Healthy holiday salads. Salads and appetizers

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Holiday salads

A refined and simple salad recipe with apple and cheese will be appreciated not only by vegetarians - this salad is eaten with pleasure by meat-eaters, and even on the festive table such a dish would be quite appropriate!

When I need to create something tasty and fast in a short time, I make a salad with beans and cheese. I take canned beans, grate the cheese, add a couple more ingredients and you're done!

A colorful salad with tuna and corn will decorate any holiday table. It has a lot of ingredients and they fit perfectly together. In addition, it can be seasoned with olive oil or mayonnaise.

I found a very original salad of corn and champignons on the Internet. It looks great on the table, combines interesting components and will be a discovery for guests at your holiday.

I tried a salad with avocado and oranges for the first time in a restaurant, and I liked it so much that I began to cook it all the time, but, of course, in my own way. Very appetizing, fresh and tasty salad.

Here's a simple chicken and tomato salad recipe. This salad can be safely attributed to small culinary masterpieces, but rather not for taste, but for an interesting appearance.

I offer a very interesting recipe for salad with herring, which can decorate any festive and everyday table. The main ingredients for cooking are ordinary vegetables and, of course, herring.

Salad "Men's tears"

Salad "Men's Tears" is a hearty and high-calorie meat salad that your man will like. I bring to your attention a simple recipe for salad "Men's tears".

Salad "Russian beauty"

Salad "Russian Beauty" is a very tasty, popular, spectacular salad worthy of your holiday table. I will tell you a very simple recipe for salad "Russian Beauty" - everyone will figure it out!

Salad with salted mushrooms - an original salad, for the preparation of which any salted mushrooms are suitable - champignons, mushrooms, chanterelles, etc. I tell you how to cook a salad with salted mushrooms.

Salad "Watermelon slice"

Salad "Watermelon Slice" is a fresh, not boring idea for a beautifully decorated holiday salad. It turns out beautiful, original and tasty. A simple recipe for salad "Watermelon slice" - to your attention.

Salad "Royal"

An ingenious and at the same time simple recipe for the Tsarsky salad will allow you to prepare a truly royally delicious and luxurious salad that will not be ashamed to put on the table for dear guests.

Salad "Diplomat"

Salad "Diplomat" - a very popular and easy to prepare holiday salad. I'm telling you how to cook Diplomat salad so delicious that guests squeal with delight!

Salad "Death Number"

Salad "Death Number" is not only delicious, but also a very effective salad that will take its rightful place on your holiday table. I tell you how to cook salad "Death Number".

Salad "Lady's"

Salad "Ladies" is a very original and unusual salad in terms of taste. If you like to experiment in cooking - a simple recipe for "Lady's" salad can interest you.

Salad "Little Red Riding Hood"

Salad "Little Red Riding Hood" is a very tasty and spectacular puff salad, the main ingredient of which is chicken. A simple recipe for salad "Little Red Riding Hood" will help you out on the eve of the festive feast.

Salad "Nice"

Delicious French salad "Nice" (Salade Niçoise) with a delicious aroma, delicate and beautiful. As the French say, "Nice" salad is a salad for health and pleasure :)

Salad "White nights"

A very quick and easy-to-prepare White Nights salad can be used both as an appetizer salad for a festive dinner and for an everyday snack. Great combination of ingredients.

Salad "Maestro"

The recipe for a savory, light and satisfying Maestro salad is to help everyone who sets the festive table and thinks about what kind of salad to cook. Very original salad - try it!

The recipe for a popular salad with cheese, eggs and cod liver, which was considered almost the height of luxury during the Soviet shortage. Today, cod liver is sold everywhere - we are cooking!

"Greek salad" classic recipe

The recipe for making a popular salad at home is a note to everyone who loves delicious vegetable salads. However, Greek salad is not just a vegetable salad, it has its own secrets.

Most often, this dish is prepared for the winter holidays - for the New Year, for example. The salad looks very bright and will decorate any of your celebrations. And the simplicity of preparing a salad will delight every hostess.

I first tried this salad while visiting my school friend and was fascinated by the delicate taste and ease of preparation of this dish. Try and you cook a salad of mackerel - you will not regret it!

Salad with squid "Lasso"

Squid salad "Lasso" is one of the most popular holiday salads in my family. Perhaps no other salad leaves the festive table as quickly as the delicious Lasso salad.

Salad "Caesar" with salmon

Caesar salad with salmon is a worthy alternative to the traditional version of this salad. A simple recipe for Caesar salad with salmon is almost no different from the classic one, but the taste is completely different.

Salad "White Swan"

Salad "White Swan" is not only tasty, but also spectacular salad that looks attractive on any holiday table. A simple recipe for salad "White Swan" with photos - to your attention.

Salad "Chrysanthemum"

Salad "Chrysanthemum" - easy to prepare, but very effective and tasty salad for the festive table, decorated with a beautiful edible chrysanthemum. Everyone will like a simple Chrysanthemum salad recipe!

Salad "Tiger"

Tiger Salad is an easy-to-prepare and very cute salad that children especially like. I tell you how to cook the Tiger Cub salad so that it is both tasty and beautiful.

Salad "Hedgehog"

Salad "Hedgehog", the recipe with a photo of which I put up for your review, with its original presentation and range of flavors will delight and surprise everyone, young and old. I tell you how to cook salad "Hedgehog".


Salad "Starfish"

Salad "Starfish" - a very spectacular salad of red fish, which will look great on any holiday table. The recipe contains my version of how to make Starfish Salad.

Salad with mushrooms and chicken is an easy-to-prepare and familiar salad, worthy of serving both on a festive and everyday table. I tell you how to cook a salad with mushrooms and chicken.

Salad "Pine cone"

Salad "Pine cone" - a very original winter salad in the shape of a pine cone. If you want to put something spectacular on the festive table, a simple Pine Cone Salad recipe will help you.

Salad "Fantasy"

Fantasy salad is a rather original salad in terms of taste, since a simple recipe for Fantasy salad involves the use of ingredients that are very unusual to see in a salad.

Salad "Ladybug"

Salad "Ladybug" - an original and spectacular salad for the festive table. Eaters will love the taste and appearance of the salad itself, cooks will love the incredibly simple Ladybug salad recipe.

Salad "Bride"

Salad "Bride" is perfect for a festive table, and for everyday lunch or dinner. A very simple salad recipe "Bride" will not cause difficulties even for an inexperienced chef.

Salad "Fairy Tale"

Very tasty salad "Fairy Tale" has many variations, but I want to tell you the simplest recipe for salad "Fairy Tale". An organic combination of chicken, mushrooms and nuts.

Salad "Gentle" with chicken

Salad "Gentle" with chicken is a magical combination of chicken breast, grapes, apples, nuts and mayonnaise. The salad is really tender. I tell you how to cook the salad "Gentle" with chicken.

Salad "Lady's Caprice"

Salad "Lady's Caprice" - incredibly simple to prepare, but delicious salad. A simple salad recipe "Lady's Caprice" will be mastered even by men who rarely take up cooking.

Salad with red caviar is a temptation that cannot be resisted. Expensive to prepare, but really luxurious salad for the holiday table. Learn how to make red caviar salad!

Salad with chicken and champignons is a delicious and easy-to-cook salad that is suitable for both the festive table and every day. A simple recipe for salad with chicken and champignons - for you.

Salad with squid and egg - surprisingly tender, tasty salad with a pleasant soft texture. It is good both on a festive and on an everyday table. A simple squid and egg salad recipe will come in handy.

Salad "Tulips"

If you do not know how to decorate the festive table, be sure to try Tulips salad. If you don't know how to cook Tulip salad, my recipe will help you figure it out.

Squid salad is a universal salad, because both children and adults like it (especially for men, squid salad is the number one beer salad). Suitable for a festive table.

Salad "Chicken Ryaba"

I share the secret of how to cook Ryaba Chicken salad - not only delicious, but also a very effective and beautiful salad that will impress everyone gathered at the festive table.

Salad with green peas is a delicious salad that can become one of the elements of your festive feast. A simple green pea salad recipe vaguely resembles Olivier, but it is not.

Salad "Fox coat"

Salad "Fox coat" - a very spectacular and original salad of simple ingredients. Looks festive, tastes great. Intrigued? Then I tell you how to cook a salad "Fox coat".

Squid Salad with Cheese - a salad with a surprisingly tender and soft texture that your guests will love. A simple recipe for squid salad with cheese is a salvation on the eve of the holidays.

