Treatment of dysbacteriosis with plantain juice. Wormwood helped restore health

Sergey Karaustov

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Plantain is one of many plants with medicinal properties. Due to its distribution throughout Russia, it is one of the most affordable and inexpensive means. Our ancestors discovered all areas of application of this plant. One of the significant areas is the treatment of gastritis with plantain. Due to the rich vitamin composition, the herb is used in the fight against gastrointestinal diseases: ulcers, enterocolitis, tuberculosis, pleurisy.

About the benefits of plantain

The medicinal properties of the plant are due to the increased content of essential trace elements: beta-carotene, bioflavonoids, citric and uronic acid, tannins, phytonicides, alkaloids, enzymes, Ca, Mg, F, Se, Cu, Mo. Vitamins that make up the plant: C, K, U.

  1. The astringent property of plantain has been known to everyone since childhood. Every child knows that in case of a cut or abrasion, a sheet must be applied to stop the bleeding and better heal. Due to this property, the herb is actively used in gynecology and dentistry.
  2. Antiseptic components will prevent inflammation and infection.
  3. A decoction of the herb helps with various types of coughs due to the content of saponins. They give it an expectorant effect.
  4. The medicinal plant is used as a diuretic. It helps to remove toxic substances from the body.

Plantain in diseases of the gastrointestinal tract

Gastritis is a rather serious problem that medications cannot cope with. It is accompanied by the formation of inflamed areas, which, under the influence of a constant supply of food, practically do not heal. In such cases, plantain will help with gastritis of the stomach and even an ulcer. Even in Ancient Russia, a pattern was noticed: if you chew a fresh leaf with acute pain in the stomach, then after a short time it will pass.

In the treatment of erosive gastritis, the leaves and seeds of the plant are used. They differ in composition and properties. In the greens are tannins that contribute to the production of gastric juice. They envelop the walls of the stomach, creating a protective layer, preventing the effects of microbes. Enzymes and carotene, found in green plates, contribute to the healing of inflamed areas. Glycoside acubin improves digestion and has a bactericidal property.

Due to its rich composition, plantain decoction for gastritis is an integral part of home therapy. It is used both in the system with a full course, and with an exacerbation of the disease.

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A decoction is used in the treatment of most forms of gastritis, but only plantain juice is used in atrophic gastritis. Atrophy, as you know, is thinning, in this case, the walls of the stomach. You can make your own juice. The complexity of long-term treatment is that fresh leaves are needed. They should be thoroughly washed and passed through a meat grinder. Squeeze out the gruel with gauze. You can treat gastritis with such juice in combination with honey. It must be stored in the refrigerator in a glass container.

Preparation and use of plantain

A tincture recipe is universal, which helps to treat various forms of diseases of the stomach and intestines, including gastritis with low acidity. It is not difficult to prepare an infusion, but not everyone knows how to take plantain for gastritis.

25 g of plantain seeds are poured into 250 ml of hot water and left for 60 minutes. After the time is up, strain. The medicine must be drunk 3 times a day, 2 tablespoons on an empty stomach at least 20 minutes before meals. Compliance with this condition is mandatory, since it takes time to assimilate useful trace elements that envelop the stomach with a protective film and begin the healing process. If you drink the medicine after eating or during, then the products that enter the stomach, when split, start purulent processes at the sites of inflammation.

Plantain medicines

Modern pharmacology has made significant progress in the use of plant components for the manufacture of drugs.

In a pharmacy, you can buy Plantaglucid based on plantain herb. This powder of plant origin envelops the walls of the stomach, relieves spasms, counteracts inflammatory bacteria, and promotes regeneration. The instructions for use indicate that it must be diluted with water.

Plantain is part of Loklo, a high-fiber preparation. It helps cleanse the intestines and improve its motility.

Plantain-based preparations that can be found in pharmacies: alcohol tincture, juice syrup, dried leaves and seeds.

Contraindications

It should be remembered that in addition to benefits, plantain can be harmful in certain cases:

    Since the plant stimulates the production of gastric juice, people with elevated rates should not use it.

Plantain is a living medicine that cannot be ignored. Many prefer it, rather than drugs from a pharmacy, which help cure one disease, leaves a mark on another. The presence of many trace elements and vitamins makes the plant versatile. Plantain has found application in treatment, cosmetology and even cooking, because fresh leaf salad is healthy and affordable.

On the beneficial properties and contraindications for the use of plantain, see below:

Useful properties and application of juice, syrup and psyllium seeds

Plantain officinalis

Plantain belongs to the genus of annual and perennial herbs; rarely, but there are semi-shrubs of the plantain family. Plantain grows in temperate and subtropical zones (sometimes in the tropics), about 250 species of this plant are known. It can be found along roads, in wastelands or in the steppes, in meadows and sands, even in weedy places. The seeds of many plantain species contain mucus and the glycoside aucubin.

Plantain and its medicinal properties are widely used in many countries of Asia and Europe. This plant is also called the "seven-veined fellow traveler", as it has vertical veins on the foliage. This name is even closer to him than the common one - plantain, since he prefers to grow not only near the road, but also asks all animals or people to be fellow travelers. Its ripened seeds stick, as if glued, to the skin of animals, shoes and clothes of people. But, nevertheless, its real name is this. This is largely due to the fact that even the plantain that lives near the path or near the road is more adaptable and grows well. For him, not a hindrance - compacted and trampled down soil.

In medicine and industry, the seeds of psyllium and Indian plantain are used. For treatment, the leaves of the flea and large plantain are used, since they contain vitamin C, carotene and phytoncides. Infusions are prepared from the leaves and used as an expectorant. Plantain juice is used to treat gastritis and enteritis, as well as to improve digestion.

Useful properties of plantain

Plantain is an excellent human medicine. It perfectly relieves inflammation, serves as an antiseptic, heals and heals wounds, has a positive effect on the secretory function of the stomach, relieves pain, and also has an expectorant and blood-purifying effect. It is used as a powerful analgesic, anti-inflammatory and antiseptic. With the help of an infusion of plantain leaves, you can get rid of not only an ordinary cough or respiratory disease, but also serious diseases such as pulmonary tuberculosis, pleurisy, catarrh of the upper respiratory tract, bronchial asthma and whooping cough.

As a result of special phytochemical studies, it was found that plantain leaves contain components that affect cholesterol metabolism and serve as an anti-ulcer agent. And the alcoholic or aqueous leafy extract of the plant is indispensable for especially severe forms of ulcers. It is also noted that psyllium-containing medicines and the juice of its leaves (as well as the leaves themselves) contain antibacterial substances that help with Pseudomonas aeruginosa and Escherichia coli, pathogenic microbes of wound infection, hemolytic staphylococci, etc.

Plantain is able to get rid of such diseases of the stomach as gastritis, enteritis, enterocolitis, gastric and intestinal ulcers, and this is not the whole list of diseases that plantain can heal. They are quite successfully treated and inflammatory diseases of the bladder, hemorrhoids, malaria, many skin diseases - rashes, acne, and sometimes lichen. And, of course, the well-known and indispensable remedy for skin damage is plantain. No folk remedy has such a healing property.

In addition, plantain juice accelerates the release of pus from the wound and helps it heal, relieves inflammation and increases granulation. Plantain juice is also indispensable for non-healing wounds and boils, as well as for first aid during injuries at work and in general.

Phytochemical studies have shown that the leaves of the plant contain substances that have an antiulcer effect and affect cholesterol metabolism. Fresh leaves and especially juice and preparations from it are used as a bacteriostatic drug that affects pathogenic microbes of wound infection, hemolytic streptococcus and staphylococcus aureus, Pseudomonas aeruginosa, Proteus, E. coli.

When using plantain juice for the treatment of wounds, the surface of the wound is quickly cleansed of purulent secretions, the inflammatory process is stopped, and granulations are rapidly growing.

As clinical observations have shown, fresh plantain juice is very effective in the first treatment of industrial or other injuries, as well as for getting rid of wounds that do not heal for a long time, phlegmon, boils.

The use of plantain

Natural extracts and essential oils are part of the plantain, which is a combination of traditional and scientific medicine. Such an alliance provides the maximum effect from the treatment of bronchitis, skin lesions, dyspepsia, diarrhea and dysentery. One of the most ancient plants is incredibly useful when used systematically.

The unique herb has a sedative effect, helps with mild forms of neurosis, increased irritability and insomnia. Its hypotensive property prevents the appearance of edema, reduces the load on the heart and blood vessels, and helps to reduce pressure.

The use of decoctions and syrups allows you to activate the work of the bronchi and excretory system, enhances the secretion of mucus in the bronchi, causing sputum liquefaction. Traditional medicine uses psyllium extensively. Take it for bronchitis, bronchial asthma, tuberculosis and lung cancer, anthrax and whooping cough. Preparations containing plantain are prescribed to women with inflammatory processes of the internal mucous membrane and muscular membrane of the uterus, ovaries and with parametritis.

Studies have shown that the herb is useful for infertility when ovarian dysfunction is the cause. The treatment of uterine bleeding with plantain is also effective. Insist plantain for external use in case of problems associated with diseases of the oral cavity. Fresh grass in crushed form is applied to areas of the body with bruises, wounds, cuts. Decoctions treat chronic ulcers, relieve pain from burns. Lotions are suitable for removing boils, cleansing and disinfecting purulent wounds.

Adherents of alternative therapy claim that with the help of this medicinal plant, tachycardia and the formation of a large amount of urine (polyuria) can be eliminated. The use of plantain contributes to the normalization of potency in men, relieves headaches, soothes toothache and earache. There is evidence of the medicinal effectiveness of the plant in nephritis, enuresis, diarrhea.

In Russia, folk healers used plantain for a long time in the treatment of malignant tumors (in the form of compresses), orally for lung and stomach cancer. To do this, prepare such a remedy: the leaves are washed, finely chopped and mixed with an equal amount of granulated sugar, let it brew in a warm place for two weeks. Apply this infusion should be 3-4 times a day, one tablespoon 20 minutes before meals. In addition to all this, plantain leaves are used to treat respiratory diseases, infections, intestinal diseases and as a hemostatic agent, enveloping, expectorant and wound healing.

The leaves washed with boiled water should be well ceilingd - and can be applied to the affected areas of the skin with erysipelas, wounds, ulcers, carbuncles, you can also treat the diseased areas with an infusion of plantain leaves. The extract from the roots of the plant is used internally in the treatment of fever and cough of tuberculous origin, after the bites of insects, bees, vipers, as an analgesic and as a means of preventing the formation of tumors.

Infusion of plantain: 1 tablespoon of plantain is steamed with a liter of boiling water, aged over low heat for 10 minutes. A day after infusion, the composition must be filtered and taken 1 tablespoon 3 times a day 15–20 minutes before meals. Useful for catarrh of the upper respiratory tract

Powder from the seeds of the plant should be consumed 1.0 g 3-4 times a day 20-40 minutes before meals.

plantain juice

The juice from fresh plantain leaves is an excellent adjuvant in the treatment of corneal wounds. Due to its antiseptic properties, it inhibits the growth of purulent-inflammatory processes, for example, with staphylococcus aureus or Pseudomonas aeruginosa. The use of juice is applicable in acute forms of gastritis, colitis and enterocolitis. You need to take 1 tablespoon of juice 3 times a day 15-20 minutes before meals. A medicinal potion can be prepared for the winter by mixing juice with vodka in equal proportions.

Plantain juice is made from the leaves of the upper part of the large plantain. Juice helps if a person has a chronically inflamed colon or gastric mucosa (and at the same time low acidity). It is drunk three times a day fifteen to thirty minutes before a meal in a tablespoon. The total duration of the course of treatment is thirty days.

May-September is a favorable period for collecting grass. Juice can be obtained in a simple, long-known way. To do this, you need to take the leaves along with the cuttings, rinse with water, scald with boiling water and grind in a meat grinder. The raw materials are squeezed through the canvas (if the juice is thick, then it can be diluted with water in a ratio of 1: 1), after which they boil for 1–2 minutes and take 1–2 tablespoons, diluted in half a glass of water with honey. The course of treatment is 30 days.

Plantain syrup

Winter is the time for colds, viral diseases, it is very important to stock up on medications in time. Plantain has an excellent effect, from which you can make an incredibly healthy syrup.

Natural liquid has superiority over synthetic preparations. For its preparation, you will need fresh leaves and shoots of the plant.

Recipe number 1: in crushed form, the raw materials are shifted in layers, sprinkled with sugar. Then the jar with the workpiece is tightly closed and stored in a cool room. The syrup will be ready in 2 months. It is gently expressed and given to children and adults.

Recipe number 2: 2-3 tablespoons of raw materials must be mixed in a 1: 1 ratio with honey or sugar, hold the closed bowl with the mixture on a warm stove. After cooling, you can take 1 teaspoon of the remedy 4 times a day half an hour before meals for peptic ulcer and gastrointestinal diseases.

Plantain cough

Cough is a very unfavorable symptom of disorders in the body. Before embarking on ways to get rid of a cough, you must carefully find out the cause of its occurrence. The cough process, accompanied by sputum discharge, is defined as wet, and if it is difficult to get rid of mucus, the cough is considered dry. When irritation occurs in the larynx and bronchi, patients often try to quickly resort to the help of all kinds of medicines. Almost every person knows that with any cough, plantain is the first indispensable remedy.

Taking an infusion or decoction, after a few hours you can feel improved breathing, sore throat decreases, a mild expectorant effect is observed. The cause of a cough can be laryngitis (dry cough), tracheitis, various types of bronchitis, etc. Starting treatment at the first sign of a cold (fever, chills, increased sweating), a person recovers faster.

Psyllium has positive properties in the treatment of coughs, if you grind fresh leaves of psyllium lanceolate, add a small amount of water and heat the mixture to a boil, cool a little and sweeten with honey. You will get a mixture that has no equal in therapeutic action. Take 1 teaspoon every hour.

Plantain based recipes

Recipe number 1: taking 3 teaspoons of dry leaves in a glass of boiling water, they need to be infused for 6-8 hours and take 1/3 cup half an hour before meals for gastritis, colitis and stomach ulcers.

Recipe number 2: you need to grind fresh plantain leaves, add 200-250 ml of water and bring to a boil. In the resulting mixture, add 3-4 tablespoons of natural honey and take this slurry 1 teaspoon hourly with a strong cold cough.

You can make a delicious tea with a characteristic smell and drink it to get rid of a cough.

Tea recipe number 1: 2-3 teaspoons of dried leaves should be poured with hot boiled water, infused for 15 minutes and drunk in a glass 3-4 times a day, adding 1 teaspoon of natural honey.

Tea recipe number 2: it is recommended to pour 4 tablespoons of dried plantain leaves with 500 ml of hot boiled water, wrap and leave for 1.5–2 hours to infuse, then strain and take during the day in a warm form 4 times, 1 tablespoon before food. The course of treatment is seven days.

Decoction of plantain

A decoction of plantain is widely used to treat ailments in the intestines and stomach, as well as in diseases of the respiratory tract (bronchitis) and in the usual cough. The broth is made as follows: a glass of boiling water is mixed with two tablespoons of leaves of a large plantain (such a variety), covered with a lid on top, and then placed in a boiling steam bath and kept for about half an hour. The remedy must be allowed to cool, passed through gauze or a strainer and drunk ten or fifteen minutes before meals, half or a third of a glass of decoction three or four times a day. The same composition is used to wash the wound, as well as make a lotion.

A strong dry cough causes a lot of suffering and discomfort. To relieve attacks and soften sputum, decoctions are recommended, prepared from the collections of various plants, which include plantain.

Recipe number 1: you need to mix 3 tablespoons of plantain leaves, coltsfoot leaves and pine buds. 2 tablespoons of the mixture is poured into 300 ml of warm water and boiled for 5-10 minutes. Then the medicine must be removed from the fire, insisted for 1 hour in a dark place and taken 100 ml 2 times a day.

Recipe number 2: you should take 2 tablespoons of large plantain leaves, the color of black elderberry and common violet grass, mix everything well, add 250 ml of warm water, bring to a boil and cook over low heat for 5 minutes, then wrap well and leave to infuse for about for 1 hour. Take this remedy 2 times a day, 100 ml.

Plantain infusion

Plantain infusion is indispensable for whooping cough, tuberculosis, bronchitis and bronchial asthma due to its expectorant effect. An aqueous infusion of the leaves of the plant heals and disinfects abscesses, wounds, skin ulcers, boils and cuts. The juice obtained from the leaves helps with chronic gastritis, ulcers and other diseases of the intestines and stomach. His recipe: to insist raw materials on vodka, taking yarrow and plantain in the same amount, and use it to stop the blood, to disinfect and heal various wounds.

The infusion is usually prepared from the tender parts of the plant - the leaves, poured with warm water and insisted for the time necessary to saturate, or kept for several minutes in a water bath, and then insisted.

Recipe number 1: you will need 3-4 tablespoons of crushed leaves and half a liter of not very hot water. The composition is insisted for about 1.5 hours and taken 1-2 tablespoons several times a day.

Recipe No. 2: 25 g of raw materials are poured into 200 ml of boiling water, insisted for 1 hour, filtered and taken 1 tablespoon 3-4 times a day.

Plantain tincture

For medicinal purposes, extracts are prepared from plant materials using alcohol or vodka. This is how the tincture is made. To do this, parts of the plant are crushed, poured into a dark glass dish, poured with an extracting liquid and tightly sealed. The tincture is aged for a certain time at room temperature in a place protected from light penetration, it needs to be shaken from time to time. Alcohol tincture can be stored for a long time, it is dosed as needed in the quantities indicated by doctors or traditional healers.

Recipe for plantain tincture: 200 ml of plantain juice (or just 200 g of leaves) is required to pour 200 ml of vodka and insist in a dark place for 15 days, then strain. Take this remedy 1 time per day at the rate of 10 kg of human weight 3 ml of tincture. The duration of the course is 3-4 weeks.

plantain leaf

Plantain leaves help to disinfect the wound, and are also a hemostatic agent. To do this, the leaves of the plant must be washed, and then either applied whole to the wounds, or crushed and applied to it. The result will be a weakening of painful sensations, as well as stopped blood. Plantain is a sedative and is used for both insomnia and allergies. Plantain remedy: you need to mix a glass of very hot water with three tablespoons of plant leaves and leave for four hours, and then pass through a strainer or gauze, after which you can drink the medicine three times a day for a third of a glass.

The leaves contain aukubin glycoside, ascorbic acid, carotene and vitamin K. They contain enough bitter and tannins called methylmethionines. Fresh leaves contain flavonoids, mannitol, sorbitol, citric and oleanolic acids were detected. Raw materials are hygroscopic, so they should be stored in airtight containers. Means from plantain leaves are saturated with pectins, saponins and other beneficial substances that have a positive effect on the male sex glands. It is good to use leaves for colitis, abdominal pain, dyspepsia, and preparations from plantain leaves are also used to treat cholecystitis.

Studies conducted in the USSR and abroad have revealed the pharmacodynamic activity of the leaves of the plantain greater. Juice is squeezed out of fresh plantain leaves, an infusion and extract are prepared, which are used as a hemostatic, bacteriostatic, wound healing, expectorant and hypotensive agent. In severe forms of peptic ulcer, aqueous and alcoholic extracts of plantain leaves help very well.

Infusion of plantain leaves: 1 tablespoon of the herb is brewed with one glass of boiling water, infused for 10 minutes. It is recommended to take the medicine one hour before meals, distributing the entire amount per day.

The influence of such a drug on the inhibition of the motor activity of the stomach, the antispasmodic effect of the drug, its ability to normalize the content of cholesterol, b-lipoproteins, lipids, phospholipids, and blood pressure has been experimentally proven.

Crushed or ground leaves of the plant are also used to stop the blood. It must be remembered that before using blood-stopping agents, an analysis of prothrombin is necessary, as well as a preliminary consultation with a doctor, otherwise it can be harmful to health by increasing the index, the result may be a stroke.

psyllium seeds

Psyllium seeds are used to tighten nipple cracks in mothers who are breastfeeding, and seeds are also used to make poultices to relieve inflammation in diseases of the skin or mucous membranes. To do this, the seeds are placed in hot water, and then, after allowing them to swell, they are crushed. For the treatment of diabetes mellitus or female infertility, a decoction of seeds is used, it is taken three times a day for one or two months in a tablespoon.

The seeds of various types of plantains contain mucus. Fatty oil, oleanolic acid and nitrogenous substances are also found in them. Daily intake of seeds helps reduce the risk of cardiovascular disease. Psyllium seeds cleanse the body of bile acids, reduce blood sugar levels. A decoction of seeds is used for hormonal deficiency in women.

Infusion recipe number 1: 1 tablespoon of seeds is poured into 250 ml of water, boiled for five minutes and infused for 30-40 minutes. Apply the remedy 1 tablespoon 3 times a day. The course of treatment is 1-2 months. A decoction is also suitable for men in order to prevent impotence and prostate diseases after 35 years.

Infusion recipe No. 2: 25 g of raw materials are poured into 200 ml of boiling water, shaken for a long time, then filtered. Take 1 tablespoon 3 times a day before meals. Disorders of the stomach are treated with seed powder, which has a fixing property.

Decoctions and infusions of seeds are used for achilia, constipation and the presence of chronic spasms of smooth muscles. In this case, you need to take 1 tablespoon of seeds on an empty stomach and drink warm water.

Psyllium husk

The husk is obtained by splitting the seeds of the plant. It is used for constipation, to treat skin irritations, and is widely used by Chinese and Indian doctors and healers to eliminate problems with the bladder. Husks are treated for constipation, hemorrhoids. Husk helps to reduce pressure and restore the function of the cardiovascular system. The husk is rich in insoluble fiber - it is a mild laxative, alkaloids and amino acids are present in the composition of the seed husk.

The husk is used along with the seeds as a thickener in cooking and cosmetics. When combined with water, it swells to form a glandular mass, excellent for stimulating the gastrointestinal tract, ideal for eliminating colon irritation and hemorrhoidal symptoms. The use of such a natural purifier helps to release toxins, reduces the risk of cancer.

The husk supports the reproduction of beneficial bacteria Lactobacillus acidophilus and bifidobacteria, recommended for the normal functioning of the intestines. It is included in trendy diets: a property that causes a feeling of satiety, allows you to reduce weight. Healing husk should always be taken with water. Drink about 6-8 glasses of water throughout the day to prevent constipation and bloating.

Plantain large

A perennial herbaceous plant of the plantain family - plantain large. It is distributed almost throughout the CIS. The plant propagates by seeds, which, sticking to people's shoes, to the paws of animals and the wheels of cars, are transported over long distances. Wherever people settle, plantain begins to grow. For medicinal purposes, raw materials are harvested in the flowering phase. When cutting the stems, it is recommended to leave well-developed parts, do not cut off the rosette, otherwise the plant will not develop further and will die. The smell of fresh and dry raw materials is moderate, has a slight bitter taste. Plantain can be stored for 2 years.

Plantain is contraindicated in hyperacidity and excessive production of gastric juice, as well as in certain types of ulcers of the gastrointestinal tract. There are also some types of intestinal and stomach ulcers, in which psyllium preparations are contraindicated. Therefore, before using drugs based on plantain, you should consult a doctor.

