Dyeing gorse shrub. Gorse dyeing in the recipes of traditional healers

Grass royal gold photo useful properties and contraindications planting and care description plant medicinal properties latin name

The Latin name is Genista tinctoria L.

Common names: yellow dye flower.

Description

. Large, strongly branched shrub of the legume family 50-150 cm high.

The stem is erect or recumbent, branched at the base, rarely simple, later woody, bears long rose-like lateral shoots, which often branch profusely, taking the form of a broom.

They have bare lanceolate leaves, dark green on the upper side. The leaves are alternate, simple, elongated along the axis, 1.5-4 cm long, ellipsoid, entire, oblong-lanceolate, glabrous or pubescent, with lateral veins on the plates.

It blooms for a long time, from May to August (flowering time varies significantly depending on the habitat), the fruits ripen in July - August, gives abundant self-seeding (excellent).

Yellow moth flowers, collected in long racemes at the ends of the branches, give this medicinal plant a very beautiful appearance.

Medium-sized flowers are collected in loose cluster-shaped long brushes located on the tops of stems and branches, up to 1.5 cm long. Corolla yellow, of 5 unequal size and shape of the petals.

The fruit is an oblong laterally flattened bean grain, naked or pubescent, with short villi.

Ripens in August - September.

Spreading

It is quite common in Europe (except the Alps) and in Asia. It grows most often but at the edges of forests, in dry clearings, in oak forests and pine forests, as well as along slopes.

R distributed in the Baltic, the Volga region, the upper reaches of the Dnieper, Western Siberia, the Don and the Ob. It grows in light, dry forests, among shrubs, on the edges and slopes of hills. Prefers carbonate and sandy soils. Found throughout Europe.

It grows among shrubs and in light forests.

cultivation

Gorse is undemanding to soil and moisture. This is a photophilous plant, but can grow in low shading.

Agricultural technology

In early spring, gorse is fed with organic or mineral fertilizers at the rate of 30-40 g/m 2 , and in autumn 2-3 kg/m 2 of organic fertilizers are applied.

reproduction

Propagated by seeds and vegetatively - by dividing the bush. Seeds are sown before winter in grooves to a depth of 2-2.5 cm. The soil is slightly rolled after sowing.

Varieties

Has several varieties.

Chemical composition

Active ingredients

The aerial part contains alkaloids (cytisine, methylcytisine, etc.), vitamin C, tannins and flavonoids. An essential oil was found in the flowers.

gorse flower

Application

The plant is used to dye fabrics yellow.

food application

It is not used in food as the plant is poisonous.

Use in landscape design

Gorse in open places looks beautiful in the form of small curtains. The bright yellow flowers blend beautifully with the green leaves. Gorse dye is highly winter-hardy and drought-resistant (excellent), slightly affected by pests and diseases (good), dust and gas resistant. It is decorative with a loose, low crown and abundant flowering. Decorative durability 10-20 years. Suitable for alpine slides and curbs and as a soil-retaining agent.

medicinal use

This medicinal plant is used in folk medicine as a tonic after a serious illness, as a blood purifier and to remove stones and sand from the bladder. In addition, dyer is also recommended for constipation, rheumatic and gouty pains, against delays in menstruation and for minor complaints from the heart.

The main action is a diuretic laxative. The vasodilating effect of extracts from this plant has also been proven.

Collection and processing of medicinal raw materials

Medicinal raw material is the upper leafy part of the branches with flowers. Young shoots with flowers are collected during flowering and dried in the shade, loosely placed in baskets. Make sure that lignified parts do not get into the collection. Dry under a canopy or in a dryer at a temperature of 45 ... 50 ° C. The finished raw material should be green, without impurities of darkened parts. Stored in cardboard boxes for 1 year.

Application in official and traditional medicine

Infusion and decoction of gorse have a diuretic, laxative, choleretic, lactogenic and vasoconstrictive effect, stimulate the function of the thyroid gland, and contract the uterine muscle.