Salad "Lilac"

A fairly simple Lilac salad recipe is a salvation for men who want to set a romantic table for their lady in honor of March 8 or just like that, as a token of their love and care. Simple and very effective.

Very tasty and easy to prepare squid salad with onions and pickled champignons. If a feast is approaching - try making a squid salad, everyone will like it!

Mimosa salad"

A familiar salad, suitable for a festive table for any occasion. Salad "Mimosa" - a classic salad that is easy to prepare and incredibly delicate in taste.

Salad "Orange slice"

Another salad that stands out more for its design than its taste. No, it is also very tasty, but the main thing in it is its very original appearance. A simple orange slice salad recipe.

Salad "Bullfinch"

Salad "Bullfinch" - a very spectacular, beautifully decorated salad that will look great on any holiday table. Both adults and children will appreciate it. I tell you how to cook the salad "Bullfinch".

Salad "Yin-Yang"

The decoration of salads knows no bounds, and the Yin-Yang salad (more correctly, Yin-Yang) is one of the most original salads I have seen lately. How to make Yin-Yang salad.

Salad "Forest glade"

In our family, the Lesnaya Polyana salad is the most popular on holiday tables, the recipe of which I want to show you. For everyone who does not know how to cook the "Forest Glade" salad.

Crab salad with cheese and corn, perhaps the most familiar and favorite salad. In many families, not a single birthday or New Year is complete without this wonderful salad.

Salad "Sunflower"

Recipe for sunflower salad with chicken, mushrooms, cheese and olives. Potato chips are used as a decoration that resemble sunflower petals.

A classic recipe for crab stick salad with corn and rice. Salad with crab sticks will be a great decoration for a festive table for any occasion.

Salad "Olivier"

A classic Olivier salad recipe. Traditional salad on our holiday tables. I tell you how to cook salad "Olivier" so that everyone is satisfied!

Salad "Caprice"

A simple recipe for the popular Caprice salad.

Salad "Pina colada"

The recipe for a light, tasty and affordable Pina Colada salad, which can be put on the festive table. .

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The recipe for a salad with hot smoked pink salmon, thanks to which the dish acquires a particularly delicate taste.

Salad "Christmas tree"

Christmas tree salad is another very tasty and beautiful salad that can decorate your table on New Year's Eve. Delicious and very effective!

Salad "Pomegranate Bracelet"

The recipe for a delicious, juicy and beautifully decorated with pomegranate salad, which can often be found under the name "Pomegranate Bracelet".

Salad "Straws" Ingredients: - canned corn - 300 gr smoked sausage - 2 fresh cucumbers - 4 hard-boiled eggs, mayonnaise for dressing Preparation: 1. Drain the brine from the corn. Peel eggs, wash cucumbers. 2. Eggs, sausage and cucumbers cut into thin strips. 3. Mix all the ingredients, salt, pepper, season with mayonnaise.

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MEAT SALAD "MELNIK" WITH MUSHROOMS AND CHEESE. INGREDIENTS: marinated mushrooms 300 g pork 300 g mayonnaise 300 g hard cheese 200 g carrots 4 pcs. eggs 4 pcs. pickled cucumbers 2 pcs. PREPARATION: 1. Boil, cool, peel and coarsely grate carrots and eggs. Boil meat in salted water. Cut into pieces. Grind mushrooms and cucumbers. Grate the cheese. 2. Put the salad in layers: mushrooms, carrots, cheese, cucumber, meat, egg. Lubricate all layers with mayonnaise. Rub the yolk on top, decorate the Melnik meat salad with an egg cut into rings and two mushrooms.

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Cheese cakes with filling ✨ Save so as not to lose 📌 💛 Ingredients: Kefir fat - 1 stack. Grated cheese (in the dough) - 1 stack. Grated cheese (in the filling) - 40 g Flour (in the dough) - 2 stacks. Flour (for working with dough) - 1 stack. Salt - 0.5 tsp Sugar - 0.5 tsp Soda - 0.5 tsp Ham - 120 g Greens - 2–3 tbsp. l. Vegetable oil - 2-3 tbsp. l. Preparation: 1. Prepare the food, sift the flour, finely chop the dill. 2. Cut the ham as thin as possible so that it is soft and does not "bulge" in the dough. 3. Grate the cheese on a coarse grater, leave 40-50 g for the filling of the cake. 4. Take a deep dough bowl. Pour in kefir, add sugar, salt and soda. Stir. Pour in the cheese, add half a glass of flour. Stir the mass. Pour in the remaining flour. The dough will be sticky, not sticky. 5. Sprinkle the table with flour, divide the dough into 4 parts. Roll each part of the dough not too thin, put the filling. 6. Collect the dough in a "bag", carefully turn over and roll out the cake a little. 7. Heat the oil, put the cake and fry until golden brown. Bon Appetit! Recipe author: Vika Vasilenko

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Delicious salad with sprats! Ingredients: 4 boiled eggs, a can of sprats, crackers, a can of mushrooms, an average onion, mayonnaise Preparation: 1. Boil the eggs. Onion cut into half rings and fry. Mushrooms cut and fried separately. Let's cool down. 2. Knead the sprats with a fork. Crackers (if large) mash. 3. We make the salad in layers: -2 eggs on a coarse grater -sprats -fried onions -mayonnaise -crackers -mayonnaise -mushrooms -2 squirrels on a coarse grater -mayonnaise -2 yolks on a fine grater. We put the finished salad in the refrigerator for 2-3 hours, let it soak!

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Awesome snacks for a birthday 1. Recipe for a snack of cheese and ham in pita bread Ingredients: garlic - 3 - 4 cloves; ham - 5 thin slices; hard cheese - 100-150 gr.; fresh dill - 5 sprigs; mayonnaise - 150 gr. Preparation: 1. In a bowl, mix mayonnaise with crushed garlic. 2. In another container, rub hard cheese on a fine grater. Pour chopped dill into grated cheese and mix. You can also add other greens that you like. 3. Cut the ham into small cubes. 4. Spread a sheet of pita bread on the table, grease with mayonnaise-garlic mixture. 5. The second layer is cheese-dill mass - half of it. 6. The third layer is sprinkled ham - also half of it. 7. We cover it all with a second sheet of pita bread and press it down a little to the filling. 8. Next, we also grease the second layer of pita bread with mayonnaise with garlic, sprinkle with cheese and dill and pour out the remaining ham. 9. Roll the pita bread with the filling into a roll, wrap in cling film and refrigerate for about 2 hours. 10. After removing the roll from the refrigerator, cut it neatly with a very sharp knife into pieces, put them beautifully on a dish and decorate to taste: mint leaves, or olives, or whatever you think of. Fast, tasty and very pretty. Try 2. Ladybug cheese sandwich Ingredients: A loaf of white bread Cheese Mayonnaise Garlic Cherry tomatoes Olives Preparation: For such sandwiches you will need to take: cheese, olives, cherry tomatoes, as well as mayonnaise, bread (preferably white), garlic. Cut the bread first. In addition, it can be fried a little, then your sandwiches will be tastier. Now prepare the pasta: to do this, grate cheese with garlic (take a fine grater), add mayonnaise, mix well. And spread the resulting mass on sliced ​​​​bread in an even layer. Then start decorating sandwiches. Cut the cherry in half, and the olive into 4 parts, crumble a few olives into crumbs. Then put the tomatoes on the sandwich and put the head (olives) on them. On the body, make dots from crushed olives, on the head draw eyes from mayonnaise with a toothpick. Everything, the dish is ready! 3. Snack on chips Sytnaya Ingredients: Chips - 1 pack Korean-style carrots - 100 g Smoked sausage - 150 g Durum cheese - 80 g Mayonnaise - 5-6 tbsp. Preparation: First, take the sausage and clean it, then cut it into small strips. Grate the cheese. Next, put Korean-style carrots, chopped sausage, cheese in a salad bowl. Season all the ingredients with mayonnaise, mix well. You can also add chopped garlic, but if the carrot is already spicy, then this is not really necessary. Then put the resulting salad carefully on the chips. Any salad can be prepared. However, you should not take cucumber or tomato salads for such an appetizer, because. the chips are just soaked. And when serving such an original dish, you can decorate everything with herbs. We wish you bon appetit! 4. Ham rolls with vegetables Ingredients: Celery root 50 g Sweet red pepper (paprika) 50 g Cucumbers 50 g Ham 200 g Cherry tomatoes 3 pcs. Bean sprouts mung bean 1 bunch. Water 1 l Sesame paste 2 tsp. Silver onion (white) 10 g Preparation: To prepare, first of all, cut the pepper, celery and cucumber into strips. Attention! To make the rolls beautiful, try to cut the bars of the same size and length. Bean sprouts need to be salted and poured over with boiling water. Cut the tomatoes in half and the pork into thin strips. The next step is to cook the pork. It must be dipped in boiling water and kept in water until it changes color. Attention! In order not to digest the pork, hold it by the tip while lowering it into boiling water. So you can quickly get it. The next step is to wrap vegetables in the resulting pieces of pork. And the last stage is preparation in serving. To do this, put pork rolls, beans on the dish and decorate the dish with tomatoes cut in half. The dish can be poured with white onion and sesame paste sauce. So the rolls will become even tastier. 5. Chicken nuggets Ingredients: 2 cups wheat flakes 1 tsp. paprika 1 tsp red pepper 1 tsp salt 1 tsp ground black pepper 8 chicken breasts Preparation: 1. First of all, heat the oven to 220 degrees. 2. If you have a blender, then grind the flakes to small crumbs, but if you don’t have one, then any wooden mallet will help you. 3. Now you need to add some spices to the cereal. You can add to your taste, but we advise you to add paprika, ground black pepper, salt and red pepper. 4. Roll small pieces of chicken fillet in this beautiful powder. 5. So, the last stage. Grease a baking sheet and place the chicken pieces on it. Bake in this way for about 8 minutes, then turn over and wait another 5 minutes. Our homemade Chicken Nuggets are ready.