Contraindication for treatment with this plant will be increased blood clotting, the presence of blood clots. Long-term use of psyllium preparations can cause high blood clotting and cause a tendency to thrombosis.

Another contraindication is the individual intolerance of this plant or allergic reactions to it. For this reason, allergy sufferers and asthmatics should be especially careful when starting treatment with psyllium preparations. To begin with, you can take small doses so that the body gets used to the new medicine, and thereby avoid severe allergic reactions.

Education: A diploma in the specialty "Medicine" and "Therapy" received at the University named after N. I. Pirogov (2005 and 2006). Advanced training at the Department of Phytotherapy at the Moscow University of Peoples' Friendship (2008).

Plantain belongs to the Plantain family, a genus of single and perennial herbs. The plant is widely distributed around the globe, many types of plantain are weeds.

The leaves are petiolate, collected in a single basal rosette, pierced with fibers along the entire length. The rhizome of the plantain is short, and the roots are cord-shaped. Peduncle erect, with small flowers. Numerous fruits are a box with many seeds.

The plant has nutritional value: it is used not only as vegetable feed for animals, but also added to salads, vegetable soups.

Medicinal properties

The rich healing properties of plantain have been known to mankind since ancient times. Raw materials from plantain are included in the active composition of many drugs and are used in most traditional medicine recipes. Medicinal species are considered plantain large and flea. In some countries it is grown as a separate medicinal crop.

Useful composition of plantain

  • Organic acids: vanillic, furamaric, ferulic, chlorogenic, laracumaric, protocatechuic, nerochlorogenic acid
  • Polysaccharides, including mucus
  • Glycosides: catalpol, aucubin
  • Carotenoids
  • Tannins
  • Vitamins: C, B4, K
  • T coagulation factor
  • Squirrels
  • Carbohydrates (starch)
  • fatty oil
  • Saponins are steroidal
  • Tannins
  • Sterols: stigmasterol, campesterol and sitosterol
  • Linoleic amino acid
  • Phenocarboxylic acids
  • Flavonoids

The healing properties of plantain

  • Sedative effect - has a stable positive effect on irritability, mild forms of neuroses and insomnia.
  • Hypotensive effect - helps fight edema, normalizes blood pressure and reduces the load on the heart and blood vessels.
  • Bronchodilator action - activates the work of the broncho-pulmonary system, dilutes the secret and promotes its excretion.
  • Anti-inflammatory effect - accelerates the treatment of inflammatory diseases of the female genital area, urinary tract. Effective in the treatment of polyuria.
  • Restoration of reproductive function (with infertility associated with ovarian dysfunction).
  • Hemostatic effect - helps to accelerate blood clotting in external and internal (in particular, uterine) bleeding.
  • Disinfectant and bactericidal - the plant is effective in the treatment of furunculosis, chronic trophic ulcers, purulent wounds.
  • Regenerative - helps in the treatment of ulcers and gastropathy of the stomach (without exacerbation), ulcerative processes in the intestines, cracks and non-healing wounds of the skin and mucous membranes, erosion of the cervix.
  • Painkiller - plantain soothes toothache, headache, earache.
  • Improving potency - regular use of herbal raw materials helps to normalize potency in men.
  • Anti-sclerotic effect - affects the metabolism of cholesterol, reducing its concentration in the blood.
  • Antidiabetic action - psyllium seeds are indicated for high blood sugar.
  • Antitumor effect - is interpreted by traditional medicine recipes as an effective treatment for external and internal oncological formations.

Harvesting and storage of plantain

Collection of plantain

Collection is carried out in the summer, as well as in September, after flowering. Plantain is recommended to be harvested as a whole, along with roots and seeds. But, if it is the seeds that are of particular importance, one should wait for their full maturity, i.e. their acquisition of a brownish-brown color. The leaves are collected repeatedly during the season, they do not lose their useful properties.

For harvesting the plant, morning time and dry, not rainy laziness are chosen. The most valuable will be plants that grow away from roads and outside the influence of the scorching sun.

The plantain is carefully dug under the root and removed entirely. In the case of harvesting leaves, they are cut with scissors at a distance of a couple of centimeters from the ground.

Harvesting, drying, storage, freezing

  • The preparation includes rinsing under running water, dividing into the necessary parts (leaves, roots, seeds).
  • Drying is carried out in a well-ventilated place, excluding exposure to direct sunlight (canopy, attic, balcony). Parts of the plant are loosely laid out on a sheet of clean paper and dried until completely dry. Raw materials should be rotated periodically for better drying.
  • Freezing - this method of harvesting plantain is also allowed. The leaves of the plant, washed and completely dried from water, are frozen by deep freezing.
  • Dry plantain is stored in cloth bags, paper bags or wooden boxes in a dark and well-ventilated place. Dry raw materials can be used within 24 months, frozen - within six months.
  • Juice preparation - dilute freshly squeezed juice from petioles and plantain leaves with vodka in a ratio of 1: 1, store the liquid in the refrigerator for six months.

Plantain treatment

Plantain leaf, useful properties

  • Antiseptic - since ancient times, freshly picked green leaves have been used to disinfect and stop blood in minor wounds and abrasions. To do this, a clean sheet should be applied to the wound as a whole, or a few leaves should be crushed and applied to the wound in the form of a bandage.
  • Treatment of insomnia and neurosis - 3 tbsp. pour dry and pre-chopped leaves with hot water t 80 C (200 ml), leave for a couple of hours, strain and consume 1/3 cup three times a day.
  • Treatment of stomach ulcers, colitis, hypercholesterolemia - 1 tbsp. dry or 2 tbsp. fresh crushed plantain leaves pour boiling water (200 ml), leave for 10 minutes, strain. Take a quarter cup an hour before meals 4 times a day.
  • Treatment of hypertension, sexual dysfunction, uterine bleeding - place 1 part of vodka and 2 parts of crushed fresh leaves in a glass container, shake, cork and insist in a dark place for at least 20 days. Take 5 ml (1 teaspoon) three times a day.

psyllium seeds

  • Treatment of cracks in the skin and mucous membranes (on the nipples, anal), treatment of inflammatory skin lesions. Pour dry plantain seeds with hot water, cover with a lid and let them swell, then grind. Apply this gruel to problem areas twice a day, cover with a sterile bandage on top.
  • Treatment of diabetes, infertility, hormonal deficiency. 1 tbsp plantain seeds pour a glass of boiling water and boil the composition over low heat for 5 minutes, cover, let it brew for half an hour. Take 1 tbsp. three times a day for 1-2 months in a row.
  • Strengthening the cardiovascular system, normalizing the level of bile acids, treating colitis, constipation. Pour 25 g of seeds with a glass of boiling water and shake with a mixer for 3 minutes, strain. Take 1 tbsp. three times a day before meals. It is also allowed to take dry seeds on an empty stomach, 1 tbsp. once a day with a glass of warm water. The course of treatment is at least 1 month.

Seed husk (cake)

It is obtained by splitting the boxes. Able to swell on contact with liquid. Treatment of inflammatory diseases of the urinary system, diarrhea, dysbacteriosis, intestinal dysfunction, hypertension. Safe cleansing of the body and weight loss. Take 1 tsp. on an empty stomach twice a day, drink 1-2 glasses of warm water.

Plantain syrup

Treatment of dry and painful cough, SARS, colds, bronchitis, tracheitis, laryngitis, peptic ulcer, gastrointestinal diseases. It is interpreted by traditional medicine as an effective remedy in the treatment of cancer of the stomach and lungs.

  • Recipe 1. Grind fresh leaves and petioles and put them in a sterilized jar, sprinkling with sugar. Close the filled jar with a lid and put in a cold place. The syrup is ready in 2 months. Should be stored in the refrigerator. Take 1 tsp. three times a day before meals, you can dissolve the syrup in your mouth.
  • Recipe 2. 3 tbsp dry raw materials (leaves, seeds, roots) mixed with 3 tbsp. honey and 3 tbsp. boiling water. Put the mixture in a water bath and hold until the honey dissolves, turn off the heat, and leave the syrup to infuse. Take 1 tsp. 4 times a day for half an hour before meals.

plantain juice

  • Treatment of gastritis, colitis, enterocolitis, pyoinflammatory processes. Grind fresh leaves and cuttings of plantain and squeeze the juice out of the slurry with gauze. Take 1 tbsp. three times a day 20 minutes before meals for 1 month. In winter, juice diluted with vodka is taken in the same proportion.
  • Treatment of cervical erosion, wounds, cracks, cuts, trophic ulcers. Outwardly, the juice is used in the form of lotions or dressings: sterile gauze is soaked in the juice and applied to the skin. Locally: douching is done with juice or soaking a vaginal tampon with its installation for the night, as well as local baths.

Plantain herb: contraindications for use

  • Hypersecretion of gastric juice;
  • An ulcer of the stomach or intestines in the acute stage;
  • Increased blood clotting;
  • Tendency to thrombosis;
  • Allergic reaction to plantain.

Side effects

Usually this medicinal plant is well tolerated. Rarely, side effects occur: vomiting, diarrhea, diarrhea, abdominal pain, as well as allergic reactions (difficulty breathing, swelling of the throat, rash, dizziness, etc.)

Plantain was used for medicinal purposes even by the doctors of ancient Rome and Greece. The plant is still used today in the treatment of various diseases. Plantain has many useful properties, but the first thing that comes to mind is the ability to instantly stop blood and heal wounds.

This plant effectively treats cough, diseases of the gastrointestinal tract. Its positive effect on the nervous system and immunity is known.

The abundance of phytoncides, tannins and polysaccharides reduce inflammation, promote wound healing and have a bactericidal effect.

Is it worth treating dysbacteriosis with plantain?

Plantain is probably the first natural medicine that we get acquainted with in childhood. However, the medicinal properties of plantain are by no means limited to its ability to stop bleeding.

With dysbacteriosis, the intestinal microflora suffers (bacteria die more usefully), such changes can be caused by:

  • taking antibiotics;
  • bowel diseases;
  • decreased immunity;
  • improper nutrition.

Beneficial bacteria die, harmful bacteria begin to multiply, the balance is disturbed.

Treatment of dysbacteriosis with plantain based on its ability to form a healthy intestinal microflora, have an antimicrobial effect and remove toxins.

Plantain is used in a large number of decoctions and tinctures for healing. The most commonly used leaves and seeds of medicinal herbs.

How to use plantain in the treatment of dysbacteriosis

The first recipe is based on the action of psyllium seeds. They envelop the intestinal wall, making it immune to infections.

Plantain seeds from dysbacteriosis

Spoon (tea) of psyllium seeds pour a glass of boiling water, insist in a thermos. Take with an exacerbation of the disease 3 times a day, 40 ml. The infusion helps to normalize digestion and restore bowel function.

Plantain leaves in the treatment of dysbacteriosis are used along with other herbs. One of the popular recipes, in addition to plantain leaves, includes St. John's wort, chamomile, horsetail, coltsfoot, rosehip. Prepare like this:

Collection with plantain from dysbacteriosis No. 1
  • plantain - 3 parts;
  • horsetail (field) -1 part;
  • St. John's wort - 2 parts;
  • yarrow - 5 parts;
  • chamomile (pharmacy) - 2 parts;
  • wild rose (fruits), coltsfoot - 2 parts.

A spoon (table) of such a collection must be brewed in 0.5 liters. boiling water, insist. Drink ½ part of a glass 20 minutes before meals.

Another popular collection for the treatment of dysbacteriosis contains:

Collection with plantain from dysbacteriosis No. 2
  • plantain - 10 gr;
  • St. John's wort - 10 gr;
  • tansy inflorescences - 10 gr;
  • birch leaves - 10 gr;
  • gray blackberry leaves - 10 gr;
  • oregano - 10 gr;
  • knotweed - 10 gr;
  • horse sorrel seeds - 10 gr;
  • Chernobyl - 5 gr;
  • dandelion leaf - 5 gr;
  • valerian root - 5 gr;
  • lemon balm - 5 gr.

A tablespoon of this collection is poured with ¼ of a glass of boiling water, insisted for 15 minutes, poured into another container and filtered after half an hour. Take an infusion of 1/4 cup, three times a day after meals.

Plantain contraindications

Plantain from intestinal dysbacteriosis very effective, however, before using it, it is worth remembering that there are a number of contraindications. You should not use a medicinal herb if there is:

  • increased acidity of the stomach;
  • excessive secretion of gastric juice;
  • thrombi were found in the blood or its coagulability was increased.

If taken incorrectly, plantain can be harmful to health. It has been proven that taking psyllium increases the acidity of the gastric juice, which exacerbates peptic ulcers. Its decoction can cause blood clots, so any use of the plant for medicinal purposes should be supervised by a doctor.

Plantain for the intestines - a healthy diet

Psyllium seeds contain vegetable fibers that increase the volume of the intestinal mass and thus prevent constipation. Psyllium seeds are used to reduce body weight, also to cleanse the intestines, to prevent colon cancer, to lower cholesterol, to treat gastrointestinal disorders.

The daily norm of fiber per day should be at least 20 grams for an adult.

To get fiber, you can use psyllium seeds, because. psyllium is a source of plant-based soluble fiber, which is similar to oats. barley. The main difference is that psyllium has a higher fiber content than, for example, oat bran.

In addition, psyllium contains insoluble fibers that support intestinal motility, cause a gentle laxative effect, and support the natural elimination of waste products.

Insoluble fibers of psyllium, moving through the intestines, help to remove toxins, old dry feces.

  • cleanses the gastrointestinal tract and regulates intestinal peristalsis
  • helps in weight loss
  • reduces the risk of developing colon cancer
  • lowers blood cholesterol and sugar levels
  • supports the natural process of emptying
  • prevents damage to the intestinal mucosa
  • prevents the formation of various intestinal diseases

In the gastrointestinal tract, psyllium seeds increase 14 times in volume, absorb liquid, and provide a helium effect. The gel binds toxic substances, cleanses the gastrointestinal tract.

Psyllium seeds and husks can be consumed pure for constipation. diarrhea, to lower bad cholesterol levels. The seeds do not have any specific taste, they should be soaked in water before use. To do this, soak 5 g of seeds in a small amount of water until the seeds swell. Subsequently, psyllium should be taken with plenty of water, at least 150 ml.

Psyllium Dosage

You can eat 4 to 40 grams of psyllium per day (depending on symptoms). They are high in fiber and contain virtually no calories. During the day, you should drink more fluids other than milk. The remedy is recommended to be taken 30 minutes before or after a meal.

Risks and side effects

Plantain does not cause any side effects at a dosage of 4 to 40 g per day. In rare cases, allergic reactions are possible. Plantain is not suitable for small children!

Due to insufficient fluid intake, bloating and nausea are possible. During bowel cleansing with psyllium seeds, you need to drink 2 liters of water per day.

What is useful Indian plantain for the intestines?

In India, in the northwestern part of the Punjab and Sindh provinces, a special kind of plantain grows, which reaches a height of up to 40 cm. Indian plantain is widely used in Ayurvedic medicine. Indian psyllium seeds are rich in fiber, which has a great effect on the human intestines. Passing through the gastrointestinal tract, psyllium provides good peristalsis, removes toxins, and has a positive effect on stool (quantity, sequence, frequency).

Indian plantain cleanses the intestinal mucosa of pollutants, because it absorbs everything that clings to the mucosa, and also has a calming effect on the stomach and intestines. Many doctors have long argued that a person's overall health begins with a clean gut.

Another important property of plantain is that it creates a feeling of satiety, thereby contributing to weight loss. Plantain is useful to include in various diets for weight loss, as well as for cleansing the body.

Psyllium seeds help relieve symptoms associated with gastrointestinal conditions such as chronic colitis, hemorrhoids and constipation. It also reduces the risk of breast cancer, colon cancer, diabetes, and cardiovascular disease.

Psyllium fiber is believed to increase fecal mass and peristalsis. In the small intestine, fiber slows down the absorption of carbohydrates.

Take 1 - 2 teaspoons of Indian plantain, pour 250 ml of water, wait a while for the seeds to swell. Drink the remedy 30 minutes before meals. Plantain seeds should not be poured with juice, yogurt, dairy products, for this, use only boiled water.

Indian plantain is also suitable for people who cannot use gluten! The main condition: when using plantain, you need to drink more water.

Indian plantain prevents:

  • development of diseases of the stomach, duodenum
  • formation of intestinal polyps
  • formation of stones in organs
  • increase in blood pressure
  • vascular and heart problems
  • uric acid formation (arthrosis)

Indian plantain husk, obtained from seeds, is suitable for cleansing the intestines, for a healthy diet as an additive to dishes and drinks. Indian plantain is an excellent source of soluble fiber. It is ideal for sensitive guts that cannot tolerate wheat fiber. Husk and seeds are recommended for digestive problems, as well as for weight loss and body cleansing.

The doctor advised drinking an infusion of plantain (for a sick stomach) if anyone tried it. tell me about the effect

Recipes with plantain

For gastritis, colitis, enterocolitis, gastric and duodenal ulcers, 3 teaspoons of dried leaves in a glass of boiling water. Infuse for 6-8 hours, take a third of a glass half an hour before meals.
With gastritis, colitis, enterocolitis, the best results can be achieved if you drink plantain juice 1 tablespoon 3 times a day 15-20 minutes before meals.

Warning. Contraindications to the use of psyllium preparations are hyperacid gastritis, gastric ulcer with high acidity, predisposition to thrombosis.

P. Sy. I typed in Google: a decoction of plantain, there you can read about the effect! Bless you!

Roofer Best Sage (14783) 6 years ago

Not from plantain, but you need to drink a decoction of wormwood, at first your eyes climb on your forehead, but then you get used to it and you drink it like water. From the plantain they drink a decoction for coughs and colds.

Lady with a dog Artificial Intelligence (624790) 6 years ago

Cornflower Connoisseur (349) 6 years ago

throw all the medicines aside, the recipe for how to cure the stomach:
buy rustic fresh eggs, drink 2 eggs without salt without bread every morning before breakfast. drink 1 week. you will feel the result immediately, 1 week break and then drink another week, and you will forget about the stomach for a long time

Nafanya Brownie Sage (16201) 6 years ago

Large plantain leaves contain mucous, tannic and bitter substances, carotene (provitamin A). vitamins K, C, organic acids and other substances.

Plantain is one of the most ancient medicines. As early as the 15th century BC, it was harvested in China by special assemblers; The ancient Greeks and Romans used psyllium seeds to treat dysentery. Avicenna believed that plantain leaves help stop bleeding, heal wounds, old and fresh ulcers, its juice soothes earache, and rinsing with decoction - toothache.

It has now been established that preparations from plantain leaves have an anti-inflammatory, analgesic effect, stimulate gastric secretion. They are prescribed for diseases of the respiratory system as an expectorant, as well as for some diseases of the digestive system. Plantain juice or fresh leaves, infusions of dried leaves soothe the pain of boils, bruises, inflammation of the skin, and insect bites.
The medical industry produces plantain juice and a preparation from an aqueous extract of the leaves of a large plantain - plantaglucid - an antispasmodic. Reduces the tone of smooth muscles of the stomach and intestines, has a moderate anti-inflammatory effect. Enhances the secretion of gastric juice, increasing its acidity.
Indications:
Hypoacid gastritis (low acidity of the stomach).
Contraindications:
Hypersensitivity, hyperacid gastritis (high acidity). peptic ulcer of the stomach and 12 duodenal ulcer in the acute stage. ( 18 ratings, average: 4,59 out of 5)

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Look into your soul, says a philosopher who understands the benefits of contemplating the spiritual world. Urgently hand over tests - the doctor will advise, emphasizing the importance of studying the processes occurring in the body.

Without belittling the importance of spiritual life, today we will consider one of the most pressing problems of the "corporeal shell" of modern man -. This disease is caused by a violation of the natural balance of the intestinal microflora and is a serious harm to our health.

Many have probably heard that in a normally working organism, not only friendly, but also pathogenic microbes live. Beneficial microflora in percentage composition is several times higher than the content of harmful. Strong immunity restrains their attempts to poison our lives. Under adverse conditions, there is a sharp violation of the "balance of power" and pathogenic microorganisms take over.

Causes of dysbacteriosis

There are enough of them. Dysbacteriosis skillfully disguises itself as other ailments, so a person cannot understand what he needs to be treated in the first place. The mass death of beneficial bacteria in the intestine occurs in the following cases:

The use of antibiotics that destroy all microbes without separating them into good and bad;

Deficiency of digestive enzymes. As a result, the fermentation of food residues begins, creating a favorable environment for the growth of pathogens. This happens with diseases of the pancreas, stomach or liver;

A sharp change in the acid-base balance of the intestine. Observed with hepatitis, cholecystitis, pancreatitis, gastritis, peptic ulcer;

The diet lacks substances that serve as a breeding ground for beneficial microbes (sour-milk products and vegetable fiber). The same thing happens with a strict diet and the use of foods high in preservatives;

The intestinal muscles cannot ensure the normal movement of processed food. This occurs with a decrease in tone or spasms of smooth muscles (mental or physical stress, vegetovascular dystonia, surgical operations).

Having collected all of the above in a general list, let's summarize: unfavorable ecology, poor nutrition, regular stress and the systematic use of antibiotics are the main risk factors for development dysbacteriosis.

Symptoms of dysbacteriosis

Irritable bowel syndrome is the second medical name for dysbacteriosis. It very accurately conveys the state of this important organ.

Dysbacteriosis is accompanied by nausea, belching, bloating, heartburn. Diarrhea and constipation are two more unpleasant symptoms of dysbacteriosis. They can attack the intestines not only one by one, but also alternate, exhausting the body.

Allergic reactions to neutral foods, bad taste in the mouth, abdominal pain and slight fever. These signs also clearly indicate problems with the intestinal microflora.

The body, left without its little helpers - bacteria, cannot fully assimilate the incoming food. Many nutrients are perceived as foreign and are rejected. This causes nausea and vomiting.

Violation of the bacterial balance negatively affects the condition of other organs. In addition, dysbacteriosis provokes a decrease in immunity and vitamin deficiency.

Dysbacteriosis in children

Unfortunately, this disease does not spare children either. In them, it most often occurs due to late attachment to the breast. Therefore, the sooner the child begins to receive mother's milk, the faster his intestines will be populated by beneficial microflora.

Early start of artificial complementary foods, irregular feeding, abuse of sugary foods, antibiotic therapy, infectious diseases. These factors weaken the immunity of the baby and contribute to the violation of the microbiological balance in his intestines. Symptoms of childhood dysbacteriosis are quite diverse, but most often it is belching, flatulence, constipation ordiarrhea.

Phytotherapy of dysbacteriosis

Treating dysbiosis is not easy. The “light” antibiotics used for this hit the beneficial Escherichia coli the most. Staphylococci and other harmful bacteria are less sensitive to such drugs. More powerful antibiotic drugs such as mexaform, intetopan and mexase often give dangerous complications: allergies, neuritis or damage to the optic nerve.