They are used for edema of cardiac and renal origin, inflammation of the liver, urinary and gallbladder, as well as for rheumatism, gout and allergic dermatitis. They are effective in uterine bleeding, bronchial asthma and chronic bronchitis.

Gorse is included in the fees for the treatment of kidneys, urological diseases, hypertension and asthenic conditions. Outwardly, it is prescribed for skin lesions with a fungus, furunculosis, lichen, scrofula and for gargling. Flowers and fruits are used to remove warts. To do this, they insist on vodka for 5-7 days in a ratio of 1:10. On a sore spot impose on the night in the form of a tampon. The course of treatment is 7-10 days. Healthy skin around is sealed with a plaster.

To prepare a diuretic, laxative and choleretic decoction, 15 g of dry grass is poured into 0.5 liters of raw water, boiled over low heat until 1/3 of the liquid has boiled away, cooled and filtered through two or three layers of gauze. Take every other day, 2 tablespoons every 2 hours until the onset of effect.

Infusion of gorse dyeing. A teaspoon of raw materials is poured with a glass of boiling water, insisted for 30 minutes. Strain and drink a tablespoon three times a day before meals.

Recipes for various diseases

Diabetic polyneuritis

A decoction of gorse shoots

100 g of dry crushed raw materials (shoots, leaves and flowers) are poured with 10 liters of water and boiled for 5 minutes, insisted in a warm place for 30 minutes. Strain into a bath (temperature 37 ° C) and take it for 12 - 14 minutes. The course of treatment of 12 baths for diabetic polyneuritis.

Wart removal

Infuse 1 tablespoon of crushed flowers and fruits in 100 ml of vodka for 5-7 days, moisten a swab with tincture and apply on the wart overnight. Cover the skin around the wart with a band-aid.

Gorse dyeing Contraindications

Dye gorse is a poisonous plant, so it should be used only under the supervision and as directed by a doctor.

Dye gorse seeds are poisonous

Contraindicated in persons with high blood pressure.

By Medicinal Plants. Encyclopedia

(Genista tinctoria L.)

Russian names: Teresa, Chistik.

Belarusian: zhautazel ​​farbavalny, hares garokh.

Ukrainian: dyeing dris, zhovtilo, arched.

Semi-shrub of the legume family (Fabaceae), up to 170 cm high. Stems are branched, erect, furrowed, bright green in color, with adpressed hairs at the top, dying off in severe winters. Leaves sessile, alternate, linear or lanceolate, entire, along the edges along the veins with fluff. The flowers are bright yellow, moth-like, collected in a dense apical leafy brush. The fruit is large naked, slightly bent,

6-10 seeded bean, black. Blossoms in June-July, fruits ripen in August-September. Distributed in the Baltic States, the Volga region, the upper reaches of the Dnieper, Western Siberia, the Don and the Ob. It grows on dry and fresh sandy and loamy soils in pine and mixed forests, among shrubs, along forest roads. Prefers carbonate and sandy soils.

The plant is poisonous, especially the seeds!

Since ancient times, gorse served as an ornamental and medicinal plant. Information about it can be found in ancient and medieval authors - scientists, writers, poets (Virgil, Calumella, Pliny the Elder, Martial).

Collection and drying of raw materials.Medicinal raw material is the aerial part of the dyeing gorse, which is harvested during the flowering period and loosely placed in baskets. Dry in the shade under awnings, in well-ventilated rooms or in dryers at a temperature of 45-50 ° C. The shelf life of raw materials is 1 year.

Chemical composition.The whole plant contains alkaloids (up to 0.33%), the leaves and stems contain essential oil (up to 0.02% during flowering). In the seeds - anagirin, sidete-in, methylcytisine, cytisine; in flowers - pigments luteolin and genistein, giving them a yellow color, and essential oil (up to 0.04%).

pharmacological properties.The plant has hemostatic, diuretic, diaphoretic, laxative, choleretic, tonic and sedative properties. A strong vasodilating and antibacterial effect of the infusion of the aerial part was noted.

