Easy to prepare salads on the festive table. Festive salads and snacks: recipes with photos

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Hello dear readers. If you came across this article today, it means that you or your loved ones are approaching a fun holiday, a birthday. Today we will not talk about the holiday itself, but about its preparatory part, that is, about salads that you can quickly and easily prepare. I chose, in my opinion, the most delicious and easy-to-prepare salads that you can make for your birthday. I'll tell you a little history and then we'll get started.

Birthdays have been celebrated since time immemorial. First, this tradition appeared in Europe, but then it became popular in all countries of the world. It used to be believed that on a birthday, a person accumulates a lot of negative energy and evil forces come out, so on this wonderful holiday, all friends and relatives gathered under one roof to protect and protect the birthday man from evil spirits with their good thoughts and wishes.

Before starting the article, I also wanted to say that one of the ingredients for today's salads will be crab sticks. But separately about this salad, I have not written in such detail yet, and therefore I want to recommend this site: http://kopilpremudrosti.ru/salat-iz-krabovyx-palochek.html - very tasty crab stick salads. On a note!

So, TOP 10 birthday salads:

Salad with croutons "Royal"

This is one of the quickest and tastiest salads you can make for the holidays.

Necessary products for cooking:

• eggs - 4 pieces
• cheese (hard) - 300-350 grams
• crab sticks (crab meat) - 1 pack (240g.)
• crackers - 100 grams
• half a lemon
• garlic - 2 cloves
• mayonnaise to taste

1. We prepare the products you need on the table.

2. Cut crab sticks into rings, if you decide to cook from crab meat, chop it finely.

3. Boil eggs in a steep boil, cool in cold water and cut.

4. Take a coarse grater and grate cheese on it.

6. Put all the croutons in a deep plate. Drizzle gently with lemon juice. Mix well by adding mayonnaise.

7. That's basically all, the crab salad with crackers is ready. You can set the table and treat guests.

“Obzhorka” with chicken

"Glutton" in my opinion, a good fit for your table. I recommend this simple and hearty salad. There are several varieties, but since the topic today is “quick and easy”, I’ll tell you the classic recipe.

Products for cooking:

• chicken meat - 350 grams
• the bottom of a large onion
• one large carrot
• pickled cucumbers - 3-4 pieces
• mayonnaise - 3 tbsp. spoons
• vegetable oil
• salt, pepper to taste
• garlic optional - 3-4 cloves

1. We lay out the products on the table.

2. Wash the chicken under cold water

3. Place the meat in a saucepan and cook for about twenty minutes until tender. Salt the water.

4. Wash the onion and chop finely.

5. Peel the carrots, wash and cut into strips, you can also grate it (large).

6. Remove the chicken meat from the pan and cut into pieces.

7. Pour oil into the pan, put on fire and fry the chopped carrots for 5 minutes.

8. Onions, as well as carrots, fry separately in a pan. Cool down.

9. Finely chop the garlic.

10. Cut the pickles into strips.

11. Put all cooked and chopped foods in a deep plate and add mayonnaise.

12. Mix everything thoroughly.

"Glutton" is ready to eat.

Salad “Birthday”

This masterpiece, like “Glutton” cooked with chicken, is simple and original. Prepare for one, two, three and is very well suited for a child's holiday.

Required Ingredients:

• chicken fillet - 350 gr.
• apples - 100 gr.
• eggs - 3 pieces
• fresh cucumbers - 300 gr.
• tomatoes (tomatoes) - 100 gr.
• greens - 25 gr.
• mayonnaise
• lemon juice - 15 gr.

1. Boil eggs and chicken meat in advance, peel apples and cucumbers.

2. Cut up the chicken.

3. After finely chop the eggs.

4. Cut the apple into strips and pour over the lemon juice.

5. Cucumbers are also cut into strips, you can cubes (optional).

6. In a deep bowl, mix the chopped ingredients.

7. Add mayonnaise to taste.

8. Tomatoes should be cut into circles.

Salad "Venice" - a step by step recipe

Unusually tender and refined salad "Venice" will go well with meat and potatoes on your festive or New Year's table.

Ingredients:

• smoked sausage - 120 gr.
• cheese (hard varieties) - 150 gr.
• one carrot
• one cucumber
• corn - 1 can
• mayonnaise.

1. We get the necessary products

2. We cut all products equally into strips. The main thing is not to salt, this is the highlight. Sausage first

3. Then hard cheese

4. Cucumbers.

5. Carrots, don't forget to wash them.

6. Take a can of corn and drain the juice. We put it in a bowl.

7. Pour all products into a bowl.

8. Add mayonnaise.

9. And mixes well.

Salad is ready. Bon appetit!

Caesar at home

"Caesar" has many varieties of cooking. I will tell you the recipe for Caesar with chicken.

Ingredients:

• chicken breast (boiled) - 350 grams
• cheese (hard) - 200 grams
• eggs (boiled) - 4-5 pieces
• one pack of crackers with cheese
• tomatoes (cherry) - 200 grams
• salad - 200 grams
• half a lemon
• 2 garlic cloves
• olive oil - 100 ml.
• mustard - 2 tbsp. spoons
• salt to taste

Cooking method:

1. The breast should be washed well in cold water, put on fire in salted water and boil.
2. Wash and dry lettuce leaves.
3. Boil the eggs, let them cool and cut into half rings.
4. Grate the cheese on a coarse grater.
5. Wash tomatoes.

Caesar should be laid out in five layers:

• crackers
• tomatoes

We put lettuce leaves on a plate, on which we lay out all the layers. Sprinkle with spices on top.

Snack "Tomato Tulip"

Quite a simple and original snack for your table, will delight your guests on their birthday and not only. It can be prepared for the New Year and other holidays.

Required products:

• tomatoes (not large) - 30 pieces
• a bunch of green onions
• cheese - 200 grams
• crab sticks - 1 pack (240 gr.)
• three cloves of garlic
• fresh cucumber
• mayonnaise

How to cook and stuff tomatoes with cheese and crab sticks, see the video below.

Salad "Tiffany" with chicken and grapes

No birthday is complete without such a wonderful treat. Salad "Tiffany" will perfectly decorate your festive table. Now I will tell you how to cook it step by step.

Products for cooking:

• chicken breast - 2 pieces
• cheese (hard) - 180 grams
• eggs - 5 pieces
• half a kilogram of large grapes
• curry seasoning - 0.5 tsp
• almonds or walnuts - half a glass
• vegetable oil - 3 tbsp. spoons
• mayonnaise, salt, parsley - to taste

1. We take the necessary products

2. Wash the meat and boil it, then cut it into fibers.

3. Pour the oil into a heated frying pan, place the crumbled chicken breast on top and sprinkle with curry seasoning. Fry for five minutes.

4. Hard boil the eggs and cool them in cool water.

5. Grind eggs on a grater.

6. Roast the nuts and chop.

7. Cut the grapes into halves, removing all the seeds. You can use “kishmish”, it is pitted.

8. Open the mayonnaise and draw the shape of a bunch of grapes on the plate.

9. Put the first layer, chicken breast, sprinkle with nuts or almonds. Lubricate with mayonnaise.

10. We lay the eggs on top and also sprinkle with nuts and smear with mayonnaise.

12. Put the halves of the grapes on top by dipping them in mayonnaise.

Place in the refrigerator and let it brew for a while, usually about two hours. We get a salad, surprise and treat guests.

Salad "Sunflower"

This masterpiece, in the shape of a flower, has long been popular with housewives. It is often prepared for the New Year.