Treatment of dysbacteriosis with medicinal plants, on the contrary, gives good results. Properly selected herbs destroy pathogenic flora and at the same time help the development of beneficial bacteria. In addition, herbal medicine stops inflammation in the intestines and normalizes its work. Eliminating dysbacteriosis, collections of medicinal plants improve the functioning of the liver, stomach and pancreas.

The basis in the fight against dysbacteriosis is made up of herbs that have a powerful antimicrobial and anti-inflammatory effect. These are St. John's wort, walnut leaf, calendula, chamomile, lemon balm, yarrow, mother and stepmother.

It would be useful to include horsetail grass in the collection of grass. It not only inhibits the development of harmful bacteria and has astringent properties, but also has a detrimental effect on worms - frequent culprits of this disease. A good company for him will be plantain - a bactericidal, anti-allergic and digestive herb.

Recipe for a simple healing collection

We take 5 parts of yarrow and pharmacy chamomile, mix them with 2 parts of St. John's wort, mother and stepmother and rose hips. Add 1 part horsetail and 3 parts plantain. We brew 1 tablespoon of the collection in a thermos with 0.5 liters of boiling water. You need to drink the resulting infusion 2-3 times a day for ½ cup (15 minutes before meals). The duration of the course is 4-6 weeks.

If dysbacteriosis is accompanied by diarrhea, then in the indicated recipe it is better to replace the plantain leaf with knotweed (highlander). The resulting herbal collection should be drunk 1/4 cup every 2 hours for 2 days. Then return to the reception of the base collection.

If the disease is complicated by constipation, then flax grass and rhubarb leaf (1 part each) are added to the recommended phyto-collection.

A very good "specialist" in dysbacteriosis is Ivan-tea (angut-leaved fireweed). This plant, even alone, successfully fights the causes of this intestinal ailment. Therefore, make it a rule to brew it like tea (2 teaspoons per 1 cup of boiling water) and drink it before meals. Children's norm - 1/3 cup. Ideal for daily tea use.

Another useful herb for dysbacteriosis is licorice. This is a good herbal immunostimulant. Substances contained in its roots neutralize toxins, have antihelminthic and anti-inflammatory effects. They treat ulcerative lesions of the gastrointestinal tract, which, as we have already said, can cause intestinal dysbacteriosis.

If you see Jerusalem artichoke in the composition of the herbal collection, then know that he is not an accidental guest here. This plant copes well with bacterial imbalance and quickly restores beneficial microflora.

Tea rose petals play an important role in multicomponent herbal teas. They suppress the development of pathogenic bacteria, eliminate the deficiency of enzymes in the stomach, nourish the body with essential vitamins and microelements.

Dysbacteriosis is insidious and multifaceted, so the herbs to combat it each time need to be selected, given the main cause of the disease:

With staphylococcal dysbacteriosis, herbal remedies with leaves of blueberries, raspberries, strawberries, red rowan fruits and garlic are effective.

Dysbacteriosis of putrefactive origin requires the connection of blackcurrant leaves, lingonberries, cumin or dill fruits.

Candidiasis dysbacteriosis is afraid of fennel, lingonberries, mint, thyme, cinnamon, cloves, bay leaves and carrots.

With proteus dysbacteriosis, cranberries, onions, garlic, apricots, raspberries and black currants will be useful.

Diet for dysbacteriosis

Diet is a serious help to an organism suffering from dysbacteriosis. Its main principles are simple and clear:

Fractional meals (5-6 times a day in small portions);

You need to go to bed no earlier than 2-3 hours after a light dinner or on an empty stomach (so as not to impede the work of bacteria);

Minimize fatty, sweet, spicy foods, exclude mayonnaise and carbonated drinks;

Bread is available in small quantities. Better not fresh, but stale;

Drink no earlier than 1 hour after eating;

More fresh greens in the diet;

With intestinal dysbacteriosis, sauerkraut is useful;

Be sure to daily include in the diet fermented milk products prepared independently from starters: yogurt, sour cream, cottage cheese. Purchased yogurts (especially sweet ones) do not count! We need high-quality products to colonize the gastrointestinal tract with live bacteria.

From constipation will help dried apricots, prunes, beetroot salad, plum juice,;

With diarrhea, rice soup and decoction are useful;

Low-fat fish and meat only in boiled form.

Plantain was used for medicinal purposes even by the doctors of ancient Rome and Greece. The plant is still used today in the treatment of various diseases. Plantain has many useful properties, but the first thing that comes to mind is the ability to instantly stop blood and heal wounds.

This plant effectively treats cough, diseases of the gastrointestinal tract. Its positive effect on the nervous system and immunity is known.

The abundance of phytoncides, tannins and polysaccharides reduce inflammation, promote wound healing and have a bactericidal effect.

Is it worth treating dysbacteriosis with plantain?

With dysbacteriosis, the intestinal microflora suffers (bacteria die more usefully), such changes can be caused by:

  • taking antibiotics;
  • bowel diseases;
  • decreased immunity;
  • improper nutrition.

Beneficial bacteria die, harmful bacteria begin to multiply, the balance is disturbed.

Treatment of dysbacteriosis with plantain based on its ability to form a healthy intestinal microflora, have an antimicrobial effect and remove toxins.

Plantain is used in a large number of decoctions and tinctures for healing. The most commonly used leaves and seeds of medicinal herbs.

How to use plantain in the treatment of dysbacteriosis

The first recipe is based on the action of psyllium seeds. They envelop the intestinal wall, making it immune to infections.

Plantain seeds from dysbacteriosis

Spoon (tea) of psyllium seeds pour a glass of boiling water, insist in a thermos. Take with an exacerbation of the disease 3 times a day, 40 ml. The infusion helps to normalize digestion and restore bowel function.

Plantain leaves in the treatment of dysbacteriosis are used along with other herbs. One of the popular recipes, in addition to plantain leaves, includes St. John's wort, chamomile, horsetail, coltsfoot, rosehip. Prepare like this:

Collection with plantain from dysbacteriosis No. 1
  • plantain - 3 parts;
  • horsetail (field) -1 part;
  • St. John's wort - 2 parts;
  • yarrow - 5 parts;
  • chamomile (pharmacy) - 2 parts;
  • wild rose (fruits), coltsfoot - 2 parts.

A spoon (table) of such a collection must be brewed in 0.5 liters. boiling water, insist. Drink ½ part of a glass 20 minutes before meals.

Another popular collection for the treatment of dysbacteriosis contains:

Collection with plantain from dysbacteriosis No. 2
  • plantain - 10 gr;
  • St. John's wort - 10 gr;
  • tansy inflorescences - 10 gr;
  • birch leaves - 10 gr;
  • gray blackberry leaves - 10 gr;
  • oregano - 10 gr;
  • knotweed - 10 gr;
  • horse sorrel seeds - 10 gr;
  • Chernobyl - 5 gr;
  • dandelion leaf - 5 gr;
  • valerian root - 5 gr;
  • lemon balm - 5 gr.

A tablespoon of this collection is poured with ¼ of a glass of boiling water, insisted for 15 minutes, poured into another container and filtered after half an hour. Take an infusion of 1/4 cup, three times a day after meals.

Plantain contraindications

Plantain from intestinal dysbacteriosis very effective, however, before using it, it is worth remembering that there are a number of contraindications. You should not use a medicinal herb if there is:

  • increased acidity of the stomach;
  • excessive secretion of gastric juice;
  • thrombi were found in the blood or its coagulability was increased.

If taken incorrectly, plantain can be harmful to health. It has been proven that taking psyllium increases the acidity of the gastric juice, which exacerbates peptic ulcers. Its decoction can cause blood clots, so any use of the plant for medicinal purposes should be supervised by a doctor.

Dysbacteriosis- violation of the normal ratio of microflora in the human body. Most often observed intestinal dysbacteriosis. The reason for its occurrence is the frequent use of broad-spectrum antibiotics of hormones, various diseases of the digestive system, disorders of the nervous and endocrine regulation of digestion, malnutrition, hasty food, monotonous nutrition, eating cold, poor quality and contaminated food with microorganisms.


Recipe #1
Chamomile (flowers) - two parts, common yarrow (grass) - five parts, St. (grass) - two parts, wild rose (fruits) - two parts. Brew a tablespoon with half a liter of boiling water. Infuse in a water bath for 30 minutes. Drink half a glass four times a day 15 minutes before meals and at bedtime.

In case of colidic dysbacteriosis that occurs with diarrhea, it is advisable to additionally prescribe astringents: common agrimony, horse sorrel (fruits), erect cinquefoil (root), alder cones (seedlings), highlander bird (grass), raspberry leaf, Ivan-tea (leaf), wild strawberry (leaf), oak bark. But this fee cannot be applied for more than 5 days. It must be alternated with recipe number 2

Recipe number 2.
Chamomile (flowers) - 1 part, common yarrow (grass) - one part, highlander - knotweed (grass) - two parts, erect cinquefoil (roots) - three parts, large plantain (leaf) - one part, strawberry leaf - two parts, common agrimony (grass) - two parts.

Dysbacteriosis with a predominance of staphylococcus and Proteus proceeds more severely and persistently, mainly with diarrhea. Such patients are weakened, repeatedly, almost continuously suffer from the so-called colds, tonsillitis, pneumonia, pyelonephritis. furunculosis.

Children lag behind in mental and physical development, lose their appetite, lose weight. In this case, it is necessary to strengthen the antimicrobial herbal medicine, not forgetting the general strengthening effect. Antidiarrheal treatment should be moderate, without inhibition of the secretion of digestive juices.

Recipe number 3
Pharmacy chamomile (flowers) two parts, birch buds (leaves) - two parts, meadow clover flowers) - one part, large burdock (leaf) one part, St. John's wort (herb) - three parts, calendula (flowers) five parts, plantain large (leaf) - two parts, medicinal sage (herb) - one part, common yarrow (herb) - four parts, white rose (petals) - one part, oregano - one part, common tansy (flowers) - one part, goose cinquefoil (grass) - three parts, lingonberry leaf - two parts, May wild rose (fruits) - two parts.

Brew a tablespoon with half a liter of boiling water, insist in a water bath for 30 minutes. Strain and drink a quarter cup four times every hour for two days, then half a cup four times a day thirty minutes before meals and at bedtime.

Recipe number 4
Chamomile (flowers) - four parts, St. John's wort (grass) - ten parts, white birch (leaf) four parts, calendula officinalis (flowers) - two parts, stinging nettle (leaf) - one part. large plantain (leaf) - four parts, common yarrow (grass) - six parts, goose cinquefoil (grass) - four parts, common lingonberry - four parts, common tansy (flowers) - two parts, sticky alder (cones) - one part , horsetail (grass) - one part, highlander - knotweed (grass) - two parts, highlander (grass) - one part, wild strawberry (leaf) - four parts.

Recipe number 5
Chamomile (flowers) - two parts, white birch (leaf, buds) - two parts, summer oak (bark) - one part, burnet (roots) - one part, tripartite succession (grass) - one part, Ivan tea narrow-leaved (leaf) - one part, St. parts, goose cinquefoil (grass) - two parts, common lingonberry (leaf) - two parts, common tansy (flowers) - one part, medicinal dandelion (roots) - two parts, wild strawberry (leaf! - two parts, sticky alder ( cones - crush) - one part, common coltsfoot (leaf) - one part, horsetail (grass) - two parts, sweet clover (grass) - two parts.

Constipation. Constipation is a painful affliction for many people. Most often it is associated with bowel disease (colitis, dyskinesia, dysbacteriosis, etc.). Constipation can also be a manifestation of peptic ulcer, gastritis, duodenitis, cholecystitis, diseases of the nervous endocrine and cardiovascular systems. Constipation can occur as a result of a sedentary, sedentary lifestyle and due to forced retention of stool, forced bed rest

These plants include castor oil (castor oil), hay leaf, buckthorn, rhubarb, joster. These plants give a good effect on atonic and hypotonic constipation, in which intestinal tone is reduced, peristalsis is slowed down, and water, due to stagnation of feces, is almost completely absorbed, and feces become hard, form into a long cylinder of large diameter and therefore get stuck for a long time in anus.

In chronic constipation, due to a long stay of a dense fecal mass in the rectum and constant pressure on its veins (hemorrhoidal veins), venous blood stagnates in the lower parts of the rectum. Hemorrhoidal veins lengthen, expand, become tortuous. Of these, "bumps" are formed, which, with prolonged sitting on the toilet and straining, fall out. When getting up from the toilet, hemorrhoidal "bumps" are infringed by the muscles of the anal ring. Thrombophlebitis of hemorrhoidal veins joins, i.e. the formation of blood clots - thrombi and inflammation of the veins. There is itching, burning, severe pain, bleeding, constipation is aggravated.

For constipation complicated by hemorrhoids, it is advisable to use 10-20% ointments from the grass of the knotweed, sweet clover on cocoa butter or other refractory fat.

This ointment can be prepared at home. To do this, weigh 20 g of highlander and sweet clover. Grind them in a meat grinder, then in a coffee grinder. Thoroughly grind and stir them in 160g of melted (not fried!) interior lard. The ointment is ready. Introduce it into the rectum, pre-lubricating the anus with a light massage. You can enter 2-3 times a day.

In the absence of a coffee grinder and to enhance the resorptive effect, you can put a mixture of herbs and fat for four hours in a water bath. Then squeeze through two layers of gauze, cool, stirring, so that the particles of herbs do not settle to the bottom. It is not recommended to store the ointment for more than 2-3 months in the refrigerator, as the fat goes rancid.

Constipation of a spastic or spastic-atonic nature is recognized by fragmented feces: in the form of a solid cylinder with constrictions or "sheep" feces. Plants that relieve spasms of the smooth muscles of the large intestine and promote its peristalsis should be used.

These plants include: medicinal dandelion, chamomile, common yarrow, large plantain, medicinal valerian, cumin, garden dill, St. common, hops, tricolor field violet.

Atonic, hypotonic constipation is recognized by feces in the form of a dense smooth cylinder of large diameter. It is advisable to use plants that enhance the tone of smooth muscles and intestinal motility. They simultaneously stimulate the contraction of the gallbladder and improve the flow of bile into the intestine, which promotes intestinal motility.

However, these plants simultaneously tone the smooth muscles of the uterus. They should be used with caution in pregnant women as they may cause abortion or premature birth. These plants include common toadflax, common oregano, knotweed, Tangut rhubarb, brittle buckthorn, common fig, Alexandrian leaf, common yarrow, blue cornflower, black elderberry, wild chicory, etc. They should also be used with caution by patients with gallstone disease. disease, as it can provoke hepatic colic.

With spastic and spastic-atonic constipation accompanying peptic ulcer or gastritis with high acidity, or cholelithiasis, the following prescription is recommended: chamomile (flowers) - one part, common toadflax (grass) - five parts, medicinal dandelion ( leaf and root) - seven parts, St. pepper (leaf) - one part, common tansy (color) - one part, couch grass (roots) - one part, sweet clover (grass) - three parts.

Method of preparation: brew one tablespoon of the collection with half a liter of boiling water, insist in a water bath for 30 minutes. Strain. Drink half a glass four times a day one hour before meals and at bedtime. The course of treatment is three months, then during the period of possible seasonal exacerbations to prevent them, for example, February-April, September-November.

With complicated and continuously ongoing peptic ulcer it is advisable to continuously take hot infusions of medicinal plants. The above collection by months can be alternated with another collection: chamomile (color), St. John's wort (grass), large plantain (leaf), medicinal sweet clover (grass).

Mix all components equally. The cooking method is the same. like the previous one.

Large plantain (leaf) - one part, common yarrow (grass) - one part, oregano (grass) - five parts, coltsfoot (leaf) - one part, medicinal dandelion (roots) - three parts, sweet clover (grass) - three parts.

Chamomile pharmacy (color) - one part, creeping wheatgrass (roots) - two parts, highlander (grass) - five parts, black elderberry - one part, sweet clover - two parts.

If after five days it is not possible to achieve regular stools, it is recommended to add alternately within a month a hay leaf, buckthorn bark, joster, rhubarb, figs. It is necessary to add one of the indicated plants, starting with minimal doses, gradually increasing until regular (but not loose) stools are obtained. For example, before brewing, add a teaspoon of Alexandrian leaf to a tablespoon of the collection. So within 3-5 days. If there is no regular stool, add one and a half teaspoons, etc.

A good result in the treatment of dysbacteriosis is the ingestion of a mixture of one kilogram of figs and a pack of Alexandrian leaves, ground in a meat grinder. Take one teaspoon of this mixture in the morning on an empty stomach with water. It is well tolerated by patients, does not give complications and gives a good result with the most severe constipation.

Dysbacteriosis is considered a dangerous violation of the intestinal microflora, resulting from the inhibition of beneficial microorganisms and the active growth of pathogenic microflora. The sooner you detect the symptoms of dysbacteriosis and start proper treatment, the sooner you will recover. Timely therapy helps to avoid the development of many complications.

In addition to the mandatory diet and medications, folk remedies can be used for effective and safe treatment of dysbacteriosis, but only after consultation with your doctor. You can not self-medicate, so as not to worsen the clinical picture and not harm your own health. It is important to remember that proper therapeutic diet therapy is a prerequisite for effective treatment.

In diseases of the gastrointestinal tract, traditional medicine is actively used. Treatment of dysbacteriosis with folk remedies should be agreed with the attending physician. It is important to follow the prescribed dosage in order not to achieve the opposite effect or the development of allergic reactions.

Dysbacteriosis is a pathological condition of the intestinal microflora, in which there is an imbalance in the ratio of pathogenic and healthy microorganisms. The disease provokes a number of unpleasant manifestations, which are complemented by psychological and physical discomfort. The following clinical picture is observed: abdominal pain, stool disorder, nausea, bitter taste in the mouth, vomiting, lack of appetite.

Treatment must be timely. Otherwise, there is a risk of developing beriberi, anemia and intestinal infections. With dysbacteriosis, complex treatment is required, combining diet, medication and the use of folk remedies. Alternative methods of therapy have proven themselves in dysbacteriosis.

Pathogenesis of dysbacteriosis

In a healthy adult digestive tract about kills many millions of various microorganisms and bacteria. About 95% of bacteria are obligate microflora, the remaining 5% are conditionally pathogenic. Healthy flora is represented by bifidobacteria, lactobacilli, E. coli and other organisms.

Such microorganisms play an important role in the process of digestion, produce vitamins and provide protection for the whole organism. In the case of a decrease in the concentration of obligate microflora, a violation occurs in all processes. Failures are accompanied by diarrhea or constipation, increased gas formation, flatulence, lack of appetite, a feeling of fullness in the abdomen, pain, nausea, and vomiting. In this situation, conditionally pathogenic flora begins to predominate, the representatives of which are bacilli, staphylococci and streptococci, fungus, and fusobacteria.

Often, intestinal dysbacteriosis worries newborns. When born, the child has a sterile intestine. In the process of labor activity, an active colonization of the digestive tract by bacteria is observed. When breastfeeding, the children's intestines are filled with all the necessary bifidobacteria. When a baby is one month old, about 90-95% of healthy intestinal microflora is observed in his body.

These indicators are considered optimal for the functioning of the gastrointestinal tract. In case of imbalance, the development of dysbacteriosis, allergic reactions, rickets, stool disorders and a decrease in the protective functions of the body are observed. Symptoms of dysbacteriosis in newborns are considered to be such manifestations as: vomiting, frequent regurgitation, smell from the mouth, stomatitis, dermatitis, lack of weight gain, flatulence and colic.

The specifics of alternative treatment of intestinal dysbacteriosis

Treatment of folk remedies for dysbacteriosis is agreed with the attending gastroenterologist. The type of remedy is selected in accordance with the existing clinical picture, the individual characteristics of the organism.

Therapy with folk remedies, as a rule, is supplemented by a diet, as well as the intake of probiotics, prebiotics and synbiotics. Dietary enzymes, intestinal motility stimulants, choleretic agents may be required. After treatment, it is necessary to remember about preventive measures.

Phytotherapy based on the use of medicinal berries, herbs and plants deserves special attention. It is recommended to use products that have an enveloping, healing, antiseptic, laxative and anti-inflammatory effect. The optimal medicinal herbs in the treatment of dysbacteriosis are: hay, eucalyptus, sage, chamomile, cranberries, mountain ash, blueberries, plantain, rhubarb, celandine, sage, and cranberries.

Folk recipes for intestinal dysbacteriosis:

  • a remedy based on flaxseed is taken three times a day, one teaspoon during a meal;
  • horsetail, chamomile, wild rose, St. John's wort, yarrow are mixed in equal proportions. One tablespoon of the resulting herbal collection is brewed in 500 milliliters of hot water, aged over low heat. The decoction is taken four times a day before meals, 125 milliliters;
  • freshly prepared celery juice taken before meals twice a day, two teaspoons;
  • with difficult defecation, a decoction of joster, hay, rhubarb, buckthorn is used. A tablespoon of herbs is poured into 500 ml of boiling water, kept in a steam bath for thirty minutes. Take ½ cup three times a day before meals. B Plum, dried apricots, figs, boiled beets also help with constipation;
  • to get rid of diarrhea, you can take psyllium juice. Before taking it, it is mixed in equal proportions with natural honey.

With dysbacteriosis, bee products are widely used, namely pollen, royal jelly, propolis, honey. These products are rich in valuable trace elements. They have a healing, anti-inflammatory and antibacterial effect. When bee products enter the intestines of the patient, the immediate destruction of fungal infections, staphylococci, streptococci, and various pathogenic microorganisms begins. With the help of such products, peristalsis is safely stimulated, and long-term and chronic constipation is being combated. Thanks to the valuable enzymes included in the composition, a full-fledged digestion process is restored, and the immune system is strengthened.

For the treatment of dysbacteriosis, you can cook mash with honey. To do this, take five hundred milliliters of water, add a tablespoon of honey and sugar, two grams of dry yeast, insist in a warm place for one hour.

Garlic is considered a strong anti-inflammatory, antimicrobial agent. With its help, you can quickly eliminate signs of flatulence and fermentation processes in the intestines. For medicinal purposes, it is recommended to eat a clove of garlic one hour before a meal. It should be washed down with yogurt or kefir. Before using this method of treatment, you should consult with your doctor. Garlic is contraindicated in the following diseases: erosion, gastritis, stomach ulcers.

Dairy products contain many beneficial bacteria. When they enter the human intestine, there is an artificial increase in the number of good microorganisms. Doctors recommend drinking whey, yogurt and kefir. Recipe for yogurt with garlic: a few slices of black bread are soaked in a liter of milk, left for one day. Then some more crackers grated with fresh garlic are added. The drink is ready to drink.

To get rid of the signs of dysbacteriosis, it is important to implement an integrated approach to treatment. To do this, you must adhere to a diet, use folk remedies and take medications. By starting therapy in a timely manner, dysbacteriosis can be easily cured.

Dysbacteriosis- violation of the normal ratio of microflora in the human body. Most often observed intestinal dysbacteriosis. The reason for its occurrence is the frequent use of broad-spectrum antibiotics of hormones, various diseases of the digestive system, disorders of the nervous and endocrine regulation of digestion, malnutrition, hasty food, monotonous nutrition, eating cold, poor quality and contaminated food with microorganisms.