Application in medicine.Roots. In folk medicine - with jaundice, malaria, heart weakness, thyroid disease, uterine bleeding; as a diuretic for nephritis and edema of cardiac origin; as a means of promoting the excretion of chlorides from the body, with salt diathesis, constipation; as well as in mixtures for the treatment of nephritis, gout, arthritis, rheumatism.

Aboveground part. In homeopathy fresh, the essence is antibacterial. In folk medicine, decoction, infusion - for edema of cardiac and renal origin, hepatitis, rheumatism, gout, cystitis, furunculosis, ringworm, allergic dermatitis, scrofula, migraine, salt deposition, ascites, asthenia, venereal diseases, bone fractures, rickets, hypotension, thyroid disease. In Ukraine - with bronchial asthma. Recommended for diuretic preparations for urological and nephrological diseases, externally - for gargling. In Karachay-Cherkessia, a decoction is used for headaches.

Leaves, fruits. To remove warts, calluses.

Flowers, seeds. In the USA - with malignant tumors. In folk medicine, tincture is used to remove warts.

Dosage forms, method of administration and doses. 'A decoction of gorse grass: 15 g of raw material is poured into 500 ml of raw water, boiled over low heat until 1/3 of the liquid has boiled away, cooled and filtered through 2-3 layers of gauze. Take every other day, 2 tablespoons every 2 hours until the onset of effect. It is used as a diuretic, laxative and choleretic agent.

* Infusion of grass and gorse flowers: 1 tablespoon of raw material is poured into 500 ml of boiling water, insisted, then filtered. Take 1 tablespoon 3 times a day.

* Tincture of flowers and fruits of gorse: raw materials are poured with vodka in a ratio of 1:10 and infused for 5-7 days. On a sore spot impose on the night in the form of a tampon. The course of treatment is 7-10 days. Healthy skin around is sealed with a plaster.

CONTRAINDICATIONS AND POSSIBLE SIDE EFFECTS: When using large amounts of gorse, poisoning similar to nicotine poisoning can occur. Care must be taken in using the plant, as the plant is poisonous.

Application in other areas.In Eastern Transcaucasia, young shoots and flower buds are eaten, blanched and then pickled. From flowers and other parts of the gorse, a persistent yellow dye is obtained for woolen, linen and cotton fabrics. Yellow paint is used in carpet making. Leaves and shoots also yield green dye. The stems contain fiber suitable for the production of tissues. For this purpose, the gorse was used by the peasants of France and Italy, who made coarse fabrics such as burlap from it. Fixes sandy soils. Enriches the soil with nitrogen. Decorative, can be used for group plantings and borders in lightly shaded areas.

Dye gorse is a plant, Genista tinctoria, belongs to the subshrub of the legume family. Prefers dry sandy or loamy soils of pine forests. It can also be seen in clearings or among trees in groves. This plant grows on the territory of Russia, Ukraine, Belarus, in the countries of Europe, America, Central and Asia Minor.

Since ancient times, people have been collecting golden flowers and leaves of the dyer's gorse for dyeing fabrics and carpets. The stems were used to produce fiber, from which burlap was woven. The peoples of the Caucasus use young shoots and flower buds in cooking. The flowering tops and roots of the plant were also used in folk medicine for the treatment of various diseases. Modern scientific research and clinical trials of dyer's gorse give encouraging results and the formation of nodules on it.

The dyeing gorse has a strong erect stem, on which leaves of a linear or lanceolate shape are arranged in the next order on short petioles. The height of the plant reaches up to 1.5 m. During the flowering period (June-August), the shrub is densely strewn with flowers. They are collected in bright yellow apical inflorescences. The fruits are large, curved, flat black beans. It usually bears fruit in late summer or early autumn (August-September). Its seeds are very poisonous.

