipes and stories.

Description

The online game "My Coffee House" is a simulation of managing your own restaurant, coffee shop or small eatery.

The player can build his establishment from scratch - choose and arrange furniture, decorate the premises and its design, manage the hiring of staff, and in one way or another influence the entire life of the town in which the cafe is located.

Among the design options is an extensive list of elements with which you can show your imagination and create an institution of your dreams. An image of any type is formed from them - a small cafe, a large restaurant or a pastry shop.

Structure and gameplay

The main consumers of the institution's products are visitors. Depending on how the room is decorated and what dishes are offered in it, they will sit longer and make a profit.

To do this, you need to use new combinations of ingredients for dishes and offer them to visitors. For example, players often search the Coffee House game for the Summer Raspberry Cake recipe. This dish may consist of primitive ingredients, as well as special spices that drop out in gifts, get from staff or perform various tasks.

After the institution is created, you need to hire the appropriate staff - baristas or waiters. Each employee has his own level. For the fact that workers serve visitors, players get experience. They also have a set of skills that determine the effectiveness of the staff. For example, such as speed, bonuses and the price of a dish. It is the bonuses that show how many spices will fall out daily.

As in real life, staff can receive tips from visitors. Their size is influenced by the style of the institution. That is, if all elements of the cafe are made in the same design range, then tips from visitors will be higher.

Equipment

For the production of elementary components for recipes, as well as individual products, special devices are used. In the game, they are located in the general section "Equipment".

From the first levels, such types of equipment as a showcase for cupcakes, ice cream and a tea machine are available. They add prestige to the establishment, as well as supply the necessary products that can be sold separately or combined into recipes for more complex dishes.

At higher levels, you can buy advanced appliances that bring more prestige and expensive products.

Recipe Technology

In order to master a new recipe, you will need equipment that brings ingredients and products. The very first sample must be collected independently, then it will already be in the database permanently. It can also be purchased separately for diamonds.

For the preparation of special drinks and dishes, various ingredients obtained from certain equipment are used. There are also some special recipes that require rare spices. If the visitor orders them, the institution will receive a greater reward.

For example, to make tea in English, you will need milk and tea. The first is generated by the refrigerator, the second by the tea machine.

tea recipes

One of the simple options was presented above. The following is a complete list of My Coffee House recipes for tea:

  • Invigorating tea. This recipe includes already encountered components: ordinary tea, ice from the refrigerator, mint from the corresponding apparatus, lemon.
  • Tea with cinnamon. To create ingredients, you need the Cinnamon additive and a tea machine.
  • Cream tea. Of the new equipment, an additional apparatus for the production of whipped cream will be required.
  • Tea with lemon. For tea, you will need an additive "Lemon".
  • Fruit iced tea. Three ingredients are already involved in this drink - grape juice from the apparatus of the same name, ordinary tea and ice from the freezer.
  • Vanilla tea. By analogy with chocolate, you only need vanilla syrup.
  • Tea with mint. Mint is added to the main ingredient.
  • Tea with mint, honey and cinnamon. Honey is produced using special equipment - "Natural bee honey". The rest of the components have already been applied.
  • Tea with honey and lemon. All ingredients are known.
  • Kalmyk tea. To create, cinnamon from the appropriate additive, ordinary salt, tea from the apparatus and milk are used. For salt, the additive "Sea Salt" is responsible.
  • Cold tea. The required equipment is a freezer and again a tea machine.
  • Sunrise tea. This recipe includes as many as five components - lemon from the additive of the same name, mint, regular tea, ice from the freezer and grenadine syrup. The last component is generated by the hardware of the same name.
  • Berry punch. Ingredients: grape juice from the apparatus of the same name, Grenadine syrup, which was described in the recipe above, ordinary tea, Lemon additive and wild berries. The latter can be obtained by installing the Wild Berries Refrigerator equipment.
  • Chocolate tea. It requires chocolate syrup and tea to make it.

On this description of tea recipes can be completed. The one who constantly plays always knows the more up-to-date state of the list.