Dysbacteriosis mainly occurs with a small amount of normal E. coli or with its complete absence and with a predominance of Proteus, Staphylococcus aureus and pathogenic intestinal bacteria. Often, dysbacteriosis develops after dysentery, salmanelosis, giardiasis, helminthic diseases, as well as against the background of gastritis and duodenitis with reduced secretory function of the stomach. Contribute to the development of dysbacteriosis cholecystohepatitis and pancreatitis.

Dysbacteriosis can lead to acute and chronic colitis, enterocolitis, duodenitis, gastritis, pancreatitis, cholangitis and other serious diseases. Under certain unfavorable conditions, intestinal dysbacteriosis is a source of severe staphylococcal and proteus sepsis, pyelonephritis, and anemia.

Dysbacteriosis is characterized by bloating, rumbling, diarrhea, constipation, sometimes abdominal pain, general weakness, poor appetite, headaches, dizziness.

Treatment of dysbacteriosis is very difficult, since antibiotics have a detrimental effect, primarily on Escherichia coli, and staphylococci and Proteus are highly resistant. Enteroseptol, mexaform, mexase, intetopan give a good result in dysbacteriosis, but long-term use is necessary, which is dangerous with complications (neuritis, myelopathy, damage to the optic nerve). The use of colibacterin is very burdensome and often not effective enough.

Phytotherapy is very effective in dysbacteriosis. Medicinal plants eliminate pathogenic flora (staphylococcus, proteus, etc.) and contribute to the development of normal E. coli. At the same time, phytotherapy allows you to remove inflammation in the intestines, restore its function. The elimination of dysbacteriosis also contributes to the establishment of the function of the stomach, pancreas, liver and biliary tract.

The basis of phytotherapy of dysbacteriosis is the antimicrobial effect of plants. The following have the greatest effect in this respect: calendula officinalis, St. summer, gray blackberry, wild strawberry, golden rose, goat willow, meadow clover, wormwood, prickly tartar, common bearberry, celandine, medicinal sage, horse sorrel, sticky alder, ball eucalyptus, May rosehip.

Fees should be based on the diseases that accompany dysbacteriosis and their manifestations. With dysbacteriosis, accompanied only by a decrease in E. coli, strong antimicrobial plants should not be prescribed. Attention should be directed to improving the function of the digestive organs and reducing the inflammatory process. If, with this type of dysbacteriosis, the secretory function of the stomach is reduced, plants that stimulate the secretory function of the stomach can be prescribed.

Here are some recipes for the prevention and treatment of dysbacteriosis.

Recipe #1

Chamomile (flowers), common yarrow (herb), St.. Brew a tablespoon with half a liter of boiling water. Infuse in a water bath for 30 minutes. Drink half a glass four times a day 15 minutes before meals and at bedtime.

With colidic dysbacteriosis, which occurs with diarrhea, it is advisable to additionally prescribe binders: common agrimony, horse sorrel (fruits), erect cinquefoil (root), alder cones (multiple fruits), highlander bird (grass), raspberry leaf, willow tea (leaf), wild strawberry (leaf), oak bark. But this fee cannot be applied for more than 5 days. It must be alternated with recipe number 2

Recipe number 2.

Chamomile (flowers), common yarrow (grass), mountaineer - knotweed (grass), erect cinquefoil (roots), large plantain (leaf), strawberry leaf, common agrimony (grass).

Brew a tablespoon with half a liter of boiling water, thaw in a water bath for one hour. Drink a quarter cup every hour for one to two days. To stop diarrhea, switch to a four-single drink of half a glass.

Dysbacteriosis with a predominance of staphylococcus and Proteus proceeds more severely and persistently, mainly with diarrhea. Such patients are weakened, repeatedly, almost continuously suffer from the so-called colds, tonsillitis, pneumonia, pyelonephritis. furunculosis. Children lag behind in mental and physical development, lose their appetite, lose weight. In this case, it is necessary to strengthen the antimicrobial herbal medicine, not forgetting the general strengthening effect. Antidiarrheal treatment should be moderate, without inhibition of the secretion of digestive juices.

Recipe number 3

Chamomile (flowers), birch buds (leaves), meadow clover flowers), large burdock (leaf), St. ), white rose (petals), oregano, common tansy (flowers), goose cinquefoil (grass), lingonberry leaf, May rosehip (fruits).

Brew a tablespoon with half a liter of boiling water, insist in a water bath for 30 minutes. Strain and drink a quarter cup every hour for two days, then half a cup four times a day thirty minutes before meals and at bedtime.

Recipe number 4

Chamomile (flowers), St. John's wort (grass), white birch (leaf), calendula officinalis (flowers), nettle (leaf). large plantain (leaf), common yarrow (grass), goose cinquefoil (grass), common lingonberry, common tansy (flowers), sticky alder (cones), horsetail (grass), mountaineer bird - knotweed (grass), knotweed mountaineer ( grass), wild strawberry (leaf).

Cooking as in recipe number 3.

Recipe number 5

Chamomile (flowers), white birch (leaf, buds), summer oak (bark), burnet (roots), tripartite succession (grass), willow-herb tea (leaf), St. John's wort (herb), calendula officinalis (flowers) ), large plantain (fruit), medicinal sage (herb), common yarrow (herb), goose cinquefoil (herb), common lingonberry (leaf), common tansy (flowers), medicinal dandelion (roots), wild strawberry (leaf), sticky alder (cones - crush), common coltsfoot (leaf), field horsetail (grass), medicinal sweet clover (grass).

Preparation and reception, as in recipe number 3.

Constipation. Constipation is a painful affliction for many people. Most often it is associated with bowel disease (colitis, dyskinesia, dysbacteriosis, etc.). Constipation can also be a manifestation of peptic ulcer, gastritis, duodenitis, cholecystitis, diseases of the nervous endocrine and cardiovascular systems. Constipation can occur as a result of a sedentary, sedentary lifestyle and due to forced retention of stool, forced bed rest

In the origin of constipation, a dietary, sparing nature of nutrition, mashed food, devoid of fiber, vitamin B, bread made from finely ground wheat flour, pasta, vermicelli, etc. is of great importance.

Constipation is spastic, atonic, hypotonic and mixed.

Along with the treatment of the underlying disease for constipation, it is recommended to use medicinal plants with a laxative effect, which increase intestinal motility, tone the smooth muscles of the intestine and reduce the rate of water absorption due to the rapid passage of feces through the large intestine.

Such plants include castor oil (castor oil), hay leaf, buckthorn, rhubarb, joster. These plants give a good effect on atonic and hypotonic constipation, in which intestinal tone is reduced, peristalsis is slowed down, and water, due to stagnation of feces, is almost completely absorbed, and feces become hard, form into a long cylinder of large diameter and therefore get stuck for a long time in anus.

In such cases, to facilitate the release of feces, it is advisable to use suppositories with ichthyol ("bite-ol"), glycerin, and inject them into the rectum before defecation. A good result is given by antihemorrhoid phyto-ointment No. 2, for which a Russian patent with a priority of 1988 has been received.

In chronic constipation, due to a long stay of a dense fecal mass in the rectum and constant pressure on its veins (hemorrhoidal veins), venous blood stagnates in the lower parts of the rectum. Hemorrhoidal veins lengthen, expand, become tortuous. Of these, "bumps" are formed, which, with prolonged sitting on the toilet and straining, fall out. When getting up from the toilet, hemorrhoidal "bumps" are infringed by the muscles of the anal ring. Thrombophlebitis of hemorrhoidal veins joins, i.e. the formation of blood clots - thrombi and inflammation of the veins. There is itching, burning, severe pain, bleeding, constipation is aggravated.

With constipation complicated by hemorrhoids, it is advisable to use 10-20% ointments from the grass of the knotweed, sweet clover in cocoa butter or other refractory fat.

This ointment can be prepared at home. To do this, weigh 20 g of highlander and sweet clover. Grind them in a meat grinder, then in a coffee grinder. Thoroughly grind and stir them in 160g of melted (not fried!) interior lard. The ointment is ready. Introduce it into the rectum, pre-lubricating the anus with a light massage. You can enter 2-3 times a day. In the absence of a coffee grinder and to enhance the resorptive effect, you can put a mixture of herbs and fat for four hours in a water bath. Then squeeze through two layers of gauze, cool, stirring, so that the particles of herbs do not settle to the bottom. It is not recommended to store the ointment for more than 2-3 months in the refrigerator, as the fat goes rancid.

After removing the acute effects of hemorrhoids, you can switch to microclysters from a hot infusion of the same collection that is taken orally. Before an enema, I do not recommend doing cleansing enemas, since with daily use they contribute to the development of colitis and wash out E. coli, which is useful for immunity and obtaining B vitamins.

For microclysters, a children's rubber "pear" with a volume of not more than 50 ml is taken. The cooled water infusion of the collection of plants is collected. The end of the "pear" is smeared with petroleum jelly or butter or phyto-ointment, carefully inserted into the rectum, and then squeezed onto the base of the pear until the liquid is completely squeezed out. If there is an urge for an act of fault detection, it should not be suppressed. After effective or ineffective emptying of the rectum, the microclyster is repeated. It is advisable to restrain the repeated urge for at least 30 minutes.

Microclysters should be done in the supine position with knees drawn to the stomach. If this position is difficult, it can be carried out in any other position.

Constipation of a spastic or spastic-atonic nature is recognized by fragmented feces: in the form of a solid cylinder with constrictions or "sheep" feces. Plants that relieve spasms of the smooth muscles of the large intestine and promote its peristalsis should be used. These plants include: dandelion officinalis, chamomile, yarrow, common plantain, valerian officinalis, cumin, dill, St. tricolor field.

Atonic, hypotonic constipation is recognized by feces in the form of a dense smooth cylinder of large diameter. It is advisable to use plants that enhance the tone of smooth muscles and intestinal motility. They simultaneously stimulate the contraction of the gallbladder and improve the flow of bile into the intestine, which promotes intestinal motility. However, these plants simultaneously tone the smooth muscles of the uterus. They should be used with caution in pregnant women as they may cause abortion or premature birth. These plants include common toadflax, common oregano, knotweed, Tangut rhubarb, brittle buckthorn, common fig, Alexandrian leaf, common yarrow, blue cornflower, black elderberry, wild chicory, etc. They should also be used with caution by patients with gallstone disease. disease, as it can provoke hepatic colic.

With spastic and spastic-atonic constipation accompanying peptic ulcer or gastritis with high acidity, or cholelithiasis, the following prescription is recommended: chamomile (flowers), toadflax (herb), dandelion (leaf and root), St. John's wort (herb), coltsfoot (leaf), Potentilla goose (herb), common valerian (root), peppermint ( leaf), common tansy (color), couch grass (roots), sweet clover (grass).

Method of preparation: brew one tablespoon of the collection with half a liter of boiling water, insist in a water bath for 30 minutes. Strain. Drink half a glass four times a day one hour before meals and at bedtime. The course of treatment is three months, then during the period of possible seasonal exacerbations to prevent them, for example, February-April, September-November.

With a complicated and continuously ongoing peptic ulcer, it is advisable to continuously take hot infusions of medicinal plants. The above monthly fee can be alternated with another fee: chamomile (color), St. John's wort (grass), large plantain (leaf), sweet clover (grass).

The cooking method is the same. like the previous one.

With atonic, hypotonic constipation, accompanied by chronic hypacid gastritis, cholecystitis with hypomotor dyskinesia of the gallbladder, the following fees are recommended:

Large plantain (leaf), common yarrow (grass), common oregano (grass), coltsfoot (leaf), medicinal dandelion (roots), medicinal sweet clover (grass).

The cooking method is the same. Take 15 minutes before meals and at bedtime.

Chamomile (color), couch grass (roots), knotweed (grass), black elderberry, sweet clover.

If after five days it is not possible to achieve regular stools, it is recommended to add alternately within a month a hay leaf, buckthorn bark, joster, rhubarb, figs. It is necessary to add one of the indicated plants, starting with minimal doses, gradually increasing until regular (but not loose) stools are obtained. For example, before brewing, add a teaspoon to a tablespoon of the collection. Alexandrian leaf. So within 3-5 days. If there is no regular stool, add one and a half teaspoons, etc.

A good result in the treatment of dysbacteriosis is the ingestion of a mixture of one kilogram of figs and a pack of Alexandrian leaves, ground in a meat grinder. Take one teaspoon of this mixture in the morning on an empty stomach with water. It is well tolerated by patients, does not give complications and gives a good result with the most severe constipation.

If the normal ratio of microflora is disturbed in the human body, this is called dysbacteriosis. For intestinal dysbacteriosis, the following symptoms are most characteristic: recurrent abdominal pain, diarrhea or constipation, loss of appetite, dizziness, headaches. Weight loss, anemia and food allergies are common.

Currently, the most common cause of dysbacteriosis is the frequent use of antibiotics. It is possible that this disease occurs with malnutrition and against the background of such diseases as a disorder of the nervous and endocrine systems, diseases of the digestive system.

Children also have congenital intestinal dysbacteriosis. This is due to a lack of enzyme systems in the child.

Treatment of dysbacteriosis with folk remedies

Treating dysbiosis is quite difficult. The antibiotics used for this primarily destroy E. coli, and staphylococci and other harmful bacteria are insensitive to antibiotics. More effective in intestinal dysbacteriosis mexaz, intestopan, mexaform very often give complications: neuritis, damage to the optic nerve, allergies.

Treatment of dysbacteriosis with folk remedies gives good results. Medicinal herbs and plants destroy pathogenic flora. At the same time, they contribute to the development of beneficial Escherichia coli. Phytotherapy relieves inflammation in the intestines and restores its function. With the elimination of intestinal dysbacteriosis, the work of the pancreas, stomach and liver is improved.

The basis of treatment are plants with a strong antimicrobial effect. These are plants such as calendula, St. John's wort, horsetail, white birch, chamomile, nettle.

Here is an example of such a collection: yarrow - 5 parts, chamomile, St. John's wort - 2 parts, plantain - 3 parts, horsetail - 1 part, rose hips - 2 parts, mother and stepmother - 2 parts. Brew a tablespoon of the collection in a thermos for half a liter of boiling water. Drink half a glass 15 minutes before meals.

In case of dysbacteriosis with diarrhea, replace chamomile and plantain with highlander and willow-herb. Drink 1/4 cup every hour for one to two days. Then drink as described above.

If intestinal dysbacteriosis occurs with constipation, then add a leaf of rhubarb, toad grass to the first collection. When brewing, add a leaf of hay at the tip of a knife. The amount of hay is selected individually depending on the need.

Of course, the above fees will work. But these are general recommendations. It is desirable in the treatment of dysbacteriosis with folk remedies to select your collection of herbs for each patient, taking into account concomitant diseases. For example: if a person's weight is more than 90 kg, then you need to brew two tablespoons of the collection.

Diet for intestinal dysbacteriosis

In the treatment of intestinal dysbacteriosis, the diet must be observed. Food should be fractional 5-6 times a day. Don't overeat at night (you will greatly hinder the work of beneficial bacteria).

As usual with all diets, a minimum of fatty, spicy, sweet. It is better to completely exclude mayonnaise. Bread is best eaten stale and in small quantities. It is better to drink an hour or two after eating. Eat more greens. Be sure to sauerkraut, it helps very well with intestinal dysbacteriosis.

Treatment of dysbacteriosis with folk remedies is carried out in various ways: with the help of various collections of medicinal plants, one-component decoctions and infusions, beekeeping products and dairy products that are vital for every person, and especially for patients with dysbacteriosis.

Nevertheless, adherence to folk methods of treating this disease does not deprive the patient of the need to follow a certain diet, which the doctor has chosen for him.

Attention! The importance of proper nutrition cannot be overestimated. But only a doctor should compile lists of allowed and prohibited products, based on the results of the tests and the nature of the patient's stool. If the patient violates the diet prepared for him or engages in amateur activities, taking any medicines and folk remedies will be practically ineffective.

The healing power of plants

Most often, traditional medicine advises the use of herbs for intestinal dysbacteriosis, because various plants contain substances that have a positive effect on the state of the intestinal microflora and the gastrointestinal tract as a whole. With dysbiosis, herbs with antimicrobial, laxative or, conversely, fixing action are most in demand.

Attention! Patients may also need herbs that have anti-inflammatory, enveloping and other properties to combat gastrointestinal diseases, which are the root cause of the development of dysbacteriosis.

Phytochemicals with antimicrobial effect

Since dysbacteriosis consists in excessive activity of opportunistic microflora, most often patients need to suppress its growth. For these purposes, herbs with antimicrobial action are used, in particular, burnet root, calamus root, coltsfoot leaf, anise. But more often, dysbacteriosis is treated with herbs and plants of the following types:



Tip: since decoctions and fruit drinks from cranberries, rose hips, raspberries, strawberries, blueberries have a bactericidal effect, they should also be drunk regularly instead of the usual compotes, juices and other drinks.

Herbal remedies for stool normalization

Treatment of intestinal dysbacteriosis with folk remedies rarely does without taking laxatives, since in most cases an imbalance in the microflora leads to constipation. The most pronounced laxative, as well as antispasmodic effects are:

  • Dill seeds. In a coffee grinder, blender or mortar, grind ½ teaspoon of seeds into powder and mix with the same amount of regular sunflower oil. The drug is taken in the morning before meals.
  • Mint leaves. 3 tablespoons of raw materials are poured with boiling water (a glass). This remedy is drunk as cold tea, ¾ cup 4 times a day.

Fennel fruits and anise fruits also show a noticeable laxative effect, but sometimes the intestines practically cease to function and contract. In such cases, patients are more suitable funds based on:

  • Buckthorn bark. In equal quantities, take licorice root, coriander fruit, buckthorn bark. 3 tablespoons of the resulting mixture are boiled in a glass of boiling water for 10 minutes. The finished product is taken filtered at night for ½ cup.
  • Senna herbs. 1 teaspoon of raw materials or 5 granules is brewed in 0.5 liters of boiling water and infused for 1.5–2 hours in a closed container. Means drink before going to bed.

Attention! All of the above means to stimulate peristalsis should not be used for people under 6 years of age and people suffering from exacerbations of hemorrhoids or anal fissures.

In some cases, dysbacteriosis is accompanied by diarrhea. To combat such stool disorders, fixing agents are used based on:



Important: it is impossible to use any folk remedies for a long time, just like drugs that affect intestinal motility, since the consequence of this may be its complete stop.

Bee products as a remedy for dysbacteriosis

No less often than herbs in the treatment of dysbacteriosis at home, honey is used. This natural product has a pronounced antimicrobial effect, so most types of staphylococcus, fungi, streptococcus and other microorganisms die or at least stop growing with regular use of the “correct” natural honey.

In addition, honey has a mild stimulating effect on the intestines, and therefore it should be taken by patients suffering from constipation. Due to the content of a significant amount of enzymes, this natural delicacy helps to activate the processes of digestion, which are very often disturbed as a result of the development of any diseases of the gastrointestinal tract, which, in fact, are the cause of dysbacteriosis.

Propolis is recognized as another natural antibiotic, antifungal and at the same time antimicrobial agent. In addition, it also exhibits anti-inflammatory and immunomodulatory properties, which are indispensable in the presence of dysbacteriosis.

Here are some recipes for folk remedies for dysbacteriosis based on bee products:

  • Propolis tincture is taken 10-15 drops diluted in a small amount of water half an hour before meals. As a rule, to achieve persistent positive changes, you need to regularly use the medicine for a month.
  • In 0.5 liters of water, dissolve honey and sugar, taken in 1 tablespoon, 2 g of yeast and send to a warm place for 1 hour to get a mash. The finished product is drunk immediately and an hour later they start breakfast. But do not insist the brew for more than 1.5 hours, otherwise its therapeutic effect will be lost.
  • Dissolve 1 teaspoon of a mixture of honey and propolis in a glass of water. This sweet healing drink should be taken twice a day for 45 days immediately after meals.

Tip: to enhance the therapeutic effect of the remedy, water can be replaced with a decoction of wild rose.

The role of dairy products in the fight against dysbacteriosis

Since in dysbacteriosis the place of normal microflora, including bifidobacteria and lactobacilli, is occupied by pathogenic microorganisms, regular consumption of fermented milk products helps to increase the number of beneficial bacteria and suppress pathogenic ones. But whole cow's milk is still not worth using in such cases, which cannot be said about goat's milk.

Goat milk can be used for dysbacteriosis for medicinal purposes, as it is quickly absorbed and does not activate fermentation processes in the intestines.

In addition, folk remedies for intestinal dysbacteriosis based on dairy and sour-milk products exist and have been successfully used for many years, these are:

  • Pieces of black bread are added to boiled milk, and after 24 hours, when it turns sour, a few crackers, previously grated with fresh garlic, are thrown into it. After that, yogurt needs to brew for another 2 hours. It is suitable for the treatment and prevention of dysbacteriosis in all family members.
  • 150-180 g of kefir, the bacteriological purity of which there is no doubt (it is better to take from the children's dairy kitchen), is heated at night in a water bath, but you need to make sure that the fermented milk product does not coagulate, and injected with an enema into the intestine.
  • Kefir is put in hot water and wait until it is divided into 2 fractions. The resulting liquid (serum) is taken daily.
  • A glass of milk is diluted in the same amount of water and brought to a boil. 300 g of peeled Jerusalem artichoke, cut into cubes, are placed in it. The remedy is boiled over low heat until the roots are ready. After that, the milk is drained, again brought to a boil in another bowl and 1 tablespoon of wheat flour, sauteed in 2 tablespoons of butter (not spread), is added. This kind of sauce is boiled until thickened, stirring constantly. Boiled Jerusalem artichoke is poured with sauce and served at the table. To improve the taste of the dish and its appearance, you can add a little greenery and salt.

Attention! Before you start using any folk methods, you need to consult a doctor to make sure that there are no contraindications to the use of certain drugs. Otherwise, herbal treatment can significantly worsen the patient's condition.

In order to normalize the function of the intestines, the entire gastrointestinal tract, stop the development of dysbacteriosis and restore beneficial microflora, it is necessary to follow a special diet, which is based on foods high in fiber, lactic acid products, fruits, vegetables and herbs, as well as infusions medicinal herbs - proven traditional medicine for the treatment of dysbacteriosis.

Useful bifidoyogurt and biokefir. It is recommended to use these products for 3-4 weeks, 20-30 minutes before meals or instead of the 2nd breakfast or afternoon snack.

Dysbacteriosis is a serious and dangerous violation of the intestinal microflora.

Dysbacteriosis is a violation of the species and quantitative composition of the intestinal microflora, as a result of which the vital activity of beneficial microflora is inhibited and pathogenic begins to develop.

Symptoms of dysbacteriosis: a violation of the normal process of cleansing the body, either constipation or intestinal disorders appear, periodic pain, flatulence, a feeling of discomfort and heaviness in the lower abdomen, increased fatigue, allergic reactions, even hair loss and dry skin.