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Salad "Combination" Ingredients: Cold mackerel - 300g Potatoes (medium) - 3pcs Carrots (medium) - 2pcs. Eggs - 3 pieces Green peas - 2/3 jars Mayonnaise Preparation: Cut the mackerel into fillets, remove the bones, remove the skin, cut into small cubes. Potatoes, carrots, boil eggs, peel. Put in layers in a salad bowl: mackerel (mayonnaise) - potatoes on a fine grater (mayonnaise) - carrots on a fine grater (mayonnaise) - eggs on a fine grater (mayonnaise) - green peas. Put the salad in the refrigerator for 2-3 hours to soak. Bon Appetit!

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Emotions 145

15 most delicious toppings for pancakes! 1. Pancakes stuffed with eggs Ingredients: 4 eggs, 50 gr. green onions, 5-10 gr. dill, salt. Boil 4 eggs. Grate boiled eggs. Fry green onions 50 gr. Dill 5-10 gr. Salt to taste. 2. Curd filling in pancakes Ingredients: Cottage cheese 500 gr., 1 egg yolk, 2 tablespoons of sugar, 50 gr. raisins. We take cottage cheese, add one yolk, sugar to it, grind everything with cottage cheese. Add raisins to the resulting mass. Pre-soaked in boiling water. 3. Chicken: pancakes with chicken Ingredients: 1 chicken breast, 10 gr. dill, 2 boiled eggs, salt, pepper. Boil chicken breast. Twist it in a meat grinder. Dill 10 gr. finely chopped. Grate 2 boiled eggs on a coarse grater, salt and pepper to taste. 4. Mushroom filling in pancakes Ingredients: 500 gr. mushrooms, 2 pcs. onion, salt, pepper. Fry mushrooms 500 gr., fry onions 2 pcs. medium, salt and pepper to taste. 5. Sausage "Varenki" Ingredients: 200 gr. sausages "Varenki", 0.5 tablespoons of mustard, 50 gr. sour cream, 100 gr. cheese. Boiled sausage 200 gr., Pass it through a meat grinder, grate the cheese on a coarse grater, add 0.5 teaspoon of mustard, and 50 gr. sour cream. Mix everything, the filling is ready. 6. Liver Ingredients: 500 gr. liver (pork or beef), 2 onions, 1 carrot, 3 eggs, salt. pepper. 500 gr. liver fry with 2 medium-sized onions and 1 carrot. Grate 3 boiled eggs on a coarse grater, salt and pepper to taste. 7. Pancakes with meat. The most common meat filling for pancakes Ingredients: 500 gr. fresh minced meat, 1 onion, salt, pepper. Minced meat (500 gr.) Fried with onions (1 pc.), Add salt and pepper to taste. 8. Pancakes with cheese and ham Composition: 300 gr. ham, 150 gr. cheese, 2-3 boiled eggs, salt. We take ham 300 gr., 150 gr. cheese and 2-3 boiled eggs. We cut the ham into strips, and rub the cheese and eggs on a coarse grater. Salt to taste. 9. With dried apricots Ingredients: 300 gr. cottage cheese, 100 gr. dried apricots, 1 tbsp. a spoonful of sugar. We take 300 gr. cottage cheese and 100 gr. finely chopped dried apricots, mix everything and add 1 tbsp. a spoonful of sugar, then mix everything well again. 10. Stuffing for pancakes from boiled beef Ingredients: 500 gr. beef, 1 onion, butter 20 gr, salt. 500 gr. Boil beef for 1.5 hours, twist in a meat grinder. We take 1 onion, cut into cubes, fry in butter, add the resulting minced meat, add some salt to taste. 11. With condensed milk Ingredients: liquid condensed milk or boiled condensed milk. Sweet pancakes can be topped with condensed milk. 12. With red fish Soft processed cheese (such as "Viola") and lightly salted red fish will come in handy. Fillet of red fish (slightly salted or smoked trout or salmon is suitable), finely chop, mix with melted cheese. Add greens if desired. 13. With powdered sugar Ingredients: Powdered sugar. Sprinkle with powder, you can also cut a heart out of paper and shake it on top. It will turn out on top of the pancake powder in the form of a heart or two. 14. With minced meat and rice Finely chop the onion. Fry minced meat on grows. oil (while evaporating all the juice). Add the onion to the fried minced meat and continue to fry together over low heat until the minced meat and onions are cooked. But the onion should not change color much. Add boiled rice to the prepared minced meat with onions, salt, pepper and mix thoroughly. 15. With caramel Ingredients: 4 tablespoons of sugar, 0.5 water and 0.5 gr. vanilla. 4 tablespoons of sugar are placed on the bottom of the pan, 0.5 gr. vanilla, 0.5 tablespoon of water and melt sugar, boil it until light brown. And pour pancakes on it. Bon Appetit!

It is difficult for every housewife to choose which salads to prepare for the festive table, because the variety of recipes is dizzying. You need to decide which main ingredients to use and build from there. You can please your guests with very simple delicious salads or make delicious complex puff snacks.

What salads to cook on the festive table

Each hostess thought at least once how to prepare salads for a holiday to please all guests. To make a complex exotic salad or a simple one recognizable by everyone - there is plenty to choose from. There are many holiday salad recipes that even beginners can handle. They will be helped by step-by-step instructions and photo lessons of each stage.

delicious

Everyone loves beautiful and tasty salads for the holiday, because they delight not only the stomach, but also the eyes of everyone present at the solemn event. For example, here are some winning tasty dishes:

  • smoked ham with grapes, lettuce, mustard dressing and lemon juice;
  • traditional Olivier;
  • Herring under a fur coat, Pomegranate bracelet;
  • crab sticks with pineapple and boiled potatoes.

Simple

If there is no time to create complex dishes, then it will come in handy to know how to prepare simple holiday salads. Here are the best examples of dishes with minimal ingredients but impeccable taste:

  • fresh tomatoes, cucumbers, bell peppers, sour cream and lemon juice dressing;
  • carrots in Korean, Chinese cabbage, boiled egg;
  • the simplest salad - open canned corn, green peas, beans, mushrooms, mix and season with mayonnaise.

Easy

Most people love hearty snacks, but light salads for the festive table will appeal to many. To save time, you can simply chop fresh vegetables, serve them with sour cream and yogurt dressing, sprinkle with nuts or seeds. These holiday salad recipes are very simple:

  • Beijing cabbage with canned corn and prunes;
  • fruit snack of orange with apple and pear;
  • ham, hard cheese, tomatoes.

Salad recipes for the festive table

On the Internet and not only you can find a variety of recipes for delicious holiday salads. To make them right, there are special tutorials with step-by-step photos of each step. This makes life much easier for the hostess who wants to impress guests with a culinary masterpiece. Make a salad with meat and vegetables, seafood and vegetables, ham and beans. Everything can be combined - for example, a dish of red cabbage and orange, seasoned with mustard and lemon juice, will be unexpectedly tasty.

Meat

A variety of meat ingredients are the most popular, because festive salads prepared with them perfectly saturate guests and serve as an appetizer for spirits. You can use any meat - beef, pork, chicken, tongue, liver or smoked brisket can surprise. If you're looking for directions on how to make meat salads for the holiday table with photos, you don't have to jump on old tried and true recipes. When everyone is tired of traditional Olivier and Stolichny Olivier, a quick salad with beef and vegetables will surely interest guests.