Ingredients:

• chicken breast - 250 grams
• potatoes - 2 pieces
• cucumbers gherkins - 5 pieces
• eggs - 3 pieces
• olives - 10 pieces
• one carrot
• chips (large) and mayonnaise

1. We take the necessary products. Boil meat, potatoes and carrots in salted water. Potatoes boiled in their uniforms.

2. Grate potatoes and put the first layer in a deep bowl, sprinkle with mayonnaise.

3. The second layer, lay out the gherkins.

4. Cut the chicken breast and lay out the third layer.

5. The fourth layer is grated carrots.

6. Separate the whites from the yolks, grate them and lay out the fifth layer.

7. Lubricate the resulting layers with mayonnaise.

8. Grate the yolks and sprinkle on top of the mayonnaise.

9. Cut the olives, each into four parts and decorate the salad with them.

10. Insert chips around the edges.

Let it brew a little, the “sunflower” is ready for the festive table.

Snack "Mushroom Glade" - step by step recipe

A very original and quick-to-cook appetizer that should please your guests and decorate your holiday table.

Required Ingredients:

• pickled champignons - 300 grams
• fresh cucumber - 300 grams
• cheese (hard grade) - 120 grams
• eggs (boiled) - 3 pieces
• olives, mayonnaise, salt, pepper
• wooden skewers

1. We take the necessary products.

2. Grate cheese, eggs, and mix them with mayonnaise and pepper. Salt.

3. Mix in a deep plate.

4. We cut fresh cucumbers in circles of 4-5 mm.

5. We take with a spoon the resulting cheese mass and spread it on the cucumber.

6. We pierce the cucumber with a skewer and put a mushroom with an olive on top.

Bon appetit!

Festive salad "Three Little Pigs" for children

If a children's holiday is coming, then the Three Little Pigs salad must be on your table. Because it is delicious, original in design and easy to prepare.

Products for cooking:

• chicken meat (breast) - half
• one fresh cucumber
• one egg (chicken)
• quail eggs - 3 pieces
• one apple
• hard cheese - 80 grams
• a few cranberries
• one radish
• sour cream and dill

1. We lay out all the necessary products for cooking

2. Boil the breast and cut or tear into fibers.

3. Rub the boiled egg on a coarse grater

4. Put the egg and breast on a plate

5. Grate a fresh cucumber on a coarse grater

6. The apple should also be grated

7. Mix all the products in a bowl.

8. Rub the cheese.

9. And add it to the common plate.

10. Mix the resulting mixture with sour cream.

11. We make a slide from a salad.

12. Sprinkle with chopped dill. It turned out the so-called glade.

13. Boil quail eggs (throw in boiling water for 5 minutes).

14. We clean the eggs and make them funny piglets. Ears and ponytails, cut out their radishes. To connect them, we make holes with a toothpick. We plant heels on mayonnaise. We make eyes. We also cut out the arms and legs from the radish (milk part). We make hooves from any dark berry and glue it on mayonnaise.

The unusualness of this recipe is that the salad contains an apple, which at first glance does not quite go well with Beijing cabbage, chicken meat and eggs. The dressing is no less original dressing of sour cream, mustard, honey and garlic. But, I can assure you, you will be satisfied with the result. Personally, this salad with chicken, Chinese cabbage and apple surprised and conquered me!

Chinese cabbage, chicken fillet, apple, eggs, onion, lemon juice, green onion, salt, sour cream, mustard, honey, garlic, sunflower oil, lemon juice, salt

Salad with chicken fillet, carrots and egg pancakes is very tasty, but in an ordinary serving it will look boring. One has only to show imagination, decorating it with flowers from carrots, beets and cheese, as the salad will immediately turn into a very beautiful and eye-catching appetizer, worthy of the most exquisite holiday table!

chicken fillet, hard cheese, beets, carrots, eggs, onions, sunflower oil, parsley, garlic, mayonnaise, salt, water

A delicious salad with chicken, festively decorated in the form of a bouquet of flowers, will always be relevant for a festive feast. Chicken salad is not only beautiful, but tasty and healthy. It has all the perfect ingredients. Even the mint leaves decorating the salad give it freshness and a special charm.

chicken breast, carrot, sour apple, eggs, walnut, garlic, mayonnaise, salt, ground black pepper, olives, fresh mint, cabbage

Smoked perch salad with eggs and onions is suitable as an appetizer for the festive table. The salad has a pleasant fresh taste, but not a bright appearance. Therefore, for a beautiful presentation, you can use tartlets.

sea ​​bass, purple onion, boiled eggs, dill, sour cream, mayonnaise, salt, ground black pepper, tartlet

Layered salad "White" - a cold appetizer, which includes chicken meat, rice, beans, radish and eggs. As you understand, all the ingredients are light in color, which is why the salad has such a simple name. The recipe for puff salad with chicken will fit perfectly into the holiday menu. Guests will remember the delicate taste of this salad with chicken meat for a long time. Be sure to cook!

chicken fillet, white beans, rice, boiled rice, radish, eggs, green onion, mayonnaise, cream cheese, garlic, salt

An interesting in its design puff salad "Hat", which presents an ideal and beloved by many combination of products: chicken fillet, cheese, champignons. It's tender, savory and very tasty. Such a salad with chicken, mushrooms and cheese will definitely not go unnoticed by your guests!

chicken fillet, fresh mushrooms, hard cheese, chicken egg, onion, mayonnaise, salt, carrots, green onion

A bright and light Chinese cabbage salad with salted herring, sweet peppers, beans and onions will surprise you with an unbroken combination of ingredients and, as a result, a new and very original taste! Such a salad is suitable for both a festive menu and an ordinary lunch.

Chinese cabbage, red onion, red bell pepper, salted herring, boiled beans, sunflower oil, salt, ground black pepper

Beautifully decorated, intriguing puff salad "Lover" with beets, carrots and cheese. This beetroot salad has both sweetness and spiciness. Layered salad "Lover" will become an unusual dish on your holiday table on Valentine's Day. It is better to prepare such a salad on the eve of February 14, so that it has time to soak.

beets, carrots, hard cheese, prunes, walnuts, mayonnaise, salt, sugar, garlic, olives

An interesting salad recipe with beans, corn and avocado for those who love unusual combinations! A light, nutritious dish made from outstanding ingredients!

beans, canned corn, red onion, avocado, red bell pepper, parsley, lime juice, wine vinegar, lime juice, honey...

Layered salad "Two Hearts" is distinguished not only by its original serving, but also by its convenience, because it will satisfy the taste of both meat-eaters and people who prefer fish dishes. Of course, you will have to tinker a bit, but you will get two salads in one at once - meat and fish. And this is a great occasion for a romantic dinner or lunch.

beef, pink salmon, carrots, pickled cucumbers, canned beans, eggs, rice, onion, vinegar, sugar, mayonnaise, salt, pomegranate

Such a salad with seaweed will appeal to those who do not like herring under a fur coat for various reasons or want variety. It turns out no less tasty and nutritious!

boiled carrots, boiled potatoes, boiled beets, sea cabbage, mayonnaise, salt, ground black pepper

Puff salad with chicken, carrots and daikon will appeal to lovers of hearty salads with mayonnaise. The salad recipe is simple, and the result is the perfect snack for strong drinks at any feast!

chicken fillet, carrots, daikon (white radish), onion, vegetable oil, mayonnaise, salt, ground black pepper, parsley

The classic recipe for Mimosa salad with canned fish is probably familiar to everyone. But as an experiment, you can cook this salad with herring. Thanks to salted fish, the taste of Mimosa salad becomes more saturated. The salad is quite budgetary, which allows it to be prepared both on weekdays and on the festive table.