Espresso and americano

In the game "My Cafe" all the recipes are presented in several different categories, and since their composition is similar in most cases, they can be combined and listed:

  • White glass. One espresso, Plombir ice cream from a special machine and milk from the refrigerator are added.
  • Mocaccino. To prepare, you need to mix espresso, regular milk and chocolate syrup. Apparatus for all ingredients have already met before.
  • Chocolate mochaccino. It mixes espresso, milk that produces a refrigerator, chocolate syrup and grated chocolate. Among the equipment there is a special installation that produces the last component.
  • Frappe with chocolate. Includes one plain espresso, ice from the freezer, chocolate syrup, cream and grated chocolate. As you can see, everything is simple, and these components have already been met.
  • Double espresso. To prepare the recipe, you will need two components that the Espresso Machine produces.
  • Espresso Mojito. It consists of one simple espresso, ice cream from the appropriate refrigerator, lemon additive and mint, which is also sold as a separate additive.
  • Americano with milk. For production, an Americano coffee machine will be required.
  • Americano with cinnamon. A very simple recipe. Mix americano, milk and cinnamon.
  • Creamy Americano. Americano, cinnamon and cream are needed.
  • Americano with lemon. It's simple - americano and lemon.
  • Chocolate americano. One regular americano, cinnamon from the additive of the same name, chocolate syrup and grated chocolate are mixed. All ingredients have already been described.
  • Americano Marshmallow. Includes americano, cinnamon, caramel syrup and marshmallows. The last ingredient has not yet been met and is produced using the Zephyrka equipment.
  • Mocaccino with ice. Similar to the previous composition, with the addition of ice.
  • Frappe with vanilla. Similar to the previous recipe, only vanilla syrup is added instead of caramel.
  • French coffee. It contains only two components - americano and grenadine syrup.

latte

List of recipes for making latte:

  • Ice cream latte. The main component produces equipment "Latte Coffee Machine". But the drink will require two more ingredients - Plombir ice cream and cream, which can be obtained using the appropriate machine.
  • Sea coffee. This recipe includes latte, cinnamon, Lemon supplement from the supplement of the same name and sea salt. Quite an unusual composition.
  • Caramel latte. Includes latte, cream and caramel syrup.
  • Latte "New Year's" To prepare a festive drink, you need: latte, cinnamon, honey and marshmallows.
  • Ice latte. To prepare, you need to mix latte, milk, ice, chocolate and vanilla syrups.

Of course, this is an incomplete list of recipes for the game "My coffee shop", as it is constantly updated.

raspberry cake

A special type of delicacy is in great demand among players. This is the recipe for Summer raspberry cake at the Coffee House. It brings a good income and is in demand among visitors. To make it, you need simple ingredients, mostly generated by purchased equipment.

So, for the recipe for the raspberry cake "Summer" in the "Coffee" you need the following ingredients:

  • Raspberry cake. It is produced by "Raspberry Cake Display Case".
  • Ice cream "Plombir". This component has already been met, and it is generated by the “Showcase for ice cream”.
  • Cream. The addition of Whipped Cream will produce this ingredient.
  • Lemon. It can be obtained using equipment with the same name.
  • Strawberry ice cream. Produced using the apparatus "Showcase for strawberry ice cream".

This is how a simple recipe for raspberry cake "Summer" in the "Coffee" looks like. All the ingredients are available at different levels, which means that you won’t be able to create it at the first one. However, upon reaching the desired one, the player will already know how to make the Summer Raspberry Cake in the game. This will help you earn extra money for your establishment.

Recipes for cakes and pastries in the game "My Coffee House"

Among the products there are a large number of both composite and produced using various equipment. This is what their recipes look like:

  • Cupcake. One of the basic components that becomes available from the second level. It is produced by the showcase of the same name.
  • Cheesecake. This product is found after level 4 and is generated using the Cheesecake Display Unit.
  • Cupcake with cinnamon. The recipe is very simple - cupcake and cinnamon.
  • Tartlet. The showcase of the same name produces this product.
  • Croissant. This type of treat becomes available at level 8 after purchasing the Croissant Display equipment.
  • Croissant with cinnamon. Just add cinnamon.
  • Croissant with cream. The same, only there is cream.
  • Raspberry cake. Formed with the Raspberry Cake Display. This device becomes available from the 11th level. The ingredient is used in the "Coffee House" in the "Summer" raspberry cake recipe.