Ingredients:

  • beef - 0.2 kg;
  • bell pepper - 1 pc.;
  • cucumber - 1 pc.;
  • dill - a bunch;
  • olive oil - 75 ml;
  • apple cider vinegar - 10 ml.

Cooking method:

  1. Boil the beef, cool, cut into strips across the fibers. If you prefer other meats, beef can be easily replaced with pork, poultry, or smoked ham.
  2. Cut the pepper, cucumber into cubes, chop the dill.
  3. Make dressing from vinegar, oil, salt.
  4. Mix all the ingredients, season with sauce, garnish with fresh dill.

Without mayonnaise

Recipes for salads without mayonnaise on the festive table will be useful to every housewife. Although everyone is used to the budget store-bought sauce, it is not always appropriate and sometimes contraindicated due to dietary rules. In this case, novelties on the menu will help out - interesting sauces based on sour cream, natural yogurt with spices, lemon juice or vegetable oil, with the addition of a fragrant bite. Very tasty and inexpensive dressing is obtained from mustard and sunflower oil.

Ingredients:

  • chicken fillet - 2 pcs.;
  • tomatoes - 1 pc.;
  • cucumber - 1 pc.;
  • carrots - 1 pc.;
  • canned corn - 50 g;
  • olives - 75 g;
  • onion - 1 pc.;
  • sunflower oil - 50 ml;
  • mustard - 25 ml;
  • lettuce leaves - 3 pcs.

Cooking method:

1. Boil the fillet in broth or steam, cut into cubes.

2. Peel the cucumber, cut into half rings, slice the tomatoes.

3. Chop the onion, cut the olives into 4 parts.

4. Coarsely rub the carrots, mix with the rest of the ingredients and corn, previously thrown into a colander.

5. Make a sauce of mustard and vegetable oil, season the dish with salt and pepper. Serve with fresh herbs.

With fish

Fish salads on the festive table are popular. They can be made on the basis of salted, pickled or boiled fish. A beautiful salad familiar to everyone - a traditional herring under a fur coat - is a classic inexpensive dish for the New Year or birthday. In order for it to acquire a bright pleasant taste and delicate texture, it is necessary to let the puff snack brew for several hours in the refrigerator before serving.

Ingredients:

  • salted herring - 1 pc.;
  • onion - 1 pc.;
  • potatoes - 4 pcs.;
  • beets - 2 pcs.;
  • egg - 1 pc.;
  • vinegar - 10 ml;
  • mayonnaise - package.

Cooking method:

2. Cut the potatoes into cubes, grate the carrots. Beets can be grated on a coarse grater or cut into small cubes.

3. Chop the onion.

4.Clean the eggs, separate the yolks from the proteins.

5. Cut the herring - remove the insides, skin, bones and caviar. Cut the cooked fillet into small pieces.

6. Lay out in layers, spreading with mayonnaise: herring, onions, then potatoes, beets, protein, carrots, yolk.

7. Leave for several hours in the refrigerator to soak the dish.

Try other delicious recipes.

Vegetarian

If you are expecting people who do not eat meat and fish to visit, you can make vegetarian holiday salads that are in no way inferior in taste to everyone else. For their preparation, you need to take simple vegetable, legume components, seasoning with tofu, vegetable oil, lemon juice and white wine vinegar. It turns out very tasty unusual dishes that will be appreciated by all guests at a spring or summer celebration.

Ingredients:

  • tofu - 180 g;
  • potatoes - 3 pcs.;
  • carrots - 1 pc.;
  • green peas - half a can;
  • pickled cucumber - 2 pcs.;
  • lean soy mayonnaise - 150 ml;
  • onion - 1 pc;
  • gherkin - 1 pc.;
  • dill - a bunch.

Cooking method:

1. Boil vegetables in a saucepan or steam, cut into pieces.

2. Cut cucumbers into cubes, slice tofu, chop onion, mix with peas and chopped vegetables.

4. Decorate with fresh dill, chopped gherkin.

With Chinese cabbage

Light, but satisfying salads with cabbage for the holiday are obtained. The Chinese variety is very well suited for snack dishes, because it has a more delicate texture compared to white cabbage, it is more convenient to cut and season. The dish, prepared according to an unusual recipe, turns out to be hearty due to the use of chicken fillet, and fresh pineapple and mustard dressing add piquancy to it.

Ingredients:

  • chicken breast - 2 pcs.;
  • olive oil - 40 ml;
  • fresh pineapple - 1 pc.;
  • Chinese cabbage - 100 g;
  • iceberg lettuce - 100 g;
  • oak leaf lettuce - 100 g;
  • light mayonnaise - 100 ml;
  • sour cream - 50 ml;
  • Dijon mustard - 20 ml;
  • fresh dill - a bunch;
  • balsamic vinegar - 15 ml;
  • red ground pepper - a pinch.

Cooking method:

1. Sprinkle the breast with salt, fry in oil on both sides, then cut into slices. If you fry already cut pieces, they may turn out to be too tough.

2. Remove the skin from the pineapple, cut into small slices.

3. Make a sauce of mayonnaise, mustard, sour cream, chopped dill, red pepper, salt.

4. Shred cabbage, lettuce leaves, pour dressing.

5. Put the salad mixture on a serving plate, sprinkle with chicken and pineapple pieces on top.

6. Decorate with dark drops of balsamic vinegar.

in layers

Puff salads on the festive table look very unusual and elegant, however, due to the use of a large amount of mayonnaise, they cannot be called dietary or light. One of the popular recipes uses a mixture of chicken fillet, hard cheese and boiled eggs, and Korean carrots add piquancy to the unusual taste. You can make it yourself by flavoring finely chopped carrots with hot pepper and cardamom, or buy ready-made.

Ingredients:

  • chicken fillet - 0.3 kg;
  • hard cheese - 150 g;
  • Korean carrots - 150 g;
  • egg - 3 pcs.;
  • mayonnaise - 120 g.

Cooking method:

1. Boil the eggs, then separate the whites from the yolks and grate on a coarse grater.

2. Bake or steam the fillet, cut into pieces.

3. Rub the cheese.

4. Lay out in layers, spreading each with mayonnaise: chicken, then carrots, yolks, cheese, proteins.

5. Decorate with carrots, let it brew in the refrigerator for 2.5 hours.

With seafood

Seafood salads on the festive table are always popular, because they are distinguished by their exquisite taste and appetizing appearance. It is good to serve an interesting dish of squid or shrimp, mussels or red fish if a festive table is planned for a small number of people.

Ingredients:

  • tiger prawns - 20 pcs.;
  • arugula - a bunch;
  • cherry tomatoes - 120 g;
  • avocado - 1 pc.;
  • balsamic vinegar - 30 ml;
  • soy sauce - 25 ml;
  • lime - slice;
  • olive oil - 30 ml;
  • garlic - 0.5 cloves.

Cooking method:

1. Boil the shrimp, fry in oil with the addition of a mixture of soy sauce and chopped garlic.

2. Tear arugula with your hands.

3. Cut the avocado into thin slices of avocado, and chop the tomatoes in half.

4. Mix all the ingredients, season with a mixture of balsamic vinegar, lime juice.

5. If desired, decorate with pine nuts, sesame seeds.

Original salads and snacks for the festive table - cooking secrets

To make your holiday salads and snacks always excellent, interesting and tasty, you should follow simple tricky rules:

1. The preparation of holiday salads always requires special design, even if inexpensive ingredients are used. If you decorate the dish with at least chopped herbs, boiled eggs or boiled carrot stars, it will look much more elegant.

2. In festive salads, it is important to keep a balance of certain components: add something protein, green, exotic and crispy. All ingredients are seasoned with carefully selected dressing.

3. Add piquancy to dishes of blue cheese with mold, nuts, seeds, mushrooms, citrus fruits in combination with meat.

4. Meat ingredients for salads can be boiled, baked, fried, cooked in a double boiler, smoked - depending on this, the taste will change.

5. For a children's birthday or other celebration with the participation of children, it is better to make light fruit holiday salads, distinguished by a simple balanced taste, served with decorations in the form of beautiful pictures or figures of vegetables.

Video

English salad

Delicious, light, refreshing salad.
Ingredients

Celery root - 200g
Chicken fillet - 250g
Champignons - 150g
Pickled cucumbers - 3 pieces
Mayonnaise - 6-7 tablespoons
Mustard - 2 tsp
Salt, black pepper

Fragrant meat loaf

I wanted something hearty-meat-delicious)) I found a wonderful recipe. Hope you enjoy it as much as I do!