The plant contains many resinous substances and organic acids, essential oil, ascorbic acid, yellow pigments (genistein, flavonoid-luteolin), alkaloids (cytisine, methylcytisine, spartein and others). In addition, flowering stems contain a significant amount of valuable flavonoids and complex compounds from glycosides.

The plant is rich in tannins, as well as macro- and microelements. The following components were found in the stems and flowers of the shrub: manganese, calcium, phosphorus, silicon, potassium, iron and barium.

Dosage forms from the dyeing gorse have: hemostatic, diaphoretic, diuretic, choleretic, sedative, tonic and vasodilating (vasodilating) action. In addition, the plant extract is a strong antibacterial and antitumor agent.

Application

In folk medicine, healing infusions, decoctions and alcoholic extracts are prepared from dried flowering twigs at home to treat many ailments. Our ancestors have gained practical experience in healing with the help of this plant: from jaundice, rickets, dermatitis, cystitis, rheumatism.

The infusion is prepared from flowers and stems. For 1 liter of boiling water, take 2 tablespoons of crushed raw materials. The remedy is insisted for three hours. Then filter and use inside: one tablespoon before meals for skin diseases (scrofula, furunculosis, pyoderma), hemorrhoids, bleeding, rheumatism, hypotension. The same tool is used for compresses, lotions and baths.

A decoction is prepared from flowers, stems and gorse root. For 1 liter of water take 2 tablespoons of raw materials. Boil over low heat or a steam bath until the product is boiled down to 300-400 ml. Then insist it for another 15 minutes and filter. Take two tablespoons before meals for diseases of the liver, kidneys, joints, uterine bleeding, asthma, edema, constipation, tumors, goiter. As a diuretic, a decoction can be taken every 2 hours three times a week (every other day).

Contraindications

Due to the fact that the seeds of the dyer gorse are very poisonous, their use is prohibited. With caution, dosage forms from the plant should be taken by people with hypertension, with impaired functioning of the heart, liver and kidneys. Use during pregnancy and lactation is absolutely contraindicated.

Among the thousands of medicinal plants, there is one that is used in landscape design, in cooking, in everyday life, and in medicine. This is a dyeing gorse. In the people it is called greenfinch, guillemot, dill and for some reason bloodthirsty gorse. Ancient healers knew about its wonderful properties and widely used them. The famous Virgil and Pliny the Elder, Avicenna and Lucius Columella wrote about this plant. In the Middle Ages, long-lasting and bright yellow paint was made from gorse flowers, and fibers such as burlap were made from stems. Nowadays, it is used to decorate parks and gardens, as well as to decoratively strengthen slopes. But most of all, gorse is valued for its medicinal properties. The usefulness of this plant was recognized by official medicine, since preparations from it have passed clinical trials and have received high marks from specialists.

General information

This plant belongs to the genus Gorse, to the legume family and to the Moth subfamily. It is attributed to Legumes because of the shape of its fruits, and to Motylkovs - because of the shape of its flowers, resembling the wings of a miniature butterfly. A feature of the dye gorse is its unique polymorphism. This means that depending on the environmental conditions, weather and climatic conditions, as well as the habitat, its leaf shape, size, pubescence, bush shape may differ, although all these variations will be the same species. Of its invariable qualities, one can name the flowering period, which falls at the beginning of summer and lasts until the last days of July. The fruits also ripen at the same time, about 30-45 days after the flowers wither.

Description of gorse dye

Regardless of the growing conditions, this plant is a herbaceous shrub with thin long stems of rich green color. Their length varies from 60 to 170 cm. The stems of the gorse can be erect or inclined to the ground, naked or slightly pubescent. Its leaves are also bright green, not large, thin, up to 25 mm long, lanceolate, alternate, growing on very short petioles or directly on the stem.

The bright yellow flowers of the dye gorse always look very original and spectacular. They, as mentioned above, resemble a small moth with folded wings. Flowers are located in the upper part of the stems, forming multiple loose brushes. Like all representatives of the legume family, the fruit of the gorse is a bean. In shape, it is slightly curved, linear, not pubescent, bivalve. In the people it is called a pod. Inside are shiny, dark, almost black seeds.

