Main grinder. What is the difference between a blender and a chopper

The material shows the positive and negative sides of a kitchen device called a chopper for vegetables and fruits. The device allows you to quickly cope with the chopping of products for salads, second and first courses. From our rating of TOP 5 models, you will find out what kind of shredders are.

The article provides information:

• An overview of all the technical characteristics of the device - power, bowl volume, number of speeds.
• Comparison of models of manual and automated electric shredders.
• Additional modes of operation, video review of the advantages and disadvantages.
• What to look for before buying.

What is

A chopper is a kitchen appliance used for cutting and crushing food. This is a closed container, it is based on sharp blades with nozzles. The main purpose of using an electric vegetable and fruit chopper is to reduce cooking time, making life easier for the cook.

The main elements of the chopper design:

• Motor– rotates nozzles with blades. Most devices have adjustable blade speed.
• Working container- collects shredded products. Made of plastic or glass.

In the line of grinders there are devices that combine the functions of a mixer, blender and mini-combine. The model will cost more, but in a matter of minutes it will cook minced meat or chop vegetables.

How to use

Instructions for using the chopper:

• Set the bowl on a flat surface.
• Depending on the model, the blade is fixed on a pin in the bowl, or is located in the upper motor block.
• Add the ingredients to the inside of the bowl. The task of the chopper is to chop, not cut. Remember to cut food into small pieces prematurely.
• Close the lid with the engine compartment and press the start button. After some time, the process will end.

If your chopper has a nozzle for chopping and whorling, the range of boundaries in the operation of the device increases - chop ice, whip cream, prepare dough.

Chopper classification

Trading networks offer a choice of two types of devices that differ in the main design principle:

• electric;
• mechanical.

Electric Chopper for Vegetables and Fruits

The electric household fruit and vegetable chopper is powered by electricity and requires a 220 volt outlet. More bulky than its mechanical counterpart. Grinding occurs evenly, along the diameter of the bowl.

Key Features:

• for sauces and purees, finely chop the ingredients;
• inexpensive models are poorly balanced in terms of weight, which leads to their movement on the table during the shredding process;
• manufacturers rarely give a guarantee for inexpensive options;
• easy to use, does not require the use of physical force.

Manual

The manual vegetable chopper is operated by manual force. The design implies a handle, by pulling which the blades inside the container set in motion and chop the ingredients for cooking.

The main advantage of mechanical shredders is that they are used in kitchens, hiking, and outdoors. They do not need an outlet, and the dimensions are small, as is the weight.

Key Features:

• for salads and second courses - cutlets, zraz, meat sauce.
• does not grind so finely, in comparison with the electric counterpart.
• Small dimensions allow you to take it with you on a trip and a hike.
• There is no manufacturer's warranty on economy class goods.
• often breaks down.

Specifications of shredders

Technical features are not limited to bowl volume or power. Check out the possible additional modes:

• adjustment of the speed of movement of the blades - pulse mode;
• turbo mode;
• the possibility of cutting into cubes;
• power and power consumption.

Adjusting the speed of the blades allows you to choose how coarsely you shred the ingredients. If the speed is low, the pieces of food will be large. The pulse mode is suitable for vegetables and fruits harvested for sauces, cakes and salads.

The high speed of blade turnover turns the filler into mush. Applicable for the preparation of minced meat, mashed potatoes or additives in frying ingredients, first and second courses.

Turbo mode for the fastest processing. Presented as a separate button on the instrument control panel. When pressed, the blades begin to spin more intensively and grinding is noticeably faster. It is allowed to use for a short time so that the device does not fail.

Power and power consumption of the grinder in the range from 60 to 750 watts. Low-power products are suitable for processing greens, not hard vegetables and berries.

High power devices are used to grind nuts, cheeses, meats and other hard foods. However, this fact does not mean that they cannot be used for soft ingredients.

What to look for when buying

When purchasing a chopper, study its functionality, price and brand. We highlight the following main characteristics:

• brand and manufacturer;
• price;
• food container.

Brand

The factor affects both the cost of the product, functionality, and build quality. We recommend looking at the following:

• Bosch;
• Moulinex;
• Mystery;
• Vitek;
• Akai.