Causes of dysbacteriosis: unbalanced and irregular nutrition, frequent cleansing of the body with enemas, long-term use of antibiotics, stress, strict diets, fasting without prior preparation, gastrointestinal diseases, prolonged illness, decreased immunity, infectious diseases.

Composition of a healthy intestinal microflora.

The species composition of the intestinal microflora reaches approximately five hundred different microorganisms, the total weight of which is 2-3 kilograms.

The composition of the intestinal microflora for each organism is individual and is formed from the first days of life, so it is important to try not to disturb this ratio.

Using probiotics and prebiotics, it is impossible to restore the original composition completely. Considering that the intestine is the main organ responsible for 70% of our immunity, it becomes clear why the body is so vulnerable to viruses, microbes, pathogens, infections and colds, if the normal functioning of the intestine is disrupted and for some reason dysbacteriosis begins to develop .

Representatives of beneficial intestinal microflora are bacteroids, lactobacilli, bifidobacteria, intestinal shelves. Their total number is normally 99%. Conditionally pathogenic microflora is only 1%, and pathogenic microflora should be absent.

Useful intestinal microflora performs protective, enzymatic, immune, synthesizing functions.

For example, lactobacilli produce lactic acid, antibiotic substances, enzymes that break down milk protein molecules, and antihistamine enzymes.

Bifidobacteria synthesize organic acids, which have a depressing effect on putrefactive and pathogenic bacteria.

With the help of the intestinal microflora, the breakdown and assimilation of nutrients from food, the synthesis of vitamins and enzymes, amino acids and proteins, the protection of the body from the effects of pathogenic microorganisms, the regulation of cholesterol balance and its excretion, the synthesis of lysozyme and other compounds,

Diet for the treatment of dysbacteriosis.

Buckwheat, pearl barley, oatmeal and wheat, bran, whole grain bread, nuts, legumes contain not only fiber, which helps cleanse the intestines, but also useful substances: vitamins, enzymes and trace elements that are necessary for vital activity and restoration of beneficial microflora.

As with any therapeutic diet, frequent, fractional meals are recommended, at least 4-5 times a day, dinner no later than 19 hours, so as not to disrupt the gastrointestinal tract and liver.

From vegetables, white cabbage and broccoli, carrots, beets, celery, parsley root and greens, tomatoes, pumpkin are especially useful.

Fruits can be present on the menu in unlimited quantities and in a varied range: citrus fruits, as sources of vitamin C and antioxidants, plums, apples, apricots, berries: cranberries, lingonberries, currants, mountain ash.

From meat products, boiled chicken and fish dishes, steamed or in foil, are allowed, no more than 2-3 times a week.

It is desirable that there are always dried fruits: raisins, dried apricots, figs, prunes (if there is no bowel disorder). Just a few pieces a day are enough, to choose from and at will, so that the body receives the necessary vitamins and minerals, fiber.

Of the spices, cumin, dill seeds, turmeric, coriander are useful.

The menu should contain onions, wild garlic and especially garlic - these vegetables have well-known and proven antibacterial properties, contain essential oils and phytoncides that have a detrimental effect on pathogenic microflora. Add onions, green and onion, to all dishes, at least those that are prepared for dinner.

It is advisable to eat a clove of garlic every morning on an empty stomach, drinking warm water, in which stir 0.5 tsp. olive or linseed oil. You can chop the garlic and mix with oil, and drink this mixture with water. It's disgusting, of course, but what to do? The smell of garlic is difficult to kill with something, but you can use coffee beans or fresh mint leaves and lemon balm for this.

In order not to chop garlic every morning and evening, you can chop the head of garlic and pour 0.5 cups of any vegetable oil, preferably flaxseed. Infuse for 2-3 days, you can leave the jar on the kitchen table. Do not strain, take until the tincture is finished, then prepare a new one.

Also use wild garlic for cooking, especially in spring, when there are so many of them. And two cloves of garlic and a glass of yogurt 2 hours before bedtime should be mandatory for you.

By the way, dysbacteriosis is often accompanied by helminth infestations, so taking kefir and garlic will not harm all family members.

Treatment of dysbacteriosis with folk remedies.

Berries with a sour taste, as well as rose hips containing vitamin C, help stop the development of pathogenic microflora and have a detrimental effect on putrefactive bacteria.

Medicinal herbs: black currant leaves, strawberries, raspberries, lemon balm, mint, yarrow, St.

Infusions of medicinal herbs for dysbacteriosis.

Collection 1. With flatulence.

Eucalyptus leaves - 5 tbsp.

Mint - 3 tbsp.

Fennel or dill seeds - 1 tbsp

Infusion: 1 tbsp. collection steamed with 1 liter of boiling water. Infuse for 1.5-2 hours, strain.

Take half a glass 30 minutes before meals, and after meals, an hour later. The course is 2-3 weeks. After a week break, you can repeat.

Collection 2, For pain in the intestines and stomach.

St. John's wort, chamomile, lemon balm - 4 tsp each.

Flax seeds 3 tbsp

Infusion: 1 tbsp. collection, steam with 2 cups of boiling water. Infuse until cool, take 0.5 cup before meals.

The course is 14 days. After a week break, you can repeat.

Collection 3. For constipation.

Senna leaves - 1 tsp or 4-6 granules, steam 0.5 cups of boiling water, close tightly. After 1.5-2 hours, stir and drink the mixture before going to bed.

Buckthorn bark acts softer, but it must be insisted in a thermos: 1 tbsp. l. steam the bark with a glass of boiling water, leave for an hour and a half, strain. Drink half a glass at night, and the second portion, adding a little boiling water to make a warm solution, drink in the morning on an empty stomach.

Collection 4. With diarrhea.

1 way. Steam 1 tbsp. bird cherry fruit 1 tbsp. boiling water. Drink throughout the day in small portions.

2 way. Prepare a tincture of walnut partitions: pour a handful of partitions with 1 glass of vodka, insist in a dark bowl for at least 2 weeks. Do not strain. As you use the tincture, you can add alcohol or vodka.

Take 1 tsp dissolved in half a glass of warm water.

Dysbacteriosis is a serious disease, the consequences of which should not be underestimated. Proven folk remedies for the treatment of dysbacteriosis and a diet that normalizes the intestinal microflora will help you restore your health.

Nettle, burdock, plantain, St. John's wort. Medicines for 100 diseases Yulia Nikolaevna Nikolaeva

Dysbacteriosis

Dysbacteriosis

Dysbacteriosis is a violation of the normal state of microflora in the human body. The reason for its occurrence is the frequent use of antibiotics, various diseases of the digestive system, malnutrition, etc. Treatment with medications is complicated by the fact that many of them cause side effects. Phytotherapy most often gives a positive result: herbal preparations inhibit the pathogenic flora and have a beneficial effect on the development of the normal one, relieve inflammation in the intestines, restore its function, as well as the functions of the stomach, pancreas, liver and biliary tract.

Recipe 1. Mix 10 tablespoons of herb St. 4 tablespoons lingonberry leaves, 2 tablespoons marigold flowers, 2 tablespoons tansy flowers,

2 tablespoons of herb mountaineer, 1 tablespoon of knotweed, 1 tablespoon of nettle leaves, 1 tablespoon of sticky alder cones, 1 tablespoon of horsetail herb.

2 tablespoons of the mixture is poured into 1 liter of hot water and heated in a water bath for 30-40 minutes. Cool at room temperature and strain. The broth is taken warm according to the following scheme: 2 days - 0.4 cups every hour, on the following days - 0.5 cups 4 times a day 30-40 minutes before meals. The course of treatment is 2-3 weeks.

Recipe 2. Mix 5 tablespoons of officinalis calendula flowers, 4 tablespoons of common yarrow herb, 3 tablespoons of cinnamon rose hips, 3 tablespoons of St. 1 tablespoon red clover flowers, 1 tablespoon large burdock leaves, 1 tablespoon large plantain leaves, 1 tablespoon medicinal sage herb, 1 tablespoon common oregano herb, 1 tablespoon common tansy flowers.

1 tablespoon of the mixture is poured into 0.5 liters of hot water and heated in a water bath for 30–40 minutes. The finished broth is cooled and filtered. Take according to the following scheme: the first 2 days, 0.4 cups every 2-3 hours, then 0.5 cups 3-4 times a day 30-40 minutes before meals and at bedtime.

Recipe 3. 10 parts of raspberry leaves, 10 parts of blackberry leaves, 10 parts of wild strawberry leaves, 10 parts of large plantain leaves, 10 parts of St. water), bring to a boil and infuse for an hour. Take 1-2 cups a day instead of tea.

Recipe 4. Mix 2 parts of bird cherry fruits, 1 part of goose cinquefoil roots, 3 parts of knotweed herb, 4 parts of plantain leaves, 2 parts of nettle leaves and 2 parts of sage leaves, mix, take 1 tablespoon of the mixture, brew with 1 glass of boiling water, strain and take according to? glass 23 times a day before meals.

Recipe 5. Prepare a mixture of 2 parts cudweed herb, 2 parts plantain leaves, 2 parts chamomile flowers, 1 part rose hips and 1 part yarrow herb. Pour 10 grams of the mixture with 500 grams of boiling water, leave for 5-6 hours and take 100 grams 3 times a day before meals.

Recipe 6. Mix 2 parts licorice root, 2 parts calamus root, 2 parts rhubarb root, 2 parts peppermint leaves, 2 parts yarrow herb, 1 part cumin fruit, 1 part St. John's wort herb and 4 parts plantain leaves. 10 grams of the resulting mixture should be poured with 2 cups of warm water, infused for 12 hours in a thermos and taken 100 grams after meals 3 times a day.

Recipe 7. Mix 1 part of plantain leaves, 1 part of chamomile flowers, 1 part of yarrow herb and 1 part of licorice root, take 10 grams of the resulting mixture and pour 2 cups of warm water. After that, you should infuse the drug for 10-12 hours in a thermos, then strain and take 100 grams 3-4 times a day after meals.

From the book Kerosene Healing Cancer and Other Diseases author Gennady Petrovich Malakhov

Dysbacteriosis First of all, it should be said that dysbacteriosis is not a disease, but a pathological condition of the intestine. The development of dysbacteriosis is based on diverse changes in the qualitative and quantitative composition of the microflora. Most often, this manifests itself in

From the book First Aid for Children. A guide for the whole family author Nina Bashkirova

Dysbacteriosis This is a violation of the normal intestinal microflora, in which the number of pathogenic microbes (causative agents of dysentery, salmonellosis, etc.) and opportunistic microorganisms (staphylococcus, enterococcus, etc.) is growing. These changes usually result in

From the book Men's Health. Encyclopedia author Ilya Bauman

Dysbacteriosis Dysbacteriosis is a violation of the intestinal microflora. Symptoms of the disease are stool disorder, flatulence, abdominal pain, rumbling and splashing in the abdomen, nail deformity, cracked lips, hair loss. Some microorganisms are useful to humans, they

From the book Treatment with Nettle and Burdock author Yulia Vladimirovna Rychkova

From the book Activated Charcoal Treatment author Liniza Zhuvanovna Zhalpanova

Dysbacteriosis Dysbacteriosis is an imbalance in the intestinal microflora, that is, a decrease in the number of beneficial microbes and an increase in the number of pathogenic (which can cause disease) bacteria. Putrefactive flora and Candida fungi develop in the intestines, as well as others.

From the book Alcohol tinctures for all diseases author Petr Anatolievich Bekhterev

Dysbacteriosis Dysbacteriosis is a violation of the normal composition of the intestinal microflora, which leads to the development of an environment favorable for Candida fungi, as well as pathogenic and opportunistic flora. Pathogenic microbes are those that are capable of causing

From the book Healing tinctures for 100 diseases author Svetlana Vladimirovna Filatova

Dysbacteriosis Dysbacteriosis is a violation of the normal composition of the intestinal microflora, which leads to the development of an environment favorable for fungi of the genus Candida, as well as pathogenic and opportunistic flora. Pathogenic microbes are those that can cause

From the book Diseases of the stomach and intestines: treatment and cleansing author Ludmila Rudnitskaya

Dysbacteriosis Tincture of garlic and leaves of wormwood 3-5 cloves of garlic, 2 tbsp. l. leaves of wormwood, 500 ml of hot red (white) dry wine. Preparation: Pass the garlic through a garlic press, add chopped wormwood leaves, mix,

From the book Medical Nutrition. constipation author Marina Alexandrovna Smirnova

Dysbacteriosis Dysbacteriosis is an imbalance of microorganisms in the intestine, which leads to inflammation of the mucosa and impaired absorption of nutrients. About a thousand different types of microbes live in the human intestine, 99% of which are beneficial. It's good

From the book The Best Herbalist from the Witch Doctor. Folk health recipes author Bogdan Vlasov

Dysbacteriosis Intestinal dysbacteriosis is one of the common causes of chronic constipation and is characterized by quantitative and qualitative changes in the composition of the intestinal microflora. This occurs as a result of exposure to various adverse

From the book Nettle, burdock, plantain, St. John's wort. Medicines for 100 diseases author Yulia Nikolaevna Nikolaeva

Dysbacteriosis Dysbacteriosis is a condition in which the normal microbial composition of the intestine is disturbed. Normally, a lot of bacteria live in the gastrointestinal tract, which perform a wide variety of useful functions. So, they fight with strangers who accidentally

From the book Healthy stomach at any age. Home Encyclopedia author Viktor Fyodorovich Ilyin

Dysbacteriosis Dysbacteriosis is a violation of the normal state of microflora in the human body. The reason for its occurrence is the frequent use of antibiotics, various diseases of the digestive system, malnutrition, etc.

From the book Disruption of Carbohydrate Metabolism author Konstantin Monastyrsky

Dysbacteriosis When describing the causes of chronic enteritis and colitis, I have repeatedly called intestinal dysbacteriosis. What kind of disease is this, what causes it and what consequences threatens our body? It is customary to call dysbacteriosis any quantitative or

From the book Complete Medical Diagnostic Handbook author P. Vyatkin

6.3.3. Dysbacteriosis As I wrote above, in the stool of a healthy person, digested food is less than 10%, and the rest is symbiotic bacteria (30%), dead cells, blood and bile (30%), unclaimed fats and water (25% -30 %). The situation when the chair "disappears"

Dysbacteriosis- an independent disease, but may be concomitant in a number of other ailments. It occurs when there is a violation in the work of the gastrointestinal tract, poor digestibility of food, long-term use of antibiotics, prescribed without a "cover" with probiotics. Suppression of healthy intestinal microflora.

They like to blame dysbacteriosis for all the reasons regarding defecation disorders and other malfunctions in the intestines. “Patient, you have dysbacteriosis, and all the problems from it”- doctors like to repeat at receptions.

But often this is a misconception. Before giving such a verdict, a competent specialist will prescribe a special fecal analysis to determine intestinal flora dysbacteriosis with an antibiogram. The whole picture will become clear. It will not be necessary to find out what is primary and what is secondary.

Dysbacteriosis occurs with a predominance of staphylococcus, Proteus and pathogenic intestinal bacteria. It is often preceded by giardiasis, dysentery, salmonellosis, and helminthic infestations. Intestinal dysbiosis contribute to gastritis, cholecystitis and pancreatitis.

Violation of the intestinal microflora can lead to enterocolitis, cholangitis, duodenitis, pancreatitis, gastritis, and other diseases.

We will not dwell on general issues of dysbacteriosis for a long time, we have already met with them in the article "", "" and "" we have already considered, and now let's move on to herbal treatment.

Phytotherapy of dysbacteriosis

Herbs successfully remove all "bad" microorganisms. The inflammatory process is removed, fermentation processes are suppressed, the functions of the gastrointestinal tract are restored.

Leading the way in treatment antimicrobial herbal medicine. Herbs with bactericidal action: chamomile, tansy, St. John's wort, plantain, celandine, yarrow, horsetail, burdock, red clover.

To prescribe a phytocollection, it is necessary to take into account all the symptoms accompanying a violation of the microflora of the gastrointestinal tract. If the reason is only a decrease in the amount of E. coli, then strong antimicrobial herbs are not needed. More attention, in this case, should be paid to herbs that stimulate digestion and relieve mild inflammation of the digestive tract. If the secretory function is lowered, herbs are needed to stimulate this process.

Recipes for the treatment of dysbacteriosis with herbs

All plants for collection are taken in equal parts.

Anti-inflammatory collection (phyto-collection No. 1):

  • chamomile;
  • plantain;
  • yarrow;
  • horsetail;
  • St. John's wort.

The collection is taken in the amount of 1 tablespoon per 500-600 ml of boiling water. Insist on a water bath, divide into 4 doses, and take 20-30 minutes before meals, 1/4 cup a day.

With dysbacteriosis with insufficiency of Escherichia coli, with frequent diarrhea, it is necessary to prescribe astringents.

Astringent phytocollection:

  • agrimony;
  • highlander bird;
  • raspberry leaf;
  • horse sorrel;
  • strawberry leaf;
  • oak bark.

This fee should be taken no more than 5 days. We alternate phytocollection No. 1 with phytocollection No. 2.

Phytocollection No. 2

  • chamomile;
  • strawberry leaf;
  • cinquefoil (roots);
  • agrimony;
  • yarrow.

1 tablespoon collection brew 0.5 liters of boiling water, boil for one hour in a water bath. Drink 1/4 cup every 1-2 hours for several days. With a decrease in complaints, take 4 times a day for 0.5 cups.

Dysbiosis of staphylococcal origin more pronounced, often with diarrhea. Patients are weakened, continuously suffer from bronchitis, colds and purulent diseases. Children who are physically retarded in development are asthenic, with psycho-emotional instability.

In this case, it is necessary to carry out antimicrobial and restorative herbal medicine. Diarrhea treatment care must be taken not to disturb the processes of secretion of digestive juices.

Phytocollection No. 3

  • chamomile;
  • Clover;
  • yarrow;
  • burdock;
  • sage;
  • St. John's wort;
  • calendula;
  • tansy;
  • oregano.

1 tablespoon collection brew 0.5 liters of boiling water, boil for 30 minutes in a water bath. Drink 1/4 cup every 1-2 hours for several days. With a decrease in complaints, take 4 times a day for 0.5 cups.

Phytocollection №4

  • chamomile;
  • St. John's wort;
  • plantain;
  • horsetail;
  • tansy;
  • calendula.

Phytocollection No. 5

  • chamomile;
  • white birch;
  • burnet;
  • succession;
  • blooming Sally;
  • St. John's wort;
  • calendula;
  • plantain;
  • sage.

Phytocollection No. 6

  • yarrow;
  • lingonberry leaf;
  • tansy;
  • dandelion;
  • strawberry leaf;
  • mother and stepmother;
  • horsetail (grass);
  • sweet clover

Preparation of phytocollections No. 4, No. 5 and No. 6 are prepared according to the recipe indicated in the collection No. 3.

Herbal treatment for constipation

A rather unpleasant problem with dysbacteriosisconstipation. It is necessary to take all measures to eliminate them. Prolonged constipation leads to hemorrhoids. First of all, those suffering from constipation must necessarily follow a diet, excluding from their diet foods that promote fermentation processes in the body.

Treatment should begin with herbs that have an antiseptic effect:

  • sage,
  • burdock root,
  • immortelle sandy,
  • thyme.

Take 3 times a day, without food, 50-100 ml per dose. Prepare the infusion at the rate of 1 dessert spoon per 300 ml of water.

It is good to apply bitterness:

  • yarrow,
  • calamus marsh,
  • three-leaf watch.

Take before meals half a glass 2 times a day. Prepare an infusion at the rate of 1 dessert spoon per 500 ml of water.

Sena leaf tea can help with stubborn constipation. Brew like regular tea, and drink one glass at night. You should not get carried away with hay leaves for a long time so that the intestines do not become “lazy”.

Flatulence responds well to a tried and tested recipe: 1 dessert spoon of cumin seeds pour boiling water (200 ml), and insist. Take before meals in sips 2 times a day.

If hemorrhoids form as a result of constipation, it is necessary to use phytocandles from calendula, sea buckthorn. Take vaseline oil orally 1 teaspoon 2 times a day. Be sure to consult a proctologist.

Herbs undoubtedly help fight dysbacteriosis. Not without reason, even in the most ancient times, people watched nature, and all treatment was only natural. In all corners of the earth there were healers, witches, to whom people turned for help. And they successfully received the long-awaited healing.

Take care of yourself and the world will smile at you!

Lebeychuk Natalia Vladimirovna, phytotherapeutist and homeopath

In the treatment of dysbacteriosis with herbs, the collections of the following medicinal plants are successfully used.

1 tablespoon of the collection is poured with 1 cup of boiling water and boiled for 15 minutes in a water bath. The infusion is taken warm, ¼ cup 4 times a day 30 minutes before meals.

1 tablespoon of the collection is poured with 1 cup of boiling water and boiled for 15 minutes in a water bath. The infusion is taken warm, ¼ cup 4 times a day 30 minutes before meals.

Grass Hypericum perforatum 20,0

flowers chamomile officinalis 40,0

Rose hips cinnamon 40.0

1 tablespoon of the collection is poured with 1 cup of boiling water and boiled for 15 minutes in a water bath. The infusion is taken warm, ¼ cup 4 times a day 30 minutes before meals.

Grass Hypericum perforatum 10,0

Grass agrimony 10.0

flowers chamomile officinalis 20,0

Peppermint herb 20.0

Leaves plantain large 20,0

1 tablespoon of the collection is poured into 0.5 liters of boiling water in a thermos. Insist 30 min. Take ½ cup 5-6 times a day.

With a long course of dysbacteriosis due to hypovitaminosis, it is necessary to prescribe vitamin fees:

1 tablespoon of the collection is poured with 1 cup of boiling water and boiled for 15 minutes. The infusion is taken warm, ½ cup 2 times a day as a vitamin remedy.

1 tablespoon of the collection is poured with 1 cup of boiling water, the infusion is taken warm, ½ cup 2 times a day as a vitamin remedy.

Fruit rosehip cinnamon 50,0

Fruit lingonberry 50,0

Fruit rosehip cinnamon 45,0

Fruit lingonberry 15,0

Leaves stinging nettle 40,0

1 tablespoon of the collection is poured with 1 glass of boiling water, insist. The infusion is taken warm, ½ cup 3 times a day as a vitamin remedy.

Fruit rosehip cinnamon 50,0

Fruit common raspberry 50,0

1 tablespoon of the collection is poured with 1 glass of boiling water, insist. The infusion is taken warm, ⅓ cup 3 times a day as a vitamin remedy.

With dysbacteriosis pronounced fermentation processes in the intestines(bloating, rumbling, transfusion in the abdomen) prescribe fees:

Fruit cumin ordinary 25,0

Oregano herb 25.0

Grass chamomile 50,0

Grass peppermint 20,0

Grass chamomile 40,0

Fruit fennel 40,0

1 tablespoon of the collection is poured with 1 cup of boiling water and boiled for 30 minutes in a water bath. The infusion is taken warm, ½ cup in the morning and evening.

Juices for dysbacteriosis

In the treatment of dysbacteriosis at home with folk remedies, the following types of juices are used.