English salad

Delicious, light, refreshing salad.
Ingredients
Celery root - 200g
Chicken fillet - 250g
Champignons - 150g
Pickled cucumbers - 3 pieces
Mayonnaise - 6-7 tablespoons
Mustard - 2 tsp
Salt, black pepper

Fragrant meat loaf

I wanted something hearty-meat-delicious)) I found a wonderful recipe. Hope you enjoy it as much as I do!

Ingredients:
Minced meat (50% pork, 50% beef) - 2 kg;
onion - 1 pc.
carrots - 2 pieces
garlic - optional
salt pepper
greens (I have dill, green onion)
semolina (3 tablespoons)

Bonus - a master class on cooking chrysanthemum from a bulb.

Jewish zucchini salad

I found this salad recipe online. I tweaked it a bit and voila!
Of course, it can be called a salad with a stretch. Most likely this is a beautiful form of serving my favorite fried zucchini ... But very tasty! I have done it 3 times already and will do it again.
Ingredients:
2 medium zucchini
1 large tomato
1 garlic clove
200 grams of mayonnaise
gram 250 cheese
salt, pepper to taste
1 small handful of flour
vegetable oil for frying

Snack "Water Lily"

(from the assembly "Snacks for the New Year")
Ingredients:
Curd cheese - 60g
Red caviar - 40g
lettuce leaves

jellied eggs

This is actually a very easy yet beautiful recipe.

Ingredients for 10 shells:

2 cups meat salted broth
20 g gelatin
1 fresh pepper
1 small can of corn
300 g ham
greenery
You can use any filler - fish, chicken, meat.

squash cake

A wonderful recipe that is perfect for a festive table and for a family dinner.
It also cooks quickly and easily!
Ingredients:
3 small zucchini
9 tbsp flour
6 eggs
salt, pepper to taste
200 grams of mayonnaise
3 cloves garlic
2 tomatoes and 70 grams of cheese - for decoration
vegetable oil for frying
I got 5 large shortbread pancakes, but based on the size of your pan and the desired size of the cake, you can safely reduce the proportions.

Zucchini cake 1

Ingredients
zucchini 1 pc (medium)
eggs 4 pcs
flour 6 tbsp
salt
ground pepper
For filling
mayonnaise
parsley
garlic
ground pepper

Zucchini cake 2

(assembly from "Zucchini Cake (4 win-win options for a delicious snack cake)")

Ingredients:- 2 young zucchini (total weight about 1 kg)
- 4 eggs
- 1 cup flour
- salt pepper
- 1/2 cup mayonnaise
- 2-3 garlic cloves
- 4 tomatoes
- a few green onion feathers.

Zucchini cake 3

(assembly from "Zucchini Cake (4 win-win options for a delicious snack cake)")

Ingredients:

Zucchini, about 1 kg

eggplant

2 tbsp heaped flour
2 tbsp starch without a slide
2 eggs
2/3 tsp slaked soda
salt pepper.

Zucchini cake 4

(assembly from "Zucchini Cake (4 win-win options for a delicious snack cake)")

Ingredients:

1 medium zucchini;
1 egg;
4-5 tablespoons of flour;
salt pepper;
1 pack of mayonnaise;
3-4 carrots;
2 pcs. onion;
150 gr. cheese;
dill;
tomato and bell pepper for decoration.

Cabbage-zucchini snack cake

Snack cabbage cake, more precisely (cabbage-zucchini - but still delicious). The main taste in the dish is still cabbage, and zucchini gives tenderness. And everything is done simply.
Ingredients:
1 zucchini (small - weighed for the sake of interest - weighed 400 grams)
Fresh cabbage (as much as zucchini)
5 eggs
5 st. l. flour
salt - adjust here yourself
0.5 liters of sour cream
garlic - just like with salt
Hard cheese - 30-50 grams
Vegetable oil for frying

Chicken drumsticks with mushrooms and cheese in puff pastry bags

Completely boneless. Incredibly tasty and juicy!
Ingredients:
chicken drumsticks 15 pcs.
seasoning "tkemali" 1.5 tbsp. l.
chanterelles 600 g
cheese 250 g
onion 1-2 pcs.
dill greens
ready-made puff pastry 1 pack
salt
pepper

Chicken skewers

Cooking chicken skewers is quite simple - in the oven or in a skillet. However, the main task here is not to overdry, as chicken meat is very tender.

Ingredients:
500 gr. chicken breasts (without skin and bones);
100-150 ml of soy sauce;
ground pepper;
1 tsp sunflower oil.

Chicken roll

A delicious product that is somewhat reminiscent of ham, you can easily make it yourself. Do you want to know how? Press "cook" ;)

Ingredients:

1. chicken - 1.3-1.5 kg

2. walnuts - 80-100g
3. gelatin - 30g
4. garlic - 3-4 cloves
5. salt, pepper

Chicken roll

Juicy, unusually tasty roll of chicken breasts.

Ingredients:
chicken breasts (I also have turkey..)
your favorite spices...
sleeve for baking
gelatin (in my case, when there is a lot of meat 2 bags)

Hunter's bun

This is an Austrian dish, although I do not always strictly adhere to the recipe, but simply use what is currently in the refrigerator. But it is just perfect for picnics or modest corporate buffet parties, because it combines several advantages at once: tasty, satisfying, looks original and is conveniently transported. Yes, and it is also very easy to prepare! Don't believe it, how can this be? Try it and see for yourself!

Ingredients:
1 long (French) loaf;
2 tbsp. l. soft butter;
2 boiled eggs;
2 anchovy fillets;
1 tsp olive oil;
100 g emmental cheese (or edam, gouda);
100 g boiled ham;>
100 g salami (or smoked sausage);
2 gherkins;
salt pepper.

Liver cake

The cake consists of affordable products, is easy to perform and always diverges with a bang)

Ingredients:
500 g beef liver
3 eggs
100 ml milk
2 tbsp. l. oat flakes (the recipe uses flour, but I add flakes - they give airiness)
1 bulb
2 tbsp. l. grows. butter (or melted margarine)
salt pepper,
mayonnaise for spreading pancakes
boiled eggs, cheese, greens for decoration.

Liver-buckwheat cake

Ingredients:
Cakes:
- 1 kg of veal liver
- 2 onions
- 4 garlic cloves
- 4 eggs
- 5-6 tablespoons of flour
- a pinch of soda
- salt pepper
- 1/2 cup buckwheat.
Filling:
- 1 glass of sour cream
- 1/2 cup mayonnaise
- 2 carrots
- 4-5 onions.

Cheese cake, snack

Ingredients:
Curd or processed cheese or any soft cheese - 450g,
eggs - 3pcs,
red fish with / with smoked,
walnuts,
parsley dill,
garlic - 1 clove,
butter - 100g,
flour - 6st l,
starch - 2 tbsp,
baking powder - 1h l

fish cake

Ingredients
for a finished cake 7-8 cm high and 19 cm in diameter at the base:
Lightly salted fish (trout / salmon) - 500 g,
Boiled eggs - 4 pcs.,
Boiled rice - 4-5 tbsp. l.,
Crab sticks (or shrimp) - 1 pack.
For cream: Philadelphia soft cheese - 100 g,
Sour cream - 4 tbsp. l.,
Mayonnaise - 4 tbsp. l.,
Gelatin - 8 g.
For decoration: Greens and Red caviar.