Price

The price of a kitchen grinder varies from 300 rubles for mechanical devices and up to 5,000 rubles (and more) for electrical household counterparts. If a set of nozzles is attached to the chopper, its price increases.

The cheapest choppers are Happy Chop and Slap Chop. These are Chinese made hand tools. Their quality strictly corresponds to the price. The most expensive models are the brands Ariete, Bosch, Philips and others. These are electrical appliances with a large number of functions, bowl capacity and work power.

Container for ingredients

The containers of all brands are different, they are made of different materials and have different container sizes. The standard size is 1.5-2 liters. Production material - high-strength plastic or glass. Less common are models made of stainless steel.

Video: chopper overview

Equipment

All kinds of devices are attached to the goods, facilitating the process of working with it. Among them:

• graters;
• nozzles for shredding;
• interchangeable bowls;
• instruction;
• warranty for expensive models;
• stands.

Simple inexpensive models have a set of one to three nozzles. Expensive devices have a large number of nozzles and special stands and interchangeable bowls.

Some choppers come in the box with an emulsion frother or whipping disc. Helps prepare mayonnaises, sauces, purees and icing sugar.

It has no cutting edges, so do not use when working with inhomogeneous solids such as cucumbers, blueberries or apples.

When operating the grinder, do not forget about fire safety rules. When grinding food products prohibited by the instructions from the manufacturer, the device will not receive warranty service in the event of a breakdown.

Rating TOP 5 shredders

Moulinex DJ 9058 – the best model for people who value compactness, ergonomics, stylish design and high technology. The case is made of high-strength shockproof plastic. Allows you to grind in standard ways and cut into cubes.

• ease of care and handling;
• dicing;
• multifunctionality.

• fragile plastic bowl;
• difficult to wash.

Current price:

Moulinex DJ 9058

Mystery MMC-1405 – low price coupled with good functionality. The device has 7 nozzles, which guarantees convenience when working with different products. It has low power - this affects the cutting of solid ingredients.

Salads, stews, soups - all these dishes are prepared by every hostess. They have to cut a large number of products. If guests are invited and a feast is planned, it makes sense to use a food processor. But for daily cooking, it is not very suitable, because getting, collecting bulky equipment, and then washing a lot of nozzles, bowls, knives is inconvenient. An alternative is a compact food chopper for the kitchen. It cuts vegetables, cheeses, eggs in the same way, but takes up less space and is easier to operate.

All kitchen grinders for vegetables and other products can be divided into two large groups - volatile (electric, automatic) and non-volatile (manual, mechanical). The first work from the network, and for the work of the second, the hostess herself has to make some efforts. The number of nozzles can be any depending on the model.

• Affordable price. Hand choppers, mills, blenders, etc. cost customers less than electric ones. Their operation does not affect the amount of electricity bills. This is an obvious advantage over electrical appliances.

• Simple construction. Most often, the device consists of a bowl and a lid into which nozzles are inserted. Such a food chopper for the kitchen is practical: the fewer parts, the lower the risk of breakdowns. The main thing is to choose a fixture from quality materials.

• There are no operational difficulties. Grinding of products occurs due to pressure or rotation of the cover-nozzle. All you need is to apply physical force.

• Compactness. The device takes up minimal space. It has no wires to fold or twist.

Despite all the advantages, manual technique has a clear disadvantage. All processes are carried out only at the expense of the physical strength of the user himself. Grind food in small portions.

Manual vegetable chopping device

Pros of electrical appliances

• The convenience of use. Electric kitchen grinders cut and grate food almost instantly. One push of a button is enough and they are ready.

• Performance. With the help of an electric model, you can cut a much larger number of products than manually. This is convenient if you need to cook several dishes.

• Multifunctionality. Some models are equipped with a large number of attachments that can not only chop vegetables, but also squeeze juice and make fruit puree.

Automatic shredders are many times more expensive than manual shredders, and when choosing a place to store them, you need to remember that the devices are afraid of moisture. When choosing a model, you should take into account the volumes of products that will have to be crushed so as not to be mistaken with the capacity and size of the container.

Household appliances of popular brands

Which technique is suitable for grinding products

During cooking, the preparation of food takes the most time. The longest time is to cut and grate. Appliance manufacturers offer many different tools to make grinding easier. With the help of special nozzles, you can get products cut into cubes, circles, stars or straws.