Blackberry juice ½ cup 3 times a day 30 minutes before meals.

Gooseberry juice ½ cup 3 times a day 30 minutes before meals.

Plantain is familiar to many for its healing properties and is used to treat many diseases. This medicinal plant has tonic, anti-inflammatory, emollient, bactericidal, regenerating, hypoglycemic, diuretic and soothing properties and can be used to treat many chronic diseases of the digestive organs.

For the treatment of pancreatitis and related pathologies, plantain preparations are usually used as part of complex therapy. This medicinal herb can be used both as part of complex herbal teas and on its own - in the form of infusion, juice, powder, syrup or leaf decoction.

Composition of plantain

Plantain contains:

  • A large amount of mucus;
  • Glycosides: aukubin, plantagin;
  • organic acids;
  • bitterness;
  • Polysaccharides;
  • Flavonoids;
  • Phytoncides;
  • Tannins;
  • Sorbitol;
  • Protein substances;
  • Chlorophyll;
  • Choline;
  • alkaloids;
  • Mannitol;
  • Vitamins: carotenoids, C and K;
  • Minerals: calcium, magnesium, bromine, boron, potassium, boron, copper;
  • Factor T.

How does plantain affect the body with pancreatitis?

Previously, this medicinal plant was used exclusively as a wound healing, bactericidal, anti-inflammatory and hemostatic agent, and was used to treat skin ailments, wounds and abrasions. Later it became known that plantain has a wider range of healing properties.

Plantain can be used to treat chronic pancreatitis and associated pathologies of the gastrointestinal tract - hypo- and antacid gastritis and peptic ulcer, cholecystitis, intestinal dysbiosis, enteritis, colitis and dyspepsia. Preparations based on it help to reduce the tone of the smooth muscles of the walls of the stomach and intestines, reduce swelling of the gastric mucosa, regulate the normal production of gastric juice and increase its acidity.

The abundance of flavonoids, tannins, phytoncides and polysaccharides contribute to faster regeneration of affected tissues and has a pronounced anti-inflammatory effect on the tissues of the digestive organs. And vitamins, minerals and other useful substances have a beneficial effect on the state of the immune system and the nervous system, providing a tonic, tonic and calming effect.

Plantain can be used to treat intestinal dysbiosis, which often develops in patients with chronic pancreatitis or against the background of taking antibiotics, bowel diseases and reduced immunity. The bactericidal components contained in its composition effectively affect microorganisms alien to the intestines and create favorable conditions for the formation of healthy microflora.

A number of studies confirm that the use of this medicinal plant contributes to more effective control of blood glucose levels in type II diabetes mellitus and complicated forms of this disease. This action of plantain is explained by the presence in its composition of a large number of mucous substances, polysaccharides and glycoproteins.

As a result of such therapeutic actions of plantain, the patient's digestion process is normalized, discomfort and pain in the abdomen and diarrhea are eliminated, appetite and general well-being improve.

Healing properties of plantain in pancreatitis

  • Anti-inflammatory;
  • Stimulates secretion and increases the acidity of gastric juice;
  • Forms a healthy microflora in the intestine;
  • Appetizing;
  • Emollient;
  • Spasmolytic;
  • Hypoglycemic;
  • bactericidal;
  • General strengthening;
  • Sedative.

In addition to these beneficial properties, plantain can have the following effects on the body:

  • Regenerating;
  • hemostatic;
  • bactericidal;
  • Antiallergic;
  • Diuretic;
  • Expectorant.

Contraindications

  • Peptic ulcer and gastritis with high acidity;
  • Deficiency of glucose-6-phosphate dehydrogenase;
  • Hypersensitivity to components;
  • Tendency to form blood clots.

Psyllium-based preparations are prescribed with caution during pregnancy, lactation and children under the age of 2 years. In such cases, the decision on the possibility of using this medicinal plant can only be made by a doctor.

Taking drugs based on it can cause the development of such side effects as allergic reactions, which manifest themselves in the form of skin rashes (dermatitis, urticaria, skin itching, hay fever). When they appear, you should stop taking the drugs and consult a doctor to correct the treatment. Plantain syrup is not recommended for use in case of an allergic reaction to plant pollen, since the preparation contains psyllium extract, which may contain plant pollen.

Where to get plantain for the treatment of pancreatitis?

For treatment, you can use drugs based on plantain, which are sold in pharmacies:

  • Plantain large leaves;
  • Plantaglucid;
  • Plantain syrup;
  • Plantain seeds.

For treatment, you can use the plantain, harvested independently. This plant grows almost throughout the CIS countries (except the Far North). It can be found on paths, upland meadows, wastelands, near dwellings and in gardens. The collection of leaves and seeds should be carried out during the flowering period (summer). The leaves are cut with a small part of the petiole, and the seeds are collected along with the peduncles.

Psyllium leaves and seeds can be used fresh or prepared for storage. To do this, they are dried in a shaded and well-ventilated place or in electric dryers at a temperature of 40-50 ° C. Harvested raw materials are stored in linen bags or cardboard boxes. Shelf life - 2 years.

Can plantain tinctures prepared with alcohol be used to treat pancreatitis?

In pharmacies, you can find the drug Plantain juice, which includes ethyl alcohol. It is not recommended to use it for the treatment of pancreatitis, since any alcohol-containing drugs are contraindicated in diseases of the pancreas.

How to prepare juice, infusion, decoction and powder from plantain?

leaf juice

For the treatment of chronic pancreatitis, plantain juice is often used, since it has the most pronounced medicinal properties. To prepare it, fresh plantain leaves are washed under running water and scalded with boiling water. The leaves are crushed with a blender or meat grinder and juice is squeezed out of them through a cloth (or gauze folded in several layers).

If too thick juice is obtained, it can be diluted with boiled water in a ratio of 1: 1. The resulting juice must be boiled for 1-2 minutes. Store the resulting product in the refrigerator for no more than 3 days.

Plantain juice is taken 1-2 dessert or tablespoons 20 minutes before meals 3 times a day. The duration of treatment is determined by the doctor and is usually about 15-30 days.

Leaf infusion

1 tablespoon of plantain leaves pour 250 ml of boiling water and leave for half an hour. Strained infusion is taken 1/3 cup an hour before meals three times a day.

Leaf decoction

1 tablespoon of dry plantain leaves pour 250 ml of boiling water and insist for half an hour. Then the infusion is boiled over low heat for 5 minutes, after straining, take 1/3 cup 20 minutes before meals three times a day.

leaf powder

Plantain leaves are ground in a mortar to a powder. Take 1 g per day an hour before meals 3-4 times a day with warm water. Plantain leaf powder can be used to treat diseases of the gastrointestinal tract or as part of complex therapy for diabetes.

Seed tincture

Recipe #1

25 g of plantain seeds are placed in a jar or bottle, pour 200 ml of boiling water and shake for 10-15 minutes. Strained infusion is taken 1 tablespoon 20 minutes before meals three times a day.

Recipe #2

A tablespoon of seeds is placed in a thermos, pour 100 ml of warm water and left overnight. Take in the morning with warm water.

seed powder

The seeds are ground in a mortar to a powder. The powder is taken 1 g 20-40 minutes before meals 3-4 times a day with warm water.

Phytobsory with plantain for the treatment of pancreatitis

Recipe #1

  • 2 parts of chicory root and corn stigmas;
  • 1 part each of dill, anise, burdock leaves, plantain, golden volodushka and wormwood.

Infusion preparation:

  • for people weighing up to 60 kg - 2 teaspoons, for people with a larger body weight - 3 teaspoons;
  • phytocollection pour 500 ml of boiling water;
  • insist 40-50 minutes;
  • filter;
  • take 2-3 times a day half an hour before meals;
  • course of treatment - 40-45 days.

Phytocollection has antispasmodic, anti-inflammatory and sap action.

Recipe #2

Take 1 part of the leaves of plantain, yarrow, cudweed, mint, wormwood and chamomile flowers. Mixed in one container.

Infusion preparation:

  • 3 teaspoons of the collection pour 400 ml of boiling water;
  • Insist 40 minutes;
  • Strained infusion is taken 40 minutes before meals three times a day;
  • The course of treatment is 20 days.

Phytocollection has anti-inflammatory, choleretic, antispasmodic and juice-burning effects.

Herbal preparations with plantain for the treatment of dysbacteriosis

Recipe #1

  • 5 parts of yarrow;
  • 3 parts plantain leaves;
  • 2 parts of St. John's wort, chamomile, coltsfoot and rose hips;
  • 1 part horsetail.

A tablespoon of the collection is brewed in 500 ml of boiling water, insisted and taken 100 ml 20 minutes before meals three times a day for 10-20 days.

Recipe #2

  • 2 parts of plantain, tansy, oregano, St. John's wort, knotweed, seeds of horse sorrel, leaves of gray blackberry and birch;
  • 1 part lemon balm, dandelion leaves, Chernobyl and valerian roots.

A tablespoon of the collection is brewed in 50 ml of boiling water, insisted for 15 minutes, poured into another container and filtered after 30 minutes. Take 50 ml three times a day 40 minutes after a meal.

Treatment of dysbacteriosis with folk remedies is carried out in various ways: with the help of various collections of medicinal plants, one-component decoctions and infusions, beekeeping products and dairy products that are vital for every person, and especially for patients with dysbacteriosis.

Nevertheless, adherence to folk methods of treating this disease does not deprive the patient of the need to follow a certain diet, which the doctor has chosen for him.

Attention! The importance of proper nutrition cannot be overestimated. But only a doctor should compile lists of allowed and prohibited products, based on the results of the tests and the nature of the patient's stool. If the patient violates the diet prepared for him or engages in amateur activities, taking any medicines and folk remedies will be practically ineffective.

The healing power of plants

Most often, traditional medicine advises the use of herbs for intestinal dysbacteriosis, because various plants contain substances that have a positive effect on the state of the intestinal microflora and the gastrointestinal tract as a whole. With dysbiosis, herbs with antimicrobial, laxative or, conversely, fixing action are most in demand.

Attention! Patients may also need herbs that have anti-inflammatory, enveloping and other properties to combat gastrointestinal diseases, which are the root cause of the development of dysbacteriosis.

Phytochemicals with antimicrobial effect

Since dysbacteriosis consists in excessive activity of opportunistic microflora, most often patients need to suppress its growth. For these purposes, herbs with antimicrobial action are used, in particular, burnet root, calamus root, coltsfoot leaf, anise. But more often, dysbacteriosis is treated with herbs and plants of the following types:


Tip: since decoctions and fruit drinks from cranberries, rose hips, raspberries, strawberries, blueberries have a bactericidal effect, they should also be drunk regularly instead of the usual compotes, juices and other drinks.

Herbal remedies for stool normalization

Treatment of intestinal dysbacteriosis with folk remedies rarely does without taking laxatives, since in most cases an imbalance in the microflora leads to constipation. The most pronounced laxative, as well as antispasmodic effects are:

  • Dill seeds. In a coffee grinder, blender or mortar, grind ½ teaspoon of seeds into powder and mix with the same amount of regular sunflower oil. The drug is taken in the morning before meals.
  • Mint leaves. 3 tablespoons of raw materials are poured with boiling water (a glass). This remedy is drunk as cold tea, ¾ cup 4 times a day.

Fennel fruits and anise fruits also show a noticeable laxative effect, but sometimes the intestines practically cease to function and contract. In such cases, patients are more suitable funds based on:

  • Buckthorn bark. In equal quantities, take licorice root, coriander fruit, buckthorn bark. 3 tablespoons of the resulting mixture are boiled in a glass of boiling water for 10 minutes. The finished product is taken filtered at night for ½ cup.
  • Senna herbs. 1 teaspoon of raw materials or 5 granules is brewed in 0.5 liters of boiling water and infused for 1.5–2 hours in a closed container. Means drink before going to bed.

Attention! All of the above means to stimulate peristalsis should not be used for people under 6 years of age and people suffering from exacerbations of hemorrhoids or anal fissures.

In some cases, dysbacteriosis is accompanied by diarrhea. To combat such stool disorders, fixing agents are used based on:



Important: it is impossible to use any folk remedies for a long time, just like drugs that affect intestinal motility, since the consequence of this may be its complete stop.

Bee products as a remedy for dysbacteriosis

No less often than herbs in the treatment of dysbacteriosis at home, honey is used. This natural product has a pronounced antimicrobial effect, so most types of staphylococcus, fungi, streptococcus and other microorganisms die or at least stop growing with regular use of the “correct” natural honey.

In addition, honey has a mild stimulating effect on the intestines, and therefore it should be taken by patients suffering from constipation. Due to the content of a significant amount of enzymes, this natural delicacy helps to activate the processes of digestion, which are very often disturbed as a result of the development of any diseases of the gastrointestinal tract, which, in fact, are the cause of dysbacteriosis.

Propolis is recognized as another natural antibiotic, antifungal and at the same time antimicrobial agent. In addition, it also exhibits anti-inflammatory and immunomodulatory properties, which are indispensable in the presence of dysbacteriosis.

Here are some recipes for folk remedies for dysbacteriosis based on bee products:

  • Propolis tincture is taken 10-15 drops diluted in a small amount of water half an hour before meals. As a rule, to achieve persistent positive changes, you need to regularly use the medicine for a month.
  • In 0.5 liters of water, dissolve honey and sugar, taken in 1 tablespoon, 2 g of yeast and send to a warm place for 1 hour to get a mash. The finished product is drunk immediately and an hour later they start breakfast. But do not insist the brew for more than 1.5 hours, otherwise its therapeutic effect will be lost.
  • Dissolve 1 teaspoon of a mixture of honey and propolis in a glass of water. This sweet healing drink should be taken twice a day for 45 days immediately after meals.

Tip: to enhance the therapeutic effect of the remedy, water can be replaced with a decoction of wild rose.

The role of dairy products in the fight against dysbacteriosis

Since in dysbacteriosis the place of normal microflora, including bifidobacteria and lactobacilli, is occupied by pathogenic microorganisms, regular consumption of fermented milk products helps to increase the number of beneficial bacteria and suppress pathogenic ones. But whole cow's milk is still not worth using in such cases, which cannot be said about goat's milk.

Goat milk can be used for dysbacteriosis for medicinal purposes, as it is quickly absorbed and does not activate fermentation processes in the intestines.

In addition, folk remedies for intestinal dysbacteriosis based on dairy and sour-milk products exist and have been successfully used for many years, these are:

  • Pieces of black bread are added to boiled milk, and after 24 hours, when it turns sour, a few crackers, previously grated with fresh garlic, are thrown into it. After that, yogurt needs to brew for another 2 hours. It is suitable for the treatment and prevention of dysbacteriosis in all family members.
  • 150-180 g of kefir, the bacteriological purity of which there is no doubt (it is better to take from the children's dairy kitchen), is heated at night in a water bath, but you need to make sure that the fermented milk product does not coagulate, and injected with an enema into the intestine.
  • Kefir is put in hot water and wait until it is divided into 2 fractions. The resulting liquid (serum) is taken daily.
  • A glass of milk is diluted in the same amount of water and brought to a boil. 300 g of peeled Jerusalem artichoke, cut into cubes, are placed in it. The remedy is boiled over low heat until the roots are ready. After that, the milk is drained, again brought to a boil in another bowl and 1 tablespoon of wheat flour, sauteed in 2 tablespoons of butter (not spread), is added. This kind of sauce is boiled until thickened, stirring constantly. Boiled Jerusalem artichoke is poured with sauce and served at the table. To improve the taste of the dish and its appearance, you can add a little greenery and salt.

Attention! Before you start using any folk methods, you need to consult a doctor to make sure that there are no contraindications to the use of certain drugs. Otherwise, herbal treatment can significantly worsen the patient's condition.

Treatment of dysbacteriosis with folk remedies is the use of all the wealth of nature, with its thousands of medicinal herbs and plants, which truly have life-giving healing power. Herbs have been known for thousands of years. When there was no chemistry, our ancestors healed many diseases with the power of nature and gained considerable experience in these matters. It is we, "modern people" (and in fact, ignoramuses and fools) who ignore or even ridicule the power of our ancestors, not even understanding our words and deeds.

Traditional medicine has long been famous for its miraculous recipes. With their help, even the most serious illness can be cured. One of these diseases is dysbacteriosis. Folk remedies for the treatment of this disease are in no way inferior to drug prevention.

It is important to understand what is the advantage of traditional medicine. Its main task is to eliminate the symptoms of a sick organism: colic in the abdomen, diarrhea, problems with gastrointestinal activity.

But this does not mean that you can only rid yourself of dysbacteriosis with traditional medicine. Comprehensive treatment using diet, medicines and herbal infusions is what the body really needs in the fight against the disease.

Traditional medicine: top most effective ways to treat dysbacterial microflora disorders

Herbal healing of intestinal dysbiosis

As you know, many herbs have medicinal properties. Medicine has long used herbal medicine as a complete course of treatment for disease. Therefore, herbal disposal of dysbacteriosis is not only a popular, but also an effective procedure.

The miraculous power of some plants can cure a number of ailments. Herbs that can weaken the effect of dysbacteriosis are conventionally divided into several groups. They will be discussed.


  • Herbs - against microbes in the body

Dysbacteriosis is accompanied by an abundance of bacteria and microorganisms in the intestines. A viral colony flourishes, fungi begin to grow, protozoa proliferate…

Anti-microbial herbs eliminate all that front garden of bacteria while keeping the beneficial micro-organisms in the gut. Among the most useful plants include burnet, coltsfoot, calamus, anise, St. John's wort leaves, as well as the fruits of eucalyptus, chamomile and sage.

Cranberry drink, blueberry nectar, raspberry compote - with dysbacteriosis, this is not only tasty, but also healthy. Bacteria and fungi leave the body once and for all. These herbs and berries will help eliminate intestinal ailment.

  • Herbs for inflammation

Inflammatory diseases (problems with the gastrointestinal activity of the body) entail dysbacteriosis. In this case, herbs relieve inflammation of the walls of the mucous membrane. Among the most useful plants of this type are chamomile roots, calendula, St. John's wort leaves, yarrow.


  • Herbs to create a protective cover

Herbal infusion can have enveloping properties, as it consists of beneficial mucus. It is mucus that helps create a barrier for the gastrointestinal process against pathogens of dysbacteriosis. Thus, the body is healed.

Angelica, flax, marshmallow - all these herbs have enveloping characteristics. For more serious stomach problems, it is recommended to use oats. Herbal infusion with mucus is obtained by mixing the dry mass of plants with warm or cold water.

  • Herbs with preventive power

With abundant and frequent diarrhea, preventive herbs are indispensable. Oak bark, pomegranate, bird cherry berries have a strong astringent effect. The body will receive a portion of a stable "heaviness" from an unpleasant liquid stool.

  • Herbs with a laxative effect

Plants are designed to normalize the process of excretion of toxins from the body, as well as eliminate constipation. "Umbrellas" of dill, fennel, anise, mint - will give the intestines the ability to renew the stool.


Another important detail - even with serious problems with constipation, it is better not to abuse these plants. They have a strong effect, but with frequent use, the body will simply get used to them. As a result, gut receptors will demand more and more herbs. Thus, you can face household "drug addiction". Too frequent use of laxative herbs can lead to pain in the abdomen. Contraindications for their use apply to children (under 6 years old) and people suffering from hemorrhoids.

Dysbacteriosis is very "afraid" of bee milk: honey and nectars. Therefore, you can actively take honey products for medicinal purposes.

Therapeutic infusion against dysbacteriosis

Traditional medicine knows a fairly effective way to treat dysbacteriosis. It has an instant effect, so it is actively used by prescription. There is an opinion that the method was invented by a person who tested miraculous properties on himself. In just one session of treatment with infusion, he got rid of dysbacteriosis. First of all, the man got yogurt and other dairy products. There was plenty of it, since it took place in the village. But as the gradual use of fermented milk products, there was no effect from it. Treatment progressed at a snail's pace. But one fine day, a rumor spread around the village about a new remedy for dysbacteriosis. Residents praised the recipe, considering it really effective. As a result, the person decided to make sure from his own experience whether this is so? In general, I decided to use the folk method.


Recipe: 0.5 heated water is mixed with tablespoons of honey and sugar. After that, 2 grams of yeast is added. The resulting consistency is aged for an hour. It is not recommended to delay the infusion process. By the specified time, the fermented drink will be ready to drink. Brazhka is the destroyed bacteria. Take the infusion one hour before meals. Drink a portion in one gulp, without leaving for later. Just a few of these infusions are enough to rid your body of dysbacteriosis once and for all.

One woman worked as a doctor in a hospital. There she learned to cope with ailments with the help of folk methods and medicines. When her daughter gave birth to a child, the baby was diagnosed with dysbacteriosis. The woman advised to use the following recipe for the treatment of childhood dysbacteriosis: you will need 80 grams of kefir (it is better to take it in a dairy kitchen - there are all conditions for cleaning products). In the evening, kefir is heated to a certain state (dairy products should not coagulate), then an enema is given. All procedures are done before putting the child to bed.

These measures are enough to get rid of dysbacteriosis. The alkaline environment of the intestine is a fertile place for pathogenic staphylococcus aureus. Dairy products disrupt its vital activity and kill microbes. Before you put an enema, you should boil the syringe. The enema needle is covered with a layer of baby cream. The anus of the child is thoroughly washed with a liquid composition. An adult portion involves the use of not 80, but 150 grams of kefir. A nightly procedure will promote good sleep and get rid of the disease.

Whey and curdled milk against dysbacteriosis


Curd whey helps in the treatment of dysbacteriosis. It is actively used in folk medicine. Improving well-being, putting the digestive tract in order, relieving the body - all this is a consequence of the benefits of whey. To get whey, one package of kefir is enough. Place fermented milk products in hot water, and after layering the mass into cottage cheese and whey, separate the consistency you need. Now you can take the serum!

Yogurt (garlic)- copes with neglected intestines, dysbacteriosis and bloating. A few days of taking yogurt - and a noticeable relief to the whole body. 1 liter of boiled milk (not hot) is mixed with brown bread crumbs - this is called sourdough. The drink is aged for 1 day. A few more garlic croutons are added to the finished yogurt. The result is a nutritious and healthy blend that can be consumed. Store yogurt preferably in the refrigerator.

Treatment of dysbacteriosis according to the "precepts" of Ancient Russia

Surely many of us have heard the phrase from the older generation that life used to be better. This also includes the absence of problems with digestion and dysbacteriosis. It just so happened that intestinal troubles bypassed people. There were no infections, no streptococcus, no fertile fungal pests. Why? Everything is as simple as an orange.


Ancient Russia also had a lot of copper: dishes, domestic pipes, household tools. People ate from copper plates, getting copper in abundance. Nowadays, copper utensils are a real shortage. Modern copper is just an alloy, it is yellowish, not red. If you find copper dishes at home - consider yourself lucky. Otherwise, you will have to be content with dietary supplements with copper additives to taste.

It is enough for a person to take 2-3 mg of copper per day, but not more. The body does not tolerate an excess of copper, so you should not abuse "copper" experiments.

How to determine the excessive presence of copper in the body?