Salad "Azov"

Salad from the series "It doesn't get any easier". It is prepared in a quarter of an hour, but at the same time it is tasty and quite satisfying. It will help you out in a situation of spontaneously arriving guests, and when you need a quick but beautiful meal.
Ingredients:
canned tuna in own juice - 1 can
chicken eggs - 2-3 pcs.
pickled cucumbers - 3-4 pcs.
green peas - 3-4 tbsp. l.
mayonnaise 2-3 tbsp

Salad "Bangladesh"

This salad is an old family recipe, one of the modifications of the well-known Mimosa salad, which her boss once shared with her mother. This salad is a favorite of ours and has taken root in our family. The recipe has been slightly modified to suit the tastes of our family, but the name remains original. The highlight of this salad is the use of canned food in oil (tried with canned food in s / s - it turns out not right). There must also be butter, although, at first glance, it may seem that butter is fatty, it is superfluous, etc., but this is not so. Everything here is "to the point and in the subject." If you cook this salad in this composition, strictly adhering to the recipe, you will not be disappointed. He is very pleasant and gentle. Recommend!
Ingredients::
rice (raw) 4 tbsp. l.
egg 5-6 pcs.
canned fish (required in oil: tuna, saury, sardine, salmon) 1 can
apple 1 pc.
onion 1 pc. (small)
butter 80 g
mayonnaise 200 g
sugar 1 tsp
lemon juice 1 tbsp. l.

Salad "Evening Vladivostok"

Ingredients:
1. A piece of smoked meat
2. Bank of gherkins

Salad "Jannat"

(from the series "A couple more recipes for New Year's salads")
Very tasty and easy to prepare salad.
Ingredients:
can of corn,
smoked chicken breast,
a jar of olives (you can use olives that are green, they will be a little bit saltier with them),
jar of pickled champignons,
mayonnaise.

Appetizer salad with red fish

You can serve the salad on slices of bread like sandwiches or canapés, or you can fill ready-made tartlets with salad. And it’s also good if the fish is smoked and not very salty.

Ingredients:
red salted fish 150 g
pineapple 200 g
apple 150-200 g
dill greens
mayonnaise
tartlets:
butter 100 g
egg 2 pcs.
flour 6 tbsp. l.
sour cream 2 tbsp. l.
baking powder 1 tsp

Salad "Mushroom stump"

Ingredients:
-4 carrots (boil)
-3 potatoes (boil)
-3 green apples (sour)
-4 hard boiled eggs
-150g boiled mushrooms (I have champignons in their own juice)
-300g boiled chicken fillet
-10 walnuts
- mayonnaise to taste
-salt to taste
- lettuce and olives (optional for decoration)

Salad "Mushroom stump"

Ingredients:
For pancakes:
Milk - 250 ml.
Eggs - 2 pcs.
Flour.
Salt.
Paprika - 1 - 2 tsp
Onion - 1 medium onion.
Greens (parsley) - to taste.
For salad:
Boiled potatoes - 2 tubers.
Boiled carrots - 2-3 pcs.
Eggs - 3 pcs.
Pickled mushrooms (honey mushrooms)
Ham - 200 - 300 gr.
Mayonnaise.
Greens (dill, parsley)
For registration:
Soft melted cheese.
Egg - 2 pcs.
Marinated mushrooms.
Greens (dill, parsley).

Salad "Egyptian pyramid"

Here, the taste of fatty cod liver is well balanced by the presence of potatoes, apple and pickled cucumbers.
Ingredients:
1 can of cod liver
2 boiled potatoes
3 pickled cucumbers
1 sweet and sour apple
2 chicken eggs
50 g hard cheese
mayonnaise

Salad of corn and beans with croutons

This salad is prepared well, a maximum of ten minutes. Despite the unusual combination of products - corn, beans and crackers - the salad turns out to be very tasty. As practice shows, such a salad is eaten at a time.

Ingredients:
1 can of canned beans;
1 can of canned corn;
2 packs of black bread crackers with smoked meats (with aspic, bacon, etc.);
green onions;
dill;
mayonnaise;
salt;
pepper.

Chicken salad with Korean carrot

Ingredients:
chicken leg or chicken fillet,
Korean carrot - 200 g,
orange - 1 piece,
eggs - 3-4 pieces,
hard cheese - 150 g,
mayonnaise

Cocktail salad with avocado, strawberries and shrimps

(from the assembly "A couple more recipes for New Year's salads")
It's sooo delicious!
Ingredients:
1 large or 2 small avocados
strawberries 100g,
boiled shrimp 150-200g,
lemon 1 piece,
yogurt or sour cream 3 tbsp
sweet chili sauce 2 tsp.
pepper

Salad "Coral bracelet"

This salad was born as a variant of the famous Pomegranate Bracelet salad with smoked chicken and pomegranate seeds, only I have smoked fish instead of chicken, and caviar instead of pomegranate ... Salad, of course, is not for every day, but this is a real decoration of the festive table, And yes, it tastes great.

Ingredients:
- beets - 1 pc.
- avocado - 1 pc.
- pickled cucumbers - 2 pcs.
- boiled egg - 3 pcs.
- hot smoked fish - 200 g
- onion (optional) - 1 pc.
- mayonnaise
- red caviar - 2 tbsp. l.

Salad "Kremlin"

(from the assembly "A couple more recipes for New Year's salads")
Ingredients:
small head of chinese cabbage
4 boiled eggs
handful of boiled rice
150 grams of salted noble fish (salmon, salmon, trout)
half a jar of red caviar

Salad "Lover"

Ingredients:
Carrots - 4 medium
Raisins - 0.5 cups
Boiled beets - 3 pcs
Processed cheese - 1 pc.
Garlic - 2 cloves
Walnuts - 0.5 cups
mayonnaise - to taste

Salad "Lover" 2

(from the assembly "And again a few recipes for the New Year's table")
The same "Lover", but a couple of small differences and a different taste
Ingredients:
2 beets
3 medium carrots
150 g hard cheese
a handful of raisins
handful of walnuts
3-4 cloves of small garlic
mayonnaise

Salad "Malachite bracelet"

(from the assembly "And again a few recipes for the New Year's table")
Ingredients:
Boiled carrots - 1 pc.
Walnuts - 50 gm (chopped)
Garlic - 1 clove
Hard cheese - 100 gm
Boiled chicken meat - 200 gm
Boiled eggs - 3 pcs
Kiwi - 2 pcs
Mayonnaise - to taste

Salad "Marinara"

Although I would give it a different name ... "Flies away in 5 seconds" for example
Ingredients:
1 boiled chicken breast
onion pickled in vinegar 1 medium head (you can pickle in apple cider vinegar)
3 eggs
100 grams hard cheese
2 tomatoes
mayonnaise

Salad "Mercury"

original salad
Ingredients
prunes 10-15 pieces,
boiled chicken 300-400 gr.,
boiled eggs,
200-300 gr. champignons,
onion 1-2 pcs.,
1 fresh cucumber
mayonnaise.