There are several types of devices for grinding food:

• meat grinders;
• vegetable cutters (graters, slicers);
• mills;
• harvesters.

The time required for the chopper to grind different products

All devices perfectly cope with their tasks, and each housewife can choose the type of grinders that suits her best. The only disadvantage of all devices, except for the combine, is the narrow functionality. The food processor “does” everything, but at the same time it is expensive. Here the choice depends on the preferences and budget of the hostess.

Below we consider the purpose and features of the operation of devices of various types.

Option #1: meat grinders

The usual mechanical meat grinders are gradually becoming a thing of the past, they are being replaced by electric ones. If manual models need to be attached to the table with clamps, then with electric models there are no such difficulties. They perfectly cope with any volume of products, and the hostess does not have to “train” by turning the handle. All that is required of her is to constantly put new portions into the bowl.

Some models of electric meat grinders are not much inferior to food processors. They can be equipped with shredders, graters, juicers. With the help of universal models, sausages, noodles, cookies, salads are prepared. Depending on the functionality, three classes of meat grinders are distinguished:

• "BUT". Powerful class "A" meat grinders are designed for grinding meat products of any quality. With their help, minced meat is prepared.

• "IN". Models with additional nozzles - graters, vegetable cutters.

• "FROM". Class "C" includes household models of low power. These are budget meat grinders without additional features.

When choosing the right meat grinder, you should pay attention to the models of Panasonic, Bosch, Philips, Kenwood, UNIT, Zelmer, Aksion brands. As for power, it is better to buy equipment "with a margin." In this case, there will be no problems if you suddenly have to process a larger amount of products.

Option #2: vegetable cutters

Vegetable cutters and slicers are indispensable in the kitchen. If you have to chop vegetables for salads for the holidays, you can’t do without special tools. They quickly cut potatoes, cucumbers, carrots, eggplants, cabbage, beets. Thanks to vegetable cutters, chopping onions does not cause any inconvenience, and cubes of potatoes, cheese and eggs do not stick to the knife.

Although mechanical devices are very convenient, it is still better to buy two types of devices - manual and electric. The former are useful for cutting boiled vegetables, and the latter for raw vegetables. Mechanical vegetable cutters do not cope well with raw products. The hostess has to apply force, and this is fraught with breakdowns. Electrical appliances are more practical.

The standard set of manual models includes several nozzles - for large and small pieces. There are lattices for cutting cubes, straws, thin circles. They can be quickly removed and replaced during cooking. Electric vegetable cutters are able to chop vegetables in any pieces, finely grate. Popular brands are Bosch, Siemens, Clatronic, Zelmer.

There are several types of vegetable cutters:

• "Alligator". This chopper is designed for manual cutting of boiled vegetables, eggs. Its design resembles the elongated jaws of an alligator, which is how the device got its name.

• Mechanical food processor. Although shredders of this type are commonly called combines, they are not capable of performing all the operations that electric models can handle. These are good food choppers for the kitchen with various nozzles for cutting vegetables, fruits, cheese, eggs.

• Electric vegetable cutter. The design of this device is similar to that of an electric meat grinder, so it is not uncommon to find models that combine both functions.

• Slicer (slicer). Convenient chopper is designed for cutting products into thin slices. Such models are in demand in families where they love sandwiches. With their help, it is easy to cut ham, sausage, cheese, bread into pieces of the same thickness. Thanks to self-sharpening blades, the slicer can last for many years without changing knives.

Option #3: Choppers

Choppers occupy a special place among kitchen food grinders. Often they are confused with blenders, but these devices are different. Their functions are similar, but choppers do a much better job of cutting vegetables. These devices are successfully used for grinding raw meat, coffee beans, nuts, herbs, cheese, ice cubes.

The design resembles a blender, but choppers are much easier to clean, remove prepared pieces of food from them. Manufacturers use impact-resistant plastic or durable glass as materials for manufacturing. The containers can be placed in microwave ovens, which greatly simplifies cooking and reduces the amount of dirty dishes.

Choppers for the kitchen can be manual and electric. You should choose based on the desired performance. If the device is of high quality, it will work for many years without changing its characteristics. When buying an electric chopper, pay attention to models of well-known brands - Bosch, Bradex, Saturn, Delimano. Reviews about their work are only positive.