Growth area

A wonderful plant, gorse dyeing is quite unpretentious. It feels good in hot and temperate climates, does not suffer from the sun and infertility of the soil. The only thing he does not like is the swampy terrain, so he cannot be found on the banks of the rivers. The gorse is quite widespread. It is found, one might say, throughout Europe, from the Mediterranean to Scandinavia. It can be seen in Transcaucasia and Central Asia, in Turkey and the Caucasus. In Russia, gorse grows in the temperate zone of the European part, in the Cis-Urals and in Western Siberia. He likes to settle on the edges of the forest, on the slopes of hills, in glades, among dense shrubs, preferring sandy or limestone soils.

Chemical composition

The healing properties of gorse are based on those substances that are contained in its root and ground parts. Found in the plant:

• flavonoids;
• resins;
• methylcytisine;
• cytisine;
• thyroxine;
• saponins;
• tannins;
• essential oil (albeit a little, only from 0.02% to 0.04%);
• organic acids;
• pigments genistein and luteolin;
• ascorbic acid;
• trace elements (phosphorus, barium, potassium, manganese, silicon, calcium).

It is important to remember that all parts of the gorse, and especially the seeds, are poisonous.

Useful properties for people

The use of gorse dye in decoctions and infusions can have the following therapeutic effects:

• vasodilating;
• antibacterial;
• restorative;
• choleretic;
• hemostatic;
• laxative.

Folk healers use gorse to treat malaria, asthma, hepatitis, rheumatism, constipation, uterine bleeding, lichen, scrofula, hypotension, gout, and externally to remove warts and calluses.

In America, in official medicine, this miraculous plant is used to treat cancer. So far, such methods are unpopular in our country, but dyeing gorse is widely used for hypothyroidism. Reviews about the treatment of this herb are very good. People note that they noticeably improve their health, and the effectiveness of the treatment is confirmed by tests.

Some recipes

With constipation. Pour 1 dessert spoon of beans (seeds) without a slide with boiling water (one glass) and leave for at least 5 hours, then carefully strain. Take the resulting remedy in small doses throughout the day.

With obesity. Dried stems and leaves (you can also grind flowers), take 3 tablespoons without a slide, put them in an enamel mug, pour boiling water and place in a water bath, where to stand for at least a quarter of an hour. Cool down. Strain. Add a little honey (about 2 tablespoons) and use this remedy three times a day no more than a tablespoon about half an hour before the start of the meal.

With hypothyroidism. Gorse dye is widely used to treat this disease. Here are two recipes.

1. Tea. Dry crushed raw materials prepared from the ground parts of the plant, take in the amount of a teaspoon without a slide. Pour cold water (glass) and place on the stove. As the water with grass boils, turn off, let stand a little and strain. Drink two very small sips throughout the day.
2. Decoction (advised by patients). Pour 100 ml of boiling water over a teaspoon without a slide and leave to infuse for 2 hours. Strain. Drink three times a day, two dessert spoons.

Outwardly (to get rid of calluses). They prepare an alcohol tincture, for which they take fresh stems, flowers, green pods of dyeing gorse, pour vodka and insist for a week. Before applying the prepared product to the corn, you need to glue the nearby areas of the body with a plaster so as not to injure them.

Outwardly (for compresses with diseased joints). Three tablespoons or four dessert spoons of dry gorse grass pour 500 ml of water and put on the stove. Boil. Reduce heat and simmer for half an hour. Infuse for another 60 minutes. Strain. In the resulting product, you need to moisten a rag or gauze, squeeze it out a little, attach it to the joint, cover it with polyethylene and something woolen on top. Keep no more than an hour.