Conclusion

The game is really addictive and allows you to realize your creative potential in the virtual world with interest, prepare various drinks, collect ingredients in the Coffee House game for the Summer raspberry cake recipe and offer all this to visitors. And get rewarded in return.

Our material today will tell you about a very interesting cafe simulator - My Coffee House: recipes and stories. We will tell you a little about this game, why it has become so popular. The article contains all combinations of recipes for the game Coffee House.

Today, in the Play Market you will not often find worthy casual games. But in the case of My Coffee Shop, we got a decent coffee shop simulator.

My Coffee House: recipes and stories is a mobile game in which you become the owner of a small coffee shop. You have to go through an exciting path and develop into a first-class establishment with many types of coffee, tea and cocktails.

You will be able to equip your establishment with all the necessary equipment, diversify the assortment and arrange the design. All this, in turn, will bring you a large number of visitors. At first it will be easy, but very soon you will not be able to manage yourself and will hire attendants.

As the game progresses, you will constantly communicate with visitors and learn the news and secrets of the town, they will also give you advice on the menu and arrangement of the premises. The graphics and background music are very pleasant and not annoying.

Separately, I would like to say a few words about the donation: there are in-game purchases - this is probably the only negative. In order to earn money for the next technique, you will have to play for a long time, or, well, or purchase crystals in a store for real currency. In fairness, I note that the Coffee House has a very generous system of bonuses and gifts.

In general, the development of your own coffee shop is an exciting activity and will make you stuck in your mobile device for a long time.

List of all recipes for the game My coffee shop

There are constantly moments in the game when you can unlock a new recipe by unlocking the necessary ingredients. Visitors can give you hints, but here is a list of all recipes for each type of assortment. View the full list for each category.

All recipe combinations for tea, americano, espresso, cappuccino, latte, hot chocolate, ice cream and cake

CAKES - 1

CAKES - 2

List of special recipes for My coffee shop

TEA - 1

TEA - 2

Hello! I'm glad to meet you By the fireplace!

Someone may say that in the previous article I talked about being overweight, and now I’m tempting you for a cake. But I believe that if you monitor your weight, try to keep it normal, then you can afford to eat a piece of delicious cake. Do not deny yourself pleasure, just always include a "sense of proportion".

It was a small digression, and now let's move on to the recipe for a summer raspberry cake.

Cake "Raspberry" recipe with photo

  • 10 eggs
  • 2.5 cups sugar
  • 2 cups of flour
  • 500 gr. butter
  • 1 can of condensed milk
  • 1 can of boiled condensed milk

Also for the cake we need:

  • 200 gr. walnuts
  • 3 4 cups raspberries

How to make a raspberry cake

1. Break the eggs into a bowl where you will beat the biscuit, add sugar and beat well with a mixer until a white, airy foam mass is obtained. Add flour and mix gently with a spoon. To make a biscuit, you need to know some subtleties, read about it here.

2. Grease a detachable form with a diameter of 26 cm with vegetable oil, pour the finished dough and put in a preheated oven. Bake until cooked at a temperature of 180 0. We determine the readiness of the biscuit with a dry wooden stick, if the dough does not stick to it, then the biscuit is ready.


3. We take out the biscuit from the mold, let it cool. From the finished biscuit, we need to prepare a biscuit box, for this we carefully remove the entire crumb, it is convenient to do this with a spoon.

4. We make a crumbly mass from the crumb.

A biscuit usually forms a thin, delicious crust during baking. It can be removed, as it does not loosen very much. Your family, especially children, will enjoy this lid, so it will be easier for them to wait for the raspberry cake to cook.