Option #4: blenders

Blenders are designed for grinding and mixing products. There are classic and submersible models. The first ones are similar in appearance to stationary mixers. They consist of a jug with a lid, at the bottom of which are knives. When food is put into the bowl and the button is pressed, the knives begin to rotate, and the contents of the container are crushed and mixed.

Submersible knives are located on top, on the “corollas” of blenders. The handle with the nozzle is lowered into the bowl with the products and the device is turned on. In some devices, the immersion part can be fixed, but there are also those that need to be held by hand.

In addition to knives, the blender can be equipped with beaters, dough hooks, and puree nozzles. Also often included are lids for containers so that they can be put in the refrigerator without taking out the contents. Among the manufacturers of blenders, the trademarks VITEK, Braun, Philips, Moulinex have proven themselves well.

Option #5: Mills

Mills are a special type of grinders for the kitchen. They are designed for grinding solid foods, in particular spices. Devices are containers with millstones. They can be made of plastic, glass, ceramics, cast iron, wood.

There are manual and electric models. Both types of devices are convenient, but in electric ones you can easily change the grinding modes, and in mechanical ones it is easier to control the dosage of spices.

Electric mills work from a network, the accumulator, batteries. Models with rechargeable batteries or batteries can be taken to the country, hiking, outdoors. There are touch controls. Mills of Zephir, ZEST, Peugeot, Zeli brands are popular.

Option #6: Combines

The food processor is a versatile food processor. With it, the hostess no longer has to chop, chop, grate vegetables. All this laborious work will be done by a device with many nozzles. The main thing is to choose the right model. Manual is suitable for those who rarely have to cook food in large quantities. Electric - for those who spend a lot of time in the kitchen.

When choosing a combine, it is important to consider the number and shape of nozzles, the volume of the bowl. If the device is electric, then pay attention also to power, speed modes. Household models can work in 4-14 modes. It depends on how many different operations are available for the hostess.

If you only need to grind food, then a 550-800 W combine will do. If you have to knead the dough, then it is better to choose a model with a power of 800-1000 watts. Philips, Bosch, Clatronic, Kenwood, Braun brands deserve special attention, but if you wish, you can also find cheaper harvesters of decent quality.

How to choose the right food processor

• Functionality. Decide what you expect from new appliances in the kitchen and choose the right type of chopper. When choosing a particular model, study the set of nozzles and make sure that it suits you.

• Bowl volume. Food containers can be designed for different volumes - from 0.2 to 1.75 liters. Containers cannot be filled to the brim. Calculate the approximate amount of food that needs to be processed at one time, and add 30-40%.

• container material. Usually bowls are made of glass or plastic. Sometimes there are models with steel tanks. The best option is glass. It is durable, tolerates temperature changes well and will not burst if something hot or icy is placed in the bowl. On the other hand, plastic is lighter, cheaper, and easier to clean.

Video: how to use the electric model

Demonstration of the operation of a manual chopper: video tutorial

When buying a kitchen chopper for vegetables and other products, pay attention to the details. For example, a measuring cup is much more convenient than a simple container. Of the two equivalent models, it is better to choose the one that will have markings in grams and / or milliliters.

If you have decided on the power, but are in doubt which device to choose, buy one with a smaller bowl volume. The main thing is that you have enough such capacity. The larger the container, the more powerful the engine must be. With equal power, the choice is obvious. Feel free to ask sellers, read product data sheets and check quality certificates. Household appliances are worth the hassle!

The blender is designed primarily for making mousses, drinks, purees, as well as for mixing a variety of foods and liquids. By design, these products are of two types - stationary and submersible. In the first case, the blender is a bowl with a knife attachment at the bottom. Food is put into this bowl or liquids are poured, then it is closed with a special lid and turned on. Immersion blenders are an elongated rod with a nozzle that is lowered into a bowl of food or liquid.

Often the blender nozzle is part of food processors. It can be considered as another type of such a device.

The chopper consists of an impact-resistant reliable bowl and a rod, on which a variety of attachments are attached. The number and functions of nozzles depend on the features of a particular model. In particular, you can buy a device with the function of a grater, fine, medium, large shredder, etc.