Mimosa salad (2 options)

Ingredients:
5 eggs
cheese, preferably not very sharp and salty, but not fresh
canned fish in oil - I take saury
butter
onion
mayonnaise - I mix it with homemade cream, a more delicate taste is obtained

Salad "Sea Delight"

(from the assembly "And again a few recipes for the New Year's table")
Ingredients
5-6 boiled eggs
1 pack of crab sticks (about 250g)
2 pieces of boiled squid
small chinese cabbage
200-300g of any salted red fish
1 can of corn
mayonnaise
red caviar for decoration

Salad "Male caprice"

(from the assembly "A couple more recipes for New Year's salads")
Ingredients:
200gr. beef
1 bulb
2 eggs
100gr. cheese
1 tablespoon of vinegar (9%)
mayonnaise
salt, pepper to taste

Salad "Gentle"

The name speaks for itself)) The salad is really very tender and airy.
Ingredients:
crab sticks - 200 gr.
cheese (not spicy varieties) ~ 200-300 gr.
boiled eggs - 6-8 pcs.
butter - 30 gr.
mayonnaise

Salad "Neptune"

(from the assembly "A couple more recipes for New Year's salads")
The salad is incredibly tender and tasty.
Ingredients:
- shrimp-300 gr
- squid-300 gr
- crab sticks-200 gr
-5 eggs
-130 gr. red caviar
-mayonnaise

Salad from Tiffany

(from the assembly "A couple more recipes for New Year's salads")
Delicious and beautiful salad, which perfectly decorates the holiday table.
Ingredients
- Chicken fillet - 400g
- Chicken eggs - 3
- Hard cheese - 200g
- Nuts (almonds, walnuts) - 100g
- Prunes - 6-8 pieces
- Grapes - 100g
- Mayonnaise

Salad "Sirotskiy"

Ingredients:
shrimp (raw, peeled) - about 400 gr
red fish (fillet, slightly salted) - about 350 gr
red caviar - about 200 gr
avocado - 1 pc.
sweet pepper - 1 pc.
Chinese cabbage - about 1/4
juice of half a lemon (they didn’t buy a lemon, but there was juice itself - this is a green bottle)
mayonnaise - about 150-200 gr

Chicken salad "Venice"

Dressing plays a major role in this salad. The recipe is for one serving. A good one, "male".

Ingredients:
Chicken breast fillet 160-180 g
prunes 5-6 pcs.
cucumber 2 pcs. 170 g
lettuce
nuts 1-2 tbsp. l.
cognac 1 tbsp. l.
sweet "Bavarian" mustard 0.5 tsp
lemon juice or vinegar 1 tbsp. l.
honey 1 tsp
curry (on the tip of a knife)
olive oil 2 tsp
salt

Salad with chicken and pineapple

Ingredients:
1 chicken breast;
a can of pineapples (about 580 gr);
200 gr. cheese;
4 eggs;
mayonnaise;
salt;
pepper.

salad with tongue

(from the assembly "A couple more recipes for New Year's salads")
Ingredients:
- Boiled tongue 250 g
- Boiled carrots 1 pc.
- Celery root 2 pcs.
- Pickled cucumbers 1 pc.
- Vinegar 3% - th 1 tbsp. the spoon
- parsley greens
- Salt
- Ground black pepper
- Vegetable oil 3 tbsp. spoons
- Boiled potatoes 1 pc.

Salad "French mistress"

(from the assembly "And again a few recipes for the New Year's table")
Ingredients
boiled chicken fillet (gram 300)
2 onions
1 st. light raisins
1-2 carrots
cheese (gram 50)
1 st. walnuts
1-2 oranges
sugar
salt
mayonnaise

Salad "Shabu-shabu"
I have cooked it many times, and I have not treated anyone - everyone likes it. Salad with a bright unforgettable taste, easy to prepare, hearty and original. Will not leave anyone indifferent.

Ingredients:
beef or veal 400 g
onion 1 pc. (preferably blue)
tomato 2-3 pcs.
big bunch lettuce
garlic 2-3 cloves
fish sauce "Nam pla" 2 tbsp. l.
lime 1 pc.
lemon 0.5 pcs.
sugar 1 tsp
dried squid 2 tbsp. l.
sweet chili sauce 1-2 tsp.
vegetable oil 2 tbsp. l.

"Best Crab Salad"

Ingredients:
5 hard boiled eggs
500 grams of crab sticks
1 can of corn (425 grams)
500 grams pineapple, without juice, cut into 1.5cm pieces
Mayonnaise Provencal 67% or mayonnaise 78%

Herring coat (with gelatin)

I made it twice and I really liked how this dish looks on the festive table: the fur coat is cut like a cake and looks very presentable. Therefore, I want the recipe to always be at hand and, if necessary, it could be easily found.

Ingredients:
3-4 medium potatoes
2 medium carrots
2 medium beets
1 small onion (I used shallots)
4 herring fillets (2 whole herrings)
1 egg
200 gr mayonnaise
1 sachet of gelatin
1/2 cup water

Semushkin bags.

This is a simple but very worthy appetizer for the festive table and not only.

Ingredients:

Salted fish;

Red caviar;
- cream cheese;
-green onion;
-cucumber.

Cheese terrine with cucumbers and mint

Very effective and tasty appetizer for the festive table
Ingredients:
For the base:
75 g butter
1 1/4 cups crumbled unsweetened crackers*
grated zest and juice of 1/2 lemon
salt, freshly ground black pepper
Cheese layer:
1/2 large cucumber, peeled and coarsely grated
300 g 9% cottage cheese
3 eggs (whites and yolks separated)
grated rind of 1/2 lemon
2 drops mint essence (optional)
1 jar of sour cream (200 g)
1 garlic clove, crushed
salt, freshly ground pepper
1 st. l. gelatin powder
5 st. l. water
To cover:
1 jar of sour cream
1 st. l. thinly sliced ​​fresh mint leaves
cucumber slices, mint leaves - for decoration
Detachable form 22 cm, oiled

Cottage cheese rings with chicken salad

Very nice presentation and not too difficult. Try it!
Ingredients:
cottage cheese baskets
Butter - 200 g
Wheat flour - 200 g
Salt - ¼ tsp
Curd - 200 g
Chicken egg - 1 pc.
filling - chicken salad
Chicken fillet - 500 g
Red tomatoes - 200 g
Granulated sugar - 10 g
Mayonnaise - 150 g
Ground black pepper - ¼ tsp
Pickled mushrooms - 150 g
Chicken egg - 3 pcs.
Salt - ¼ tsp

Cake caviar - shrimp

(from the assembly "A couple more recipes for New Year's salads")

The recipe is standard - make changes to the recipe and decoration to your liking.

Ingredients:
round wheat bread - 1 roll
boiled-frozen shrimp - 50 pcs.
canned krill - 300 g
pollock or capelin caviar - 200 g
salmon caviar - 50 g *
butter - 250 g
(butter can be replaced with cream cheese if desired)
dill greens - 1 bunch
lemon - 1 pc.
curry
ground red pepper, salt to taste
parsley (if you will decorate)

Cake "Snack Napoleon"

Very tender, soft and insanely delicious snack cake. True, there is one drawback ... it is eaten very quickly ...

Ingredients:

purchased cakes

1 can of fish in oil

curd cheese with herbs and onions ("VIOLA")

cheese "Creme Bonjour" with herbs

150 g salmon cut into small pieces

green onion

Cake "Napoleon" snack
Delicate, delicious appetizer. The cake is made quickly and easily, eaten with pleasure. The main "trick" in the use of curd cheese. The taste is awesome!

Ingredients:
ready-made puff pastry or ready-made cakes
carrots 2 pcs.
garlic 1 clove
egg 3 pcs.
canned fish (salted salmon, tuna, saury) 250 g
mayonnaise
curd cheese "karat" with shrimps 140 g

Stuffed pike.

A detailed step-by-step recipe and video on how to prepare this amazing dish.

Ingredients:

Of course, the very culprit of the "celebration" is Madame Pike))
And also, about 100 grams of bread pre-moistened in milk, several onions, 1 carrot, herbs and butter at the rate of: for 1 kg of pike - 50 grams of butter, salt, pepper - all this will go for minced meat
And for decorations: mayonnaise, coffee, potatoes, lettuce, lemon ... In general, everything that your creative inspiration is enough for))

Skewers with shrimps (fish) and cheese in puff pastry

I think you can use other components - pieces of vegetables (cauliflower, broccoli, sweet peppers), chicken, liver, only cheese is unchanged. Very simple, but at the same time original snack. Serve warm.