Ingredients:
Minced meat (50% pork, 50% beef) - 2 kg;
onion - 1 pc.
carrots - 2 pieces
garlic - optional
salt pepper
greens (I have dill, green onion)
semolina (3 tablespoons)

Bonus - a master class on cooking chrysanthemum from a bulb.

Jewish zucchini salad


I found this salad recipe online. I tweaked it a bit and voila!
Of course, it can be called a salad with a stretch. Most likely this is a beautiful form of serving my favorite fried zucchini ... But very tasty! I have done it 3 times already and will do it again.
Ingredients:

2 medium zucchini
1 large tomato
1 garlic clove
200 grams of mayonnaise
gram 250 cheese
salt, pepper to taste
1 small handful of flour
vegetable oil for frying

Snack "Water Lily"

(from the assembly "Snacks for the New Year")
Ingredients:

Curd cheese - 60g
Red caviar - 40g
lettuce leaves

jellied eggs

This is actually a very easy yet beautiful recipe.


Ingredients for 10 shells:

2 cups meat salted broth
20 g gelatin
1 fresh pepper
1 small can of corn
300 g ham
greenery
You can use any filler - fish, chicken, meat.

squash cake


A wonderful recipe that is perfect for a festive table and for a family dinner.
It also cooks quickly and easily!
Ingredients:

3 small zucchini
9 tbsp flour
6 eggs
salt, pepper to taste
200 grams of mayonnaise
3 cloves garlic
2 tomatoes and 70 grams of cheese - for decoration
vegetable oil for frying
I got 5 large shortcake pancakes, but based on the size of your pan and the desired size of the cake, you can safely reduce the proportions.

Zucchini cake 1


Ingredients
zucchini 1 pc (medium)
eggs 4 pcs
flour 6 tbsp
salt
ground pepper
For filling
mayonnaise
parsley
garlic
ground pepper

Zucchini cake 2


(assembly from "Zucchini Cake (4 win-win options for a delicious snack cake)")

Ingredients:- 2 young zucchini (total weight about 1 kg)
- 4 eggs
- 1 cup flour
- salt pepper
- 1/2 cup mayonnaise
- 2-3 garlic cloves
- 4 tomatoes
- a few green onion feathers.

Zucchini cake 3


(assembly from "Zucchini Cake (4 win-win options for a delicious snack cake)")

Ingredients:

Zucchini, about 1 kg

eggplant

2 tbsp heaped flour
2 tbsp starch without a slide
2 eggs
2/3 tsp slaked soda
salt pepper.

Zucchini cake 4


(assembly from "Zucchini Cake (4 win-win options for a delicious snack cake)")

Ingredients:

1 medium zucchini;
1 egg;
4-5 tablespoons of flour;
salt pepper;
1 pack of mayonnaise;
3-4 carrots;
2 pcs. onion;
150 gr. cheese;
Dill;
tomato and bell pepper for decoration.

Cabbage-zucchini snack cake


Snack cabbage cake, more precisely (cabbage-zucchini - but still delicious). The main taste in the dish is still cabbage, and zucchini gives tenderness. And everything is done simply.
Ingredients:

1 zucchini (small - weighed for the sake of interest - weighed 400 grams)
Fresh cabbage (as much as zucchini)
5 eggs
5 st. l. flour
salt - adjust here yourself
0.5 liters of sour cream
garlic - just like with salt
Hard cheese - 30-50 grams
Vegetable oil for frying

Chicken drumsticks with mushrooms and cheese in puff pastry bags


Completely boneless. Incredibly tasty and juicy!
Ingredients:

chicken drumsticks 15 pcs.
seasoning "tkemali" 1.5 tbsp. l.
chanterelles 600 g
cheese 250 g
onion 1-2 pcs.
dill greens
ready-made puff pastry 1 pack
salt
pepper

Chicken skewers

Cooking chicken skewers is quite simple - in the oven or in a skillet. However, the main task here is not to overdry, as chicken meat is very tender.


Ingredients:

500 gr. chicken breasts (without skin and bones);
100-150 ml of soy sauce;
ground pepper;
1 tsp sunflower oil.

Chicken roll

A delicious product that is somewhat reminiscent of ham, you can easily make it yourself. Do you want to know how? Press "cook" ;)


Ingredients:

1. chicken - 1.3-1.5 kg

2. walnuts - 80-100g
3. gelatin - 30g
4. garlic - 3-4 cloves
5. salt, pepper

Chicken roll

Juicy, unusually tasty roll of chicken breasts.


Ingredients:
chicken breasts (I also have turkey..)
your favorite spices...
sleeve for baking
gelatin (in my case, when there is a lot of meat 2 bags)

Hunter's bun

This is an Austrian dish, although I do not always strictly adhere to the recipe, but simply use what is currently in the refrigerator. But it is just perfect for picnics or modest corporate buffet parties, because it combines several advantages at once: tasty, satisfying, looks original and is conveniently transported. Yes, and it is also very easy to prepare! Don't believe it, how can this be? Try it and see for yourself!


Ingredients:
1 long (French) loaf;
2 tbsp. l. soft butter;
2 boiled eggs;
2 anchovy fillets;
1 tsp olive oil;
100 g emmental cheese (or edam, gouda);
100 g boiled ham;>
100 g salami (or smoked sausage);
2 gherkins;
salt pepper.

Liver cake

The cake consists of affordable products, is easy to perform and always diverges with a bang)


Ingredients:

500 g beef liver
3 eggs
100 ml milk
2 tbsp. l. oat flakes (the recipe uses flour, but I add flakes - they give airiness)
1 bulb
2 tbsp. l. grows. butter (or melted margarine)
salt pepper,
mayonnaise for spreading pancakes
boiled eggs, cheese, greens for decoration.

Liver-buckwheat cake


Ingredients:
Cakes:
- 1 kg of veal liver
- 2 onions
- 4 garlic cloves
- 4 eggs
- 5-6 tablespoons of flour
- a pinch of soda
- salt pepper
- 1/2 cup buckwheat.
Filling:
- 1 glass of sour cream
- 1/2 cup mayonnaise
- 2 carrots
- 4-5 onions.

Cheese cake, snack


Ingredients:
Curd or processed cheese or any soft cheese - 450g,
eggs - 3pcs,
red fish with / with smoked,
walnuts,
parsley dill,
garlic - 1 clove,
butter - 100g,
flour - 6st l,
starch - 2 tbsp,
baking powder - 1h l

fish cake


Ingredients
for a finished cake 7-8 cm high and 19 cm in diameter at the base:
Lightly salted fish (trout / salmon) - 500 g,
Boiled eggs - 4 pcs.,
Boiled rice - 4-5 tbsp. l.,
Crab sticks (or shrimp) - 1 pack.
For cream: Philadelphia soft cheese - 100 g,
Sour cream - 4 tbsp. l.,
Mayonnaise - 4 tbsp. l.,
Gelatin - 8 g.
For decoration: Greens and Red caviar.

Salad "Azov"


Salad from the series "It doesn't get any easier". It is prepared in a quarter of an hour, but at the same time it is tasty and quite satisfying. It will help you out in a situation of spontaneously arriving guests, and when you need a quick but beautiful meal.
Ingredients:
canned tuna in own juice - 1 can
chicken eggs - 2-3 pcs.
pickled cucumbers - 3-4 pcs.
green peas - 3-4 tbsp. l.
mayonnaise 2-3 tbsp

Salad "Bangladesh"

This salad is an old family recipe, one of the modifications of the well-known Mimosa salad, which her boss once shared with her mother. This salad is a favorite of ours and has taken root in our family. The recipe has been slightly modified to suit the tastes of our family, but the name remains original. The highlight of this salad is the use of canned food in oil (we tried it with canned food in s / s - it turns out not right). There must also be butter, although, at first glance, it may seem that butter is fatty, it is superfluous, etc., but this is not so. Everything here is "to the point and in the subject." If you cook this salad in this composition, strictly adhering to the recipe, you will not be disappointed. He is very pleasant and gentle. I recommend!
Ingredients:
:
rice (raw) 4 tbsp. l.
egg 5-6 pcs.
canned fish (required in oil: tuna, saury, sardine, salmon) 1 can
apple 1 pc.
onion 1 pc. (small)
butter 80 g
mayonnaise 200 g
sugar 1 tsp
lemon juice 1 tbsp. l.