What is the difference between a blender and a chopper

A very important difference between a blender and a chopper lies in their design. In the first device, the nozzles are located below, in the second - on top. Thanks to this feature, the blender thoroughly mixes the products, turning them into a homogeneous mass, while the grinder cuts them and dumps them into the bowl.

Externally, these devices are very different. As a rule, the bowl of a blender is taller and much narrower than a similar chopper element.

The difference lies in the purpose of the devices. If you need to make a puree or emulsion, pureed vegetable soup, smoothie, a blender is the best choice. Thanks to him, you can also whip cream, mix sour cream with fruits and berries, prepare light purees for a child.

If you need to cut or grate food, a chopper will do the job better. Such a device works more roughly than a blender. With it, it is easy and convenient to prepare salads, vegetable mixture for frying. According to the principle of operation, the chopper resembles a grater or a knife, but it allows you to cope with the task much faster and better, ensures uniform cutting.

It should be noted that some models of choppers are supplemented with nozzles for grinding food, mixing liquids, preparing and whipping mashed potatoes. Such models are somewhat similar to blenders, but their set of functions is much wider, and the price is usually higher.

At the dacha and garden plots, periodically you have to do cleaning - remove foliage, tops, stems, cut shrubs and trees. Everything that is softer and smaller goes to the compost heap, but it stays there for a long time - several years. Larger branches-stems have to be disposed of by more radical methods - taken out or burned somewhere. In general, this is a regular headache. And a garden shredder can help solve it. It grinds branches and plant waste into a fine fraction that rots faster or can be used as mulch.

Purpose and opportunities

The purpose of a garden shredder is to crush branches and plant waste into small pieces. The size of the "pieces" for each of the brands is different. Moreover, it can also change for different models of the same manufacturer. Conventionally, mono garden shredders are divided into three categories:

When choosing, you need to focus on what kind of waste you have more. If your yard is mostly occupied by a garden and shrubs, your choice is a grass chopper. Their knives are designed so that they do not clog when processing dry or "fresh" plant components. If the site is set aside for a garden, you need a branch chopper. When choosing, pay attention to the maximum diameter of the processed waste. Well, if there is both a vegetable garden and a garden, you need a “wagon” that can handle both hard branches and grass.

A garden shredder is a housing in which the motor and shredding system are hidden. A funnel for supplying processed raw materials is attached to the upper part of the body. It can be wider and narrower - depending on the purpose. A wide funnel is more convenient for supplying grassy residues and foliage, and a narrower one for branches.

Shredded waste is poured from the bottom - from a special hole. There are units with a plastic tank, there are - with a soft bag. Plastic is convenient to use, but it increases the size and weight of the unit. The soft container for recycled is a bag. It takes up almost no space and does not add mass, but it is not so convenient to use it. There is a third option - no container at all. In this case, you can choose to your liking or use both types - whichever is more convenient.

Criterias of choice

The choice of any technique is a responsible and difficult task. Many criteria must be taken into account. In the case of choosing garden shredders, it is necessary to consider not only technical parameters, but also such “subjective” indicators as ease of transportation. The device will have to be moved around the site - to the place of waste accumulation, rolled up / rolled out of the storage shed, so the location of the handles for transportation and the size of the wheels are of considerable importance.

Technical specifications

The initial selection stage is the selection of technical parameters. The choice of model depends on the purpose of the unit and the tasks that it must solve. If branches will predominate, you need one type of aggregate, if grass and foliage - a completely different one.

Engine type and power

The garden wood and grass shredder can be powered by an electric or gasoline engine. Devices with an electric motor weigh less, are quieter, and have no exhaust. But their mobility is limited by the length of the cord and the presence of connection points. There is still the possibility to use an extension cord/carrier. The power of electric garden shredders is 2-5 kW. Usually these are household models with not the highest price tag.

A gas-powered garden shredder can move anywhere, but it is heavier and more massive due to the larger engine. To its mass, it is necessary to add another mass of fuel to be poured, and this will turn out the weight of the unit ready for operation. But the engines are more powerful. These models are much more expensive, starting at $750, but they are more productive and can be used by businesses.