I did a small amount, so:
shrimp - 100 g
(trout)
hard cheese - 100 g
puff pastry without yeast - 125 g
1 egg yolk for greasing the skewers
salt

In addition, I think you will be interested in the following selections of holiday appetizers and salads

New Year's menu


Crab salad with fresh cucumber
Fur coat in a bun
Salad with mushrooms and sardines
Salad with pineapple and chicken breast
Pate with champagne
"Mimosa" with rice
Squid salad "Neptune"
Tartlets with chicken salad
Avocado boats with asparagus and red caviar
Salad "Capercaillie Nest"
Royal salad 1
Royal salad 2
Royal salad 3
Salad "Sea Pearl"
Salad with pickled mushrooms
Snack "Magic bags"
Cheese tartlets with shrimp salad
Pancakes stuffed with cod liver
Pancakes with caviar and salmon
Pancakes with salmon and homemade cheese
Rolls with salmon in lavash
Herring under a fur coat (with apples instead of potatoes)
Buckwheat mini pancakes with smoked salmon and caviar
Chicken salad with grapes, nuts and capers
Chicken salad with oranges and pomegranate
Muffins with cheese and herbs

New Year's (and not only) salads WITHOUT MAYONNAISE

The collection includes the following recipes:

Salad with smoked cod and cheese chips

Duck breast salad with apricots

Windsor salad

Salad with salmon and avocado

Salad of peaches, avocado and jamon

Octopus salad

Green salad with smoked salmon

Warm salad in crispy breadcrumbs

Mango and tomato salad

Salad with salmon and porcini mushrooms

Salad with smoked chicken breast and pineapple

Fruit salad with chicken

Shrimp cocktail salad

Snacks for the New Year

The collection includes the following recipes:

Shrimp stuffed tomatoes

Quail eggs with caviar

Banquet dish "Kaleidoscope"

Snack "Quick"

Borovichki

Eggplant rolls

Egg and cottage cheese snack recipe

Salmon appetizer with cream cheese

Snack "Taurus Constellation"

Snack "Chrysanthemum"

Bryndza appetizer "Festive"

Snack "Mushroom"

Bagels stuffed

Snack "Tubules"

And again a few recipes for the New Year's table

The collection includes the following recipes:

Salad "Sea Delight"

Canape "Tropical kisses"

Salad "Malachite bracelet"

Salad "Lover"

Salad "Lover" 2

Salad "French mistress"

Fish salad "Pleasure"

A couple more New Year's salad recipes

The collection includes the following recipes:

Salad from Tiffany

Salad "Neptune"

Salad "Sirotskiy"

Salad "Jannat"

salad with tongue

Cake caviar - shrimp

Salad "Kremlin"

Salad "Male caprice"

Salad "Egyptian pyramid"

Waldorf Salad

Cocktail salad with avocado, strawberries and shrimps

Salads and appetizers, so beautiful and fragrant, filled with all sorts of spices, designed to whet the appetite, so they are usually served before the main course. Nutritionists recommend eating salads every day, because salads are the main suppliers of vitamins, trace elements and mineral salts. On this page you will find many different salads, simple and complex, quick and which require a little patience, but all salad recipes are tasty and healthy.

The salad contains potatoes and chicken, so it can be served as an independent dish. The taste is slightly spicy due to the addition of pickled onions and lightly salted cucumbers...

Here you will find proteins, essential vitamins and minerals, and a minimum of fat. I recommend it to everyone, especially since this salad is prepared simply and quickly. Can be served as a separate dish...

At first glance, a very unusual combination of ingredients, but the taste is great. Unlike the classic salad with corn, in this salad taste harmony is achieved by...

Not a single festive table, not a single buffet is complete without canapés on skewers. Prepare incredibly beautiful canapés with salmon. They make a great start to any holiday feast...

I propose to cook a simple and tasty salad with squid and cheese. This salad requires only four main ingredients, it is easy to prepare, the taste is very delicate...

Such a sweet and sour beetroot salad with pickled cucumbers will be an ideal side dish for meat or a full dinner for those who are fasting or on a diet...

I would especially single out this particular salad, it is not only very tasty, tender and beautiful, but also quite light. And this despite the fact that it still contains mayonnaise ...

This salad turns out to be quite light, because in addition to the chicken itself, it contains a fresh cucumber, an apple and canned peas. No boiled potatoes, no boiled eggs...

This salad, invented by the French who know a lot about cooking, you will definitely like. The main advantages of the salad are juicy, tender, light, very quick and easy to prepare...

A quick, practical and tasty appetizer that is suitable for both a buffet table and an everyday menu. Pancakes can be baked in advance, and the rolls themselves can be made just before serving...

The salad is very appetizing, light and satisfying at the same time, it is quite possible to dine with it. Products are all affordable, inexpensive, prepared quickly, adults and children like ...

This salad has a delicate taste, in addition, it is quite beautiful and, most importantly, all the ingredients are available and inexpensive. Without a doubt, it will become one of your favorite salads...

This is one of the best summer salads, prepared in two or three minutes, but it turns out to be unusually tasty and beautiful. The recipe couldn't be simpler, variations are possible with the addition of apple, dill, onion...

Make this easy summer cauliflower salad with fresh cucumbers for sure. It is very easy to prepare, it turns out tasty and healthy, I recommend it to everyone ...

This recipe does not require much culinary experience, stuffed peppers can be prepared even outside the equipped kitchen. The appetizer turns out so beautiful and appetizing that it is scattered first....

Prepare this unusual and very beautiful layered salad. Made in the form of a bracelet and decorated with pomegranate seeds, it will become the main decoration of the most exquisite table...

A surprisingly simple and delicious recipe for marinated eggplant with garlic and herbs. These pickled eggplants are prepared incredibly quickly, in just a matter of minutes ...

This salad is distinguished by its ease of preparation, the comparative cheapness of products, as well as its beauty and refined taste. Try it, it's really very tasty, this salad is always eaten first...

In Georgia, for the New Year or a big holiday, they certainly prepare this traditional cold appetizer. It is very tasty and satisfying, because dear guests should not go hungry...

Vitamin salad with tuna is always a welcome treat, both for a holiday and for every day. It is healthy, nutritious and quick to prepare. The perfect dinner for those who follow the figure...

A very tasty and unusual snack cake, which is prepared from zucchini, tomatoes, garlic and hard cheese. Perfect for a holiday table or special occasion...

A very simple and tasty salad of beef liver and pickled onions. Nothing complicated, all products are available, we pickle the onions ourselves. Can be seasoned with vegetable oil or mayonnaise...

Olivier with mushrooms is one of my favorite salads, I cook it for the New Year and other big holidays. The ingredients are inexpensive and readily available, but the salad tastes amazing...

Our ancestors were well aware of the healing power of nettle, so they often cooked food with it. To replenish the supply of vitamins and minerals, we will prepare a delicious and healthy nettle salad with feta cheese and olives...

This inexpensive and quick salad was very popular in Soviet times, and they called it "Belochka". An interesting observation - this salad is always the first to disappear from the festive table ...

This amazing salmon cake will decorate the most exquisite holiday table - it is tasty, delicate, and at the same time it is very quick and easy to prepare. The perfect solution for a buffet...

If you want to stay healthy and energetic, do not neglect bean salads, because beans contain proteins, vitamins and amino acids that are indispensable for humans...

Cabbage is an amazing vegetable with hundreds of useful properties, so cabbage salads need to be prepared almost every day. I offer a simple, unusual and delicious recipe ...

The salad is inexpensive, easy to prepare, it will be appreciated by both the guests at the festive table and your family, if you decide to please them on an ordinary weekday...

Classic Olivier salad recipe. Cooked with doctor's sausage and canned peas, it earned people's love and became one of the most popular salads of the Soviet era...

Be sure to try a very tasty and hearty liver salad with mushrooms and green peas. Preparing a salad is easy, even a child can handle it, it turns out a lot and incredibly tasty ...