Salad "Evening Vladivostok"


Ingredients:
1. A piece of smoked meat
2. Bank of gherkins

Salad "Jannat"


(from the series "A couple more recipes for New Year's salads")
Very tasty and easy to prepare salad.
Ingredients:

can of corn,
smoked chicken breast,
a jar of olives (you can use olives that are green, they will be a little bit saltier with them),
jar of pickled champignons,
mayonnaise.

Appetizer salad with red fish

You can serve the salad on slices of bread like sandwiches or canapés, or you can fill ready-made tartlets with salad. And it’s also good if the fish is smoked and not very salty.


Ingredients:
red salted fish 150 g
pineapple 200 g
apple 150-200 g
dill greens
mayonnaise
tartlets:
butter 100 g
egg 2 pcs.
flour 6 tbsp. l.
sour cream 2 tbsp. l.
baking powder 1 tsp

Salad "Mushroom stump"



Ingredients:

-4 carrots (boil)
-3 potatoes (boil)
-3 green apples (sour)
-4 hard boiled eggs
-150g boiled mushrooms (I have champignons in their own juice)
-300g boiled chicken fillet
-10 walnuts
- mayonnaise to taste
-salt to taste
- lettuce and olives (optional for decoration)

Salad "Mushroom stump"


Ingredients:

For pancakes:
Milk - 250 ml.
Eggs - 2 pcs.
Flour.
Salt.
Paprika - 1 - 2 tsp
Onion - 1 medium onion.
Greens (parsley) - to taste.
For salad:
Boiled potatoes - 2 tubers.
Boiled carrots - 2-3 pcs.
Eggs - 3 pcs.
Pickled mushrooms (honey mushrooms)
Ham - 200 - 300 gr.
Mayonnaise.
Greens (dill, parsley)
For registration:
Soft melted cheese.
Egg - 2 pcs.
Marinated mushrooms.
Greens (dill, parsley).

Salad "Egyptian pyramid"


Here, the taste of fatty cod liver is well balanced by the presence of potatoes, apple and pickled cucumbers.
Ingredients:

1 can of cod liver
2 boiled potatoes
3 pickled cucumbers
1 sweet and sour apple
2 chicken eggs
50 g hard cheese
mayonnaise

Salad of corn and beans with croutons

This salad is prepared well, a maximum of ten minutes. Despite the unusual combination of products - corn, beans and crackers - the salad turns out to be very tasty. As practice shows, such a salad is eaten at a time.


Ingredients:

1 can of canned beans;
1 can of canned corn;
2 packs of black bread crackers with smoked meats (with aspic, bacon, etc.);
green onions;
Dill;
mayonnaise;
salt;
pepper.

Chicken salad with Korean carrot


Ingredients:

chicken leg or chicken fillet,
Korean carrot - 200 g,
orange - 1 piece,
eggs - 3-4 pieces,
hard cheese - 150 g,
mayonnaise

Cocktail salad with avocado, strawberries and shrimps


(from the assembly "A couple more recipes for New Year's salads")
It's sooo delicious!
Ingredients:

1 large or 2 small avocados
strawberries 100g,
boiled shrimp 150-200g,
lemon 1 piece,
yogurt or sour cream 3 tbsp
sweet chili sauce 2 tsp.
pepper

Salad "Coral bracelet"

This salad was born as a variant of the famous Pomegranate Bracelet salad with smoked chicken and pomegranate seeds, only I have smoked fish instead of chicken, and caviar instead of pomegranate ... Salad, of course, is not for every day, but this is a real decoration of the festive table, And yes, it tastes great.


Ingredients:

- beets - 1 pc.
- avocado - 1 pc.
- pickled cucumbers - 2 pcs.
- boiled egg - 3 pcs.
- hot smoked fish - 200 g
- onion (optional) - 1 pc.
- mayonnaise
- red caviar - 2 tbsp. l.

Salad "Kremlin"


(from the assembly "A couple more recipes for New Year's salads")
Ingredients:

small head of chinese cabbage
4 boiled eggs
handful of boiled rice
150 grams of salted noble fish (salmon, salmon, trout)
half a jar of red caviar

Salad "Lover"



Ingredients
:
Carrots - 4 medium
Raisins - 0.5 cups
Boiled beets - 3 pcs
Processed cheese - 1 pc.
Garlic - 2 cloves
Walnuts - 0.5 cups
mayonnaise - to taste

Salad "Lover" 2


(from the assembly "And again a few recipes for the New Year's table")
The same "Lover", but a couple of small differences and a different taste
Ingredients:

2 beets
3 medium carrots
150 g hard cheese
a handful of raisins
handful of walnuts
3-4 cloves of small garlic
mayonnaise

Salad "Malachite bracelet"

(from the assembly "And again a few recipes for the New Year's table")
Ingredients:

Boiled carrots - 1 pc.
Walnuts - 50 gm (chopped)
Garlic - 1 clove
Hard cheese - 100 gm
Boiled chicken meat - 200 gm
Boiled eggs - 3 pcs
Kiwi - 2 pcs
Mayonnaise - to taste

Salad "Marinara"


Although I would give it a different name ... "Flies away in 5 seconds" for example
Ingredients:

1 boiled chicken breast
onion pickled in vinegar 1 medium head (you can pickle in apple cider vinegar)
3 eggs
100 grams hard cheese
2 tomatoes
mayonnaise

Salad "Mercury"


original salad
Ingredients

prunes 10-15 pieces,
boiled chicken 300-400 gr.,
boiled eggs,
200-300 gr. champignons,
onion 1-2 pcs.,
1 fresh cucumber
mayonnaise.

Mimosa salad (2 options)


Ingredients:

5 eggs
cheese, preferably not very sharp and salty, but not fresh
canned fish in oil - I take saury
butter
onion
mayonnaise - I mix it with homemade cream, a more delicate taste is obtained

Salad "Sea Delight"


(from the assembly "And again a few recipes for the New Year's table")
Ingredients

5-6 boiled eggs
1 pack of crab sticks (about 250g)
2 pieces of boiled squid
small chinese cabbage
200-300g of any salted red fish
1 can of corn
mayonnaise
red caviar for decoration

Salad "Male caprice"


(from the assembly "A couple more recipes for New Year's salads")
Ingredients:

200gr. beef
1 bulb
2 eggs
100gr. cheese
1 tablespoon of vinegar (9%)
mayonnaise
salt, pepper to taste

Salad "Gentle"

The name speaks for itself)) The salad is really very tender and airy.
Ingredients:

crab sticks - 200 gr.
cheese (not spicy varieties) ~ 200-300 gr.
boiled eggs - 6-8 pcs.
butter - 30 gr.
mayonnaise

Salad "Neptune"


(from the assembly "A couple more recipes for New Year's salads")
The salad is incredibly tender and tasty.

Ingredients:
- shrimp-300 gr
- squid-300 gr
- crab sticks-200 gr
-5 eggs
-130 gr. red caviar
-mayonnaise

Salad from Tiffany


(from the assembly "A couple more recipes for New Year's salads")
Delicious and beautiful salad, which perfectly decorates the holiday table.
Ingredients

- Chicken fillet - 400g
- Chicken eggs - 3
- Hard cheese - 200g
- Nuts (almonds, walnuts) - 100g
- Prunes - 6-8 pieces
- Grapes - 100g
- Mayonnaise

Salad "Sirotskiy"



Ingredients
:
shrimp (raw, peeled) - about 400 gr
red fish (fillet, slightly salted) - about 350 gr
red caviar - about 200 gr
avocado - 1 pc.
sweet pepper - 1 pc.
Chinese cabbage - about 1/4
juice of half a lemon (they didn’t buy a lemon, but there was juice itself - this is a green bottle)
mayonnaise - about 150-200 gr

Chicken salad "Venice"

Dressing plays a major role in this salad. The recipe is for one serving. A good one, "male".


Ingredients:

Chicken breast fillet 160-180 g
prunes 5-6 pcs.
cucumber 2 pcs. 170 g
lettuce
nuts 1-2 tbsp. l.
cognac 1 tbsp. l.
sweet "Bavarian" mustard 0.5 tsp
lemon juice or vinegar 1 tbsp. l.
honey 1 tsp
curry (on the tip of a knife)
olive oil 2 tsp
salt

Salad with chicken and pineapples


Ingredients:

1 chicken breast;
a can of pineapples (about 580 gr);
200 gr. cheese;
4 eggs;
mayonnaise;
salt;
pepper.

salad with tongue


(from the assembly "A couple more recipes for New Year's salads")
Ingredients:

- Boiled tongue 250 g
- Boiled carrots 1 pc.
- Celery root 2 pcs.
- Pickled cucumbers 1 pc.
- Vinegar 3% - th 1 tbsp. a spoon
- parsley greens
- Salt
- Ground black pepper
- Vegetable oil 3 tbsp. spoons
- Boiled potatoes 1 pc.