Contraindications

No matter how miraculous the dyeing gorse would be, not everyone can use it to get rid of ailments. It is forbidden to use preparations from it for the following categories of people:

• pregnant women (regardless of the term);
• children;
• those suffering from hyperthyroidism should not be used without consulting a specialist;
• hypertensive patients;
• suffering from hypertension and heart failure.

Procurement rules

The timing of harvesting depends on which part of the plant is planned to be used. So, the ground part (stems, leaves) can be harvested throughout the growing season, while the gorse is green, fresh and juicy. Flowers are harvested from mid-June until the end of flowering. Roots and fruits are harvested in autumn.

The collected parts (except for the roots) are placed in a ventilated place where the sun's rays do not fall, and dried until cooked. The roots are pre-washed. The finished raw materials are put into a glass or cardboard container with a lid and stored for no more than one year.

Dye gorse is a shrub from the legume family, which is grown for medicinal and ornamental purposes. It is a good honey plant.

The plant has a highly branched, deep root system. The stems are ribbed, erect, 40 to 80 centimeters high. The leaves are simple, alternate, entire, located on short petioles, glabrous or slightly pubescent, pointed at the end.

The flowers are irregularly shaped, large, bright yellow, on short pedicels, collected in racemes at the top. Gorse blooms in June-July, the fruits begin to ripen in August. The fruit is a slightly curved, linear, hairless bean. Seeds are shiny, elliptical, black-brown. Propagated by seeds and vegetatively.

Gorse grows in mixed, pine forests, among shrubs, on the edges. The plant can be found on the territory of the European part of the Russian Federation, in Central Asia, Ukraine, Western Siberia, and the Caucasus.

Gorse is grown not only for medicinal, but also for decorative purposes. This is a light-loving, drought-resistant plant that does not tolerate severe frosts and waterlogged soils.

Dyeing gorse has been used for various purposes since the Middle Ages. In Europe, high-quality burlap was made from the stem of the plant. Yellow dye was obtained from the flowers, which was used to dye linen and woolen fabrics, as well as carpet threads. Green paint was prepared from the shoots and leaves of the gorse. Because of this, the name dyeing gorse arose.

Procurement and storage

All parts of the plant are used for medicinal purposes. The aerial part is harvested during the flowering period, since it is at this time that the plant contains the largest amount of biologically active substances. The flowers are harvested separately from other aerial parts. The roots are harvested in autumn, when the period of flowering and fruit ripening ends.

Raw materials are dried under a canopy in the shade, in a room with good ventilation or in special dryers at a temperature not exceeding 50 degrees Celsius. Ready raw materials are stored in closed cardboard boxes or linen bags, separately from other strongly smelling plants. Shelf life -12 months. At the end of this period, the plant begins to rapidly lose its beneficial properties.

Chemical composition

The composition of the plant contains the following biologically active substances:

• flavonoids
• methylcytisine
• vegetable pigments
• cytisine
• thyroxine
• essential oil

Important! All parts of the plant (especially the seeds) are poisonous, so use with caution.

Application in medicine

The plant has a choleretic, tonic, laxative, sedative, diaphoretic, homeostatic, diuretic effect on the body.

An infusion from the aerial part of the dyer's gorse has a vasodilating and antibacterial effect on the body. The roots of the plant are used as a diuretic for cardiac edema, nephritis, jaundice, malaria, uterine bleeding, thyroid pathologies.

In addition, preparations based on gorse roots remove chlorides from the body, effectively treat constipation, they are used as part of the complex therapy of rheumatism, arthritis, nephritis, gout. The aerial part of the plant is used fresh in homeopathy as an antibacterial agent.

In folk medicine, a decoction and infusion of gorse dye is used to treat the following pathologies:

• venereal diseases
• bone fractures
• rheumatism
• rickets
• cardiac and renal edema
• hypotension
• dermatomycosis
• salt deposits
• furunculosis
• dropsy
• allergic dermatitis and a number of others

The leaves and fruits of the plant are used externally to remove warts and treat corns.