  • Vomiting, nausea, diarrhea;
  • Unpleasant taste of metal on the tongue;
  • Colic of the abdomen;
  • Failure (renal);
  • Excessive salivation, inappropriate behavior, speech difficulty, signs of mild epilepsy;
  • unpleasant sensations in the region of the liver.

We are treated with the help of Jerusalem artichoke

The woman suffered for a long time with dysbacteriosis, went on diets, limited herself in eating certain foods, and experienced pain in her stomach. She bought expensive pills that did not bring results. The money was wasted. There was nothing left but to resort to the help of traditional medicine. Dysbacteriosis required immediate intervention!


300 grams of Jerusalem artichoke, 2 tablespoons of butter, 1 tablespoon of flour (from wheat) and a pinch of salt are added to a glass of milk. Peeled Jerusalem artichoke roots are cut into cubes and then placed in a container with boiling milk. Cooking until tender, after which the milk mass is poured into another container. The drink is boiled again, wheat flour, butter and salt are added to it. The thickened mass turns into a sauce, with which you need to pour pieces of Jerusalem artichoke. You can add herbs to taste. As for the woman's well-being, the dysbacteriosis disappeared as if by hand. Abdominal colic disappeared, there was no need to follow a diet - a healthy person began to live a full life!

Herbal remedy for dysbacteriosis

A woman in labor faced an unpleasant problem of her baby - a child was diagnosed with dysbacteriosis. There was nothing else to do but take advantage of the herbal treatment.

Part of St. John's wort and grass, several parts of plantain, chamomile and mint.

1 tablespoon of the mass is poured with half a liter of boiling water. Aged for half an hour in the heat, the infusion can be taken orally. The drink is filtered from tea motes. The child should be given a decoction to drink as often as possible. As a result, normal stools stabilized in the child's daughter.

Fresh garlic - a panacea for all ills

Garlic is an ideal remedy against the spread of dysbacteriosis. The burning effect of garlic has a detrimental effect on unpleasant intestinal processes. A clove of garlic an hour before a meal will stop the fermentation in the stomach. It will be better if you use slices, washing them down with fermented milk products. Before going to bed, it is enough to eat 2 garlic for prevention.


We treat dysbacteriosis with cinquefoil

Potentilla copes even with the most complex forms of dysbacteriosis. The main task is to eliminate diarrhea, which the herb copes with.

1 tablespoon of cinquefoil is poured with a glass of boiling water. 15-minute boiling and aging for one night, after which the infusion can be drunk. 1/3 cup - 3 servings for every day - and dysbacteriosis will leave your body.

Sour berries, rose hips, and foods with vitamin C limit the action of bacteria, especially those that rot in the intestines.

Medicinal herbs include:

  • blackcurrant, strawberry and raspberry;
  • lemon balm, mint leaves, yarrow and St. John's wort;
  • pharmacy chamomile, buckthorn and eucalyptus.

Infusions of medicinal herbs for dysbacteriosis

  • 1. The first collection - when flatulence torments

5 tablespoons of eucalyptus, 3 tablespoons of mint, 1 tablespoon of dill - mix the collection with a liter capacity of boiling water. After keeping the drink for 2 hours, strain from excess twigs.

Half an hour before meals, drink half a glass. Repeat the procedure one hour after eating. 3 weeks to drink infusion every day. If the effect is insufficient, repeat the course in a week.

  • 2. The second collection - from stomach and intestinal pain

4 teaspoons of St. John's wort, lemon balm and chamomile, 3 tablespoons of flax - mix the collection with 2 cups of boiling water. After cooling the infusion, you can start taking it - half a glass is drunk before meals.

The course is 2 weeks, and if the effect is insufficient, you can repeat it after a week.

  • 3. The third collection - from constipation

1 teaspoon of senna is evaporated in half a glass of boiling water. The mass, which has been infused for 2 hours, is thoroughly stirred and consumed before bedtime.

Buckthorn has a mild effect, but it requires tincture in a thermos. 1 tablespoon of the bark is mixed with boiling water and infused for an hour. Strained solution can be drunk at night and in the morning. It will take just one glass of warm infusion.

  • 4. The fourth collection - against the symptoms of diarrhea

First brew method: 1 tablespoon of bird cherry is mixed in a glass of boiling water. You will need to drink several servings per day.

Second brewing method: partitions from walnut shells are poured with 1 glass of vodka. The period of infusion of this mass is at least 14 days. The resulting liquid is not filtered, but taken inside. The tincture can be diluted with alcohol.

Beekeeping products from dysbacteriosis

Since ancient times, people have known about the beneficial properties of honey. The healers of Ancient Russia considered the products of wild bees to be “liquid gold”. Treatment of dysbacteriosis with honey is one of the most effective folk remedies.

The wide range of chemical components in honey makes it a unique product of its kind. When using honey, our body receives from 70 to 200 useful substances.

The main purpose of honey for medicinal purposes is to rid the internal organs of harmful microorganisms. An intestinal infection cannot resist the caustic composition of honey, so staphylococci, fungus, lichen and other pests in the body die with terrible force. Honey has no effect on beneficial gut micro-organisms. Only pathogens associated with dysbacteriosis are used. Treating a disease with honey is an opportunity to rid the body of bacteria once and for all!

The product of bees perfectly smooths out inflammation. Honey is one of the best activators for the prevention of peristalsis. In parallel with the stimulation of the intestines, stagnation in the body is eliminated. Constant constipation ceases to be an urgent problem, a person brings his body back to normal.

Propolis against dysbacteriosis

It should be noted that bees produce propolis and sticky mass. These products, like honey, do an excellent job with dysbacteriosis. According to scientists, quite a lot of chemicals can be found in propolis - about 200 names. Propolis is considered a quality antibiotic. It kills small bacteria, eliminates fungal deposits and eliminates viral foci of the human body. The intestines receive an additional charge of freshness, instead of the destroyed bacteria of dysbacteriosis.


Traditional medicine knows many recipes based on the compatibility of honey and propolis. Against dysbacteriosis, one tasty and healthy remedy is perfect. The recipe is as follows: 1 teaspoon of honey is mixed with a glass of water. The drink is taken twice a day, for 45 days. It is advisable to do this after a meal, without interrupting the course of treatment.

For people with poor tolerance or allergies to honey products, alternative folk methods are offered:

  1. The film of the inside of the chicken stomach helps to cope with the symptoms of diarrhea, diarrhea and constipation. The film must be removed, cleaned, washed and dried. After that, the skin is crushed to a powder state. Take 1 teaspoon of the substance with boiled water. 1 or 2 doses per day are enough to get rid of discomfort.
  2. Aloe tincture: The leaves of the plant are finely ground and then placed in a glass (half). The resulting mixture is mixed with a glass of granulated sugar. After keeping the solution for 3 days, add a glass of wine. After that, you need to wait another 1 day. Reception course: 1 tablespoon in the morning and evening before meals.
  3. 1 teaspoon of wild rose is mixed with 0.5 liters of boiling water. The infusion is heated for 10 minutes, cooled and mixed with 1 teaspoon of granulated sugar.
  4. 2 tablespoons of herculean groats are poured into a mug, and then all this is poured with kefir (100 grams). After that, apples, pears, bananas, as well as small nuts (walnuts or hazelnuts) are added to taste. The duration of the tincture is 1 night. After that, the drink will be ready to drink. It is both tasty and healthy at the same time.
  5. You will need a liter package of kefir, two garlic heads and several onions. First of all, finely crumble or chop the garlic and onion. The resulting mass is mixed with kefir, after which it is infused for a week. In the first week, you need to drink 1 tablespoon of the product 3 times a day, in the second week - 2 tablespoons, in the third - 3 tablespoons. As a rule, this dosage is enough to get rid of dysbacteriosis.
  6. Dodder (European): 1 tablespoon of the herb is mixed with 1 cup of water. After boiling the infusion, cook it for about 7 minutes. Then the solution is filtered. One third of a glass of infusion is drunk three times a day. The treatment course is six months.
  7. One third of a teaspoon of baking soda is added to a glass of kefir. Having thoroughly foamed the contents, drink the whole glass at once. In the morning, the intestines are quickly emptied without causing discomfort. Repeating the procedure will help fix the result.

The above folk remedies can not only weaken, but also completely eliminate the symptoms of dysbacteriosis, cleanse the intestines and normalize the stool. It's time to find out how garlic helps.

Garlic protection against dysbacteriosis

We all know that garlic copes with various forms of colds. But how to treat dysbacteriosis with garlic? Let's figure it out. Phytoncides of garlic instantly paralyze intestinal microbes. The body gets rid of bloating, heartburn, constipation.

In accordance with the recipes of traditional medicine, garlic can be consumed without even chewing it: for two weeks, one clove of garlic is swallowed every day. Before breakfast or after dinner, whichever suits you best. You can enhance the effect with kefir or yogurt.

Before applying the prescription, make sure that you do not have an ulcer or serious diseases of the gastrointestinal tract. Kidney disease also requires the elimination of raw garlic. In all other cases, garlic is not dangerous. It will help to cope with dysbacteriosis in just 2 weeks.

Dairy products

A large number of lactic acid bacteria live in the human intestine. Dysbacteriosis significantly reduces their ranks. Fermented milk products (except cow's milk) are designed to replenish the balance of beneficial microorganisms.

Fermentation of the stomach, sharp pain and swelling are serious symptoms of dysbacteriosis. In this case, you should avoid the use of regular milk. Apples will also cause a negative effect during illness, their use is contraindicated.

But goat's milk will be very useful. Fermentation from it is not observed, there are no contraindications - such a product can be safely given to the body.

Mild and moderate forms of dysbacteriosis can and should be treated with folk methods, but with a diet. It is also necessary to strictly follow the recommendations for recipes, carefully reading the composition of the ingredients. In more serious forms of the disease, a medical examination will be required. The specialist will analyze the condition of the body and, most likely, prescribe a course of treatment with antibiotics.

It will not be superfluous to insure before treating dysbacteriosis with folk remedies. Get examined by a doctor, pass the necessary tests, read the verdict of a specialist. Even with a good knowledge of all herbs and recipes, qualified help never hurts. The doctor will help to draw up a course of treatment, as well as suggest effective methods from traditional medicine. As we already wrote, herbal medicine has long been included in the medical treatment group. The best solution would be to combine traditional methods with folk recipes for the treatment of ailments. In this case, dysbacteriosis will not have a single chance to interfere with your body!

Video " How to treat dysbacteriosis folk remedies "

Official medicine does not particularly approve of the treatment of dysbacteriosis with folk remedies. But the point here is not that they are harmful or ineffective, but only that she welcomes methods that have not passed clinical trials.

However, despite the opinion of the medical community, the treatment of dysbacteriosis with herbs at home is quite effective. Numerous patient testimonials confirm this. And in this article we will talk about what effective and proven folk remedies for dysbacteriosis exist.

In the vast majority of cases, herbs for dysbacteriosis (and they mainly treat dysbiosis at home) help get rid of the disease within 1-2 weeks.

However, despite the fact that herbs for intestinal dysbiosis do not require a prescription from a doctor or preliminary diagnosis, it is still better to carry out such treatment after consulting a doctor.

In addition to herbs (like plantain), intestinal dysbiosis can be treated with juice and tinctures, some foods (kefir and honey, for example) and nutritional correction in general. Moreover, such treatment at home is suitable for both adults and children.

A common question from patients is whether home remedies are more effective than treatment with antibiotics and other medications. To great joy, it must be reported that quite often folk remedies are a direct replacement for drugs like antibiotics (you can read about it separately).

Especially in cases where intestinal dysbacteriosis itself is caused by long-term use of antibiotics and antifungal drugs. Folk remedies in these cases are the best option, except for those situations when it comes to intestinal dysbacteriosis with megacolon or pseudomembranous enterocolitis. In these situations, the disease is indeed treated with antibiotics, but not with a broad spectrum of action, but with a narrowly focused one.

Summing up, we can say with confidence that folk remedies are not just good at home, but often simply necessary. With their help, you can treat intestinal dysbacteriosis at 1-3 stages, both in adults and in children, and at home.

Treatment of dysbacteriosis with herbs

If the cause of dysbiosis is an infectious lesion of the intestine, then it is best to use herbs with antimicrobial action. These include:

  • St. John's wort;
  • eucalyptus;
  • sage;
  • hemorrhagic root.

From these herbs it is required to make infusions, which you need to drink daily for at least a week.

To stop inflammation of the intestinal mucosa, chamomile, calendula and yarrow should be used. This is not the main treatment, but symptomatic. However, using it against the background of the main therapy, it is possible to achieve a cure for dysbiosis in the shortest possible time.

To protect the mucosa of the gastrointestinal tract, herbs with the so-called enveloping effect should be used. These include marshmallow, angelica and elecampane. These herbs not only envelop and protect the intestinal mucosa, but also enhance the regeneration of these tissues.

To combat constipation, infusions from oak bark and burnet root should be added to the main therapy. Pomegranate peels and bird cherry fruits are also quite effective. Use an infusion of these herbs should be three times a day until the complete disappearance of problems with bowel movements. Moreover, these herbs not only treat constipation, but also “soften” feces, minimizing microtrauma of the rectum.

To combat diarrhea, dill seeds, mint leaves and anise should be used. These herbs also relieve excruciating intestinal spasms, which is especially good for the treatment of spastic intestinal pain in dysbacteriosis. Drink infusions from these plants should be 2-3 times a day, preferably after meals.

Remember that although these methods are not dangerous to health (unless you have an allergy), you should consult your doctor before using them. In this case, gastroenterologists and general practitioners are suitable.

Milk and kefir can easily cure dysbacteriosis at stages 1-3. However, it is better to use milk and kefir as an additional treatment, without trying to replace the main one (whether it be or taking medications).

Kefir and milk are equally useful for dysbacteriosis for both an adult patient and a child. It is recommended to drink either kefir or milk. It is risky to consume both one and the other product during the day, since it is possible that diarrhea will appear or worsen.

Drink kefir and milk should be either 30 minutes after a meal, or 2 hours before it. It is also recommended to drink a glass of one of these dairy products at bedtime to regulate intestinal motility and peristalsis.

With the help of these drinks, you can not only cure dysbacteriosis, but also gastritis and stomach dyspepsia. That is, in fact, dairy products are multifunctional, they allow you to get rid of several problems with the gastrointestinal tract at once.

For a child of 1-8 years old, it is best to use not kefir with milk, but yogurts. And only those yogurts that contain a minimum of sugar are suitable. To cure a child with a mild course of intestinal dysbacteriosis (stages 1-2), it is enough to give him yogurt twice a day: after waking up and before bedtime.

But the choice of dairy products for dysbacteriosis does not end with milk, yogurt and kefir.

List healthy dairy products for this disease:

  1. Kefir.
  2. Milk.
  3. Yoghurts.
  4. Cottage cheese.
  5. Low fat cheeses.
  6. Some infant formulas.
  7. Cream (no more than two teaspoons a day).
  8. Curds and masses.
  9. Sour cream (in small quantities).
  10. Ryazhenka (in some cases it can harm, which is worth remembering).

Treatment of dysbacteriosis with plantain

Getting rid of intestinal dysbiosis with plantain at home is quite simple. However, plantain helps only at 1-2 stages of the disease, while at 3-4 it is practically ineffective ( and in some cases harmful.).

In infectious intestinal dysbiosis, one spoonful of plantain should be poured with a glass of boiling water, and then be sure to let it brew in a thermos for about a day. Drink this infusion should be three times a day, 35-40 milliliters.

For dysbiosis after overeating, the use of plantain with other herbs helps well. You can make an infusion of the following herbs:

  • plantain - 3 parts;
  • field horsetail - 1 or 2 parts;
  • St. John's wort - 1 part;
  • chamomile (pharmacy only) - 3 parts;
  • rosehip - 2 parts.

One tablespoon of this infusion should be brewed in half a liter of boiling water and let it brew for about 10-12 hours. This infusion should be drunk before meals (20-25 minutes) for half a cup daily.

The most effective infusion is obtained by the interaction of plantain with 7-8 other types of herbs. And in this case you can use:

  • plantain - 8 grams;
  • St. John's wort - 8 grams;
  • tansy inflorescences - 10 grams;
  • birch and gray blackberry leaves - 10 grams;
  • oregano - 8 grams;
  • knotweed - 10 grams;
  • dandelion leaf - 10 grams;
  • valerian root - 5 grams;
  • Melissa (pharmacy only) - 5 grams.

A tablespoon of this infusion should be poured with a quarter cup of boiling water and let it brew for 15-25 minutes. Next, the infusion should be poured into another table container and filtered after 30-40 minutes. Drink this infusion should be a quarter cup three times a day, only after a meal.

Treatment of dysbiosis with folk remedies (video)

Honey for dysbacteriosis

Honey has been used since ancient times to treat many diseases. It can be prescribed for both adults and children. And, fortunately, it perfectly helps with intestinal dysbacteriosis. So, when consumed, honey not only protects the gastrointestinal mucosa (enveloping it), but also stimulates peristalsis and intestinal motility.

In order to treat intestinal dysbiosis with it, it is enough to take two teaspoons of honey with tea 3 times a day daily. Also, honey can be eaten without tea, just by using two teaspoons after a meal.

But propolis honey is the most effective. To prepare it, you need to pour a teaspoon of propolis honey with boiling water (0.2 liters will be enough) and let it brew for 4 hours. Instead of water, you can use a rosehip decoction, which will only enhance the healing effect.

To get rid of dysbiosis with the help of such an infusion, it is enough to drink it three times a day for half a glass (preferably after meals). It is equally suitable for both an adult patient and a child. However, before using honey, you should make sure that you are not allergic to it. Otherwise, if it is present, intestinal spasm is possible with a worsening of the course of dysbacteriosis.

Half of the world's people suffer from gastritis. If you are reading these lines, you are surely one of them. Meanwhile, salvation from the disease is literally under your feet! An inconspicuous weed plantain with gastritis of the stomach is a cheap and effective help available to everyone.

Plantain is valued for its hemostatic and antiseptic properties. As children, we applied leaves to wounds to heal them quickly. Less known, but very valuable property of plantain is the ability to restore the gastric mucosa in a patient with gastritis.

The use of plantain for gastritis

Plantain is a perennial grass found everywhere: in wastelands, along paths, near human habitation. Of several plant species, plantain is used for treatment. Its appearance is familiar to everyone: a rosette of ovate light green leaves with longitudinal venation, vertical spike-shaped inflorescences, strong fibrous roots.

From gastritis use the collected leaves and seeds of the weed. Juice, decoctions, tinctures, herbal preparations are obtained from them.

Leaf extract forms the basis of the drug Plantaglucid from gastritis. It is a granule for the preparation of a solution. Domestic pharmaceuticals also produces plantain juice in the form of a medicinal product.

Composition and properties of plantain

The biological composition of the plant is rich in active compounds:

  • Carotene, vitamins C, K;
  • Phytoncides, glycosides - work as an antiseptic against the bacterium Helicobacter pylori and other pathogens;
  • Ascorbic and citric acids;
  • Flavonoids that strengthen the walls of blood vessels;
  • Tannins and astringents stimulate the secretion of gastric juice;
  • Enzymes that improve the digestive process.

The bioactive substances of plantain give it wonderful healing properties.

Healing qualities of plantain

In folk healing, it has long been noticed: chewing the leaves of the plant helped with stomach pain. Well-known gastroenterologist, phytotherapist K.A. Treskunov (1919–2016), who studied plants for more than 70 years, clinically proved the benefits of plantain in diseases of the gastrointestinal tract:

Plantain leaves are one of the most powerful remedies for the most severe and dangerous stage of inflammation - infiltration. This property of the plant is enhanced by its antibacterial action on streptococci, staphylococci, Pseudomonas aeruginosa, pathogenic strains of Escherichia coli, etc. At the same time, plantain does not harm normal E. coli.

The healing qualities of leaves and seeds are somewhat different, they are used in different cases.

Plantain herb juice contains tannins in a significant concentration. They increase the production of gastric juice, plantain enzymes accelerate digestion.

Aucubin glycoside has an antibacterial effect, inhibiting the development of pathogens. Plantain has been proven effective against a dangerous bacterium that causes stomach ulcers - Helicobacter pylori.

A decoction of psyllium seeds forms a mucus that coats the walls of the stomach. Due to the enveloping effect, psyllium seed relieves inflammation, normalizes acidity, and accelerates regeneration after an ulcer.

Indications for the use of plantain

Plantain for gastritis is indicated for conditions such as:

  • Chronic gastritis with mucosal atrophy;
  • Hypoacid gastritis;
  • Stomach ulcer;
  • pancreatitis;
  • Colitis;
  • Dysbacteriosis;
  • Food poisoning.

In the form of juice and as part of herbal preparations, plantain is used against oncological neoplasms.

The leaf extract is also used against coughs as an expectorant.

Contraindications

It is undesirable to drink plantain juice for gastritis with high acidity. Since it increases the production of hydrochloric acid, it is not recommended for use in hyperacid gastric ulcers. It is more useful to use a decoction of the seeds.

Before treating gastritis with psyllium, you need to be examined and find out what level of acidity you have: high or low.

Increased acidity is considered a contraindication.

In addition, prolonged use of psyllium juice leads to increased blood clotting, which is dangerous with a tendency to form blood clots.

There are individual reactions to taking plantain: allergic manifestations, heartburn. You should stop taking the juice of the herb.

The question arises, is it necessary to abandon the plantain with all its wonderful properties? There is a way out: you can use the plant as part of decoctions and herbal preparations. The negative qualities of the plant will be balanced by the action of other components.

Treatment of gastritis with plantain

Plantain helps well in the treatment of chronic gastritis: hypoacid (i.e. low acid) and atrophic form of the disease.

With atrophic gastritis

Atrophic gastritis with insufficient secretory function is a condition that often occurs in older people. This reduces the production of hydrochloric acid in the stomach.

In a slightly acidic environment, pathogenic microbes are activated.

Signs - gastric and intestinal dysfunction: metallic taste in the mouth, decreased appetite, morning sickness, belching, rumbling in the intestines, constipation or diarrhea. With a long course of the disease, hypovitaminosis, anemia, and exhaustion occur. Atrophic gastritis is accompanied by enteritis, intestinal dysbacteriosis, pancreatitis, cholecystitis.

Plantain juice with atrophic gastritis increases the production of enzymes, enhances the motility of the stomach and intestines, relieves pain and spasms.

  1. Juice is squeezed from freshly picked leaves. It can be mixed in a 1:1 ratio with liquid honey. Drink juice before meals, 1 tablespoon 3 times a day.
  2. Plantain infusion. A tablespoon of dry crushed leaves is brewed in a glass of boiling water. Insist 1 hour. Take one third of a glass half an hour before meals.
  3. Herbal collection according to Treskunov. 1 teaspoon of large plantain, chamomile, yarrow are mixed. Pour 1 cup boiling water for 30 minutes, filter. Drink 1 tbsp. spoon during the day every hour. Then drink 2 tbsp. spoons four times a day: an hour before meals and at bedtime.


With hyperacid gastritis

In chronic gastritis with increased acid formation, the defeat of the gastric glands occurs without atrophy. This form is more common in young men.