Salad "French mistress"


(from the assembly "And again a few recipes for the New Year's table")
Ingredients

boiled chicken fillet (gram 300)
2 onions
1 st. light raisins
1-2 carrots
cheese (gram 50)
1 st. walnuts
1-2 oranges
sugar
salt
mayonnaise

Salad "Shabu-shabu"
I have cooked it many times, and I have not treated anyone - everyone likes it. Salad with a bright unforgettable taste, easy to prepare, hearty and original. Will not leave anyone indifferent.


Ingredients:

beef or veal 400 g
onion 1 pc. (preferably blue)
tomato 2-3 pcs.
big bunch lettuce
garlic 2-3 cloves
fish sauce "Nam pla" 2 tbsp. l.
lime 1 pc.
lemon 0.5 pcs.
sugar 1 tsp
dried squid 2 tbsp. l.
sweet chili sauce 1-2 tsp.
vegetable oil 2 tbsp. l.

"Best Crab Salad"


Ingredients:

5 hard boiled eggs
500 grams of crab sticks
1 can of corn (425 grams)
500 grams pineapple, without juice, cut into 1.5cm pieces
Mayonnaise Provencal 67% or mayonnaise 78%

Herring coat (with gelatin)

I made it twice and I really liked how this dish looks on the festive table: the fur coat is cut like a cake and looks very presentable. Therefore, I want the recipe to always be at hand and, if necessary, it could be easily found.


Ingredients:

3-4 medium potatoes
2 medium carrots
2 medium beets
1 small onion (I used shallots)
4 herring fillets (2 whole herrings)
1 egg
200 gr mayonnaise
1 sachet of gelatin
1/2 cup water

Semushkin bags.

This is a simple but very worthy appetizer for the festive table and not only.

Ingredients:

Salted fish;

Red caviar;
- cream cheese;
-green onion;
-cucumber.

Cheese terrine with cucumbers and mint


Very effective and tasty appetizer for the festive table
Ingredients:

For the base:
75 g butter
1 1/4 cups crumbled unsweetened crackers*
grated zest and juice of 1/2 lemon
salt, freshly ground black pepper
Cheese layer:
1/2 large cucumber, peeled and coarsely grated
300 g 9% cottage cheese
3 eggs (whites and yolks separated)
grated rind of 1/2 lemon
2 drops mint essence (optional)
1 jar of sour cream (200 g)
1 garlic clove, crushed
salt, freshly ground pepper
1 st. l. gelatin powder
5 st. l. water
To cover:
1 jar of sour cream
1 st. l. thinly sliced ​​fresh mint leaves
cucumber slices, mint leaves - for decoration
Detachable form 22 cm, oiled

Cottage cheese rings with chicken salad


Very nice presentation and not too difficult. Try it!
Ingredients:

cottage cheese baskets
Butter - 200 g
Wheat flour - 200 g
Salt - ¼ tsp
Curd - 200 g
Chicken egg - 1 pc.
filling - chicken salad
Chicken fillet - 500 g
Red tomatoes - 200 g
Granulated sugar - 10 g
Mayonnaise - 150 g
Ground black pepper - ¼ tsp
Pickled mushrooms - 150 g
Chicken egg - 3 pcs.
Salt - ¼ tsp

Cake caviar - shrimp


(from the assembly "A couple more recipes for New Year's salads")

The recipe is standard - make changes to the recipe and decoration to your liking.

Ingredients:
round wheat bread - 1 roll
boiled-frozen shrimp - 50 pcs.
canned krill - 300 g
pollock or capelin caviar - 200 g
salmon caviar - 50 g *
butter - 250 g
(butter can be replaced with cream cheese if desired)
dill greens - 1 bunch
lemon - 1 pc.
curry
ground red pepper, salt to taste
parsley (if you will decorate)

Cake "Snack Napoleon"


Very tender, soft and insanely delicious snack cake. True, there is one drawback ... it is eaten very quickly ...

Ingredients:

purchased cakes

1 can of fish in oil

curd cheese with herbs and onions ("VIOLA")

cheese "Creme Bonjour" with herbs

150 g salmon cut into small pieces

green onion

Cake "Napoleon" snack
Delicate, delicious appetizer. The cake is made quickly and easily, eaten with pleasure. The main "trick" in the use of curd cheese. The taste is awesome!


Ingredients:

ready-made puff pastry or ready-made cakes
carrots 2 pcs.
garlic 1 clove
egg 3 pcs.
canned fish (salted salmon, tuna, saury) 250 g
mayonnaise
curd cheese "karat" with shrimps 140 g

Stuffed pike.

A detailed step-by-step recipe and video on how to prepare this amazing dish.


Ingredients:

Of course, the very culprit of the "celebration" is Madame Pike))
And also, about 100 grams of bread pre-moistened in milk, several onions, 1 carrot, greens and butter at the rate of: for 1 kg of pike - 50 grams of butter, salt, pepper - all this will go to minced meat
And for decorations: mayonnaise, coffee, potatoes, lettuce, lemon ... In general, everything that your creative inspiration is enough for))

Skewers with shrimps (fish) and cheese in puff pastry

I think you can use other components - pieces of vegetables (cauliflower, broccoli, sweet peppers), chicken, liver, only cheese is unchanged. Very simple, but at the same time original snack. Serve warm.


I did a small amount, so:

shrimp - 100 g
(trout)
hard cheese - 100 g
puff pastry without yeast - 125 g
1 egg yolk for greasing the skewers
salt

In addition, I think you will be interested in the following selections of holiday appetizers and salads

New Year's menu


Crab salad with fresh cucumber
Fur coat in a bun
Salad with mushrooms and sardines
Salad with pineapple and chicken breast
Pate with champagne
"Mimosa" with rice
Squid salad "Neptune"
Tartlets with chicken salad
Avocado boats with asparagus and red caviar
Salad "Capercaillie Nest"
Royal salad 1
Royal salad 2
Royal salad 3
Salad "Sea Pearl"
Salad with pickled mushrooms
Snack "Magic bags"
Cheese tartlets with shrimp salad
Pancakes stuffed with cod liver
Pancakes with caviar and salmon
Pancakes with salmon and homemade cheese
Rolls with salmon in lavash
Herring under a fur coat (with apples instead of potatoes)
Buckwheat mini pancakes with smoked salmon and caviar
Chicken salad with grapes, nuts and capers
Chicken salad with oranges and pomegranate
Muffins with cheese and herbs

New Year's (and not only) salads WITHOUT MAYONNAISE


The collection includes the following recipes:

Salad with smoked cod and cheese chips

Duck breast salad with apricots

Windsor salad

Salad with salmon and avocado

Salad of peaches, avocado and jamon

Octopus salad

Green salad with smoked salmon

Warm salad in crispy breadcrumbs

Mango and tomato salad

Salad with salmon and porcini mushrooms

Salad with smoked chicken breast and pineapple

Fruit salad with chicken

Shrimp cocktail salad

Snacks for the New Year

The collection includes the following recipes:

Shrimp stuffed tomatoes

Quail eggs with caviar

Banquet dish "Kaleidoscope"

Snack "Quick"

Borovichki

Eggplant rolls

Egg and cottage cheese snack recipe

Salmon appetizer with cream cheese

Snack "Taurus Constellation"

Snack "Chrysanthemum"

Bryndza appetizer "Festive"

Snack "Mushroom"

Bagels stuffed

Snack "Tubules"

And again a few recipes for the New Year's table

The collection includes the following recipes:

Salad "Sea Delight"

Canape "Tropical kisses"

Salad "Malachite bracelet"

Salad "Lover"

Salad "Lover" 2

Salad "French mistress"

Fish salad "Pleasure"

A couple more New Year's salad recipes


The collection includes the following recipes:

Salad from Tiffany

Salad "Neptune"

Salad "Sirotskiy"

Salad "Jannat"

salad with tongue

Cake caviar - shrimp

Salad "Kremlin"

Salad "Male caprice"

Salad "Egyptian pyramid"

Waldorf Salad

Cocktail salad with avocado, strawberries and shrimps

What salads do you usually cook on the festive table: with or without mayonnaise, vegetable, fish, meat, fruit or combined? If your culinary notebook has exhausted itself, we offer a lot of recipes for amazingly tasty and quick-to-cook salads for any special occasion.