Contraindications

It is forbidden to use plant-based products in the presence of the following contraindications:

• individual intolerance
• childhood

Attention! The plant is poisonous, therefore it is necessary to strictly observe the recommended dosages and frequency of administration. Otherwise, the development of side effects in the form of severe intoxication of the body is possible.

plant parts used

• Grass and flowers

Contraindications

Recipes

For part of the plant - Grass and flowers

General recipe.

Pour 1 tablespoon of chopped herbs with 0.5 liters of water, boil over low heat with the lid closed in an enamel pan for 20 minutes, leave for 40 minutes, strain. Take 1/3 cup 2-3 times daily with or without food.

Infusion.

Pour 3 tablespoons of grass with 1 cup of boiling water, insist until cool, strain. Take 1 tablespoon 3 times a day.

Tea.

1 teaspoon (with top) of herbs pour 1/4 liter of cold water, heat to a boil, strain. Tea is drunk slowly, in small sips (drink the whole broth during the day).

Outwardly. For lotions for joint pain and skin diseases.

Pour 3-4 tablespoons of chopped herbs into 0.5 liters of water, boil over low heat with the lid closed in an enameled saucepan for 30 minutes, leave for 1 hour, strain. Fold clean gauze in several layers, moisten abundantly in broth and apply to the sore spot for 40-60 minutes. Make compresses 1-3 times a day. You can make a gauze bag, put brewed roots inside and apply for 40-60 minutes. Also, you can rub the diseased joints with a decoction 1-3 times a day.

For baths. Used for lichen, abscesses, scrofula.

Pour 4 tablespoons of grass with 1 liter of water, leave for 1 hour, strain. Pour the decoction into a bath with a water temperature of 36-37 ° C, the duration of the procedure is 20 minutes.

Additional materials

• Gonadotropic schemes for gynecological diseases
• Causes and treatment of uterine bleeding

21.12.19 Julia

My father is 63 years old. A month ago, I had an operation for prostate adenoma, everything went well. But after 2-3 weeks, his condition worsened sharply, he lost a lot of weight. After ultrasound and blood tests, a suspicion of pancreatic cancer with liver metastases. Should he drink chaga and Siberian prince now? So far, only painkillers have been prescribed.

I sympathize, but suspicion is not a diagnosis! If the diagnosis is confirmed, your father will most likely be given chemotherapy.

Dyeing gorse (bloodthirsty gorse) is a subshrub of the legume family. It grows on the forest edges of dry forests, in coniferous forests, on hillsides, among bushes. It occurs in almost all areas of Europe and Asia, as well as in Western Siberia and the Caucasus. Refers to poisonous.

Gorse tinting has long, upward-pointing branches, lanceolate sharp leaves, reaching a height of up to one and a half meters. It blooms in June-July with yellow flowers collected in brushes at the ends of the branches. At the end of summer and the beginning of autumn, fruits ripen in the gorse - curved beans with seeds.
Dye gorse is used: for the production of yellow paint and coarse fabric, in household plantings as a plant that enriches the soil with nitrogen and strengthens slopes, in ornamental gardening for decorating borders, flower beds and group plantings, as well as in cooking (young shoots and buds), folk medicine and homeopathy.

Procurement and storage

As medicinal raw materials are used: tops of branches, flowers and roots of gorse. Harvesting of branches and flowers is carried out during the flowering period of the plant: the branches are cut and dried in the shade under a canopy, in a well-ventilated room or in a dryer at a temperature not exceeding 45-50°C. Dried raw materials are recommended to be stored in fabric bags for no more than 1 year.
The roots are harvested in autumn.