This salad is easy to prepare, it is so beautiful and nutritious that you can have a delicious dinner without harm to your figure. And it is often served as a separate dish, it does not require meat or anything else ...

A very tasty, fresh and light salad, it will be especially useful for those who follow their figure. Ideal for a light breakfast or dinner. The salad is prepared in just a few minutes ...

Don't know what to cook for the holidays? As a cold appetizer, there is nothing better than tasty and fragrant boiled pork. It is easy to cook, the main thing is to choose the right meat and follow the recipe ...

It turns out that tomatoes lower blood cholesterol levels, prevent fatty degeneration of the liver, increase immunity and hemoglobin, so we are not lazy and prepare tomato salads ...

Salad for true gourmets, unusual, delicate and tasty, the preparation itself takes only a few minutes. Be sure to try, pamper yourself and loved ones with vitamin salad ...

Try this tender herring mincemeat, perfect for festive canapés or as a cold appetizer. Mincemeat ingredients: salted herring, egg, butter, melted cheese...

This salad is distinguished by ease of preparation, availability and low cost of ingredients. But the taste turns out to be quite difficult: gentle, refined, unique. A great choice for a holiday table...

Inconspicuous-looking radish is a real storehouse of the most valuable microelements and mineral salts. In addition to being a supplier of vital elements, radish normalizes metabolism, prevents obesity...

Red cabbage is very useful for the body, improves immunity, cleanses the body, strengthens the walls of blood vessels and improves eyesight, and this is not the whole list. To your attention healthy salads from red cabbage ...

The Casanova salad recipe is extremely quick and simple, it is prepared from the most affordable products: celery, green salad, hard cheese, eggs and onions. It turns out so beautiful and appetizing that immediately salivate ...

These crispy pouches filled with seafood will conquer even the biggest gourmets, they are so juicy, tasty and fragrant that it is simply impossible to remain indifferent. The wontons are very easy to make...

Many are trying to find a formula for youth, health and longevity, spending money on expensive nutritional supplements, not noticing at all that the miraculous plant is nearby and costs mere pennies. Yes, it's about spinach...

Make this easy and delicious tofu appetizer. Until recently, this cheese made from soy milk was a rarity, but now it can be found in almost any supermarket...

Shuba salad has been and will remain one of the most beloved salads. It is consistently delicious and tender. To slightly change the usual look of the salad, I propose to cook it in the form of a roll. Check out the step by step recipe...

This diet salad of celery root belongs to the category of tasty and healthy dishes that help to heal the body. Celery improves metabolism and ultimately helps to lose weight...

With just four simple and affordable ingredients, you can make a beautiful, tasty and healthy salad. Try it, you will be surprised by the harmony and refined taste, as well as the ease of preparation...

Don't know what to cook for the New Year? The answer is very simple - horseshoe-shaped salad. This light and tasty salad will definitely please the hostess of the coming year and bring good luck...

Everything ingenious is simple. This postulate once again confirms this extremely simple, but extremely tasty cod liver salad. Try it, it is in simplicity that the harmony of taste is revealed...

If you need to support the heart and blood vessels, normalize metabolism after a diet, remove toxins, excess cholesterol and generally rejuvenate the body, there is nothing better than Jerusalem artichoke vitamin sladik ...

There are many different salads with cod liver, but this one is simple, quick to prepare, original and sophisticated in taste. Try it, your guests will be delighted...

This simple and tasty salad has long gained worldwide fame. It is served in the best restaurants, but this does not mean that it is difficult to make it at home. How to do this, read in detail in my recipe ...

Cooking Olivier salad for the holidays has already become a good tradition, but a person is so arranged that you always want something new. Try a new version of the famous salad. Lightness and refined taste...

In the diet of modern man, iodine is so lacking. It is very easy to make up for this deficiency, to return the former strength and energy with the help of this simple seaweed salad...

This incredibly simple and practical appetizer of fried eggplant, garlic sauce and tomato is so tasty and beautiful that it is eaten first. Try and you this sharp mother-in-law's tongue ...

Prepare a healthy seafood salad Seafood Cocktail. A big plus of the set is that all the ingredients are cleaned, washed and cut, all that remains is to cook seafood and add vegetables...

Prepare these delicious croutons. They go great with beer, they are added to fresh salads, and they are also served with soups. Try the pea soup with spicy croutons, it's just delicious...

An excellent choice for a small buffet or a festive feast. These canapes will amaze you not only with their exquisite taste, but also with the ease of preparation. So, we need smoked salmon, tender cheese ...

Prepare this beautiful and healthy appetizer with fresh cucumbers, soft cream cheese and herbs. The products are all available, the preparation is extremely simple, not requiring much time or special skills...

The classic vinaigrette is made from five main ingredients: beets, potatoes, carrots, onions and canned cucumbers. In order for vegetables to retain all their vitamins, it is important to cook them correctly ...

This vitamin salad is just a real miracle, and not only in appearance. Four types of green salad, orange and pomegranate will fill your body with all the necessary vitamins and minerals...

Be sure to prepare a salad of beets, prunes and apples. It is tasty, healthy, light and at the same time nutritious. Do not forget that beetroot strengthens the body, improves digestion and metabolism...

Original and very tasty appetizer. Goes with beer and hard liquor. Cooking shrimp in batter is not difficult, but the beauty is obtained. By the way, shrimp are eaten instantly ...

This salad is beautiful and extremely tasty. Pickled onions add a special sophistication to the salad. Although there is no strict rule on how to alternate layers, one rule should still be followed ...

A very tender salad. Thanks to the original form, it will undoubtedly appeal to children, and not only to eat. Your little helpers will be happy to take part in the process of preparing this dish...

It used to be one of the most popular salads. He earned people's love thanks to the refined taste and availability of ingredients. All you need is three products and fifteen minutes of your time...

Amazingly tasty and tender salad. And the best thing is that it is prepared from available products. Try it and you will be amazed by the ease of preparation and the sophistication of taste...

To set the New Year's table, it is not at all necessary to spend a fortune on exotic dishes. From relatively inexpensive and affordable products, you can cook, for example, this amazing salad ...

To prepare this simple and delicious salad, you need only three products: pineapples, chicken and mushrooms. The preparation itself is quick, pleasant and does not require special skills ...

Almost everyone associates this simple and incredibly practical snack with the holiday. By the way, you don't have to wait until the New Year to treat yourself to this dish...

Eggplants according to this recipe really resemble mushrooms. They are prepared very simply and quickly, which is what people love. And what is more important - they are perfectly stored in the refrigerator under a nylon lid ...

Recently, or rather since 1980, the Japanese snack - sushi - has become especially popular all over the world, including ours. You can taste sushi in a restaurant, or you can cook at home ...

How many hostesses, so many recipes for this salad, but with such freedom, it is important to observe the main features of a Greek salad: it is made from fresh vegetables and feta cheese and, of course, olives are always put ...

In addition to vital vitamins, this salad contains phytoncides, and two types: garlic and carrot. In addition, there is an intensive absorption of carotene due to the presence of fat in the salad...

Prepare this amazing, extraordinarily tasty and beautiful salad with pickled mushrooms, which is prepared just before serving and, of course, it is eaten warm...

Every housewife knows: if there is cabbage, then the family will not remain hungry. Cabbage can be fermented, you can stew, or you can make excellent pies. How to ferment cabbage is described in this recipe ...

Surprisingly, from the cheapest and most affordable products you can cook a real masterpiece. At the same time, special experience is not required: we make rolls, marinate for 5 days and the yummy is ready ...