Salad "Tenderness"

Ingredients: a package of crab sticks, five hard-boiled eggs, mayonnaise and onions (can be replaced with green onions).
Cooking: Divide the peeled eggs into whites and yolks, grate the whites on a coarse grater, the yolks do not go into the salad. Crab sticks are cut into strips, onions are chopped into strips and poured over with boiling water (the bitterness should go away). Sticks, onions, proteins and mayonnaise are mixed. One yolk can decorate the salad, crumbling it evenly.

Salad with smoked meat and croutons
Ingredients: two packs of ready-made crackers, 1 can of corn, half a smoked chicken fillet, two fresh tomatoes, 1 glass of Korean carrots and mayonnaise.
Cooking: mix corn (drain the liquid) with croutons, chopped tomatoes, diced smoked meat, carrots and mayonnaise. Salad is served immediately!

Salad "Favorite"

Ingredients: Beijing cabbage, fresh bell pepper, canned peas, smoked chicken meat, croutons (cut into slices of loaf and fry until crispy), mayonnaise. All products must be taken in 200 grams.
Cooking: vegetables are washed and cut into strips, meat is chopped into cubes; all components are mixed in a salad bowl, mayonnaise is added and at the very end - croutons. Everything is mixed and served to the table.

Salad with chicken liver
Ingredients: 3 pickles, 3 carrots, 2 onions, 4 eggs, 400 gr. liver, 100 gr. cheese, garlic, mayonnaise, fresh herbs.
Cooking: boil the liver, cut the carrot into strips and fry; grate cucumbers, eggs and cheese, finely chop the onion. The salad is laid out in layers with mayonnaise layers: grated liver, then cucumbers, then carrots, eggs, grated cheese. The top cheese layer is decorated with chopped herbs. The salad must be allowed to soak for about two hours, and after that it can already be served to guests.

Salad "Beans" (with canned beans and crab sticks)

Ingredients: a small pack of crab sticks, two fresh bell peppers, 400 gr. canned beans, hard cheese 100 grams, green feather onions, mayonnaise, garlic and fresh cilantro (who loves).
Cooking: the cheese is rubbed on a grater, the sticks and pepper are crushed into cubes, the greens are finely chopped, the garlic is passed through a press, the liquid is drained from the beans. We mix all the products, add mayonnaise, garlic and herbs. Let's bring the salad to the table!

Salad "Imperial" with radish and meat
Ingredients: 1 radish, 1 chicken breast, 1 carrot, 1 onion, 2 eggs, 50 ml of milk, soy sauce, salt, mayonnaise.
Cooking: grate carrots and radishes on a Korean grater, sprinkle with salt, squeeze out the juice and pour over with soy sauce; mix eggs with milk and fry thin omelet pancakes; cut the onion into strips and fry; boil the meat and cut it thinly. The cooled omelettes are cut into strips, meat, onions, carrots and radishes are added to them. The salad is dressed with mayonnaise.

Salad with carrots (without mayonnaise)
Products: peeled seeds - half a glass, one large carrot, two apples, lemon, olive oil.
Cooking: fry the seeds, grate the carrot (raw), grate the apple and pour over the lemon juice. Everything is mixed and oiled. The salad is very tasty and low in calories!

Chicken High Salad (delicious)

You will need: smoked chicken breast, three fresh tomatoes, long loaf, mayonnaise and dry poppy seeds.
How to cook: the loaf is cut into cubes and fried; the breast is chopped finely, the tomatoes are cut into cubes. The first layer is a breast smeared with mayonnaise, then tomatoes + mayonnaise, croutons, followed by a mayonnaise net. The top of the salad is sprinkled with poppy seeds. The salad is very effective and tasty, it does not take time to soak it.

Salad with feta cheese and grapes

Products: 1 boiled fillet, 100 gr. grapes, 50 gr. feta, 100 gr. pistachios, a small bunch of arugula.
Cooking: feta and meat are cut into cubes, large grapes are cut into two halves each, pistachios are chopped with a knife, arugula is washed and torn into large pieces. All components are mixed and seasoned with a dressing consisting of liquid honey (1 tablespoon), grainy mustard (1 tablespoon), olive oil (2 tablespoons) and a couple of drops of balsamic vinegar.

Simple rustic salad
You will need: three fresh tomatoes, three pickled cucumbers, one red onion, sunflower oil.
Cooking: onions are cut into rings, tomatoes and cucumbers - into slices. Mix tomatoes, cucumbers, add onion and sunflower oil, mix.

beef heart salad

Ingredients: one heart, two cucumbers (fresh), three eggs, one hundred grams of cheese, herbs and mayonnaise (you can season the salad with sour cream).
Cooking: the heart is boiled, cooled and cut into strips; cucumbers are chopped into slices, greens are finely chopped, boiled eggs are rubbed on a grater. Mix heart, eggs, cucumbers, herbs, add grated cheese and mayonnaise. We serve to the table.

Salad "Red Sea"
Would need: a package of crab sticks, two fresh tomatoes, three cloves of garlic and mayonnaise, plus herbs for decoration.
Cooking: sticks are cut coarsely, tomatoes are diced, garlic is passed through a press. We combine everything and mix with mayonnaise. Put in a salad bowl and decorate with herbs.

Salad with salted salmon and cheese

Ingredients: 300 gr. salmon, 4 eggs, 200 gr. cheese, sour cream, dill.
Cooking: boil eggs, cool, then chop on a grater. Finely chop the fish, chop the cheese on a grater, chop the greens finely. Lay out in layers: eggs + sour cream, salmon + sour cream, herbs and the last layer is cheese. Garnish this salad with thinly sliced ​​lemon slices.

Salad with champignons
Would need: 3 eggs, 1 carrot, a jar of corn, 300 gr. raw champignons, mayonnaise and broccoli 200 gr.
Cooking: Boil broccoli until tender and disassemble into small pieces, cut mushrooms into strips, fry in oil. Grate the carrots and lightly fry, drain the liquid from the corn, fry three pancakes from the eggs and cut them into strips. Combine mushrooms with corn, broccoli, carrots and chopped egg pancakes, add mayonnaise and mix, serve the salad to the table in portion molds.

Salad "Mushroom meadow"

Would need: 200 gr. hard cheese and carrots in Korean, one chicken fillet, a jar of champignons, 3 potatoes, 4 pickled cucumbers, fresh onions and dill, mayonnaise.
Cooking: boil the potatoes and chicken breast separately, chop the cucumbers finely, grate the cheese, drain the liquid from the mushrooms. We put mushrooms in a salad bowl with hats down, sprinkle with abundantly chopped herbs, then lay out chopped potatoes, draw a mayonnaise net on top of it, sprinkle with cucumbers, grease them with mayonnaise, then go chicken meat + mayonnaise, Korean carrot + mayonnaise and cheese. Send the salad in the cold for three hours, then turn the salad bowl over into a flat dish, as a result, the mushrooms should decorate the salad on top. The dish is very tasty and festive!

Salad with herring and beans
Ingredients: 2 herring fillets, 2 apples, 2 beets, 1 glass of red beans, 1 onion and three eggs, mayonnaise.
Cooking: boil eggs and vegetables, cool and cut into cubes; cut apples and herring fillet into cubes. Mix the chopped ingredients, add chopped onion, boiled (can be replaced with canned) beans and mayonnaise.

Salad with shrimp
You will need: 700 gr. shrimp, 3 tomatoes, 100 gr. cheese, onion and mayonnaise.
How to cook: Boil the shrimp, cut the tomatoes into cubes, chop the onion finely, grate the cheese. Mix everything and add some mayonnaise. Quick and easy salad ready!

vegetable cake

Products: 3 onions, 6 boiled potatoes, 7 pickles, 2 boiled beets, 1/2 can of peas, mayonnaise and 5 boiled eggs.
Cooking: lay out layers and coat with mayonnaise alternately grated cucumbers, potatoes, onions (finely chopped), peas, beets, carrots and eggs. Decorate the top of the vegetable cake with green peas and herbs.

Salad "Kill me gently" (with mushrooms and crab sticks)
You will need: pack of crab sticks, 300 gr. mushrooms, 3 onions, 2 boiled carrots, 1 boiled egg, mayonnaise.
Cooking: cut the onion into strips and fry, cut the mushrooms into thin strips and fry them, cut the crab sticks into long noodles; Three eggs on a grater, cut carrots into cubes. We mix all the ingredients, except for the egg, and season with mayonnaise, sprinkle the top of the salad with the egg.

Any of the salads we offer will decorate your holiday table! Cook with pleasure!

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