5. Grind walnuts - you can use a blender, you can use a rolling pin.

6. Cooking cream - you need to beat the butter with condensed milk.

7. We begin to collect the cake. Sponge the biscuit box, both the bottom and the walls, with cream. Then we will lay out the biscuit crumb and walnuts in layers, soaking them with cream. We will have such 3 layers, so we divide the crumb and nuts into 3 servings.

Pour one serving of walnuts at the bottom of the box, lightly coat with cream, put one serving of biscuit crumb and soak more abundantly than nuts with cream.

It is better to spread the cream using a confectionery syringe, if there is no syringe, then this can be done using a plastic bag, cutting off the corner.

Then, in the same sequence, lay out the next portion - nuts, cream, biscuit crumb, cream.

Then a third batch.

8. Rinse the raspberries in advance so that they have time to dry before we need them. We decorate our cake on the last layer of cream, lay out raspberries.

9. Put the finished cake in the refrigerator. As soon as the cream hardens, you can treat your loved ones.

I am sure that you liked the "Raspberry" cake, and the recipe with a photo will help you easily prepare this beautiful and delicious summer dessert.

P.S. What else can you cook with raspberries? Pay attention to the recipe for the Cheesecake Pie. it has a very tasty curd and berry filling.

Dear readers and friends of the blog! I really appreciate the opinion of each of you, so I will be glad to hear your comments. And if the information was useful, share it with your friends by clicking the social media buttons.