Gasoline garden shredder - equipment is more serious and expensive

In addition to the type of engine, you need to pay attention to its power. It is necessary to see that the declared capabilities (the maximum diameter of the processed branches) are confirmed by the engine power. The average is 4-6 hp.

According to reviews, a useful feature is the ability to reverse. The reverse stroke allows you to correct an unsuccessfully become branch that blocks the shaft. This speeds up and facilitates the work, but the cost of such units is slightly higher.

Garden shredder: type of cutting part

The productivity and dimensions of processed branches depend on the type of cutting part. It is of three types:

• With two or more knives. The simplest models are equipped with two knives that stand in a horizontal plane. Such models grind mainly grass and small branches - up to 2.0-2.5 cm in diameter. More complex ones are equipped with four or six knives and they can stand in a vertical and horizontal plane. These already cope with more serious tasks.

  

  Models with knives - the simplest and most inexpensive

• With worm type crusher. In these models, the cutting part is similar to the screw that is in the meat grinder. Only it is placed mainly vertically and has fewer turns. A garden shredder with a cutting part of this type works faster, copes well with dry and freshly cut branches of a larger diameter (about 4 cm). It is also good when working with grassy residues, but the grass can stick to the screw or wrap around it, so the knives have to be cleaned periodically. Garden shredders of this type are universal. Examples of popular models are the Bosch AXT Rapid 2200.

  

• Cylindrical cutting unit with a large number of knives. It is also called "multi-knife cutter". This is a unique Bocsh development and has not yet been found in others. Universal garden shredders are equipped with it, so if you need such a model, you will have to choose between this cutter and a worm cutter. Knives of this type cope with fresh or dry branches, plant debris. Only creepers can be wound, and even then only if the knives are dull. These knives are on BOSCH AXT 25 TC.

  

• cutting shaft. A more powerful crushing unit allows you to grind even thick branches and branches. They are equipped with garden shredders for branches. The maximum size of processed branches is 5-8 cm. These are household models, because semi-industrial and industrial ones can cope with thicker ones. The problem is that they have the appropriate dimensions and cost.

  

The choice of the type of cutting unit is determined by the tasks for which you need the unit. Pay special attention to this, so as not to regret the purchase later.

Ease of use

There are many parameters that also need to be taken into account when choosing a soda grinder. They only seem insignificant, but they affect how comfortable you will work. And this is important. Here's what we pay attention to:

All these “minor” details affect the work, and this is important, since it usually takes hours to process. Being in an uncomfortable position or transporting the unit bent over, it will not be work but torment.

Models and reviews

The choice of technical parameters is nothing compared to the choice of the manufacturer. There are two benchmarks in this business: brand awareness and owner reviews.

Notable Manufacturers

A brand is good, but brand-name equipment costs a lot. If that doesn't scare you, it's easier. Choose from brands. Garbage shredders are produced by such well-known companies:

• Bosch
• Viking
• AL-KO
• wolf garden

You can take any unit from these manufacturers, just carefully read for what purpose it is intended - more for branches or grass. For example (according to the owners):

• The Bosch AXT 25 D garden shredder copes well with dry branches, and it takes a long time to fiddle with freshly cut ones.
• Bosch AXT 25 TC handles large branches well at factory settings. In order for it to deal with small branches and vines normally, it is necessary to tighten the adjustment to the stop (there is one in this model).
• Bosch AXT Rapid 2000 has excellent reviews - it cuts branches, but is not very friendly with grass. The spruce branches, bushes, even young trees went well.
• Bosch ATX 18-35. Power 1800 W. It has an auger like in a meat grinder, and there is another knife in its field. It cuts coarsely, but it copes well even with branches of 45 mm in diameter.

But if you choose for your tasks, they all have excellent reviews. Same as Vikinga (150, 250, 350). The Vikings are generally recognized as omnivores, as they thresh everything (cones, spruce branches (stale), corn, sunflowers, old flower stems, raspberry and blackberry trimmings, stale leaves and grass). But they are high, especially the 250 and 350 models.