Composition and properties

Gorse dye is rich in: tannins, alkaloids, resins, flavonoids, essential oils, ascorbic acid, organic acids, calcium, silicon, potassium, barium, manganese and other valuable macro- and microelements. Due to its composition, the plant has: antibacterial, antibiotic, laxative, diuretic and vasodilating effects on the human body.
In folk medicine, dyeing gorse is recommended for:

• bronchial asthma and chronic bronchitis;
• hypotension;
• migraine;
• depression;
• hypothyroidism and other diseases of the thyroid gland;
• rickets;
• malaria;
• diseases of the liver and gallbladder;
• inflammation of the kidneys;
• jade;
• edema of cardiac origin;
• constipation

• obesity
• malignant formations of the intestine;
• uterine bleeding;
• rheumatism, arthritis, gout;
• salt diathesis;
• calluses, warts, lichen, scrofula and other skin diseases.

Recipes

Laxative infusion:

• 1 tbsp (without top) gorse seeds;
• 200 ml of boiling water.

Pour boiling water over the seeds and leave to infuse under the lid for 5 hours. Strain. Drink 2-3 tablespoons (no more!) per appointment during the day.
Thyroid Tea:

• 1 tsp dry leaves and flowers of gorse;
• 250 ml of well water.

Pour the gorse with water, bring to a boil and strain. Drink throughout the day, taking 1-2 small sips at a time.
Decoction for hypotension:

• 3 tbsp gorse leaves;
• 200 ml of boiling water;
• 2 tsp fresh honey.

Pour boiling water over the gorse and boil in a water bath for 15 minutes. Let cool and strain. Add honey. Take 1 tablespoon three times a day half an hour before meals. Also, this recipe will help with depression and obesity.
Decoction for uterine bleeding:

• 200 ml of boiling water.

Pour boiling water over the gorse and boil in a water bath for 15 minutes. Strain the broth and add boiled water to the original volume. Take 1 tablespoon three times a day.

Decoction of urine and choleretic:

• 1 tbsp crushed dry gorse leaves;
• 500 ml of water.

Cover the leaves with water, bring to a boil and simmer for 20 minutes. Then let the broth brew without fire for 4 minutes and strain. Drink 1/3 cup twice a day.
Also, this decoction has a laxative effect.

Gathering for gout:

• leaves and flowers of dyer's gorse;
• nettle leaves;
• birch buds;
• tricolor violet grass.

Grind and mix the indicated herbal ingredients in equal parts. Pour 2 tablespoons of the resulting collection of 400 ml of boiling water and let it brew for 15 minutes. Strain. Drink divided into three doses before meals (130 ml each). The recommended course of treatment is 1 month. You can brew the product in two steps: 1 tbsp. 200 ml of boiling water in the morning, and then the same portion in the afternoon, but you need to take exactly 130 ml 3 times a day.

Decoction for external use for joint pain:

• 3 tbsp crushed gorse leaves;
• 500 ml of water.

Pour the dried leaves with water, bring to a boil and simmer for half an hour. Then remove the remedy from the heat and let it brew for an hour. Strain. Soak gauze folded in several layers in the decoction and apply to the sore spot for half an hour or an hour. Make a compress no more than three times a day.
Wart tincture (topically):

• 50 g of crushed dried flowers and fresh gorse fruits;
• 500 ml of vodka.

Pour vegetable raw materials with vodka and let it brew for a week. Strain. Use to prepare lotions to the affected areas - 1 time per day for a week every day. Do not allow this tincture to come into contact with healthy areas of the skin and do not ingest it! Before the procedure, it is better to seal healthy skin with adhesive tape.

Bath with scrofula:

• 4 tbsp crushed leaves and flowers of gorse;
• 1 liter of hot water.

Pour the gorse with water and let it brew for an hour. Then strain and pour into a bath of 37°C water. The recommended course of administration is 1 time in 7 days for 20 minutes. Such a bath will help with scrofula, lichen and other skin diseases.

Contraindications

Gorse dyeing is contraindicated:

• children;
• pregnant and lactating women;
• patients with ischemic heart disease;
• arterial hypertension.

Attention! Gorse dye refers to poisonous plants. Before starting treatment, you should consult with your doctor. In the course of treatment it is necessary to strictly observe the recommended dosage.