1. Raspberry cake "Summer Garden" Ingredients: Raspberries 1 kg Raspberry juice 200 ml Sugar 650 g Cream, fat 900 g Flour 500 g Gelatin (loose) 50 g Honey 3 tbsp. l. Chocolate (white, dark) 2 bars Cocoa 80 g Baking powder for dough 2 bags Egg (category 1) 5 pcs. Butter 365 g Cooking technology: To prepare a biscuit dough, beat eggs into a large comfortable bowl, add butter and 200 g sugar to them. Beat the ingredients until the mass increases and acquires a uniform consistency. Whisking constantly, add flour, cocoa and baking powder. Divide the dough into 3 parts. Bake each in a round shape with a diameter of 36 cm for 10 minutes at a temperature of 220? Ready cakes must be cooled. While the cakes are cooking, start making the soufflé. Combine 500 g of raspberries, previously rubbed through a sieve, with 400 g of granulated sugar and beat with a blender until the sugar is completely dissolved. Dissolve 40 g of gelatin in a small amount of warm water, whip the cream in a separate bowl, and mix them with raspberry puree. To make jelly, add 50 g of sugar to raspberry juice and bring to a boil. After, when the temperature drops to 50? C, enter the dissolved gelatin and refrigerate. Start shaping the cake. In a detachable form, lay out layers of biscuit and soufflé alternately. Distribute the soufflé so that its thickness is greater than the thickness of the biscuit. After laying out the last top layer of the soufflé, fill the cake with prepared jelly and refrigerate until set. Once the jelly has set, remove the mold and start decorating. Glue the raspberries around the cake with melted chocolate, then circle the jelly on top in a rim. To diversify the color scheme, you can replace part of the raspberries with blackberries. Use chocolate and honey to make a modeling mass and twist the baskets, then fill them with raspberries and place them on top of the cake. Several baskets can be turned over so that spilled raspberries decorate the surface. 2. Recipe for raspberry summer cake "Berry basket" Ingredients: Raspberries 800 g Hazelnuts (you can use any to taste) 250 g Butter 615 g Condensed milk, whole 1 can Boiled condensed milk 1 can Sugar 600 g Premium flour 500 g Vanilla extract 1 tsp Eggs, large 10 pcs. Preparation: Beat the eggs with sugar in a large bowl with a mixer until a white fluffy foam forms. While gently stirring with a spoon, pour in the sifted flour and add the vanilla extract. Remember that strong beating can break the structure of the dough, and the biscuit will not rise. Therefore, after adding flour, gently mix it with a spatula. Preheat the oven to 180?C. Grease a detachable form (? 26 cm) with oil, carefully spread the dough over it, set to bake for 20 minutes. To prevent the dough from sagging, do not open the oven during baking. The readiness of the biscuit can be checked by piercing it in the middle with a wooden stick: if the dough does not stick to it, the semi-finished product is ready. Cool the cake and take it out of the mold. To prepare this cake, it is necessary to remove all the crumb from the cake, giving it the shape of an empty box, and make a crumbly mass from the crumb. Grind the nuts in a mortar. Prepare the cream by whipping 2 cans of condensed milk with butter, and start assembling the cake. Before filling the void in the biscuit, coat it completely with cream. Then divide the cream, raspberries, hazelnuts and crumb into three parts and start laying out. First, put a portion of nuts on the bottom of the biscuit and brush with cream. Put the raspberries on top of the nuts, and again cover with cream. As a third layer, use the crumb, which also needs to be generously smeared with cream on top. Repeat the sequence with the remaining prepared parts of the cake. At the very end, cover the entire surface of the cake with raspberries (it will be better if there are enough of them to make a small slide). Place in the refrigerator until cold. 3. Raspberry cake, summer - without baking Ingredients: Raspberries 600 g Gelatin 40 g Sugar 160 g Butter 225 g Cottage cheese, fat 0.6 kg Sour cream 200 g (if the cottage cheese is wet, less sour cream will be needed) Cookies, oatmeal 600 g Raspberry juice 150 ml Vanilla Water Cooking method: Break the cookies into small pieces, add warm butter to it and beat with a blender. Line a springform pan with parchment paper and spread the cookie mixture, carefully tamping it down. Place in the freezer for 15 minutes. While the cake is freezing, proceed to the preparation of a layer of cottage cheese. Pre-soaked in raspberry juice, put gelatin (25 g) to dissolve in a water bath, then cool. Mix cottage cheese, half a raspberry, vanillin, sugar and sour cream in one bowl; beat the mass with a blender. Enter the dissolved gelatin into the cream, mix well. Prepare raspberry jelly by melting 15 g of dissolved gelatin in a water bath, then pour raspberry juice and water into it. The output should be 500 ml of liquid. Proceed to the formation of the cake: put half of the curd mass on the frozen cake and spread a layer of raspberries on top of it. Then lay out the rest of the layer and send the cake to the freezer for 25 minutes. When the cake has hardened, put another layer of raspberries on top of it and fill it with a liquid of gelatin and raspberry juice. Refrigerate the cake until the jelly is completely set. 4. Raspberry cake "Summer Day" Ingredients: Raspberries 500 g Lemon zest 10 g Juice of half a lemon Chocolate, milk 50 g Sugar 530 g Sour cream (25%) 600 g Roma extract 1 tbsp. l. Flour, wheat 300 g Flour, almond 300 g Baking soda 1 tbsp. l. Large eggs 4 pcs. Kefir 1% 