Models of unknown brands

Of the less famous and cheaper ones, they performed well:

• IKRA MOGATEC EGN 2500. It cuts everything and very quickly, the fraction is small. But, until the knives become dull. You can’t buy new ones in ordinary ones, only in service centers.
• MacAllister 2800W. He even processed the remains of boards, large chips - 2-3 cm. Cuts dried branches faster, fresh ones - more slowly, some of them remain crumpled short sausages. The size of the branches is up to 4 cm. During operation, the noise level is high - 99 dB.
• Stiga Bio Quiet 2100. Works quietly, grinds into pieces of 2 centimeters long, if the branch hits horizontally, longer pieces pop out. The kit comes with a bag, but there’s not even anything to hang it on, they framed the box. So that when working on the lower grate, the processed did not accumulate, it had to be cut with a pruner. In general, the design is “licked” from Bosch 25 D. Conclusion based on the results of the work, who needs to grind the tops - look for another device. This one is for branches.
• Garden shredder Skill. With willow branches up to 3.5 cm in size, he coped with a bang. With dry currant branches, things went worse - they are very branched. When working with dry branches, performance drops.
• Petrol wood chipper Earthquake 9060300. It has two receiving hoppers - for branches and a large one - for foliage. He worked 35 hours in a season. Disadvantages - big and heavy, rolling is still normal, but loading into a car is problematic, it rumbles a lot, so you need glasses and headphones. Three types of knives - two discs. The first with straight lines, the second with triangular and L-shaped ones.
• PATRIOT. While worked 3 days (almost full light). Normally cuts branches and young trees. The branches are tightened by themselves, but the effort is not too great.
• Sterwins 2500. About 200 buckets of mulch were made during the season. We processed raspberries, cherries, irga, plums, apple trees, dogwood, willow, vesicle, birch. During continuous operation, the thermal protection is triggered every 15-0 minutes. After cooling, you can work again.

There are probably other garden shredders that don't cost too much and work just fine, but read as many reviews as you can before buying them. Take into account only those that are given with their own photos and details that cannot be caught from the description.

The kitchen chopper is popular among housewives who know how and love to cook. The process of processing and preparing food is faster than using manual kitchen appliances. A simple kitchen knife for manual cutting and chopping can't compete with this compact device.

Products are cut into even pieces or portions. Depending on the intended purpose of use, the chopper models differ in the principle of operation and functionality. There are times when the purchase of a bulky food processor is not justified - its operation is more difficult, and the result of the work is comparable to using a food processor.

Types of kitchen grinders

A compact device - a blender grinds in a matter of minutes, but it is used only to obtain a homogeneous mass of ready-made dishes. For meat and vegetables, it is preferable to use a kitchen chopper. To make the right choice, they take into account the functions, the quality of the dishes obtained at the exit, and the fundamental differences in work.

The compact chopper whips, grinds and grinds food. Characterized by compact dimensions and high strength. The container is used to heat food in the microwave and easily placed in the dishwasher.

According to the principle of operation, they are divided into two types: electrical and mechanical. Each group of devices has its own advantages and disadvantages:

1. Mechanical shredders are easy to use. Manual mechanisms are put into action by means of simple pressing of a cover. Thanks to the mechanical rotation of the knives, the products are cut. The advantages include an attractive price. However, the scope of application is limited to a certain set of products and functionality.
2. Electric shredders are characterized by wide functionality, which allows you to easily handle any source material: vegetables, fruits, meat, fish, chocolate, biscuits, etc. The device does the job faster than a mechanical one. The disadvantages include a higher price.

Principle of operation

The device is designed for smooth cutting and grinding of food, raw and boiled vegetables, meat, fruits, cheese.

The work is based on the use of various nozzles (knives), which, when rotated (in manual mode or with the help of electricity), come into contact with a certain product, cutting into even pieces. Depending on the method of propulsion, in manual grinders, cutting is carried out using the lid as a press or by rotating a special handle, as in a coffee grinder.

In electric shredders, the knives are rotated by an electric motor.

The design consists of the following parts:

1. Plastic or glass container. It is used as a container where they put vegetables, fruits for cutting,
2. container lid,
3. Replaceable nozzles (knives). In some models, nozzles are built into the container.
4. Electric motor (in devices powered by the mains).

Functions of kitchen grinders

Used for professional uniform cutting of hard products: vegetables, fruits, boiled eggs, hard cheeses. The processing process is safe, unlike working with a simple kitchen knife.