Symptoms: pain, heartburn, sour belching, heaviness in the epigastrium, aggravated after eating, constipation. With long breaks between meals, nausea occurs, pain that worsens at night. Stomach painful on pressure.

Treatment with plantain for gastritis with high acidity:

  1. Infusion of dry leaves (preparation described above).
  2. Infusion of psyllium seeds. Take 1 tablespoon of seed powder in a glass of boiling water. The liquid must be shaken well, stirring with a spoon or mixer, strain through 2 layers of gauze and cool. Take before meals.
  3. Herbal collection with plantain phytotherapist K.A. Treskunov (chamomile flowers, plantain leaves, peppermint leaves, yarrow herb, St. John's wort herb).

A tablespoon of the collection is poured into 0.5 liters of boiling water, insisted for half an hour, filtered. Consume a quarter cup every hour for 3 days. Then drink half a cup 4 times a day: 15 minutes before meals and at bedtime.

Preparation of raw materials of plantain

To be treated with plantain for gastritis, raw materials must be harvested in environmentally friendly places: in rural areas, away from highways and noisy streets, enterprises, landfills and livestock farms. Leaves and seeds are harvested in dry, warm weather, after the morning dew has dried.

  • Fireweed tea restores intestinal flora dysbacteriosis: 1 tablespoon of dried leaves should be poured with a glass of boiling water, insist in a thermos until morning. small children - up to 5 years-give a tablespoon several times a day in the process of eating, older children - up to 1/4 cup. adults can drink half a glass 4 times a day with meals.
  • Phytotherapy of dysbacteriosis. This method of treatment of dysbacteriosis is based on antimicrobial plant properties.

    Have the greatest antimicrobial effect: calendula, St. John's wort, plantain, yarrow, bloodroot(all types) tansy, horsetail, burdock, Birch tree, chamomile, oregano, nettle, cowberry, meadow geranium, oak, blackberry, strawberry(sheet), goldenrod, willow, red clover, wormwood, Tatar, celandine, sage, horse sorrel, alder, eucalyptus, rose hip all kinds, etc.

    From food plants:

    - Black currant(fruit). Raw or fresh frozen.
    - Apples. The pectins contained in them contribute to the normalization of the intestinal microflora. When apples are cooked, the amount of pectin increases, so baked apples are richer in them than fresh ones.
    - White cabbage, watermelons beneficial effect on the normalization of the intestinal flora.
    - Tomatoes. Due to the presence of citric and malic acids, they suppress the pathogenic intestinal flora.
    - Eucalyptus inhibits the growth of staphylococcus aureus in the intestine.

    Treatment regimen:

    The first month. Reception of rotokan (chamomile, yarrow, calendula) 30 drops 3 times a day 30 minutes before meals. Course - 30 days.
    Second month. Reception of infusion from collection No. 1.
    third month. Reception of tincture of eucalyptus 10 drops 3 times a day 30 minutes before meals. Course - 30 days.
    fourth month. Reception of infusion from collection No. 2.
    Fifth month. Reception of white cabbage juice according to Art. l. 3 times a day 30 minutes before meals. Course - 30 days.
    sixth month. Alternate weekly for a month when eating fresh blackcurrants, baked apples, corn porridge.

    Repeat this scheme for 6 months.

    Collection number 1. Take goose cinquefoil, calendula flowers, common yarrow, field horsetail, common agrimony, fine-leaved fireweed, alder cones, motherwort heart - 10 g each, stinging nettle - 5 g, celandine - 3 g, bitter wormwood -5 g, peppermint - 7 y.

    Collection number 2. Take St. John's wort, large plantain, tansy inflorescence, birch leaf, common oregano, blueberry leaf, horse sorrel seed, knotweed - 10 g each, dandelion leaf, Chernobyl, lemon balm, valerian root - 5 g each.

    Method of preparation and reception of infusions. Pour a tablespoon of the collection into a thermos, pour a glass and a quarter of boiling water, insist no more (!) 15 minutes. Immediately after this, pour into another bowl and strain after 30 minutes. Drink 1/4 cup 3 times a day 30 minutes before meals.

Reference.

Dysbacteriosis is an imbalance in the composition of the intestinal microflora - the number of beneficial microorganisms (bifidobacteria and lactobacilli) decreases, and the number of pathogenic ones increases. Many nutrients and minerals are no longer absorbed. As a result, the body develops a lack of vitamins and minerals, which leads to metabolic disorders.

Causes dysbacteriosis can be prolonged use of antibiotics, malnutrition, impaired immunity, acute intestinal infection, chronic diseases of the gastrointestinal tract, alcohol abuse, etc.

Symptoms. Dysbacteriosis can manifest itself in different ways, it depends on the degree of change in the normal intestinal microflora. In the initial stages, dysbacteriosis may not be accompanied by any symptoms. With the further development of the disease, belching, heartburn, nausea, bloating, diarrhea, constipation (or their alternation), an unpleasant taste in the mouth and / or breath, abdominal pain, as well as allergic reactions to harmless products, low temperature.

With dysbacteriosis, digestion suffers most of all, because. food in the intestines is first broken down by bacteria, and only then absorbed into the blood. Without the help of beneficial bacteria, the body is simply unable to absorb many nutrients, it perceives them as foreign, rejects them. As a result, nausea, vomiting, loose stools may occur.

The more severe the disease, the more difficult the symptoms become. In the later stages, a person's general condition worsens, apathy and a feeling of constant weakness may occur, anemia, vitamin deficiency and a disorder of the nervous system may develop.

Consequences of dysbacteriosis. Dysbacteriosis can lead to eczema, bronchial asthma, colon cancer, diabetes mellitus, liver cirrhosis, beriberi, allergies, immunodeficiency, poor absorption of minerals, and as a result, osteochondrosis and rickets, diseases of internal organs. Often, diseases such as polyarthritis and septic anticarditis are also caused by an imbalance in the microflora.

Treatment of dysbacteriosis. For the treatment of dysbacteriosis, first of all, proper nutrition is necessary. It is necessary to add sour-milk products to food, as well as dietary fiber. A large amount of dietary fiber is found in vegetables, fruits, cereals from whole grains. Dairy products and dietary fiber are natural prebiotics (substances that improve the vital activity of normal microflora in the intestine). In the treatment of dysbacteriosis in the diet, it is necessary to reduce the amount of simple carbohydrates, such as sugar, sweets, confectionery. It is useful to conduct a course of phytotherapy.

Look into your soul, says a philosopher who understands the benefits of contemplating the spiritual world. Urgently hand over tests - the doctor will advise, emphasizing the importance of studying the processes occurring in the body.

Without belittling the importance of spiritual life, today we will consider one of the most pressing problems of the "corporeal shell" of modern man -. This disease is caused by a violation of the natural balance of the intestinal microflora and is a serious harm to our health.

Many have probably heard that in a normally working organism, not only friendly, but also pathogenic microbes live. Beneficial microflora in percentage composition is several times higher than the content of harmful. Strong immunity restrains their attempts to poison our lives. Under adverse conditions, there is a sharp violation of the "balance of power" and pathogenic microorganisms take over.

Causes of dysbacteriosis

There are enough of them. Dysbacteriosis skillfully disguises itself as other ailments, so a person cannot understand what he needs to be treated in the first place. The mass death of beneficial bacteria in the intestine occurs in the following cases:

The use of antibiotics that destroy all microbes without separating them into good and bad;

Deficiency of digestive enzymes. As a result, the fermentation of food residues begins, creating a favorable environment for the growth of pathogens. This happens with diseases of the pancreas, stomach or liver;

A sharp change in the acid-base balance of the intestine. Observed with hepatitis, cholecystitis, pancreatitis, gastritis, peptic ulcer;

The diet lacks substances that serve as a breeding ground for beneficial microbes (sour-milk products and vegetable fiber). The same thing happens with a strict diet and the use of foods high in preservatives;

The intestinal muscles cannot ensure the normal movement of processed food. This occurs with a decrease in tone or spasms of smooth muscles (mental or physical stress, vegetovascular dystonia, surgical operations).

Having collected all of the above in a general list, let's summarize: unfavorable ecology, poor nutrition, regular stress and the systematic use of antibiotics are the main risk factors for development dysbacteriosis.

Symptoms of dysbacteriosis

Irritable bowel syndrome is the second medical name for dysbacteriosis. It very accurately conveys the state of this important organ.

Dysbacteriosis is accompanied by nausea, belching, bloating, heartburn. Diarrhea and constipation are two more unpleasant symptoms of dysbacteriosis. They can attack the intestines not only one by one, but also alternate, exhausting the body.

Allergic reactions to neutral foods, bad taste in the mouth, abdominal pain and slight fever. These signs also clearly indicate problems with the intestinal microflora.

The body, left without its little helpers - bacteria, cannot fully assimilate the incoming food. Many nutrients are perceived as foreign and are rejected. This causes nausea and vomiting.

Violation of the bacterial balance negatively affects the condition of other organs. In addition, dysbacteriosis provokes a decrease in immunity and vitamin deficiency.

Dysbacteriosis in children

Unfortunately, this disease does not spare children either. In them, it most often occurs due to late attachment to the breast. Therefore, the sooner the child begins to receive mother's milk, the faster his intestines will be populated by beneficial microflora.

Early start of artificial complementary foods, irregular feeding, abuse of sugary foods, antibiotic therapy, infectious diseases. These factors weaken the immunity of the baby and contribute to the violation of the microbiological balance in his intestines. Symptoms of childhood dysbacteriosis are quite diverse, but most often it is belching, flatulence, constipation ordiarrhea.

Phytotherapy of dysbacteriosis

Treating dysbiosis is not easy. The “light” antibiotics used for this hit the beneficial Escherichia coli the most. Staphylococci and other harmful bacteria are less sensitive to such drugs. More powerful antibiotic drugs such as mexaform, intetopan and mexase often give dangerous complications: allergies, neuritis or damage to the optic nerve.

Treatment of dysbacteriosis with medicinal plants, on the contrary, gives good results. Properly selected herbs destroy pathogenic flora and at the same time help the development of beneficial bacteria. In addition, herbal medicine stops inflammation in the intestines and normalizes its work. Eliminating dysbacteriosis, collections of medicinal plants improve the functioning of the liver, stomach and pancreas.

The basis in the fight against dysbacteriosis is made up of herbs that have a powerful antimicrobial and anti-inflammatory effect. These are St. John's wort, walnut leaf, calendula, chamomile, lemon balm, yarrow, mother and stepmother.

It would be useful to include horsetail grass in the collection of grass. It not only inhibits the development of harmful bacteria and has astringent properties, but also has a detrimental effect on worms - frequent culprits of this disease. A good company for him will be plantain - a bactericidal, anti-allergic and digestive herb.

Recipe for a simple healing collection

We take 5 parts of yarrow and pharmacy chamomile, mix them with 2 parts of St. John's wort, mother and stepmother and rose hips. Add 1 part horsetail and 3 parts plantain. We brew 1 tablespoon of the collection in a thermos with 0.5 liters of boiling water. You need to drink the resulting infusion 2-3 times a day for ½ cup (15 minutes before meals). The duration of the course is 4-6 weeks.

If dysbacteriosis is accompanied by diarrhea, then in the indicated recipe it is better to replace the plantain leaf with knotweed (highlander). The resulting herbal collection should be drunk 1/4 cup every 2 hours for 2 days. Then return to the reception of the base collection.

If the disease is complicated by constipation, then flax grass and rhubarb leaf (1 part each) are added to the recommended phyto-collection.

A very good "specialist" in dysbacteriosis is Ivan-tea (angut-leaved fireweed). This plant, even alone, successfully fights the causes of this intestinal ailment. Therefore, make it a rule to brew it like tea (2 teaspoons per 1 cup of boiling water) and drink it before meals. Children's norm - 1/3 cup. Ideal for daily tea use.

Another useful herb for dysbacteriosis is licorice. This is a good herbal immunostimulant. Substances contained in its roots neutralize toxins, have antihelminthic and anti-inflammatory effects. They treat ulcerative lesions of the gastrointestinal tract, which, as we have already said, can cause intestinal dysbacteriosis.

If you see Jerusalem artichoke in the composition of the herbal collection, then know that he is not an accidental guest here. This plant copes well with bacterial imbalance and quickly restores beneficial microflora.

Tea rose petals play an important role in multicomponent herbal teas. They suppress the development of pathogenic bacteria, eliminate the deficiency of enzymes in the stomach, nourish the body with essential vitamins and microelements.

Dysbacteriosis is insidious and multifaceted, so the herbs to combat it each time need to be selected, given the main cause of the disease:

With staphylococcal dysbacteriosis, herbal remedies with leaves of blueberries, raspberries, strawberries, red rowan fruits and garlic are effective.

Dysbacteriosis of putrefactive origin requires the connection of blackcurrant leaves, lingonberries, cumin or dill fruits.

Candidiasis dysbacteriosis is afraid of fennel, lingonberries, mint, thyme, cinnamon, cloves, bay leaves and carrots.

With proteus dysbacteriosis, cranberries, onions, garlic, apricots, raspberries and black currants will be useful.

Diet for dysbacteriosis

Diet is a serious help to an organism suffering from dysbacteriosis. Its main principles are simple and clear:

Fractional meals (5-6 times a day in small portions);

You need to go to bed no earlier than 2-3 hours after a light dinner or on an empty stomach (so as not to impede the work of bacteria);

Minimize fatty, sweet, spicy foods, exclude mayonnaise and carbonated drinks;

Bread is available in small quantities. Better not fresh, but stale;

Drink no earlier than 1 hour after eating;

More fresh greens in the diet;

With intestinal dysbacteriosis, sauerkraut is useful;

Be sure to daily include in the diet fermented milk products prepared independently from starters: yogurt, sour cream, cottage cheese. Purchased yogurts (especially sweet ones) do not count! We need high-quality products to colonize the gastrointestinal tract with live bacteria.

From constipation will help dried apricots, prunes, beetroot salad, plum juice,;

With diarrhea, rice soup and decoction are useful;

Low-fat fish and meat only in boiled form.

In the treatment of dysbacteriosis with herbs, the collections of the following medicinal plants are successfully used.

1 tablespoon of the collection is poured with 1 cup of boiling water and boiled for 15 minutes in a water bath. The infusion is taken warm, ¼ cup 4 times a day 30 minutes before meals.

1 tablespoon of the collection is poured with 1 cup of boiling water and boiled for 15 minutes in a water bath. The infusion is taken warm, ¼ cup 4 times a day 30 minutes before meals.

Grass Hypericum perforatum 20,0

flowers chamomile officinalis 40,0

Rose hips cinnamon 40.0

1 tablespoon of the collection is poured with 1 cup of boiling water and boiled for 15 minutes in a water bath. The infusion is taken warm, ¼ cup 4 times a day 30 minutes before meals.

Grass Hypericum perforatum 10,0

Grass agrimony 10.0

flowers chamomile officinalis 20,0

Peppermint herb 20.0

Leaves plantain large 20,0

1 tablespoon of the collection is poured into 0.5 liters of boiling water in a thermos. Insist 30 min. Take ½ cup 5-6 times a day.

With a long course of dysbacteriosis due to hypovitaminosis, it is necessary to prescribe vitamin fees:

1 tablespoon of the collection is poured with 1 cup of boiling water and boiled for 15 minutes. The infusion is taken warm, ½ cup 2 times a day as a vitamin remedy.

1 tablespoon of the collection is poured with 1 cup of boiling water, the infusion is taken warm, ½ cup 2 times a day as a vitamin remedy.

Fruit rosehip cinnamon 50,0

Fruit lingonberry 50,0

Fruit rosehip cinnamon 45,0

Fruit lingonberry 15,0

Leaves stinging nettle 40,0

1 tablespoon of the collection is poured with 1 glass of boiling water, insist. The infusion is taken warm, ½ cup 3 times a day as a vitamin remedy.

Fruit rosehip cinnamon 50,0

Fruit common raspberry 50,0

1 tablespoon of the collection is poured with 1 glass of boiling water, insist. The infusion is taken warm, ⅓ cup 3 times a day as a vitamin remedy.

With dysbacteriosis pronounced fermentation processes in the intestines(bloating, rumbling, transfusion in the abdomen) prescribe fees:

Fruit cumin ordinary 25,0

Oregano herb 25.0

Grass chamomile 50,0

Grass peppermint 20,0

Grass chamomile 40,0

Fruit fennel 40,0

1 tablespoon of the collection is poured with 1 cup of boiling water and boiled for 30 minutes in a water bath. The infusion is taken warm, ½ cup in the morning and evening.

Juices for dysbacteriosis

In the treatment of dysbacteriosis at home with folk remedies, the following types of juices are used.

Blackberry juice ½ cup 3 times a day 30 minutes before meals.

Gooseberry juice ½ cup 3 times a day 30 minutes before meals.

Dysbacteriosis is considered a dangerous violation of the intestinal microflora, resulting from the inhibition of beneficial microorganisms and the active growth of pathogenic microflora. The sooner you detect the symptoms of dysbacteriosis and start proper treatment, the sooner you will recover. Timely therapy helps to avoid the development of many complications.

In addition to the mandatory diet and medications, folk remedies can be used for effective and safe treatment of dysbacteriosis, but only after consultation with your doctor. You can not self-medicate, so as not to worsen the clinical picture and not harm your own health. It is important to remember that proper therapeutic diet therapy is a prerequisite for effective treatment.

In diseases of the gastrointestinal tract, traditional medicine is actively used. Treatment of dysbacteriosis with folk remedies should be agreed with the attending physician. It is important to follow the prescribed dosage in order not to achieve the opposite effect or the development of allergic reactions.

Dysbacteriosis is a pathological condition of the intestinal microflora, in which there is an imbalance in the ratio of pathogenic and healthy microorganisms. The disease provokes a number of unpleasant manifestations, which are complemented by psychological and physical discomfort. The following clinical picture is observed: abdominal pain, stool disorder, nausea, bitter taste in the mouth, vomiting, lack of appetite.

Treatment must be timely. Otherwise, there is a risk of developing beriberi, anemia and intestinal infections. With dysbacteriosis, complex treatment is required, combining diet, medication and the use of folk remedies. Alternative methods of therapy have proven themselves in dysbacteriosis.

Pathogenesis of dysbacteriosis

In a healthy adult digestive tract about kills many millions of various microorganisms and bacteria. About 95% of bacteria are obligate microflora, the remaining 5% are conditionally pathogenic. Healthy flora is represented by bifidobacteria, lactobacilli, E. coli and other organisms.

Such microorganisms play an important role in the process of digestion, produce vitamins and provide protection for the whole organism. In the case of a decrease in the concentration of obligate microflora, a violation occurs in all processes. Failures are accompanied by diarrhea or constipation, increased gas formation, flatulence, lack of appetite, a feeling of fullness in the abdomen, pain, nausea, and vomiting. In this situation, conditionally pathogenic flora begins to predominate, the representatives of which are bacilli, staphylococci and streptococci, fungus, and fusobacteria.

Often, intestinal dysbacteriosis worries newborns. When born, the child has a sterile intestine. In the process of labor activity, an active colonization of the digestive tract by bacteria is observed. When breastfeeding, the children's intestines are filled with all the necessary bifidobacteria. When a baby is one month old, about 90-95% of healthy intestinal microflora is observed in his body.

These indicators are considered optimal for the functioning of the gastrointestinal tract. In case of imbalance, the development of dysbacteriosis, allergic reactions, rickets, stool disorders and a decrease in the protective functions of the body are observed. Symptoms of dysbacteriosis in newborns are considered to be such manifestations as: vomiting, frequent regurgitation, smell from the mouth, stomatitis, dermatitis, lack of weight gain, flatulence and colic.

The specifics of alternative treatment of intestinal dysbacteriosis

Treatment of folk remedies for dysbacteriosis is agreed with the attending gastroenterologist. The type of remedy is selected in accordance with the existing clinical picture, the individual characteristics of the organism.

Therapy with folk remedies, as a rule, is supplemented by a diet, as well as the intake of probiotics, prebiotics and synbiotics. Dietary enzymes, intestinal motility stimulants, choleretic agents may be required. After treatment, it is necessary to remember about preventive measures.

Phytotherapy based on the use of medicinal berries, herbs and plants deserves special attention. It is recommended to use products that have an enveloping, healing, antiseptic, laxative and anti-inflammatory effect. The optimal medicinal herbs in the treatment of dysbacteriosis are: hay, eucalyptus, sage, chamomile, cranberries, mountain ash, blueberries, plantain, rhubarb, celandine, sage, and cranberries.

Folk recipes for intestinal dysbacteriosis:

  • a remedy based on flaxseed is taken three times a day, one teaspoon during a meal;
  • horsetail, chamomile, wild rose, St. John's wort, yarrow are mixed in equal proportions. One tablespoon of the resulting herbal collection is brewed in 500 milliliters of hot water, aged over low heat. The decoction is taken four times a day before meals, 125 milliliters;
  • freshly prepared celery juice taken before meals twice a day, two teaspoons;
  • with difficult defecation, a decoction of joster, hay, rhubarb, buckthorn is used. A tablespoon of herbs is poured into 500 ml of boiling water, kept in a steam bath for thirty minutes. Take ½ cup three times a day before meals. B Plum, dried apricots, figs, boiled beets also help with constipation;
  • to get rid of diarrhea, you can take psyllium juice. Before taking it, it is mixed in equal proportions with natural honey.

With dysbacteriosis, bee products are widely used, namely pollen, royal jelly, propolis, honey. These products are rich in valuable trace elements. They have a healing, anti-inflammatory and antibacterial effect. When bee products enter the intestines of the patient, the immediate destruction of fungal infections, staphylococci, streptococci, and various pathogenic microorganisms begins. With the help of such products, peristalsis is safely stimulated, and long-term and chronic constipation is being combated. Thanks to the valuable enzymes included in the composition, a full-fledged digestion process is restored, and the immune system is strengthened.

For the treatment of dysbacteriosis, you can cook mash with honey. To do this, take five hundred milliliters of water, add a tablespoon of honey and sugar, two grams of dry yeast, insist in a warm place for one hour.

Garlic is considered a strong anti-inflammatory, antimicrobial agent. With its help, you can quickly eliminate signs of flatulence and fermentation processes in the intestines. For medicinal purposes, it is recommended to eat a clove of garlic one hour before a meal. It should be washed down with yogurt or kefir. Before using this method of treatment, you should consult with your doctor. Garlic is contraindicated in the following diseases: erosion, gastritis, stomach ulcers.

Dairy products contain many beneficial bacteria. When they enter the human intestine, there is an artificial increase in the number of good microorganisms. Doctors recommend drinking whey, yogurt and kefir. Recipe for yogurt with garlic: a few slices of black bread are soaked in a liter of milk, left for one day. Then some more crackers grated with fresh garlic are added. The drink is ready to drink.

To get rid of the signs of dysbacteriosis, it is important to implement an integrated approach to treatment. To do this, you must adhere to a diet, use folk remedies and take medications. By starting therapy in a timely manner, dysbacteriosis can be easily cured.

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