650 ml Preparation: Beat 250 g of sugar with eggs, then extinguish the soda with vinegar and add it together with kefir and rum extract, mix well. Add the sifted flour in parts, and mix the dough until a homogeneous semi-liquid consistency. Line a 26 cm baking dish with parchment paper, brush with oil and pour in half of the dough. Bake the cake in an oven preheated to 180? C. Depending on the characteristics of your stove, this will take 30-35 minutes. After that, bake the second half of the dough. While the cakes are baking and cooling, start preparing the cream. Beat sour cream and sugar until the latter is completely dissolved. At the same time, turn on the mixer at medium speed so that the whey does not begin to separate. Squeeze the juice of half a lemon, add the zest, mix everything thoroughly again. When the cakes have cooled, cut with a long thin knife, along a horizontal line, into two parts, and begin to collect the cake, spreading a layer of cream and a layer of strawberries on each cake. Arrange the raspberries on top of the cake and sprinkle with grated chocolate. 5. Recipe for summer raspberry cake with Mascarpone Ingredients: Butter (82%) 250 g Large eggs 10 pcs. Wheat flour of the highest grade 500 g Baking soda 0.5 tsp. Powdered sugar 250 g Salt 1/3 tsp Raspberries 400 g Blueberries 100 g Sugar 250 g Cream cheese (Mascarpone is better, but can be replaced) 750 g Water 200 ml Cooking method: Soften butter with powdered sugar, rub until a uniform texture is obtained. Add one egg and one yolk, beat well. Add flour, salt and soda. After thoroughly kneading the dough (it should be soft and slightly sticky), wrap it with cling film and leave it in the refrigerator for 1.5 hours. Divide the frozen dough into 6 parts and roll them out. Trim uneven edges by attaching a plate that matches the diameter of the baking dish. Spread the cakes on parchment paper, and bake in a preheated oven for 15 minutes at a temperature of 180 ° C, until a golden color appears on the edges of the cakes. Separate the proteins from the yolks, using deep voluminous bowls under them. Put the whites in the refrigerator for a while, and beat the yolks with 200 g of sugar until the mass acquires a light cream color. Add cream cheese to them and mix thoroughly. Whisk the egg whites with a small pinch of salt until stiff peaks form, then gently fold them into the cheese and egg yolk mixture. It is impossible to mix such a mass with a mixer, as the proteins will lose their splendor, so use a spoon; stir in a circular motion. To prepare the impregnation, combine 80 g of fresh raspberries, 2 tablespoons of sugar, a little vanilla extract and water in a saucepan, boil and let cool. When all the stages of preparation are completed, proceed to the final one - connect and decorate the cake. Alternately spread a layer of cheese mass and raspberries on the cakes, lightly brushing each cake with a raspberry impregnation with a silicone brush. Decorate the top of the cake by arranging raspberries in a circle and sprinkle with blueberries. 6. Summer raspberry cake with almonds and cream Ingredients: Flour, almond 250 g Eggs of the first category 3 pcs. Baking powder 15 g Flour, premium 3 tbsp. l. Potato starch 1 tbsp. l. Granulated sugar 200 g Vanilla sugar 1 sachet Whole milk, condensed 1 can Raspberries 300 g Cream, fat 200 ml Milk 400 ml Butter 140 g Banana, large 1 pc. Chocolate 70 g Whipped cream Cooking method: Beat the eggs and gradually pour them into a bowl with sifted almond flour and baking powder. After mixing the eggs with flour, add condensed milk. Mix thoroughly until smooth. The finished dough should be slightly liquid and resemble sour cream. In a parchment-lined form (? 20 cm), spread the dough in a thin layer, leveling it well along the bottom. There should be about 7 cakes in total. Send each of them to the preheated oven for 8-10 minutes. Ready-made cakes should be cooled separately from each other, since stacking them hot can lead to sticking. Dissolve half a glass of milk and starch in a small saucepan, then add sugar, vanilla, flour, mix. Pour in the rest of the milk and put on a small fire. To avoid burning, the cream must be constantly stirred. When the mass becomes thicker, remove it from the heat and cool. Whip the cream and add it to the cream along with the butter. After the cream is ready, add 200 g of raspberries to it. Assemble the cake by spreading cream on each cake. Decorate the cake by arranging banana slices in a circle, squeezing whipped cream on top of them. Spread the raspberries over the surface and make patterns from the melted chocolate. Summer raspberry cake - useful tips and cooking secrets A large number of cakes and desserts contain baking powder, which allows you to make pastries fluffy and airy, but what if the additives are not at hand at the right time? Baking powder for dough can often be replaced with quenched soda, which is one of its components. Usually soda is quenched with vinegar or lemon juice. In cases where acidic components are present in the dough, it is also added in powder form, since it reacts with them. One option is to add baking soda to the flour and vinegar to the liquid ingredients of the dough, thus ensuring a better distribution of leavening components throughout the dough. An excellent substitute for factory baking powder is a powder prepared on your own: take 12 teaspoons of starch, 3 tablespoons of citric acid and 5 teaspoons of baking soda; mix the ingredients well in a clean, dry jar. To avoid excessive moisture, you can put a piece of pressed sugar in a jar.

Loading...Loading...