Choppers greatly facilitate the process of processing soft substances - grind to a puree state, crumble into small uneven pieces, used for rubbing, mixing batter.

Performs the functions of the following kitchen appliances:

1. It is used as a knife for cutting large and small pieces.
2. Works as a meat grinder and grater, scrolling through the round holes of nozzles of different diameters.
3. How a blender mixes the original product to a homogeneous mass
4. As a mixer, mix thoroughly and beat.

With the help of special nozzles, mousse or cream is whipped, mashed potatoes are prepared. Unlike manual work, these procedures take a minimum amount of time and no effort is expended. Some product options are capable of producing the smallest cutting of vegetables, crushing solid foods (nuts and ice).

Ice crushing is done with a special standard nozzle included in the kit. If this function is provided by the manufacturer, products with a similar degree of hardness are processed with the same nozzle.

How to use

Store the product assembled or disassembled. Wash after use and let dry.

If you need to process a lot of fruits or vegetables, the large volume of product in the bowl is broken into small pieces before grinding. Large pieces are cut into smaller ones to make it easier for the device to cope with the volume.

The amount of one serving is determined taking into account the filling of no more than 2/3 of the bowl. Do not overload the grinder, then the processing will take one minute.

To avoid premature failure, this product is used for processing only those products that are permitted by the attached instructions. Using the grinder for other purposes will lead to its rapid breakdown.

To make the work of slicing fruits and vegetables safe and easy, a number of precautions are observed:

1. Compliance with the instructions and use strictly for its intended purpose. Unless the manufacturer's instructions indicate that this product is suitable for cutting hard vegetables or fruits, do not cut raw beets, turnips, potatoes, etc.
2. To grind hard cheeses, meat or chocolate, you will need a grinder with a power of 600W or more.
3. In order for the product to successfully cope with the work, specially designed nozzles are used for certain product groups. Some options for electrical products are able to process cereals, nuts, spices, mix tight dough.
4. Some are protected against misuse. If the lid is not closed, the lock mechanism is activated and the device will not turn on.
5. To pour some of the crushed food into another container, use the wide spout of the bowl.

How to choose kitchen grinders and blenders

In order for the purchase to please its hostesses with good work for a long time, they choose the option taking into account the following parameters.

• Processing speed depends on power products and a list of vegetables, fruits, etc. allowed for grinding by this product. The greater the power of the kitchen grinder, the wider the list of products and the shorter the operating time.

When the hostess needs to perform the simplest functions of chopping or grinding into pieces, they purchase a product with an average processing speed and low power. When processing solid foods and meat, choose electric options with a power above 600 watts. This will allow you to perform the maximum number of functions without the risk of damage to the product.

• Study the instruction. The advantage in favor of the purchase will be the ability to combine the cutting function with others. The ability to use the product as a blender does not require the purchase of additional devices for grinding and whipping to a homogeneous mass.
• Consider whether the grinder is capable of performing the function of a mixer and other kitchen devices. Check which nozzles are included.

Preliminary study the reviews of the model of interest. As a rule, buyers share their impressions regarding the operation of the purchased product. If there are negative reviews regarding complaints about the functionality and quality of the device, the selected option is abandoned.

• Quality, what materials the parts are made of, who is the manufacturer of the selected model. Preference is given to proven brands that have proven themselves in the kitchen appliances market. In addition to the warranty card, serviceability and reliability are ensured by the authority of the manufacturer.
• Processing container (bowl) capacity. It depends on the performance and processing volumes. If the hostess often needs to cook food in large volumes, attention is drawn to devices with capacious containers.
• For the convenience of users, a number of models are equipped with an additional function. A lid with a hole is used to add a new portion to the already processed mass without the need to stop and turn off.
• Price. More expensive ones have extended functionality, replace many kitchen appliances. However, not every hostess will need to use all the functions.
• Quality assurance that confirms the reliability of the product. In case of complaints about the performance of functions, the seller undertakes to replace and provide a working model.

The criteria that will determine the choice of the buyer in favor of a particular model vary depending on the preferences and purpose of the acquisition. It is important that the functionality of the model declared by the seller is implemented.

With a kitchen chopper, a laborious cooking process can be turned into an interesting experience, which will result in a beautifully presented, tasty dish that can compete with any restaurant.