If ordinary sauerkraut is a little boring, then I advise you to cook a very tasty and beautiful cabbage called "Festive". Ready in 5 days! You will need cabbage, beets, garlic, salt, sugar ...

Preparing zucchini roll is quite simple, it turns out tasty, beautiful and cheap, you can serve it as a cold appetizer or as an independent dish ...

This is the most festive salad imaginable. Despite the fact that all kinds of canapes have recently become especially popular, they cannot be compared with a herring under a fur coat ...

Mullet makes an amazing cold appetizer. The aspic is prepared incredibly quickly and, most importantly, the fish broth solidifies well even without gelatin ...

And here is another cold appetizer recipe - the famous fish aspic. Delicious and beautiful, it is prepared quite simply, but gelatin is added for strength. Nice recipe for the holiday table...

Using spinach tortilla as the main ingredient, you can cook an original and tasty canapé. Try it and you will fall in love with this simple dish forever...

To make the crab stick salad really tasty, take care of the quality of the ingredients. Here you will find not only a salad recipe, but also useful tips on how to choose...

Try extraordinarily delicious pickled eggplants stuffed with onions and carrots. They are prepared quite simply and quickly, but the appetizer is excellent ...

Eggplant is a special vegetable. As soon as it is boiled, baked or fried, it turns out an incredibly tasty dish. As for eggplant caviar, this is just a leader. Beautiful, healthy and tasty, and she is preparing ...

It only takes a couple of minutes to prepare this salad. It turns out tasty, beautiful, and most importantly - useful. With a sharp knife or slicer, first cut off ...

Prepare a delicious and healthy salad of radishes and lettuce. These vegetables are the first to appear in the spring and always please with their availability and affordable price. The salad itself is prepared in just a few minutes ...

An exquisite dish, tender, tasty and healthy. Unusual colors, unusual taste and original presentation. The main ingredients are avocado and shrimp...

The longer the Korean-style carrot is infused, the tastier it turns out. By the way, this salad, just overflowing with vitamins, can be stored in the refrigerator for several weeks ...

Why this salad is called "German" is not known for certain to science. Apparently, due to the presence of sausages in the salad. Or the creator of the salad once again wanted to emphasize ...

Any hostess knows how to cook Olivier salad, but what she doesn’t know for sure is why the world-famous salad, named after the Frenchman, is called Russian by the Spaniards ...

This salad will be useful especially for those who follow their figure. Boiled chicken, oranges, fresh apples and green salad will not only satisfy your hunger, but also fill your body with vitamins...

You probably already guessed that this salad is not included in the number of everyday dishes. And here you are absolutely right. This is an unusual dish and it needs the right setting: soft light, beautiful cutlery...

This original salad is designed for great gourmets: one dish offers grapes and smoked meat, pine nuts and walnuts. And all this is watered with a special fill ...

All kinds of pasta salads are very popular in Italy and Spain. And there is nothing surprising in this. In the summer heat, these tasty and hearty salads often replace the first course...

Do you have unexpected guests? Then this dish is for you. In just ten to fifteen minutes you will prepare a delicious and original cold appetizer. So, for this we need...

Another delicious and healthy salad with rice. Its main advantage is light and nutritious, does not contain mayonnaise. The salad is prepared simply and quickly. So, cook the rice in plenty of salted water...

Treat yourself to this original salad. Nuts, raisins, apples, pineapple and bananas will fill your body with vitamins and minerals, and rice will keep your figure in great shape...

Gathered in nature? Make a great appetizer with shrimp, fish, avocado and small cherry tomatoes. These skewers are good both hot and cold, and cooking is a pleasure...

New Year's salad should be tasty, tender, beautiful, easy to prepare and affordable in terms of ingredients. This salad is just that. Try the best salad for this New Year...

• To prepare salads, the Saami use various products - fresh and boiled vegetables, meat, fish, and some fruits. As a rule, the composition of almost any salad includes greens - green onions, dill, parsley, celery.
• To ensure that the taste, as well as the external presentation of the salads are at their best, it is best to cut and mix the ingredients, as well as dress the salads before serving. A rare exception is salads dressed with mayonnaise or sour cream, for example, the well-known and beloved Olivier salad. It is advisable to prepare these salads in advance, and let it brew a little so that the taste of the products mixes.
• So that the raw vegetables from which it is planned to prepare the salad do not lose vitamin C upon contact with oxygen, after cutting the vegetables, sprinkle them with lemon juice or 5% vinegar.
• Radish salad gets a piquant taste if you add a little ground walnuts to it.
• Mayonnaise in salads can be replaced with the following dressing: add the pounded yolk of one boiled egg and a teaspoon of mild mustard, salt and spices to taste in sour cream.
• Frozen tomatoes and lettuce peppers intended for salads should not be thawed in plastic packaging, they should be transferred to enamel or faience dishes to preserve the juice that stands out.
• If you need to boil vegetables for a salad, then they are boiled in salted water. The exceptions are beets and carrots. Vegetables for salads are better undercooked a little than overcooked.
• To make boiled vegetables easier to clean, after cooking, pour cold water over them.
• It is better to buy carrots for salads with a short root crop (carotell variety). It is more juicy and flavorful. It is with such carrots that delicious carrot juice is obtained, as well as delicious salads and side dishes.
• To make tomatoes lose less juice when cutting, cut the tomatoes with a sharp knife. Ideal for this purpose is a "bread" knife or the sharpest ceramic knives.
• So that onions do not become bitter, they are first cut with noodles, and then poured with cold water for 10-15 minutes.
• To completely get rid of bitterness, chopped onions are poured with boiling water for 10 minutes.
• We wash any greens (spinach, all kinds of salads, parsley, sorrel, dill and parsley ...) in a large amount of water, so that the greens float. We put the washed greens in a colander so that all the water is glass.
• Since wet green onions spoil very quickly, they should be stored unwashed.
• An ordinary radish salad turns into a special dish with a refined savory taste, if you add a handful of crushed walnuts to it.

Holiday salads. Holiday salads are a favorite decoration of any holiday table. Not a single, even the most modest, feast can do without them! Such salads may well look simple, but at the same time very bright and elegant, and sometimes they are an incredibly complex and original design. It takes very little time to prepare some salads, while other salads require enormous time costs, because you often want to surprise guests not only with their exquisite taste, but also with the most creative design. However, salads, for the preparation of which various exotic products were used, are already good in themselves and do not need any additional decoration!

Festive salads can include a wide variety of ingredients - meat, fish, mushrooms, seafood, vegetables, fruits, cheeses, all kinds of pickles and smoked meats, etc. And both mayonnaise and sour cream, natural yogurt, vegetable oils, lemon juice or various sauces. That is why there are a great many recipes for holiday salads, among which you can always choose the most suitable options.

And in order for the festive salads to turn out to be really successful and to please both the guests and the household not only with their great taste, but also with their attractive appearance, it is important to try to follow a few simple rules.

In order for the leaf lettuce not to lose its fresh appearance for as long as possible, it is recommended to season salads with it just a few minutes before serving. However, this also applies to most other salads - ideally they are seasoned right before serving. The only exception are layered salads - such dishes need time to soak well.

If you want to make the salad more fragrant, you can briefly put a small lemon wedge into it or drip a few drops of lemon juice. This approach will also help to enrich the finished dish with vitamin C!
As for vegetables, all vegetables that will later show off in a festive salad should be cooked over medium heat in a container with a tightly covered lid. In this case, the minimum amount of water should be taken. And in order to preserve the maximum of the most useful substances in vegetables, it is best to cook them in their skins and peel them only after cooking!

Do not forget that it is unacceptable to mix cold ingredients with hot ones - all ingredients must be cooled to room temperature before preparing salads (if salads are not hot)!